Reference health
QUALITY MANAGEMENT: AN INDUSTRIAL APPROACH TO PRODUCE HANDLING
2/2 checkable references clean · checked 2026-07-23
Every reference with a DOI in the deposited reference list resolved to a known work in Crossref or DataCite at the dated check, and none carried a retraction, withdrawal, or removal notice.
18 without a DOI — not checked. A reference deposited without a DOI is never matched by title or guessed at; it stays outside the checked set, and this line discloses that.
The 2 checked references that resolve
resolves10.1111/j.1745-4557.1990.tb00015.x
IMPROVING QUALITY ASSURANCE TECHNIQUES FOR PRODUCING AND HANDLING AGRICULTURAL CROPS
The 18 references without a DOI — listed, not checked
no DOI — not checkedA systems approach to total quality management
no DOI — not checkedQuality control
no DOI — not checked10.1016/B978-0-08-092576-9.50019-7_bib3
no DOI — not checkedQuality control system for Israel citrus export
no DOI — not checked10.1016/B978-0-08-092576-9.50019-7_bib5
no DOI — not checked10.1016/B978-0-08-092576-9.50019-7_bib6
no DOI — not checkedThe quality assurance system
no DOI — not checked10.1016/B978-0-08-092576-9.50019-7_bib8
no DOI — not checkedFruits and vegetables
no DOI — not checkedLidror, A., Alper, Y., and Prigojin, I. (1986). Controlled production and quality systems for citrus fruit. In “Proceedings of the 4th Meeting of Industrial Engineers in Israel.” (M. J. Rosenblatt, ed.) pp. 1–3. Ortra Ltd, Tel Aviv, Israel.
no DOI — not checkedLidror, A., and Kissos, P. (1986). Quality assurance of vegetables exported from Israel. In “Proceedings of the Sixth International Conference of the Society for Quality Assurance,” (Z. Bluvband, ed.) pp. 6.3.1, 1–4. Ortra Ltd., Tel Aviv, Israel.
no DOI — not checked10.1016/B978-0-08-092576-9.50019-7_bib12
no DOI — not checked10.1016/B978-0-08-092576-9.50019-7_bib13
no DOI — not checkedInspection and quality control
no DOI — not checked10.1016/B978-0-08-092576-9.50019-7_bib17
no DOI — not checkedOrganization for Economic Co-Operation and Development (1983). “The OECD Scheme for the Application of International Standards for Fruit and Vegetables.” Organization for Economic Co-Operation and Development, Publications Office, Paris, France.
no DOI — not checkedQuality control
no DOI — not checked10.1016/B978-0-08-092576-9.50019-7_bib20
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