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Otolith mass marking techniques for aquaculture and restocking: benefits and limitations

https://doi.org/10.1007/s11160-018-9515-4
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The 10 references without a DOI — listed, not checked
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no DOI — not checkedCrook DA, O’Mahony DJ, Gillanders BM, Munro AR, Sanger AC (2012) Quantitative measurement of calcein fluorescence for non-lethal, field based discrimination of hatchery and wild fish. Am Fish Soc Symp 76:389–396
no DOI — not checkedDepartment of Environment and Primary Industries (DEPI) (2005) Protocols for the translocation of fish in Victorian inland public waters. Fisheries Victoria Management Report Series No. 24
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no DOI — not checkedHagen P, Munk K, Van Alen B, White B (1995) Thermal mark technology for inseason fisheries management: a case study. Alask Fish Res Bull 2:143–155
no DOI — not checkedMunk KM (1999) Discrimination of multi-country thermal mark codes by augmentation of coding schemes or marking mechanisms. (NPAFC Doc. 396). Alaska Department of Fish and Game CWT and Otolith Processing Lab, Box 25526, Juneau, Alaska, 99802, p 14
no DOI — not checkedSanger AC, Crook DA (2007) Chemical marker registration: final report. Murray–Darling Basin Authority, Canberra, ACT
no DOI — not checkedTrefethen PS, Novotny AJ (1963) Marking fingerling salmon with trace elements and non-radioactive isotopes. In: North Atlantic fish marking symposium special publication No. 4, vol 11, pp 64–65
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