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Encapsulation of ferulic acid in high internal phase Pickering emulsions stabilized using nonenyl succinic anhydride (NSA) and octenyl succinic anhydride (OSA) modified quinoa and maize starch nanoparticles

https://doi.org/10.1016/j.foodchem.2023.136748

38/38 checkable references clean · checked 2026-07-22

Every reference with a DOI in the deposited reference list resolved to a known work in Crossref or DataCite at the dated check, and none carried a retraction, withdrawal, or removal notice.

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The 38 checked references that resolve

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Characterization of a Novel High Internal Phase Pickering Emulsions Stabilized by Soy Protein Self-Assembled Gel Particles

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The influence of emulsion parameters on physical stability and rheological properties of Pickering emulsions stabilized by hordein nanoparticles

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Formation of Shelf-Stable Pickering High Internal Phase Emulsion Stabilized by Sipunculus nudus Water-Soluble Proteins (WSPs)

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High efficiency and low cost preparation of size controlled starch nanoparticles through ultrasonic treatment and precipitation

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Surface modification improves fabrication of pickering high internal phase emulsions stabilized by cellulose nanocrystals

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High internal phase Pickering emulsions stabilized by tannic acid-ovalbumin complexes: Interfacial property and stability

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Stabilization of ferulic acid in topical gel formulation via nanoencapsulation and pH optimization

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A Procedure to Measure Amylose in Cereal Starches and Flours with Concanavalin A

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Octenylsuccinate quinoa starch granule-stabilized Pickering emulsion gels: Preparation, microstructure and gelling mechanism

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Stability, rheology, and β-carotene bioaccessibility of high internal phase emulsion gels

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Metal–Organic Framework-Stabilized High Internal Phase Pickering Emulsions Based on Computer Simulation for Curcumin Encapsulation: Comprehensive Characterization and Stability Mechanism

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Rice Starch Particle Interactions at Air/Aqueous Interfaces—Effect of Particle Hydrophobicity and Solution Ionic Strength

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Pickering emulsions stabilized nanocellulosic-based nanoparticles for coumarin and curcumin nanoencapsulations: In vitro release, anticancer and antimicrobial activities

resolves10.3390/molecules27113463

Stability and Anti-Aging of Encapsulated Ferulic Acid in Phosphorylated Rice Starch

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Encapsulation of rutin using quinoa and maize starch nanoparticles

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<p>Improving the solubility and in vitro cytotoxicity (anticancer activity) of ferulic acid by loading it into cyclodextrin nanosponges</p>

resolves10.1371/journal.pone.0210690

A comparison of emulsion stability for different OSA-modified waxy maize emulsifiers: Granules, dissolved starch, and non-solvent precipitates

resolves10.1016/j.foodhyd.2020.106117

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High-internal-phase emulsions (HIPEs) for co-encapsulation of probiotics and curcumin: enhanced survivability and controlled release

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Thermoresponsive starch-based particle-stabilized Pickering high internal phase emulsions as nutraceutical containers for controlled release

resolves10.3390/foods11111625

Whey Protein Isolate Nanofibers Prepared by Subcritical Water Stabilized High Internal Phase Pickering Emulsion to Deliver Curcumin

resolves10.1016/j.foodhyd.2018.04.006

High internal phase emulsions stabilized by starch nanocrystals

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Preparation and evaluation of a novel high internal phase Pickering emulsion based on whey protein isolate nanofibrils derived by hydrothermal method

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Fabrication of high internal phase Pickering emulsions with calcium-crosslinked whey protein nanoparticles for β-carotene stabilization and delivery

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High internal phase Pickering emulsion stabilized by sea bass protein microgel particles: Food 3D printing application

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Fabrication of rhamnogalacturonan-I enriched pectin-based emulsion gels for protection and sustained release of curcumin

resolves10.1021/acsami.9b23430

High Internal Phase Oil-in-Water Pickering Emulsions Stabilized by Chitin Nanofibrils: 3D Structuring and Solid Foam 

The 2 references without a DOI — listed, not checked

no DOI — not checkedIn vitro studies and evaluation of metformin marketed tablets-Malaysia

no DOI — not checkedHigh internal phase Pickering emulsions

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