Reference health

Metabolic Profiles of Ultra-Processed Food Consumption and Their Role in Obesity Risk in British Children

https://doi.org/10.2139/ssrn.4000887
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48/48 checkable references clean · checked 2026-08-29

Every reference with a DOI in the deposited reference list resolved to a known work in Crossref or DataCite at the dated check, and none carried a retraction, withdrawal, or removal notice.

31 without a DOI — not checked. A reference deposited without a DOI is never matched by title or guessed at; it stays outside the checked set, and this line discloses that.

The 48 checked references that resolve
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Ultra-Processed Food Consumption Among Chilean Preschoolers Is Associated With Diets Promoting Non-communicable Diseases
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Role of ultra-processed food in fat mass index between 6 and 11 years of age: a cohort study
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Minimally processed foods are more satiating and less hyperglycemic than ultra-processed foods: a preliminary study with 98 ready-to-eat foods
resolves10.1016/j.tifs.2019.09.016
Ultra-processed foods: A new holistic paradigm?
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Cohort Profile: The Avon Longitudinal Study of Parents and Children: ALSPAC mothers cohort
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The association of fish consumption and its urinary metabolites with cardiovascular risk factors: the International Study of Macro-/Micronutrients and Blood Pressure (INTERMAP)
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Exogenous citrate impairs glucose tolerance and promotes visceral adipose tissue inflammation in mice
resolves10.1016/j.clnu.2020.12.018
Ultra-processed food consumption and type 2 diabetes incidence: A prospective cohort study
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The Mediterranean diet, plasma metabolome, and cardiovascular disease risk
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Comprehensive two-dimensional gas chromatography/time-of-flight mass spectrometry for metabonomics: Biomarker discovery for diabetes mellitus
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Ultra-processed foods: what they are and how to identify them
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The UN Decade of Nutrition, the NOVA food classification and the trouble with ultra-processing
resolves10.1093/ajcn/nqy099
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Association Between Ultraprocessed Food Consumption and Risk of Mortality Among Middle-aged Adults in France
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Ultraprocessed Food Consumption and Risk of Type 2 Diabetes Among Participants of the NutriNet-Santé Prospective Cohort
resolves10.1017/jns.2021.30
The burden of excessive saturated fatty acid intake attributed to ultra-processed food consumption: a study conducted with nationally representative cross-sectional studies from eight countries
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A Simple Correction for Multiple Testing for Single-Nucleotide Polymorphisms in Linkage Disequilibrium with Each Other
The 31 references without a DOI — listed, not checked
no DOI — not checkedUltra-processed food intake in association with BMI change and risk of overweight and obesity: A prospective analysis of the French NutriNet-Sant� cohort
no DOI — not checkedDietary citrate acutely induces insulin resistance and markers of liver inflammation in mice
no DOI — not checkedref6
no DOI — not checkedAssociation Between Childhood Consumption of Ultraprocessed Food and Adiposity Trajectories in the Avon Longitudinal Study of Parents and Children Birth Cohort
no DOI — not checkedHigh-density lipoprotein modulates glucose metabolism in patients with type 2 diabetes mellitus
no DOI — not checkedref18
no DOI — not checkedEffect of ultraprocessed food intake on cardiometabolic risk is mediated by diet quality: a cross-sectional study
no DOI — not checkedref27
no DOI — not checkedUltra-processed diets cause excess calorie intake and weight gain: an inpatient randomized controlled trial of ad libitum food intake
no DOI — not checkedref29
no DOI — not checkedDeterminants of the urinary and serum metabolome in children from six European populations
no DOI — not checkedref37
no DOI — not checkedref38
no DOI — not checkedref42
no DOI — not checkedConsumption of ultra-processed foods and its association with added sugar content in the diets of US children
no DOI — not checkedEating context and its association with ultra-processed food consumption by British children
no DOI — not checkedShort chain fatty acids (SCFAs)-mediated gut epithelial and immune regulation and its relevance for inflammatory bowel diseases
no DOI — not checkedref46
no DOI — not checkedUltra-processed food consumption and risk of obesity: a prospective cohort study of UK Biobank
no DOI — not checkedEating context and ultraprocessed food consumption among UK adolescents
no DOI — not checkedConsumption of ultra-processed foods in Brazilian children: An analysis of regional trends
no DOI — not checkedref51
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no DOI — not checkedref78
no DOI — not checkedIntroduction to the pls Package. Help Section of The
no DOI — not checkedMedflex: an R package for flexible mediation analysis using natural effect models
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