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Structural Evidence for Antihypertensive Effect of an Antioxidant Peptide Purified from the Edible Marine Animal <i>Styela clava</i>

https://doi.org/10.1089/jmf.2019.4415
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The 26 checked references that resolve
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Nitric oxide-mediated vasorelaxation effects of anti-angiotensin I-converting enzyme (ACE) peptide from Styela clava flesh tissue and its anti-hypertensive effect in spontaneously hypertensive rats
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Purification and characterization of angiotensin I-converting enzyme inhibitory peptide from enzymatic hydrolysates of Styela clava flesh tissue
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A novel ACE inhibitory peptide derived from alkaline hydrolysis of ostrich (Struthio camelus) egg white ovalbumin
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