Reference health
Nutritional quality assessment of tomato fruits after exposure to uncoated and citric acid coated cerium oxide nanoparticles, bulk cerium oxide, cerium acetate and citric acid
45/45 checkable references clean · checked 2026-07-24
Every reference with a DOI in the deposited reference list resolved to a known work in Crossref or DataCite at the dated check, and none carried a retraction, withdrawal, or removal notice.
9 without a DOI — not checked. A reference deposited without a DOI is never matched by title or guessed at; it stays outside the checked set, and this line discloses that.
The 45 checked references that resolve
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Effect of copper on growth in cucumber plants (Cucumis sativus) and its relationships with carbohydrate accumulation and changes in ion contents
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Effects of uncoated and citric acid coated cerium oxide nanoparticles, bulk cerium oxide, cerium acetate, and citric acid on tomato plants
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Effects of Lanthanum and Cerium on the Growth and Mineral Nutrition of Corn and Mungbean
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Effect of the Cnr mutation on carotenoid formation during tomato fruit ripening
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Environmental fate and ecotoxicity of lanthanides: Are they a uniform group beyond chemistry?
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<i>In Situ</i>Synchrotron X-ray Fluorescence Mapping and Speciation of CeO<sub>2</sub>and ZnO Nanoparticles in Soil Cultivated Soybean (Glycine max)
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The mechanism of assimilate partitioning and carbohydrate compartmentation in fruit in relation to the quality and yield of tomato
resolves10.1016/S0014-5793(02)02453-5
Involvement of NADPH in the cyclization reaction of carotenoid biosynthesis
resolves10.1016/S0045-6535(02)00109-1
Bioaccumulation of lanthanum and cerium and their effects on the growth of wheat (Triticum aestivum L.) seedlings
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Predicted Releases of Engineered Nanomaterials: From Global to Regional to Local
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Stability and Aggregation of Metal Oxide Nanoparticles in Natural Aqueous Matrices
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Nanobiotechnology can boost crop production and quality: first evidence from increased plant biomass, fruit yield and phytomedicine content in bitter melon (Momordica charantia)
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Toxicity, Uptake, and Translocation of Engineered Nanomaterials in Vascular plants
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Validation of an inductively coupled plasma mass spectrometry (ICP-MS) method for the determination of cerium, strontium, and titanium in ceramic materials used in radiological dispersal devices (RDDs)
resolves10.1021/ac60155a072
Citric Acid Interference in Estimation of Reducing Sugars with Alkaline Copper Reagents
resolves10.1007/BF02987718
Application of rare-earth elements in the agriculture of china and its environmental behavior in soil
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Cerium dioxide and zinc oxide nanoparticles alter the nutritional value of soil cultivated soybean plants
resolves10.1007/s11051-012-1109-9
Industrial production quantities and uses of ten engineered nanomaterials in Europe and the world
resolves10.1039/C5MT00168D
Mechanistic evaluation of translocation and physiological impact of titanium dioxide and zinc oxide nanoparticles on the tomato (Solanum lycopersicum L.) plant
resolves10.1007/s11356-015-4243-y
Physiological and biochemical response of soil-grown barley (Hordeum vulgare L.) to cerium oxide nanoparticles
resolves10.1021/es401032m
Effect of Cerium Oxide Nanoparticles on Rice: A Study Involving the Antioxidant Defense System and In Vivo Fluorescence Imaging
resolves10.1021/jf503526r
Cerium Oxide Nanoparticles Impact Yield and Modify Nutritional Parameters in Wheat (<i>Triticum aestivum</i> L.)
resolves10.1021/jf104517j
Interaction of Nanoparticles with Edible Plants and Their Possible Implications in the Food Chain
resolves10.1021/jf404046v
Effect of Cerium Oxide Nanoparticles on the Quality of Rice (Oryza sativa L.) Grains
resolves10.1021/jf980503c
Commercial Yield and Quality of Fruits of Cucumber Plants Cultivated under Greenhouse Conditions: Response to Increases in Nitrogen Fertilization
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Effect of cerium on growth, dry matter production, biochemical constituents and enzymatic activities of cowpea plants [Vigna unguiculata (L.) Walp.]
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Biological activities of natural and synthetic carotenoids: induction of gap junctional communication and singlet oxygen quenching
resolves10.1016/j.biosystemseng.2012.08.004
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Rare earth elements (REEs): Effects on germination and growth of selected crop and native plant species
resolves10.1016/j.jhazmat.2013.10.030
Citric acid modifies surface properties of commercial CeO2 nanoparticles reducing their toxicity and cerium uptake in radish (Raphanus sativus) seedlings
resolves10.1023/A:1017938809311
Effect of Cadmium on Soluble Sugars and Enzymes of their Metabolism in Rice
resolves10.1039/c2mt20149f
The impact of cerium oxide nanoparticles on tomato (Solanum lycopersicum L.) and its implications for food safety
resolves10.1074/mcp.M112.022475
Comparative Proteomics of Thellungiella halophila Leaves from Plants Subjected to Salinity Reveals the Importance of Chloroplastic Starch and Soluble Sugars in Halophyte Salt Tolerance
resolves10.1016/S0045-6535(00)00142-9
Uptake and distribution of rare earth elements in rice seeds cultured in fertilizer solution of rare earth elements
resolves10.1016/j.jhazmat.2012.05.008
Effect of surface coating and organic matter on the uptake of CeO2 NPs by corn plants grown in soil: Insight into the uptake mechanism
resolves10.1021/jf405476u
CeO<sub>2</sub> and ZnO Nanoparticles Change the Nutritional Qualities of Cucumber (<i>Cucumis sativus</i>)
The 9 references without a DOI — listed, not checked
no DOI — not checkedQualitative and nutritional differences in processing tomatoes grown under commercial organic and conventional production systems
no DOI — not checkedLycopene: from plants to humans
no DOI — not checked10.1016/j.plaphy.2016.04.017_bib12
no DOI — not checkedPredicting contamination by the fuel additive cerium oxide engineered nanoparticles within the United Kingdom and the associated risks
no DOI — not checked10.1016/j.plaphy.2016.04.017_bib18
no DOI — not checkedSugars and plant innate immunity
no DOI — not checked10.1016/j.plaphy.2016.04.017_bib41
no DOI — not checked10.1016/j.plaphy.2016.04.017_bib46
no DOI — not checked10.1016/j.plaphy.2016.04.017_bib47
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