Reference health
Red Orange: Experimental Models and Epidemiological Evidence of Its Benefits on Human Health
3 of 120 checkable references need attention · checked 2026-07-22
At the dated check, the references listed below either did not resolve in Crossref or DataCite, or carried a retraction notice. Each one is shown with the registry record that put it there.
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References needing attention
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does not resolve to a known work10.1002/(SICI)1097-0010(199702)73:2<207::AID-JSFA703>3.0.CO;2-8
does not resolve to a known work10.1002/(SICI)1097-4644(19971001)67:1<55::AID-JCB6>3.0.CO;2-V
The 117 checked references that resolve
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Activity and mechanism of the antioxidant properties of cyanidin-3-O-β-glucopyranoside
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Anthocyanins-based drugs for colon cancer treatment: the nutritionist’s point of view
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Antioxidant Effectiveness As Influenced by Phenolic Content of Fresh Orange Juices
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Effects of Blood Orange Juice Intake on Antioxidant Bioavailability and on Different Markers Related to Oxidative Stress
resolves10.3945/ajcn.111.031088
Effects of red orange juice intake on endothelial function and inflammatory markers in adult subjects with increased cardiovascular risk
resolves10.1002/mnfr.200500139
Antioxidant activity of pasteurized and sterilized commercial red orange juices
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Antioxidant effectiveness of organically and non-organically grown red oranges in cell culture systems
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Cyanidin-3-<i>O</i>-β-Glucoside and Protocatechuic Acid Exert Insulin-Like Effects by Upregulating PPARγ Activity in Human Omental Adipocytes
resolves10.1017/S0007114507657948
Orange juice <i>vs</i> vitamin C: effect on hydrogen peroxide-induced DNA damage in mononuclear blood cells
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Update on Uses and Properties of Citrus Flavonoids: New Findings in Anticancer, Cardiovascular, and Anti-inflammatory Activity
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The Compositional Characterisation and Antioxidant Activity of Fresh Juices from Sicilian Sweet Orange (<i>Citrus sinensis</i>L. Osbeck) Varieties
resolves10.1210/jc.2010-2879
Citrus Polyphenol Hesperidin Stimulates Production of Nitric Oxide in Endothelial Cells while Improving Endothelial Function and Reducing Inflammatory Markers in Patients with Metabolic Syndrome
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Inhibition of Net HepG2 Cell Apolipoprotein B Secretion by the Citrus Flavonoid Naringenin Involves Activation of Phosphatidylinositol 3-Kinase, Independent of Insulin Receptor Substrate-1 Phosphorylation
resolves10.1179/135100010X12826446921509
Hesperidin, a flavanone glycoside, on lipid peroxidation and antioxidant status in experimental myocardial ischemic rats
resolves10.1016/j.etp.2010.10.012
Efficacy of hesperidin on plasma, heart and liver tissue lipids in rats subjected to isoproterenol-induced cardiotoxicity
resolves10.1007/s11745-004-1212-8
Modulation of hepG2 cell net apolipoprotein B secretion by the citrus polymethoxyflavone, tangeretin
resolves10.1021/jf020121d
Antiproliferative Activities of Citrus Flavonoids against Six Human Cancer Cell Lines
resolves10.1007/s10637-008-9159-7
Antioxidant and anticancer efficacy of hesperidin in benzo(a)pyrene induced lung carcinogenesis in mice
resolves10.1097/00008390-200204000-00001
Effects of several flavonoids on the growth of B16F10 and SK-MEL-1 melanoma cell lines : relationship between structure and activity
resolves10.1097/00008390-200302000-00002
Effects of several polyhydroxylated flavonoids on the growth of B16F10 melanoma and Melan-a melanocyte cell lines
resolves10.1007/s11010-005-9085-3
Quercetin downregulates matrix metalloproteinases 2 and 9 proteins expression in prostate cancer cells (PC-3)
resolves10.1016/j.cbi.2006.01.002
