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Studying airflow and heat transfer characteristics of a horticultural produce packaging system using a 3-D CFD model. Part I: Model development and validation

https://doi.org/10.1016/j.postharvbio.2013.08.014
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Every reference with a DOI in the deposited reference list resolved to a known work in Crossref or DataCite at the dated check, and none carried a retraction, withdrawal, or removal notice.

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The 25 checked references that resolve
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Two-dimensional simulation of turbulent flow and transfer through stacked spheres
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Analysis of heterogeneous cooling of agricultural products inside bins Part I: aerodynamic study
resolves10.1016/S0260-8774(98)00166-6
Analysis of heterogeneous cooling of agricultural products inside bins
resolves10.1016/j.postharvbio.2005.07.004
Cooling performance of horticultural produce in containers with peripheral openings
resolves10.13031/2013.17792
EFFECT OF CONTAINER OPENING AREA ON AIR DISTRIBUTION DURING PRECOOLING OF HORTICULTURAL PRODUCE
resolves10.13031/2013.32570
Resistance to Air Flow of Oranges in Bulk and in Cartons
resolves10.1016/j.jfoodeng.2013.03.026
Forced-convective cooling of citrus fruit: Package design
resolves10.1016/j.foodcont.2011.02.019
Mathematical modeling of airflow and heat transfer during forced convection cooling of produce considering various package vent areas
resolves10.1016/j.jfoodeng.2008.08.027
Optimization of the humidification of cold stores by pressurized water atomizers based on a multiscale CFD model
resolves10.1016/j.jfoodeng.2008.03.026
Combined discrete element and CFD modelling of airflow through random stacking of horticultural products in vented boxes
resolves10.1016/0260-8774(94)00049-F
Air flow precooling of individual grapes
resolves10.1016/j.ijrefrig.2008.04.010
Modeling the forced-air cooling process of fresh strawberry packages, Part I: Numerical model
resolves10.1016/j.ijrefrig.2008.04.009
Modeling the forced-air cooling process of fresh strawberry packages, Part II: Experimental validation of the flow model
resolves10.1016/j.ijrefrig.2008.04.011
Modeling the forced-air cooling process of fresh strawberry packages, Part III: Experimental validation of the energy model
resolves10.1016/j.ijrefrig.2011.01.018
Improved airflow method and packaging system for forced-air cooling of strawberries
resolves10.1016/j.applthermaleng.2010.05.020
Analysis of thermal response of a food self-heating system
resolves10.2298/TSCI110331084I
Numerical heat transfer model for frost protection of citrus fruits by water from a spraying system
resolves10.1098/rspa.2001.0831
Experimental observations of spontaneous breaking of reflectional symmetry in turbulent flow
resolves10.1016/j.ijrefrig.2011.11.008
Resistance to airflow and cooling patterns through multi-scale packaging of table grapes
resolves10.2202/1556-3758.1263
Sensitivity Analysis of a CFD Modelling System for Airflow and Heat Transfer of Fresh Food Packaging: Inlet Air Flow Velocity and Inside-Package Configurations
resolves10.1504/IJPTI.2006.011658
Novel computational fluid dynamics simulation software for thermal design and evaluation of horticultural packaging
resolves10.1007/s11947-012-0883-9
Design of Packaging Vents for Cooling Fresh Horticultural Produce
resolves10.1016/j.ijrefrig.2008.05.003
Computational modeling of airflow patterns and heat transfer prediction through stacked layers' products in a vented box during cooling
resolves10.1016/S0260-8774(01)00241-2
Prediction of airflow through a vented box by the Darcy–Forchheimer equation
resolves10.1016/j.biosystemseng.2004.02.002
Airflow through Beds of Apples and Chicory Roots
The 10 references without a DOI — listed, not checked
no DOI — not checked10.1016/j.postharvbio.2013.08.014_bib0020
no DOI — not checked10.1016/j.postharvbio.2013.08.014_bib0025
no DOI — not checkedInvestigating the effects of table grape package components and stacking on airflow, heat and mass transfer using 3-D CFD modelling
no DOI — not checkedCitrus fruit with single or layered coatings compared with packinghouse coated fruit
no DOI — not checked10.1016/j.postharvbio.2013.08.014_bib0115
no DOI — not checked10.1016/j.postharvbio.2013.08.014_bib0120
no DOI — not checked10.1016/j.postharvbio.2013.08.014_bib0145
no DOI — not checked10.1016/j.postharvbio.2013.08.014_bib0160
no DOI — not checkedProduce-simulator property evaluation for indirect airflow distribution measurement through horticultural crop package
no DOI — not checked10.1016/j.postharvbio.2013.08.014_bib0175
What this badge says. CiteStamped means the CHECKABLE references of this work were clean at the dated check: each resolved to a known work in a public registry, and none carried a retraction notice at that time. It says nothing about the quality, findings, or importance of the work itself, and nothing about references deposited without a DOI.

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