Reference health
Phthalates and diet: a review of the food monitoring and epidemiology data
47/47 checkable references clean · checked 2026-07-25
Every reference with a DOI in the deposited reference list resolved to a known work in Crossref or DataCite at the dated check, and none carried a retraction, withdrawal, or removal notice.
13 without a DOI — not checked. A reference deposited without a DOI is never matched by title or guessed at; it stays outside the checked set, and this line discloses that.
The 47 checked references that resolve
resolves10.1289/ehp.8100
Decrease in Anogenital Distance among Male Infants with Prenatal Phthalate Exposure
resolves10.1016/j.envres.2008.08.007
Environmental phthalate exposure in relation to reproductive outcomes and other health endpoints in humans
resolves10.1093/aje/kwp001
Maternal Urinary Metabolites of Di-(2-Ethylhexyl) Phthalate in Relation to the Timing of Labor in a US Multicenter Pregnancy Cohort Study
resolves10.1016/j.neuro.2009.04.001
Prenatal phthalate exposure and performance on the Neonatal Behavioral Assessment Scale in a multiethnic birth cohort
resolves10.1289/ehp.0901470
Prenatal Phthalate Exposure Is Associated with Childhood Behavior and Executive Functioning
resolves10.1111/j.1365-2605.2009.01019.x
Prenatal phthalate exposure and reduced masculine play in boys
resolves10.1289/ehp.1205113
Phthalate Excretion Pattern and Testicular Function: A Study of 881 Healthy Danish Men
resolves10.1289/ehp.9882
Concentrations of Urinary Phthalate Metabolites Are Associated with Increased Waist Circumference and Insulin Resistance in Adult U.S. Males
resolves10.1186/1476-069X-7-27
Association of urinary phthalate metabolite concentrations with body mass index and waist circumference: a cross-sectional study of NHANES data, 1999–2002
resolves10.1016/j.ijheh.2012.12.002
Identifying sources of phthalate exposure with human biomonitoring: Results of a 48 h fasting study with urine collection and personal activity patterns
resolves10.1111/j.1541-4337.2009.00093.x
Phthalate Esters in Foods: Sources, Occurrence, and Analytical Methods
resolves10.1080/19440049.2010.501825
Phthalates and food-contact materials: enforcing the 2008 European Union plastics legislation
resolves10.1289/ehp.1206367
Phthalate Concentrations and Dietary Exposure from Food Purchased in New York State
resolves10.1111/j.1539-6924.2006.00770.x
What Are the Sources of Exposure to Eight Frequently Used Phthalic Acid Esters in Europeans?
resolves10.1289/ehp.0901712
Dietary Intake Is Associated with Phthalate Body Burden in a Nationally Representative Sample
resolves10.1016/j.envres.2008.08.009
Mechanisms of action of phthalate esters, individually and in combination, to induce abnormal reproductive development in male laboratory rats
resolves10.1093/toxsci/kfr146
Dose-Response Assessment of Fetal Testosterone Production and Gene Expression Levels in Rat Testes Following InUtero Exposure to Diethylhexyl Phthalate, Diisobutyl Phthalate, Diisoheptyl Phthalate, and Diisononyl Phthalate
resolves10.1080/02652039509374287
The occurrence of phthalate ester and di‐2‐ethylhexyl adipate plasticizers in Canadian packaging and food sampled in 1985–1989: A survey
resolves10.1021/jf3021128
Occurrence and Profiles of Phthalates in Foodstuffs from China and Their Implications for Human Exposure
resolves10.1002/rcm.2425
Determination of phthalates in milk and milk products by liquid chromatography/tandem mass spectrometry
resolves10.1080/19440049.2010.490790
Consumer exposure to phthalates from paper packaging: an integrated approach
resolves10.1007/s00128-012-0859-5
Assessment of Adult Human Exposure to Phthalate Esters in the Urban Centre of Paris (France)
resolves10.1080/02652039109374027
Survey of di‐(2‐ethylhexyl)phthalate plasticizer contamination of retail Danish milks
resolves10.1016/j.fct.2012.04.029
Analysis of phthalates in food products and packaging materials sold on the Belgian market
resolves10.1016/j.fct.2012.09.004
Effect of cooking at home on the levels of eight phthalates in foods
resolves10.1080/02652039209374064
Studies into the transfer and migration of phthalate esters from aluminium foil‐paper laminates to butter and margarine
resolves10.1093/jaoac/85.3.719