Inhibitory effect of luteolin on hepatocyte growth factor/scatter factor-induced HepG2 cell invasion involving both MAPK/ERKs and PI3K–Akt pathways
resolves10.1016/j.ejphar.2010.09.017
Modulatory effect of hesperidin on benzo(a)pyrene induced experimental lung carcinogenesis with reference to COX-2, MMP-2 and MMP-9
resolves10.1016/j.tox.2007.04.022
Effect of hesperidin on matrix metalloproteinases and antioxidant status during nicotine-induced toxicity
resolves10.1016/j.toxlet.2008.11.018
Hesperidin inhibited acetaldehyde-induced matrix metalloproteinase-9 gene expression in human hepatocellular carcinoma cells
resolves10.1093/jn/136.6.1477
Flavonoids and Vitamin E Reduce the Release of the Angiogenic Peptide Vascular Endothelial Growth Factor from Human Tumor Cells
resolves10.1096/fj.04-2175com
Apigenin inhibits VEGF and HIF‐1 expression via PI3K/AKT/p70S6K1 and HDM2/p53 pathways
resolves10.1124/mol.105.011254
Apigenin Inhibits Expression of Vascular Endothelial Growth Factor and Angiogenesis in Human Lung Cancer Cells: Implication of Chemoprevention of Lung Cancer
resolves10.1016/j.fct.2011.11.038
Role of hesperetin (a natural flavonoid) and its analogue on apoptosis in HT-29 human colon adenocarcinoma cell line – A comparative study
resolves10.1007/s00394-011-0187-2
The citrus flavonoid hesperidin induces p53 and inhibits NF-κB activation in order to trigger apoptosis in NALM-6 cells: involvement of PPARγ-dependent mechanism
resolves10.1258/ebm.2010.009359
Apigenin and naringenin suppress colon carcinogenesis through the aberrant crypt stage in azoxymethane-treated rats
resolves10.1016/j.phymed.2007.07.061
Apoptotic effect of hesperidin through caspase3 activation in human colon cancer cells, SNU-C4
resolves10.1016/S0731-7085(00)00269-7
Determination of anthocyanins in blood orange juices by HPLC analysis
resolves10.1021/jf00093a025
Characterization of anthocyanin-containing colorants and fruit juices by HPLC/photodiode array detection
resolves10.4103/0973-1296.58155
Chemical composition of blood orange varieties from Turkey: A comparative study
resolves10.1016/S0891-5849(01)00618-9
Anthocyanin-rich extract decreases indices of lipid peroxidation and DNA damage in vitamin E-depleted rats
resolves10.1021/jf010976a
Inhibitory Effects of Anthocyanins and Other Phenolic Compounds on Nitric Oxide Production in LPS/IFN-γ-Activated RAW 264.7 Macrophages
resolves10.1078/0944-7113-00053
Cyclooxygenase inhibitory and antioxidant cyanidin glycosides in cherries and berries
resolves10.1002/mnfr.200600204
Heme oxygenase induction by cyanidin‐3‐O‐β‐glucoside in cultured human endothelial cells
resolves10.1080/1071576021000055253
Cyanidin-3- O -β-glucopyranoside Protects Myocardium and Erythrocytes from Oxygen Radical-mediated Damages
resolves10.1017/S0007114507756908
Protective effect of cyanidin 3-<i>O</i>-β-<scp>d</scp>-glucoside on ochratoxin A-mediated damage in the rat
resolves10.1021/jf00047a009
Antioxidative Activity of the Anthocyanin Pigments Cyanidin 3-O-.beta.-D-Glucoside and Cyanidin
resolves10.1016/S0891-5849(00)00329-4
Incorporation of the elderberry anthocyanins by endothelial cells increases protection against oxidative stress
resolves10.1006/abbi.1999.1311
Protective Effects of Dietary Cyanidin 3-O-β-d-Glucoside on Liver Ischemia–Reperfusion Injury in Rats
resolves10.1016/S0014-5793(99)00407-X
Absorption and metabolism of cyanidin 3‐<i>O</i>‐β‐<scp>D</scp>‐glucoside in rats
resolves10.2174/092986712800672102
Protocatechuic Acid and Human Disease Prevention: Biological Activities and Molecular Mechanisms
resolves10.1093/carcin/20.4.733
Suppression of extracellular signals and cell proliferation by the black tea polyphenol, theaflavin-3,3′-digallate
resolves10.1016/S0031-9422(99)00427-6
Anthocyanin-DNA copigmentation complex: mutual protection against oxidative damage
resolves10.1016/S0304-3835(01)00510-9
Pronounced inhibition by a natural anthocyanin, purple corn color, of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP)-associated colorectal carcinogenesis in male F344 rats pretreated with 1,2-dimethylhydrazine
resolves10.1016/0278-6915(94)90042-6
In vitro effect of vegetable and fruit juices on the mutagenicity of 2-amino-3-methylimidazo[4,5-f]quinoline, 2-amino-3,4-dimethylimidazo[4,5-f]quinoline and 2-amino-3,8-dimethylimidazo[4,5-f]quinoxaline
