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Towards an alcohol‐free process for the production of palm phytonutrients via enzymatic hydrolysis of crude palm oil using liquid lipases
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What this work says
Outgoing claims: the papers this work cites, builds on, or argues with.
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Protein Unfolding and Denaturants
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Optimisation of enzymatic hydrolysis for concentration of squalene in palm fatty acid distillate
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Reactive antioxidants for polymers
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Immobilization of lipase Eversa Transform 2.0 on poly(urea–urethane) nanoparticles obtained using a biopolyol from enzymatic glycerolysis
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Optimization of process variables in castor oil hydrolysis by Candida rugosa lipase with buffer as dispersion medium
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Application and stability of natural antioxidants in edible oils in order to substitute synthetic additives
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Characterization of Aspergillus niger catalase
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TOCOPHEROLS | Properties and Determination
inferredcites →https://doi.org/10.1016/j.fbp.2011.02.003openalex-snapshot
Production of concentrated natural beta-carotene from buriti (Mauritia vinifera) oil by enzymatic hydrolysis
inferredcites →https://doi.org/10.1016/j.fbp.2019.09.009openalex-snapshot
Kinetics of thermal hydrolysis of crude palm oil with mass and heat transfer in a closed system
inferredcites →https://doi.org/10.1016/j.fuel.2020.119266openalex-snapshot
Biodiesel production catalysed by low-cost liquid enzyme Eversa® Transform 2.0: Effect of free fatty acid content on lipase methanol tolerance and kinetic model
inferredcites →https://doi.org/10.1016/j.jfoodeng.2013.07.018openalex-snapshot
Effects of pre-treatments on the yield and carotenoid content of Gac oil using supercritical carbon dioxide extraction
inferredcites →https://doi.org/10.1016/j.jfoodeng.2020.110006openalex-snapshot
The use of natural antioxidants to combat lipid oxidation in O/W emulsions
inferredcites →https://doi.org/10.1016/j.renene.2021.05.138openalex-snapshot
Improved biodiesel production from sludge palm oil catalyzed by a low-cost liquid lipase under low-input process conditions
inferredcites →https://doi.org/10.1016/j.rser.2013.10.026openalex-snapshot
Effect of antioxidants on oxidation stability of biodiesel derived from vegetable and animal based feedstocks
inferredcites →https://doi.org/10.1016/j.rser.2017.07.020openalex-snapshot
Screening of antioxidant additives for biodiesel fuels
inferredcites →https://doi.org/10.1016/s0308-8146(96)00319-6openalex-snapshot
A modified method to minimise losses of carotenoids and tocopherols during HPLC analysis of red palm oil
inferredcites →https://doi.org/10.1021/jf9805404openalex-snapshot
Degradation of Ascorbic Acid in Aqueous Solution
inferredcites →https://doi.org/10.1080/10408398.2015.1020532openalex-snapshot
Current technologies in the extraction, enrichment and analytical detection of tocopherols and tocotrienols: A review
inferredcites →https://doi.org/10.1093/jn/134.2.426openalex-snapshot
α-Tocopherol and Ascorbic Acid Decrease the Production of β-Apo-carotenals and Increase the Formation of Retinoids from β-Carotene in the Lung Tissues of Cigarette Smoke–Exposed Ferrets In Vitro
inferredcites →https://doi.org/10.1093/toxsci/kfi281openalex-snapshot
Uptake and Disposition of Inhaled Methanol Vapor in Humans
inferredcites →https://doi.org/10.1111/asj.12718openalex-snapshot
Optimisation of combi‐lipases from Aspergillus niger for the synergistic and efficient hydrolysis of soybean oil
inferredcites →https://doi.org/10.1111/j.1541-4337.2009.00085.xopenalex-snapshot
Mechanisms of Antioxidants in the Oxidation of Foods
inferredcites →https://doi.org/10.1111/j.1745-4522.2002.tb00211.xopenalex-snapshot
RECOVERY OF PALM CAROTENE FROM PALM OIL AND HYDROLYZED PALM OIL BY ADSORPTION COLUMN CHROMATOGRAPHY
inferredcites →https://doi.org/10.1111/j.1745-4522.2003.tb00011.xopenalex-snapshot
SEPARATION OF TOCOPHEROLS AND TOCOTRIENOLS FROM PALM FATTY ACID DISTILLATE USING HYDROLYSIS‐NEUTRALIZATION‐ADSORPTION CHROMATOGRAPHY METHOD
inferredcites →https://doi.org/10.1111/j.1745-4522.2006.00035.xopenalex-snapshot
EFFECTS OF ENZYMATIC HYDROLYSIS ON CRUDE PALM OLEIN BY LIPASE FROM CANDIDA RUGOSA
inferredcites →https://doi.org/10.1111/j.1745-4549.1982.tb00655.xopenalex-snapshot
KINETICS OF BETA-CAROTENE DEGRADATION AT TEMPERATURES TYPICAL OF AIR DRYING OF FOODS
inferredcites →https://doi.org/10.1177/156482650002100213openalex-snapshot
Characteristics of Red Palm Oil, a Carotene- and Vitamin E–rich Refined Oil for Food Uses
inferredcites →https://doi.org/10.1201/b12502-3openalex-snapshot
Safety of Unsaturated Vitamin E Tocotrienols and Their Isomers
inferredcites →https://doi.org/10.14233/ajchem.2015.17810openalex-snapshot
Detection of Free Fatty Acid in Crude Palm Oil
inferredcites →https://doi.org/10.1590/s0103-50532009000100019openalex-snapshot
Enzymatic hydrolysis of salmon oil by native lipases: optimization of process parameters
inferredcites →https://doi.org/10.17576/mjas-2016-2005-08openalex-snapshot
FREE FATTY ACIDS SEPARATION FROM MALAYSIAN HIGH FREE FATTY ACID CRUDE PALM OIL USING MOLECULAR DISTILLATION
inferredcites →https://doi.org/10.3390/catal10070738openalex-snapshot
Immobilized Biocatalysts of Eversa® Transform 2.0 and Lipase from Thermomyces Lanuginosus: Comparison of Some Properties and Performance in Biodiesel Production
inferredcites →https://doi.org/10.3390/ijms17101745openalex-snapshot
Tocopherols and Tocotrienols in Common and Emerging Dietary Sources: Occurrence, Applications, and Health Benefits
inferredcites →https://doi.org/10.3390/nu12051501openalex-snapshot
Two Faces of Vitamin C—Antioxidative and Pro-Oxidative Agent
inferredcites →https://doi.org/10.5772/intechopen.69660openalex-snapshot
Vitamin C: An Antioxidant Agent
What points at this work
Incoming claims: where this work appears in other papers’ reference lists and arguments.
