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Effects of foliar application of selenate and selenite at different growth stages on Selenium accumulation and speciation in potato (Solanum tuberosum L.)
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Every reference with a DOI in the deposited reference list resolved to a known work in Crossref or DataCite at the dated check, and none carried a retraction, withdrawal, or removal notice.
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The 38 checked references that resolve
resolves10.1021/jf4016834
Assessment of the Anticancer Compounds <i>Se</i>-Methylselenocysteine and Glucosinolates in Se-Biofortified Broccoli (Brassica oleracea L. var. <i>italica</i>) Sprouts and Florets
resolves10.1016/j.foodchem.2012.04.021
Biofortified, selenium enriched, fruit and cladode from three Opuntia Cactus pear cultivars grown on agricultural drainage sediment for use in nutraceutical foods
resolves10.1007/s12571-012-0220-1
Crops that feed the world 8: Potato: are the trends of increased global production sustainable?
resolves10.1021/jf0201374
Determination of Selenium Concentration of Rice in China and Effect of Fertilization of Selenite and Selenate on Selenium Content of Rice
resolves10.1104/pp.117.4.1487
Rate-Limiting Steps in Selenium Assimilation and Volatilization by Indian Mustard1
resolves10.1016/j.fcr.2017.06.008
Difference of selenium uptake and distribution in the plant and selenium form in the grains of rice with foliar spray of selenite or selenate at different stages
resolves10.1016/j.fcr.2015.03.002
Selenium fertilization on lentil (Lens culinaris Medikus) grain yield, seed selenium concentration, and antioxidant activity
resolves10.1007/s10967-012-2372-z
Selenium supplementation of Portuguese wheat cultivars through foliar treatment in actual field conditions
resolves10.1007/s13197-014-1503-7
Characterization of selenium-enriched wheat by agronomic biofortification
resolves10.1016/j.foodchem.2010.11.137
Daily selenium intake in a moderate selenium deficiency area of Suzhou, China
resolves10.1016/S0021-9673(04)01287-7
Chromatographic speciation of anionic and neutral selenium compounds in Se-accumulating Brassica juncea (Indian mustard) and in selenized yeast
resolves10.1016/j.foodchem.2009.01.054
Effect of foliar application of selenium on its uptake and speciation in carrot
resolves10.1016/j.foodchem.2012.01.043
Bio-fortification and isotopic labelling of Se metabolites in onions and carrots following foliar application of Se and 77Se
resolves10.1016/j.foodchem.2006.03.048
Selenium speciation studies in Se-enriched chives (Allium schoenoprasum) by HPLC-ICP–MS
resolves10.1021/jf302931z
Fertilizing Soil with Selenium Fertilizers: Impact on Concentration, Speciation, and Bioaccessibility of Selenium in Leek (<i>Allium ampeloprasum</i>)
resolves10.1021/jf1026185
Selenium Speciation in Soil and Rice: Influence of Water Management and Se Fertilization
resolves10.1021/jf052500n
Selenium Species Bioaccessibility in Enriched Radish (<i>Raphanus sativus</i>): A Potential Dietary Source of Selenium
resolves10.1002/jsfa.4644
Effects of foliar and fruit addition of sodium selenate on selenium accumulation and fruit quality
resolves10.1021/jf000368f
Foliar Application of Selenite and Selenate to Potato (<i>Solanum</i><i>tuberosum</i>): Effect of a Ligand Agent on Selenium Content of Tubers
resolves10.1021/jf200226p
Effect of Selenium Treatment on Mineral Nutrition, Bulb Size, and Antioxidant Properties of Garlic (Allium sativum L.)
resolves10.1017/S0021859614000495
Enhancing selenium concentration in lentil (<i>Lens culinaris</i> subsp. <i>culinaris</i>) through foliar application
resolves10.1021/jf500793t
Selenium Speciation in Malt, Wort, and Beer Made from Selenium-Biofortified Two-Rowed Barley Grain
resolves10.1007/s11104-016-2830-4
Selenium fertilization strategies for bio-fortification of food: an agro-ecosystem approach
resolves10.3389/fpls.2015.00356
Will selenium increase lentil (Lens culinaris Medik) yield and seed quality?
resolves10.1021/jf040077x
Effects of Selenium Treatments on Potato (<i>Solanum tuberosum</i> L.) Growth and Concentrations of Soluble Sugars and Starch
resolves10.1097/00010694-193401000-00003
AN EXAMINATION OF THE DEGTJAREFF METHOD FOR DETERMINING SOIL ORGANIC MATTER, AND A PROPOSED MODIFICATION OF THE CHROMIC ACID TITRATION METHOD
resolves10.1016/j.fcr.2013.06.010
Increasing Se concentration in maize grain with soil- or foliar-applied selenite on the Loess Plateau in China
resolves10.1111/j.1469-8137.2008.02738.x
Biofortification of crops with seven mineral elements often lacking in human diets – iron, zinc, copper, calcium, magnesium, selenium and iodine
resolves10.1021/es020977z
Selenium Speciation, Solubility, and Mobility in Land-Disposed Dredged Sediments
The 2 references without a DOI — listed, not checked
no DOI — not checked10.1016/j.foodchem.2019.01.185_b0015
no DOI — not checkedSelenium concentration in wheat (Triticum aestivum) grain as influenced by method, rate, and timing of sodium selenate application
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