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Tolerance assessment of dietary bile acids in common carp (Cyprinus carpio L.) fed a high plant protein diet

https://doi.org/10.1016/j.aquaculture.2021.737012
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The 17 references without a DOI — listed, not checked
no DOI — not checkedAssociation of Official Analytical Chemists
no DOI — not checked10.1016/j.aquaculture.2021.737012_bb0035
no DOI — not checkedDiabetes and NAFLD: why is the connetion important?
no DOI — not checkedTGR5-mediated bile acid sensing controls glucose homeostasis
no DOI — not checkedThe role of ERK1/2 in the regulation of proliferation and differentiation of astrocytes in developing brain
no DOI — not checkedBile acid receptors FXR and TGR5 signaling in fatty liver diseases and therapy
no DOI — not checkedGuidance on the assessment of the safety of feed additives for the target species
no DOI — not checked10.1016/j.aquaculture.2021.737012_bb0140
no DOI — not checkedEfficacy and tolerance evaluation of bile acids in diet of common carp
no DOI — not checkedFishmeal alternative protein sources for aquaculture feeds
no DOI — not checkedDistribution of enzymes of glycolysis and gluconeogenesis in fish tissues
no DOI — not checkedVariations in hepatosomatic index (HSI) and gonadosomatic index (GSI) in fish Heteropneustesfossilisexposed to higher sub-lethal concentration to arsenic and copper
no DOI — not checkedEffects of dietary bile acids on growth, body composition and lipid metabolism of juvenile turbot (Scophthalmus maximus) at different lipid levels
no DOI — not checkedCommon carp, Cyprinus carpio
no DOI — not checkedEffect of replacing fish meal with full-fat raw soybean meal on growth, feed utilization and carcass composition of common carp (Cyprinus carpio L.). Fingerlings
no DOI — not checkedSupplemental effects of essential amino acids and bile salts to a high-fat diet containing soybean meal, corn gluten meal and squid meal for rainbow trout Oncorhynchus mykiss
no DOI — not checkedEffect of bile acids on growth and body composition of cobia (Rachycentron canadum)
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