resolves10.1016/0165-1218(95)90101-9
Modifying actions of solvent extracts from fruit and vegetable residues on 2-amino-3-methylimidazo[4,5-f]quinoline (IQ) and 2-amino-3,4-dimethylimidazo[4,5-f]quinoxaline (MeIQx) induced mutagenesis in Salmonella typhimurium TA 98
resolves10.1016/j.jnutbio.2004.05.005
Ochratoxin A-induced DNA damage in human fibroblast: protective effect of cyanidin 3-O-β-d-glucoside
resolves10.1079/BJN20051425
Cyanidin-3-<i>O</i>-β-glucopyranoside, a natural free-radical scavenger against aflatoxin B1- and ochratoxin A-induced cell damage in a human hepatoma cell line (Hep G2) and a human colonic adenocarcinoma cell line (CaCo-2)
resolves10.1017/S0007114507876239
Response of cell cycle/stress-related protein expression and DNA damage upon treatment of CaCo2 cells with anthocyanins
resolves10.1096/fj.04-1925fje
Differentiation of human melanoma cells induced by cyanidin‐3‐
<i>O</i>
‐β‐glucopyranoside
resolves10.1021/jf0009100
The Anthocyanidins Cyanidin and Delphinidin Are Potent Inhibitors of the Epidermal Growth-Factor Receptor
resolves10.1002/ijc.22571
Apoptotic effect of 3,4‐dihydroxybenzoic acid on human gastric carcinoma cells involving JNK/p38 MAPK signaling activation
resolves10.1007/s00432-002-0373-y
Further investigation of the modifying effect of various chemopreventive agents on apoptosis and cell proliferation in human colon cancer cells
resolves10.1021/jf0732051
Changes in Carotenoid Content and Biosynthetic Gene Expression in Juice Sacs of Four Orange Varieties (Citrus sinensis) Differing in Flesh Fruit Color
resolves10.1093/ajcn/69.2.261
Dietary antioxidants and risk of myocardial infarction in the elderly: the Rotterdam Study
resolves10.1023/A:1007376901183
Beta-carotene intake and risk of nonfatal acute myocardial infarction in women
resolves10.1046/j.1532-5415.2001.49128.x
High Vitamin E Plasma Levels and Low Low‐Density Lipoprotein Oxidation Are Associated with the Absence of Atherosclerosis in Octogenarians
resolves10.1080/10715760290019273
Plasma Carotenoid and Malondialdehyde Levels in Ischemic Stroke Patients: Relationship to Early Outcome
resolves10.7326/0003-4819-130-12-199906150-00003
Relation of Consumption of Vitamin E, Vitamin C, and Carotenoids to Risk for Stroke among Men in the United States
resolves10.1093/ajcn/80.6.1508
Antioxidant vitamins and coronary heart disease risk: a pooled analysis of 9 cohorts
resolves10.1056/NEJM199404143301501
The Effect of Vitamin E and Beta Carotene on the Incidence of Lung Cancer and Other Cancers in Male Smokers
resolves10.1056/NEJM199605023341801
Lack of Effect of Long-Term Supplementation with Beta Carotene on the Incidence of Malignant Neoplasms and Cardiovascular Disease
resolves10.1001/jama.290.4.476
Incidence of Cancer and Mortality Following α-Tocopherol and β-Carotene Supplementation
resolves10.1056/NEJM199605023341802
Effects of a Combination of Beta Carotene and Vitamin A on Lung Cancer and Cardiovascular Disease
resolves10.7326/0003-4819-139-1-200307010-00014
Routine Vitamin Supplementation To Prevent Cardiovascular Disease: A Summary of the Evidence for the U.S. Preventive Services Task Force
resolves10.1016/j.freeradbiomed.2011.05.017
Vitamins C and E: Beneficial effects from a mechanistic perspective
resolves10.1006/abbi.1993.1074
The Pecking Order of Free Radicals and Antioxidants: Lipid Peroxidation, α-Tocopherol, and Ascorbate
resolves10.1161/01.CIR.99.25.3234
Long-Term Ascorbic Acid Administration Reverses Endothelial Vasomotor Dysfunction in Patients With Coronary Artery Disease
resolves10.1016/S0891-5849(03)00028-5
Vitamin C protects low-density lipoprotein from homocysteine-mediated oxidation
resolves10.1515/BC.2002.065
Human Neutrophils Oxidize Low-Density Lipoprotein by a Hypochlorous Acid- Dependent Mechanism: The Role of Vitamin C
resolves10.1161/01.ATV.17.8.1583
Both Intracellular and Extracellular Vitamin C Inhibit Atherogenic Modification of LDL by Human Vascular Endothelial Cells
resolves10.1161/01.ATV.19.10.2387
Vitamin C Protects Human Vascular Smooth Muscle Cells Against Apoptosis Induced by Moderately Oxidized LDL Containing High Levels of Lipid Hydroperoxides
