Reference health
Anthocyanin Inhibits Colon Cancer Cell Proliferation Through Inducing Ferroptosis by Down-Regulating SLC7A11
37/37 checkable references clean · checked 2026-09-13
Every reference with a DOI in the deposited reference list resolved to a known work in Crossref or DataCite at the dated check, and none carried a retraction, withdrawal, or removal notice.
15 without a DOI — not checked. A reference deposited without a DOI is never matched by title or guessed at; it stays outside the checked set, and this line discloses that.
The 37 checked references that resolve
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Global cancer statistics 2018: GLOBOCAN estimates of incidence and mortality worldwide for 36 cancers in 185 countries
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New approaches to the role of diet in the prevention of cancers of the alimentary tract
resolves10.3748/wjg.v20.i45.17029
Chemopreventive effect of apple and berry fruits against colon cancer
resolves10.1080/10408398.2012.755149
The Health Potential of Fruits and Vegetables Phytochemicals: Notable Examples
resolves10.1093/jn/134.12.3479S
Potential Synergy of Phytochemicals in Cancer Prevention: Mechanism of Action
resolves10.1146/annurev.food.080708.100754
Anthocyanins: Natural Colorants with Health-Promoting Properties
resolves10.1080/01635580903441261
Peonidin 3-Glucoside Inhibits Lung Cancer Metastasis by Downregulation of Proteinases Activities and MAPK Pathway
resolves10.1016/j.jnutbio.2013.11.002
One-month strawberry-rich anthocyanin supplementation ameliorates cardiovascular risk, oxidative stress markers and platelet activation in humans
resolves10.1021/jf071933i
Anthocyanins Induce the Activation of Phase II Enzymes through the Antioxidant Response Element Pathway against Oxidative Stress-Induced Apoptosis
resolves10.1038/sj.jid.5700510
Delphinidin, an Anthocyanidin in Pigmented Fruits and Vegetables, Protects Human HaCaT Keratinocytes and Mouse Skin Against UVB-Mediated Oxidative Stress and Apoptosis
resolves10.1002/mc.22575
Anthocyanidins inhibit epithelial–mesenchymal transition through a TGFβ/Smad2 signaling pathway in glioblastoma cells
resolves10.1016/j.bbagen.2017.05.019
Ferroptosis: Role of lipid peroxidation, iron and ferritinophagy
resolves10.1021/ja411006a
Ferrostatins
Inhibit Oxidative Lipid Damage and Cell
Death in Diverse Disease Models
resolves10.2147/OTT.S248492
<p>Dihydroartemisinin Inhibits the Proliferation, Colony Formation and Induces Ferroptosis of Lung Cancer Cells by Inhibiting PRIM2/SLC7A11 Axis</p>
resolves10.1016/j.ab.2016.10.021
Assessment of lipid peroxidation by measuring malondialdehyde (MDA) and relatives in biological samples: Analytical and biological challenges
resolves10.1016/j.canlet.2015.07.031
Xc− inhibitor sulfasalazine sensitizes colorectal cancer to cisplatin by a GSH-dependent mechanism
resolves10.1038/s41430-018-0234-7
Dietary patterns derived from principal component analysis (PCA) and risk of colorectal cancer: a systematic review and meta-analysis
resolves10.1017/S002966510800712X
The Second World Cancer Research Fund/American Institute for Cancer Research Expert Report.
<i>Food, Nutrition, Physical Activity, and the Prevention of Cancer: A Global Perspective</i>
resolves10.7150/ijms.14485
An Association Map on the Effect of Flavonoids on the Signaling Pathways in Colorectal Cancer
resolves10.1016/j.nutres.2011.01.006
Chemopreventive effect of dietary polyphenols in colorectal cancer cell lines
resolves10.1093/carcin/18.5.957
Chemoprevention of azoxymethane-induced rat colon carcinogenesis by the naturally occurring flavonoids, diosmin and hesperidin
resolves10.1158/0008-5472.CAN-07-0411
The Inhibitory Effect of (−)-Epigallocatechin Gallate on Activation of the Epidermal Growth Factor Receptor Is Associated with Altered Lipid Order in HT29 Colon Cancer Cells
resolves10.1093/carcin/bgg184
Anthocyanidins inhibit activator protein 1 activity and cell transformation: structure-activity relationship and molecular mechanisms
resolves10.1002/mnfr.201300040
Role of anthocyanin-enriched purple-fleshed sweet potato p40 in colorectal cancer prevention
resolves10.1002/mc.20477
Delphinidin, an anthocyanidin in pigmented fruits and vegetables, induces apoptosis and cell cycle arrest in human colon cancer HCT116 cells
resolves10.1016/j.taap.2004.10.014
anthocyanins rich extract-induced apoptotic cell death in human promyelocytic leukemia cells
resolves10.1074/jbc.274.17.11455
Cloning and Expression of a Plasma Membrane Cystine/Glutamate Exchange Transporter Composed of Two Distinct Proteins
resolves10.1158/0008-5472.CAN-14-3745
Amino Acid Transporters in Cancer and Their Relevance to “Glutamine Addiction”: Novel Targets for the Design of a New Class of Anticancer Drugs
resolves10.1089/ars.2011.4391
The Cystine/Glutamate Antiporter System x
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in Health and Disease: From Molecular Mechanisms to Novel Therapeutic Opportunities
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Overexpression of SlC7A11: A Novel Oncogene and an Indicator of Unfavorable Prognosis for Liver Carcinoma
The 15 references without a DOI — listed, not checked
no DOI — not checkedErratum: Global cancer statistics 2018: GLOBOCAN estimates of incidence and mortality worldwide for 36 cancers in 185 countries
no DOI — not checkedref4
no DOI — not checkedFood, nutrition, and the prevention of cancer: a global perspective
no DOI — not checkedref13
no DOI — not checkedAnti-angiogenic, antioxidant, and anticarcinogenic properties of a novel anthocyanin-rich berry extract formula
no DOI — not checkedref19
no DOI — not checkedref24
no DOI — not checkedUnsolved mysteries: How does lipid peroxidation cause ferroptosis?
no DOI — not checkedFerroptosis, a new form of cell death: opportunities and challenges in cancer
no DOI — not checkedref31
no DOI — not checkedref34
no DOI — not checkedDietary flavonoid intake and colorectal cancer risk: evidence from human population studies
no DOI — not checkedCyanidin-3-glucoside inhibits ethanol-induced invasion of breast cancer cells overexpressing ErbB2
no DOI — not checkedref44
no DOI — not checkedref49
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