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The vertical farm: controlled environment agriculture carried out in tall buildings would create greater food safety and security for large urban populations
Evaluation of hydroponic systems for the cultivation of Lettuce (Lactuca sativa L., var. Longifolia) and comparison with protected soil-based cultivation
The suitability of crushed porcelain and foamed glass as alternatives to heat-expanded shale in green roof substrates: An assessment of plant growth, substrate moisture, and thermal regulation
Novel application and reused materials for extensive green roof substrates and drainage layers in Japan – Plant growth and moisture uptake implementation –
Unraveling the Remarkable Influence of Square Antiprism Geometry on Highly Efficient Far‐Red Emission of Eu 3+ in Borotellurate Phosphors for Versatile Utilizations
Influence of the Ratio of Red and Green Light in the Lighting Spectrum on Growth Indicators and the Component Composition of Parsley (Petroselinum Crispum (Mill.) Fuss) Essential Oil
The synergy of structural constraints and lattice engineering endows Ba 2.80 Sr 0.20 Sc(BO 2 ) 9 : Eu 3+ phosphor with a concentration‐free quenching effect and far‐red emission
Design construction of high structural stiffness models to obtain red phosphors Na2.85K0.15Sc1.70(BO3)3: 0.30Eu3+ with high quantum efficiency and thermal stability for versatile application
Deep eutectic solvent-mediated extraction of lignin: A novel strategy for producing high-quality biopolymers in controlled-release mulching applications
Exposure to organophosphates, pyrethroids, neonicotinoids, and pentachlorophenol: Spatial variations in urinary biomarkers and associations with oxidative stress based on a repeated-measure study
Study on the Isotherms, Kinetics, and Thermodynamics of Adsorption of Crystal Violet Dye Using Ag-NPs-Loaded Cellulose Derived from Peanut-Husk Agro-Waste
Empowering Triyagan Village: A Comprehensive Service Program for Advancing Fisheries Cultivation and Aquaponics in Mojolaban District, Sukoharjo Regency
Transforming Horticulture: The Influence of Nanotechnology on Crop Enhancement
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