resolves10.1046/j.1432-1327.1998.2550147.x
Dehydroascorbic acid prevents apoptosis induced by oxidized low‐density lipoprotein in human monocyte‐derived macrophages
resolves10.1093/ajcn/67.6.1210
Effects of flavonoids and vitamin C on oxidative DNA damage to human lymphocytes
resolves10.1016/S0921-8777(98)00029-9
Oxidative DNA damage induced by visible light in mammalian cells: extent, inhibition by antioxidants and genotoxic effects
resolves10.1080/01635589709514513
Effect of antioxidant vitamin supplementation on DNA damage and repair in human lymphoblastoid cells
resolves10.1093/carcin/20.12.2261
Effect of increased vegetable and fruit consumption on markers of oxidative cellular damage
resolves10.1016/j.ijpharm.2010.07.054
A comparison of skin delivery of ferulic acid and its derivatives: Evaluation of their efficacy and safety
resolves10.1016/S0378-5173(00)00358-6
In vitro and in vivo evaluation of caffeic and ferulic acids as topical photoprotective agents
resolves10.1111/j.1473-2165.2008.00408.x
Protective effects of a topical antioxidant mixture containing vitamin C, ferulic acid, and phloretin against ultraviolet‐induced photodamage in human skin
resolves10.1016/j.ejphar.2012.06.027
Ferulic acid, a dietary phenolic acid, modulates radiation effects in Swiss albino mice
resolves10.1016/j.ejphar.2010.03.054
Chemopreventive potential of ferulic acid in 7,12-dimethylbenz[a]anthracene-induced mammary carcinogenesis in Sprague–Dawley rats
resolves10.1089/jmf.2007.0103
Ferulic Acid Inhibits 7,12-Dimethylbenz[
<i>α</i>
]anthracene-Induced Hamster Buccal Pouch Carcinogenesis
resolves10.1080/01635580802008286
A Novel Prodrug of 4′-Geranyloxy-Ferulic Acid Suppresses Colitis-Related Colon Carcinogenesis in Mice
resolves10.1016/S0304-3835(01)00858-8
FA15, a hydrophobic derivative of ferulic acid, suppresses inflammatory responses and skin tumor promotion: comparison with ferulic acid
resolves10.1097/00001813-200102000-00008
The antioxidant caffeic acid phenethyl ester induces apoptosis associated with selective scavenging of hydrogen peroxide in human leukemic HL-60 cells
resolves10.3109/01913123.2012.679351
Not Only Melatonin but also Caffeic Acid Phenethyl Ester Protects Kidneys against Aging-related Oxidative Damage in Sprague Dawley Rats
resolves10.1007/s11010-005-2734-8
Comparative analysis of the protective effects of melatonin and caffeic acid phenethyl ester (CAPE) on mobile phone-induced renal impairment in rat
resolves10.1007/s11010-006-9337-x
Caffeic acid phenethyl ester suppresses oxidative stress in Escherichia coli-induced pyelonephritis in rats
resolves10.1007/s11010-006-1267-0
Protective effects of melatonin and caffeic acid phenethyl ester against retinal oxidative stress in long-term use of mobile phone: A comparative study
resolves10.1191/0748233705th228oa
Mobile phone-induced myocardial oxidative stress: protection by a novel antioxidant agent caffeic acid phenethyl ester
resolves10.1111/j.1472-8206.2010.00876.x
The effects of caffeic acid phenethyl ester and melatonin on age‐related vascular remodeling and cardiac damage
resolves10.1155/2012/984780
Caffeic Acid Phenylethyl Amide Protects against the Metabolic Consequences in Diabetes Mellitus Induced by Diet and Streptozocin
resolves10.1016/j.phrs.2009.03.017
Caffeic acid phenethyl ester (CAPE) exhibits significant potential as an antidiabetic and liver-protective agent in streptozotocin-induced diabetic rats
resolves10.1002/cbf.1102
The effects of the caffeic acid phenethyl ester (CAPE) on erythrocyte membrane damage after hind limb ischaemia–reperfusion
resolves10.1007/s11010-008-9719-3
Caffeic acid phenethyl ester (CAPE) protects brain against oxidative stress and inflammation induced by diabetes in rats
resolves10.1002/jbt.20028
Protective effect of caffeic acid phenethyl ester (CAPE) on lipid peroxidation and antioxidant enzymes in diabetic rat liver
resolves10.1016/j.biocel.2008.05.005
Caffeic acid phenethyl ester protects mice from lethal endotoxin shock and inhibits lipopolysaccharide-induced cyclooxygenase-2 and inducible nitric oxide synthase expression in RAW 264.7 macrophages via the p38/ERK and NF-κB pathways
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