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A microfluidic colorimetric biosensor for in-field detection of Salmonella in fresh-cut vegetables using thiolated polystyrene microspheres, hose-based microvalve and smartphone imaging APP

https://doi.org/10.1016/j.foodchem.2021.129578
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Every reference with a DOI in the deposited reference list resolved to a known work in Crossref or DataCite at the dated check, and none carried a retraction, withdrawal, or removal notice.

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The 36 checked references that resolve
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The 1 reference without a DOI — listed, not checked
no DOI — not checkedRapid colorimetric detection of bacterial species through the capture of gold nanoparticles by chimeric phages
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