Preparation of Samples for Gas Chromatography/Mass Spectrometry Analysis of Phthalate and Adipate Esters in Plasma and Beverages by Steam Distillation and Extraction
resolves10.1016/j.chroma.2007.11.095
Determination of phthalates and adipate in bottled water by headspace solid-phase microextraction and gas chromatography/mass spectrometry
resolves10.1080/02652030701551800
Assessing human exposure to phthalic acid and phthalate esters from mineral water stored in polyethylene terephthalate and glass bottles
resolves10.1111/j.1539-6924.2009.01233.x
Phthalate Exposure Through Food and Consumers’ Risk Perception of Chemicals in Food
resolves10.1016/j.envres.2010.02.008
Influence of a five-day vegetarian diet on urinary levels of antibiotics and phthalate metabolites: A pilot study with “Temple Stay” participants
resolves10.1289/ehp.1003170
Food Packaging and Bisphenol A and Bis(2-Ethyhexyl) Phthalate Exposure: Findings from a Dietary Intervention
resolves10.1038/jes.2013.9
Unexpected results in a randomized dietary trial to reduce phthalate and bisphenol A exposures
resolves10.1016/j.envint.2012.07.004
Phthalates dietary exposure and food sources for Belgian preschool children and adults
resolves10.1016/j.ijheh.2013.01.001
Estimation of dietary intake of bis(2-ethylhexyl)phthalate (DEHP) by consumption of food in the German population
resolves10.1038/jes.2012.105
Women’s exposure to phthalates in relation to use of personal care products
resolves10.1021/jf2020446
Children’s Exposure to Di(2-ethylhexyl)phthalate and Dibutylphthalate Plasticizers from School Meals
The 13 references without a DOI — listed, not checked
no DOI — not checkedUS Department of Health and Human Services Centers for Disease Control and Prevention: Fourth national report on human exposure to environmental chemicals. 2013, Atlanta, Georgia
no DOI — not checkedUnited States Environmental Protection Agency (USEPA): Phthalates action plan summary.http://www.epa.gov/oppt/existingchemicals/pubs/actionplans/phthalates.html,
no DOI — not checkedOffice of Environmental Health Hazard Assessment (OEHHA): Chemical listed effective December 20, 2013 as known to the state of California to cause cancer: diisononyl phthalate (DiNP). Proposition 65 List. 2013,http://www.oehha.ca.gov/prop65/CRNR_notices/list_changes/122013P65list.html,
no DOI — not checkedNational Toxicology Program Center for the Evaluation of Risks to Human Reproduction (NTP-CERHR): Monograph on the Potential Human Reproductive and Developmental Effects of Butyl Benzyl Phthalate (BBP). 2003, NIH Publication No. 03–4487
no DOI — not checkedIndirect food additives: adhesives and components of coatings". 2014, Title 21 Code of Federal Regulations, 175-
no DOI — not checkedIndirect food additives: polymers: Indirect food additives: polymers". 2014, Title 21 Code of Federal Regulations, Part 177
no DOI — not checkedEngel KH, Feigenbaum A, Lhuguenot JC, Mennes W, Nielson KR, Pratt I, Jany KD, Spyropoulos D, Theobald A: Food contact materials, flavouring substances and smoke flavourings. Eur Food Safety Authority J. 2012, 10: s1007-
no DOI — not checkedExposure Factors Handbook: 2011 Edition.http://www.epa.gov/ncea/efh,
no DOI — not checkedUnited States Department of Agriculture and United States Department of Health and Human Services: Dietary Guidelines for Americans 2010. 2010, Washington DC, 7
no DOI — not checkedBradley EL: Determination of phthalates in foods and establishing methodology to distinguish their source. 2012, London: Foods Standards Agency Report Number: FD 10/05
no DOI — not checkedUnited States Environmental Protection Agency Integrated Risk Information System: Di(2-ethylhexyl) phthalate (DEHP) (CASRN 117-81-7).http://www.epa.gov/IRIS/subst/0014.htm,
no DOI — not checkedEuropean Food Safety Authority: Opinion of the scientific panel on food additives, flavourings, processing aids and materials in contact with food (AFC) on a request from the commission related to bis(2-ethylhexyl) phthalate (DEHP) for use in food contact materials. EFSA J. 2005, 243: 1-20.
no DOI — not checkedConsumer Product Safety Commission: Overview of Phthalates Toxicity.http://www.cpsc.gov//PageFiles/126533/toxicityDEHP.pdf,
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