inferred← citeshttps://doi.org/10.2139/ssrn.4637708openalex-extracted
Hydrolysis of Refined Palm Olein to Fatty Acids Using High Strength Fg Eversa® Transform 2.0 Along with Co2-Based Alkyl Carbamate Ionic Liquids
inferred← citeshttps://doi.org/10.2139/ssrn.4652734openalex-extracted
Structural Characterization of Liquid Lipase (Eversa® Transform 2.0) Under Ultrasound Irradiation for Efficient Biodiesel Production
inferred← citeshttps://doi.org/10.1016/j.bcab.2023.102915openalex-snapshot
Fabrication of lipase immobilized-carboxylated cellulose nanocrystals as biocatalyst for enzymatic hydrolysis of palm oil and its kinetical study
inferred← citeshttps://doi.org/10.1016/j.biombioe.2025.108903openalex-snapshot
The role of purification of enzymatic biodiesel from sludge palm oil in improving fuel properties, storage stability, engine performance, and exhaust gas emissions
inferred← citeshttps://doi.org/10.1016/j.ijbiomac.2024.132538openalex-snapshot
Enhancing efficiency of ultrasound-assisted biodiesel production catalyzed by Eversa® Transform 2.0 at low lipase concentration: Enzyme characterization and process optimization
inferred← citeshttps://doi.org/10.1016/j.ijbiomac.2024.133817openalex-snapshot
Stabilization of Eversa® Transform 2.0 lipase with sorbitol to enhance the efficiency of ultrasound-assisted biodiesel production
inferred← citeshttps://doi.org/10.1016/j.ijbiomac.2024.138144openalex-snapshot
Unveiling the role of mechanical process intensifications and chemical additives in boosting lipase-catalyzed hydrolysis of vegetable oil for fatty acid production: A comprehensive review
inferred← citeshttps://doi.org/10.1016/j.ijbiomac.2025.141650openalex-snapshot
Exploring combi-lipase catalysis of Eversa® Transform and Candida rugosa lipases for enzymatic hydrolysis of crude palm oil: Effects on fatty acid yield and retention of carotene and tocols
inferred← citeshttps://doi.org/10.1016/j.indcrop.2023.116271openalex-snapshot
Retention of high-value tocols during enzymatic esterification of palm fatty acid distillate using liquid lipase for improving the economics and sustainability of biodiesel production
inferred← citeshttps://doi.org/10.1016/j.indcrop.2023.116997openalex-snapshot
Green process to produce phytonutrients from crude palm oil: Effects of phenolic antioxidants on tocols and carotene retention during enzymatic hydrolysis
inferred← citeshttps://doi.org/10.1016/j.indcrop.2023.117929openalex-snapshot
Effects of water-soluble secondary antioxidants on the retention of carotene and tocols during hydrolysis of crude palm oil catalysed by Eversa® Transform 2.0 for alcohol-free production of palm phytonutrients concentrate
inferred← citeshttps://doi.org/10.1016/j.insi.2026.100232openalex-snapshot
Nutraceutical potential of palm oil: Molecular targets and bioinformatics evaluation of constituents against type 2 diabetes mellitus
inferred← citeshttps://doi.org/10.1016/j.molliq.2025.128368openalex-snapshot
Enzymatic glycerolysis of simulated fatty acid methyl ester by-products for oleic-rich acylglycerol production using free and immobilised Candida antarctica lipase B
inferred← citeshttps://doi.org/10.1016/j.scp.2024.101506openalex-snapshot
Simple and green one-pot process for the production of fatty acids via enzymatic hydrolysis of methyl esters catalyzed by free liquid lipases
inferred← citeshttps://doi.org/10.1021/acssuschemeng.4c01572openalex-snapshot
Low-Cost CO2-Based Alkyl Carbamate Ionic Liquids for Accelerating Enzymatic Oil Hydrolysis
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