Reference health
The Whiteness of French Food. Law, Race, and Eating Culture in France
22/22 checkable references clean · checked 2026-07-25
Every reference with a DOI in the deposited reference list resolved to a known work in Crossref or DataCite at the dated check, and none carried a retraction, withdrawal, or removal notice.
116 without a DOI — not checked. A reference deposited without a DOI is never matched by title or guessed at; it stays outside the checked set, and this line discloses that.
The 22 checked references that resolve
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Finding the “Ideal Diet”: Nutrition, Culture, and Dietary Practices in France and French Equatorial Africa, c. 1890s to 1920s<sup>1</sup>
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Are French Geographical Indications Losing Their Soul? Analyzing Recent Developments in the Governance of the Link to the Origin in France
resolves10.1086/384506
Imperialism, Colonial Identity, and Race in Algeria, 1830-1870: The Role of the French Medical Corps
resolves10.2307/1531965
Allaitement, mise en nourrice et mortalité infantile en France a la fin du XIXe siècle
resolves10.3917/jdj.327.0023
L'égal accès des enfants à la cantine de l'école primaire 28 mars 2013 - Rapport du Défenseur des droits
resolves10.1111/1468-4446.12643
Everyone deserves quiche: French school lunch programmes and national culture in a globalized world
resolves10.4000/hommesmigrations.1522
Islam, laïcité et commensalité dans les cantines scolaires publiques
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no DOI — not checkedThe Unbearable Whiteness of Milk: Food Oppression and the USDA
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