Every reference with a DOI in the deposited reference list resolved to a known
work in Crossref or DataCite at the dated check, and none carried a retraction,
withdrawal, or removal notice.
The 72 checked references that resolve
resolves10.1111/raq.12011Nutrient discharge from aquaculture operations in function of system design and production environment
resolves10.1016/j.aquaculture.2014.09.045Plant protection in aquaponic systems - Comment on Karthikeyan and Gopalakrishnan's (2014) “A novel report of phytopathogenic fungi Gilbertella persicaria infection on Penaeus monodon”
resolves10.1080/13657301003776631ECONOMIC BENEFITS OF INTEGRATING A HYDROPONIC-LETTUCE SYSTEM INTO A BARRAMUNDI FISH PRODUCTION SYSTEM
resolves10.1016/j.jclepro.2019.118490The potential of urban agriculture in combination with organic waste valorization: Assessment of resource flows and emissions for two european cities
resolves10.1080/21683565.2019.1680593The prefigurative power of urban political agroecology: rethinking the urbanisms of agroecological transitions for food system transformation
resolves10.1002/fsn3.1512Aquaponics production of catfish and pumpkin: Comparison with conventional production systems
resolves10.1080/1389224X.2020.1738046Advisory services and transformation, plurality and disruption of agriculture and food systems: towards a new research agenda for agricultural education and extension studies
resolves10.1111/are.14610Profitability of multi‐loop aquaponics: Year‐long production data, economic scenarios and a comprehensive model case
resolves10.1016/j.gfs.2020.100349Towards sustainable food production systems in Qatar: Assessment of the viability of aquaponics
resolves10.1007/978-3-030-15943-6_23Food, Sustainability, and Science Literacy in One Package? Opportunities and Challenges in Using Aquaponics Among Young People at School, a Danish Perspective
resolves10.1002/ieam.4187Sustainable Seafood and Vegetable Production: Aquaponics as a Potential Opportunity in Urban Areas
resolves10.1016/j.jclepro.2018.11.004Consolidating the current knowledge on urban agriculture in productive urban food systems: Learnings, gaps and outlook
resolves10.1186/s13750-019-0183-1Effectiveness of ecotechnologies in agriculture for the recovery and reuse of carbon and nutrients in the Baltic and boreo-temperate regions: a systematic map
resolves10.1016/j.jenvman.2019.05.130Understanding nutrient throughput of operational RAS farm effluents to support semi-commercial aquaponics: Easy upgrade possible beyond controversies
resolves10.1016/j.landusepol.2018.12.038Will the urban agricultural revolution be vertical and soilless? A case study of controlled environment agriculture in New York City
resolves10.1007/s11356-019-04970-0Aquaponics: a sustainable alternative to conventional agriculture in Egypt – a pilot scale investigation
resolves10.1016/j.gfs.2019.08.002The second green revolution: Innovative urban agriculture's contribution to food security and sustainability – A review
resolves10.1007/s10499-017-0198-yIntegrated production of fish (pacu Piaractus mesopotamicus and red tilapia Oreochromis sp.) with two varieties of garnish (scallion and parsley) in aquaponics system
resolves10.1111/are.13601The potential for combining living wall and vertical farming systems with aquaponics with special emphasis on substrates
resolves10.1007/s10499-018-0277-8Economic evaluation of the commercial production between Brazilian samphire and whiteleg shrimp in an aquaponics system
resolves10.1016/j.gfs.2018.03.005Commercial farming within the urban built environment – Taking stock of an evolving field in northern countries
resolves10.1016/j.resconrec.2017.03.003Energy, water and nutrient impacts of California-grown vegetables compared to controlled environmental agriculture systems in Atlanta, GA
resolves10.1016/j.aquaeng.2017.03.002Aquaponics and sustainability: The comparison of two different aquaponic techniques using the Life Cycle Assessment (LCA)
resolves10.1109/MIES.2016.7780266Ipanera: An Industry 4.0 based architecture for distributed soil-less food production systems
resolves10.1007/s13165-015-0115-5Inoculation effect of Azospirillum brasilense on basil grown under aquaponics production system
resolves10.1080/13549839.2014.986716Towards urban food sovereignty: the trials and tribulations of community-based aquaponics enterprises in Milwaukee and Melbourne
resolves10.1002/ad.1422Scarcity and Abundance: Urban Agriculture in Cuba and the US
The 6 references without a DOI — listed, not checked
no DOI — not checkedSomerville, C, Cohen, M, Pantanella, E, Stankus, A, Lovatelli, A. Small-scale aquaponic food production: integrated fish and plant farming. In: Technical Paper No 589. FAO Fisheries Aquaculture, Rome; 2014:262 p.
no DOI — not checkedRakocy, JE, Masser, MP, Losordo, TM. Recirculating aquaculture tank production systems: aquaponics. Integrating fish and plant culture, SRAC Publication; Oklahoma State University; 2016:1–16 pp.
no DOI — not checkedBlidariu, F, Grozea, A. Increasing the economical efficiency and sustainability of indoor fish farming by means of aquaponics—review. Anim Sci Biotechnol 2011;44:1–8.
no DOI — not checkedThorarinsdottir. Aquaponics guidelines. RIE, Reykjavik Iceland, 978-9935-9283-1-3; 2015.
no DOI — not checkedKitchenham. Guidelines for performing systematic literature reviews in software engineering: software engineering group school of computer science and mathematics keele university. Keele, Staffs, ST5 5BG, UK: Department of Computer Science University of Durham, Durham,UK; 2007 Contract No.: Document Number|.
no DOI — not checkedOng, ZJ, Ng, AK, Kyaw, TY, editors. Intelligent outdoor aquaponics with automated grow light and Internet of Things. In: International conference on mechatronics and automation. Tianjin, China: IEEE; 2019.
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