Reference health
Salinity modulates lead (Pb) tolerance and phytoremediation potential of quinoa: a multivariate comparison of physiological and biochemical attributes
52/52 checkable references clean · checked 2026-07-24
Every reference with a DOI in the deposited reference list resolved to a known work in Crossref or DataCite at the dated check, and none carried a retraction, withdrawal, or removal notice.
9 without a DOI — not checked. A reference deposited without a DOI is never matched by title or guessed at; it stays outside the checked set, and this line discloses that.
The 52 checked references that resolve
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Soil sodicity is more detrimental than salinity for quinoa (<i>Chenopodium quinoa</i> Willd.): A multivariate comparison of physiological, biochemical and nutritional quality attributes
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Effect of Organic Matter and Salinity on Ethylenediaminetetraacetic Acid–Extractable and Solution Species of Cadmium and Lead in Three Agricultural Soils
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Antioxidative Response of Quinoa Exposed to Iso‐Osmotic, Ionic and Non‐Ionic Salt Stress
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Assessment of cadmium and lead tolerance potential of quinoa (Chenopodium quinoa Willd) and its implications for phytoremediation and human health
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Comparative performance of spectral and thermographic properties of plants and physiological traits for phenotyping salinity tolerance of wheat cultivars under simulated field conditions
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Yield potential and salt tolerance of quinoa on salt‐degraded soils of Pakistan
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Bioaugmentation-assisted phytoremediation of lead and salinity co-contaminated soil by Suaeda salsa and Trichoderma asperellum
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Effect of salinity on physiological, biochemical and photostabilizing attributes of two genotypes of quinoa (Chenopodium quinoa Willd.) exposed to arsenic stress
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Variation in salinity tolerance of four lowland genotypes of quinoa (Chenopodium quinoa Willd.) as assessed by growth, physiological traits, and sodium transporter gene expression
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Regulation of Potassium Transport in Leaves: from Molecular to Tissue Level
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Genotypic difference in salinity tolerance in quinoa is determined by differential control of xylem Na+ loading and stomatal density
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Effects of arsenite on physiological, biochemical and grain yield attributes of quinoa (<i>Chenopodium quinoa</i> Willd.): implications for phytoremediation and health risk assessment
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Transfer characteristics of cadmium and lead from soil to the edible parts of six vegetable species in southeastern China
The 9 references without a DOI — listed, not checked
no DOI — not checkedAkinci, I. E., Akinci, S., & Yilmaz, K. (2010). Response of tomato (Solanum lycopersicum L.) to lead toxicity: Growth, element uptake, chlorophyll and water content. African Journal of Agricultural Research, 5, 416–423
no DOI — not checkedHoagland, D. R., & Arnon, D. I. (1950). The water-culture method for growing plants without soil. (2nd ed.). Circular California Agricultural Experiment Station.
no DOI — not checkedLakra, N., Mishra, S. N., Singh, D. B., & Tomar, P. C. (2006). Exogenous putrescine effect on cation concentration in leaf of Brassica juncea seedlings subjected to Cd and Pb along with salinity stress. Journal of Environmental Biology, 27, 263–269
no DOI — not checkedMarschner, H. (1995). Mineral nutrition of higher plants. Academic Press.
no DOI — not checkedMishra, M., Mishra, P. K., Kumar, U., & Prakash, V. (2009). NaCl phytotoxicity induces oxidative stress and response of antioxidant systems in Cicer arietinum L. cv. Abrodhi. Botany Research International, 2, 74–82
no DOI — not checkedNakano, Y., & Asada, K. (1981). Hydrogen peroxide is scavenged by ascorbate-specific peroxidase in spinach chloroplasts. Plant and Cell Physiology, 22, 867–880
no DOI — not checkedPourrut, B., Shahid, M., Dumat, C., Winterton, P., & Pinelli, E. (2011). Lead uptake, toxicity, and detoxification in plants. Reviews of Environmental Contamination and Toxicology, 213, 113–136
no DOI — not checkedRiaz, F., Abbas, G., Saqib, M., Amjad, M., Farooq, A., Ahmad, S., et al. (2020). Comparative effect of salinity on growth, ionic and physiological attributes of two quinoa genotypes. Pakistan Journal of Agricultural Science, 57, 115–122
no DOI — not checkedSteel, R., Torrie, J., & Dickey, D. (1997). Principles and procedures of statistics: A biometrical approach. (3rd ed.). McGraw-Hill.
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