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Does soil fauna like truffles just as humans do? One-year study of biodiversity in natural brûlés of Tuber aestivum Vittad
22/22 checkable references clean · checked 2026-07-22
Every reference with a DOI in the deposited reference list resolved to a known work in Crossref or DataCite at the dated check, and none carried a retraction, withdrawal, or removal notice.
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The 22 checked references that resolve
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LOSS‐ON‐IGNITION AS AN ESTIMATE OF ORGANIC MATTER AND ORGANIC CARBON IN NON‐CALCAREOUS SOILS
resolves10.1007/s10661-012-2657-2
Soil microarthropod communities from Mediterranean forest ecosystems in Central Italy under different disturbances
resolves10.1080/11250003.2013.875601
Is the QBS-ar index a good tool to detect the soil quality in Mediterranean areas? A cork tree<i>Quercus suber</i>L. (Fagaceae) wood as a case of study
resolves10.1016/j.soilbio.2009.03.003
Calcareous amendments in truffle culture: A soil nutrition hypothesis
resolves10.1016/S1164-5563(01)01099-8
The relationship between the organic matter composition of a forest floor and the structure of a soil arthropod community
resolves10.1016/j.apsoil.2010.11.001
Climate change effects on soil microarthropod abundance and community structure
resolves10.1016/0929-1393(96)00108-4
Relationships between soil properties and community structure of soil macroinvertebrates in oak-hickory forests along an acidic deposition gradient
resolves10.1007/s10531-011-0017-0
Are grasslands important habitats for soil microarthropod conservation?
resolves10.1016/j.apsoil.2014.06.012
Does the natural “microcosm” created by Tuber aestivum affect soil microarthropods? A new hypothesis based on Collembola in truffle culture
resolves10.1016/j.agee.2004.02.002
Microarthropod communities as a tool to assess soil quality and biodiversity: a new approach in Italy
resolves10.5424/fs/2014232-04906
Preliminary study of the mite community structure in different black truffle producing soils
resolves10.1007/s00248-005-5017-8
Oribatid Mites as Potential Vectors for Soil Microfungi: Study of Mite-Associated Fungal Species
resolves10.1146/annurev.en.29.010184.000325
The Role of Microarthropods in Decomposition and Mineralization Processes
resolves10.1111/j.1469-8137.2010.03523.x
Truffle volatiles: from chemical ecology to aroma biosynthesis
resolves10.1007/s00572-013-0508-9
New evidence for the symbiosis between Tuber aestivum and Picea abies
resolves10.1016/j.apsoil.2004.10.002
Responses of soil microarthropods to experimental short-term manipulations of soil moisture
resolves10.1016/j.foodres.2011.06.008
The biochemistry and biological properties of the world's most expensive underground edible mushroom: Truffles
The 22 references without a DOI — listed, not checked
no DOI — not checked10.1016/j.scitotenv.2017.01.181_bb0005
no DOI — not checkedModificazioni indotte dal tartufo nero pregiato (Tuber melanosporum Vitt.) sulla struttura e sulla sostanza organica del suolo
no DOI — not checked10.1016/j.scitotenv.2017.01.181_bb0025
no DOI — not checked10.1016/j.scitotenv.2017.01.181_bb0030
no DOI — not checked10.1016/j.scitotenv.2017.01.181_bb0035
no DOI — not checked10.1016/j.scitotenv.2017.01.181_bb0040
no DOI — not checked10.1016/j.scitotenv.2017.01.181_bb0045
no DOI — not checkedMycorrhizae as ecosystem engineers: can rhizoculture improve resilience of agroforestry systems?
no DOI — not checked10.1016/j.scitotenv.2017.01.181_bb0065
no DOI — not checkedOlfactory orientation of the truffle beetle, Leiodes cinnamomea
no DOI — not checked10.1016/j.scitotenv.2017.01.181_bb0085
no DOI — not checked10.1016/j.scitotenv.2017.01.181_bb0090
no DOI — not checkedTruffle brûlé have an impact on the diversity of soil bacterial communities
no DOI — not checkedVegan: community ecology package
no DOI — not checkedMicroarthropods of the soil: convergence phenomena and evaluation of soil quality using QBS-ar and QBS-c
no DOI — not checkedAcari, Oribatei, Poronota
no DOI — not checkedAcari, Oribatei, Gymnonota I
no DOI — not checked10.1016/j.scitotenv.2017.01.181_bb0165
no DOI — not checked10.1016/j.scitotenv.2017.01.181_bb0170
no DOI — not checked10.1016/j.scitotenv.2017.01.181_bb0185
no DOI — not checkedThe smell of truffles: from aroma biosynthesis to product quality
no DOI — not checked10.1016/j.scitotenv.2017.01.181_bb0220
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