Reference health
Structural change as a key component for agricultural non-CO2 mitigation efforts
41/41 checkable references clean · checked 2026-07-24
Every reference with a DOI in the deposited reference list resolved to a known work in Crossref or DataCite at the dated check, and none carried a retraction, withdrawal, or removal notice.
7 without a DOI — not checked. A reference deposited without a DOI is never matched by title or guessed at; it stays outside the checked set, and this line discloses that.
The 41 checked references that resolve
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Where are the best opportunities for reducing greenhouse gas emissions in the food system (including the food chain)? A comment
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Global mitigation potential and costs of reducing agricultural non-CO<sub>2</sub>greenhouse gas emissions through 2030
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Mitigation potential and global health impacts from emissions pricing of food commodities
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The opportunity cost of land use and the global potential for greenhouse gas mitigation in agriculture and forestry
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How costly is mitigation of non-CO2 greenhouse gas emissions from agriculture?
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Global cost estimates of reducing carbon emissions through avoided deforestation
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A new scenario framework for climate change research: the concept of shared socioeconomic pathways
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The marker quantification of the Shared Socioeconomic Pathway 2: A middle-of-the-road scenario for the 21st century
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Decoupling of greenhouse gas emissions from global agricultural production: 1970–2050
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Rice management interventions to mitigate greenhouse gas emissions: a review
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Mitigation of enteric methane emissions from global livestock systems through nutrition strategies
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Cattle ranching intensification in Brazil can reduce global greenhouse gas emissions by sparing land from deforestation
resolves10.1016/j.landusepol.2013.08.011
Reducing nitrogen fertilizer application as a climate change mitigation strategy: Understanding farmer decision-making and potential barriers to change in the US
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Biomass use, production, feed efficiencies, and greenhouse gas emissions from global livestock systems
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The future of food demand: understanding differences in global economic models
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Restrictions on antimicrobial use in food animal production: an international regulatory and economic survey
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Analytical strategies to detect use of recombinant bovine somatotropin in food-producing animals
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Agricultural sector analysis on greenhouse gas mitigation in US agriculture and forestry
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International Evidence on Food Consumption Patterns: An Update Using 2005 International Comparison Program Data
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A new scenario framework for Climate Change Research: scenario matrix architecture
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The 7 references without a DOI — listed, not checked
no DOI — not checkedIPCC. Climate change 2014: mitigation of climate change. In Contribution of Working Group III to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change (Cambridge University Press, 2014).
no DOI — not checkedHenderson, B. et al. Marginal costs of abating greenhouse gases in the global ruminant livestock sector. Mitig. Adapt. Strat. Glob. Change 22, 1–26, (2015).
no DOI — not checkedWilliams, J. R. in Computer Models of Watershed Hydrology (ed. Singh, V. P.) 909–1000 (Water Resources Publications, Highlands Ranch, CO, 1995).
no DOI — not checkedWint, W. & Robinson, T. Gridded livestock of the world (FAO, Rome, 2007).
no DOI — not checkedGusti, M. An algorithm for simulation of forest management decisions in the global forest model. Artif. Intell. N4, 45–49 (2010).
no DOI — not checkedHöglund-Isaksson, L., Winiwarter, W., Purohit, P. & Gomez-Sanabria, A. Non-CO2 greenhouse gas emissions, mitigation potentials and costs in the EU-28 from 2005 to 2050. GAINS model methodology (IIASA, Laxenburg, 2013).
no DOI — not checkedAlexandratos, N. & Bruinsma, J. World agriculture towards 2030/2050: the 2012 revision (FAO, Rome, 2012).
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