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Thermal tolerance and preferred temperature range of juvenile meagre acclimated to four temperatures
36/36 checkable references clean · checked 2026-07-22
Every reference with a DOI in the deposited reference list resolved to a known work in Crossref or DataCite at the dated check, and none carried a retraction, withdrawal, or removal notice.
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The 36 checked references that resolve
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Effects of temperature and salinity on the standard metabolic rate (SMR) of the caridean shrimp Palaemon peringueyi
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Temperature Tolerances of North American Freshwater Fishes Exposed to Dynamic Changes in Temperature
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Comparison of Methods for Determining Low Temperature Tolerance: Experiments with Pinfish, Lagodon rhomboides
resolves10.1111/j.1439-0426.2012.01979.x
Osteology of the axial and appendicular skeletons of the meagre Argyrosomus regius (Sciaenidae) and early skeletal development at two rearing facilities
resolves10.1016/j.aquaculture.2010.07.002
Effect of dietary lipid levels on growth, feed utilization, body composition and serum metabolites of meagre (Argyrosomus regius) juveniles
resolves10.1016/S1385-1101(99)00019-2
Influence of temperature, oxygen and salinity on the metabolism of the European sea bass
resolves10.1111/j.1095-8649.1988.tb05414.x
Effects of ration, temperature and body size on the body composition, energy content and condition of the minnow, <i>Phoxinus phoxinus</i> (L.)
resolves10.1016/S0044-8486(98)00375-5
Oxygen consumption in sea bass fingerling Dicentrarchus labrax exposed to acute salinity and temperature changes: metabolic basis for maximum stocking density estimations
resolves10.1016/j.jtherbio.2004.02.001
Thermal tolerance and oxygen consumption of Indian Major Carps acclimated to four temperatures
resolves10.1016/j.aquaculture.2006.04.037
Thermal tolerance and metabolic activity of yellowtail catfish Pangasius pangasius (Hamilton) advanced fingerlings with emphasis on their culture potential
resolves10.1111/j.1365-2109.2007.01817.x
Temperature preference and oxygen consumption of the largemouth bass<i>Micropterus salmoides</i>(Lacépède) acclimated to different temperatures
resolves10.1016/j.jtherbio.2011.11.003
Thermal tolerance of European Sea Bass (Dicentrarchus labrax) juveniles acclimated to three temperature levels
resolves10.1016/j.jtherbio.2009.02.005
Critical thermal tolerance polygons of tropical marine fishes from Sulawesi, Indonesia
resolves10.1046/j.1365-2109.2003.00800.x
Temperature and salinity tolerances of yellowfin sea bream,<i>Acanthopagrus latus,</i>at different salinity and temperature levels
resolves10.1111/j.1095-8649.1981.tb05847.x
Temperature tolerance and the final preferendum—rapid methods for the assessment of optimum growth temperatures
resolves10.1111/j.1749-7345.2008.00185.x
Critical Thermal Minima of <i>Penaeus semisulcatus </i>(Decapoda: Penaeidae) Acclimated to Four Temperature Levels
resolves10.1111/jwas.12167
Effects of Salinity on Acute Toxicity of Ammonia and Oxygen Consumption Rates in Common Prawn, <i>Palaemon serratus</i> (Pennat, 1777)
resolves10.1007/BF00353259
Temperature preference and tolerance, and oxygen consumption of the marbled rockfish, Sebastiscus marmoratus
resolves10.1139/z97-782
The critical thermal maximum: data to support the onset of spasms as the definitive end point
resolves10.1016/j.fishres.2011.03.017
Life history traits of an equatorial common carp Cyprinus carpio population in relation to thermal influences on invasive populations
resolves10.1016/j.aquaculture.2005.06.029
Effects of temperature on the growth of pollack (Pollachius pollachius) juveniles
resolves10.1023/A:1024840804303
Preliminary results on quality and quality changes in reared meagre (Argyrosomus regius): body and fillet traits and freshness changes in refrigerated commercial-size fish
resolves10.1111/j.1095-8649.2010.02783.x
Climate change effects on fishes and fisheries: towards a cause‐and‐effect understanding
resolves10.1016/S0990-7440(02)01187-7
Selection method of new candidates for finfish aquaculture: the case of the French Atlantic, the Channel and the North Sea coasts
resolves10.1016/j.aquaculture.2010.06.042
Thermal tolerance traits of redfin velvetfish Paracentropogon rubripinnis evaluated using their caudal fin cells
resolves10.1016/j.aquaculture.2004.11.023
The combined effects of salinity and temperature on the oxygen consumption of juvenile shrimps Litopenaeus stylirostris (Stimpson, 1874)
resolves10.1016/0306-4565(94)00024-D
The relationship between upper temperature tolerance and final preferendum of Japanese marine fish
resolves10.1016/j.aquaculture.2012.11.011
Light conditions for larval rearing of meagre (Argyrosomus regius)
The 3 references without a DOI — listed, not checked
no DOI — not checkedAquaculture production of meagre (Argyrosomus regius): hatchery techniques, ongrowing and market
no DOI — not checkedEffects of the environment on animal activity
no DOI — not checked10.1016/j.jtherbio.2017.02.018_bib37
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