Reference health
Filtration of Subcritical Water Hydrolysates from Red Macroalgae Byproducts with Ultraporous Ceramic Membranes for Oligosaccharide and Peptide Fractionation
40/40 checkable references clean · checked 2026-07-23
Every reference with a DOI in the deposited reference list resolved to a known work in Crossref or DataCite at the dated check, and none carried a retraction, withdrawal, or removal notice.
8 without a DOI — not checked. A reference deposited without a DOI is never matched by title or guessed at; it stays outside the checked set, and this line discloses that.
The 40 checked references that resolve
resolves10.1016/j.carbpol.2013.08.049
Extraction of agar from Gelidium sesquipedale (Rodhopyta) and surface characterization of agar based films
resolves10.1023/A:1008042904972
Light quality affects morphology and polysaccharide yield and composition of Gelidium sesquipedale (Rhodophyceae)
resolves10.1016/j.fbp.2021.01.014
Enzymatic hydrolysis of the industrial solid residue of red seaweed after agar extraction: Extracts characterization and modelling
resolves10.1007/s10811-020-02349-0
Recovery of the protein fraction with high antioxidant activity from red seaweed industrial solid residue after agar extraction by subcritical water treatment
resolves10.1016/j.tifs.2019.11.018
Recent advances in the extraction of bioactive compounds with subcritical water: A review
resolves10.1016/j.jece.2021.106768
Kinetic study of the semi-continuous extraction/hydrolysis of the protein and polysaccharide fraction of the industrial solid residue from red macroalgae by subcritical water
resolves10.3390/md9020196
Chemical Structures and Bioactivities of Sulfated Polysaccharides from Marine Algae
resolves10.1007/s10924-021-02052-2
Polysaccharides; Classification, Chemical Properties, and Future Perspective Applications in Fields of Pharmacology and Biological Medicine (A Review of Current Applications and Upcoming Potentialities)
resolves10.1016/j.foodres.2012.03.013
Bio-functionalities of proteins derived from marine algae — A review
resolves10.3390/ijms19020351
Nanofiltration and Tight Ultrafiltration Membranes for the Recovery of Polyphenols from Agro-Food By-Products
resolves10.1016/j.foodres.2014.04.026
Production and fractionation of tuna by-product protein hydrolysate by ultrafiltration and nanofiltration: Impact on interesting peptides fractions and nutritional properties
resolves10.1080/01496395.2016.1141957
A combined coagulation–ultrafiltration method for enhanced separation of proteins and polyphenols
resolves10.1016/j.ifset.2011.02.009
Athermal concentration by osmotic evaporation of roselle extract, apple and grape juices and impact on quality
resolves10.1021/acs.iecr.8b04539
Inorganic Membranes for Process Intensification: Challenges and Perspective
resolves10.1007/s11947-014-1275-0
Membrane Separation Processes for the Beer Industry: a Review and State of the Art
resolves10.1016/j.seppur.2009.08.010
Membrane technology for purification of enzymatically produced oligosaccharides: Molecular and operational features affecting performance
resolves10.1016/0011-9164(93)80047-Q
The effect of protein fouling in microfiltration and ultrafiltration on permeate flux, protein retention and selectivity: A literature review
resolves10.1016/j.seppur.2011.09.028
Membrane performance during ultrafiltration of a high-viscosity solution containing hemicelluloses from wheat bran
resolves10.1016/j.algal.2018.09.011
Production of protein-rich extracts from disrupted microalgae cells: Impact of solvent treatment and lyophilization
resolves10.1016/S1383-5866(01)00080-6
Influence of the surface charge on the permeate flux in the dead-end filtration with ceramic membranes
resolves10.1016/j.cej.2008.10.027
Analysis of membrane pore blocking models adapted to crossflow ultrafiltration in the ultrafiltration of PEG
resolves10.1021/jf1008023
Compositional Analysis of Lignocellulosic Feedstocks. 1. Review and Description of Methods
resolves10.1016/S0076-6879(99)99017-1
[14] Analysis of total phenols and other oxidation substrates and antioxidants by means of folin-ciocalteu reagent
resolves10.1016/S0011-9164(02)00419-8
Fouling characteristics of wastewater effluent organic matter (EfOM) isolates on NF and UF membranes
resolves10.1016/S0376-7388(00)80484-6
Fouling in tangential-flow ultrafiltration: The effect of colloid size and coagulation pretreatment
resolves10.1016/j.jwpe.2019.100883
Effects of feed water temperature on irreversible fouling of ceramic ultrafiltration membranes
resolves10.1016/j.seppur.2005.12.010
Application of microfiltration and ultrafiltration processes to cork processing wastewaters and assessment of the membrane fouling
resolves10.1061/(ASCE)EE.1943-7870.0000931
Effect of Elevated Temperature on Ceramic Ultrafiltration of Colloidal Suspensions
resolves10.1002/aic.690460315
Temperature effect on transport performance by inorganic nanofiltration membranes
resolves10.1016/j.desal.2006.03.124
Purification of oligosaccharides from rice husk autohydrolysis liquors by ultra- and nano-filtration
resolves10.1080/01496395.2012.725793
Ultrafiltration Based Process for the Recovery of Polysaccharides and Polyphenols from Winery Effluents
resolves10.1016/j.foodres.2010.02.005
Neoformation of antioxidants in glycation model systems treated under subcritical water extraction conditions
resolves10.4172/2155-9589.1000109
Fractionation of Biologically Active Compounds Extracted from Propolis by Nanofiltration
resolves10.1016/j.jfoodeng.2017.01.014
Concentration of phenolic compounds from strawberry (Fragaria X ananassa Duch) juice by nanofiltration membrane
resolves10.1016/j.jfoodeng.2008.10.007
Ultra- and nanofiltration of aqueous extracts from distilled fermented grape pomace
resolves10.1016/j.foodchem.2009.03.074
Characteristics and antioxidant activity of ultrafiltrated Maillard reaction products from a casein–glucose model system
The 8 references without a DOI — listed, not checked
no DOI — not checkedSubcritical water extraction of phenolic compounds from onion skin wastes (Allium cepa cv. Horcal): Effect of temperature and solvent properties
no DOI — not checkedSubcritical water as hydrolytic medium to recover and fractionate the protein fraction and phenolic compounds from craft brewer's spent grain
no DOI — not checkedInorganic membranes: Preparation and application for water treatment and desalination
no DOI — not checkedUltrafiltration for recovery of rice protein: Fouling analysis and technical assessment
no DOI — not checkedConstant pressure blocking filtration laws -application to power-law nonnewtonian fluids
no DOI — not checkedFouling behavior of nanoporous ceramic membranes in the filtration of oligosaccharides at different temperature
no DOI — not checkedThe Ferric Reducing Ability of Plasma (FRAP) as a Measure of
no DOI — not checkedSeparation of non-sucrose compounds from syrup as a part of the sugar-beet production process by ultrafiltration with ceramic membranas
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