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A Systematic Review of Factors Affecting Food Loss and Waste and Sustainable Mitigation Strategies: A Logistics Service Providers’ Perspective
59/59 checkable references clean · checked 2026-07-23
Every reference with a DOI in the deposited reference list resolved to a known work in Crossref or DataCite at the dated check, and none carried a retraction, withdrawal, or removal notice.
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The 8 references without a DOI — listed, not checked
no DOI — not checkedResearch on Agri-Food Cold Chain Logistics Management System: Connotation, Structure and Operational Mechanism
no DOI — not checkedTian, F., Taudes, A., Yang, C., and Deng, A. (2015, January 22–24). Evaluation research on performance of Chinese agri-food cold-chain logistics company. Proceedings of the 12th International Conference on Service Systems and Service Management (ICSSSM), Guangzhou, China.
no DOI — not checkedLiu, G. (2021, May 09). Food Losses and Food Waste in China: A First Estimate. Available online: http://www.oecd-ilibrary.org/docserver/download/5jz5sq5173lq.pdf?expires=1399902900&id=id&accname=guest&checksum=827763753514AD7F847D436DEE7F24A0.
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no DOI — not checkedThe Analysis of the Development Situation and Trend of the City-Oriented Cold Chain Logistics System for Fresh Agricultural Products
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