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Research progress of proanthocyanidins and anthocyanidins

https://doi.org/10.1002/ptr.7850
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inferredcites →https://doi.org/10.1002/(sici)1097-0010(20000515)80:7<1094::aid-jsfa569>3.0.co;2-1openalex-snapshot
Proanthocyanidins and tannin-like compounds - nature, occurrence, dietary intake and effects on nutrition and health
inferredcites →https://doi.org/10.1002/fsn3.2500openalex-snapshot
Statistics on the bioactive anthocyanin/proanthocyanin products in China online sales
inferredcites →https://doi.org/10.1002/jssc.201700342openalex-snapshot
Efficient approach for the extraction of proanthocyanidins from Cinnamomum longepaniculatum leaves using ultrasonic irradiation and an evaluation of their inhibition activity on digestive enzymes and antioxidant activity in vitro
inferredcites →https://doi.org/10.1002/mnfr.201800720openalex-snapshot
Protective Effect of Proanthocyanidins in a Rat Model of Mild Intestinal Inflammation and Impaired Intestinal Permeability Induced by LPS
inferredcites →https://doi.org/10.1002/mnfr.202100170openalex-snapshot
Potential Benefits of Berry Anthocyanins on Vascular Function
inferredcites →https://doi.org/10.1002/ptr.1619openalex-snapshot
Potential biomedical properties of Pinus massoniana bark extract
inferredcites →https://doi.org/10.1002/ptr.5591openalex-snapshot
A Critical Approach to Evaluating Clinical Efficacy, Adverse Events and Drug Interactions of Herbal Remedies
inferredcites →https://doi.org/10.1007/s00425-017-2771-zopenalex-snapshot
Evolutionary and functional characterization of leucoanthocyanidin reductases from Camellia sinensis
inferredcites →https://doi.org/10.1007/s10142-012-0301-4openalex-snapshot
The R2R3-MYB, bHLH, WD40, and related transcription factors in flavonoid biosynthesis
inferredcites →https://doi.org/10.1007/s11010-006-1030-6openalex-snapshot
Safety and whole-body antioxidant potential of a novel anthocyanin-rich formulation of edible berries
inferredcites →https://doi.org/10.1007/s11101-017-9507-3openalex-snapshot
Procyanidins: a comprehensive review encompassing structure elucidation via mass spectrometry
inferredcites →https://doi.org/10.1007/s11120-008-9291-4openalex-snapshot
Recent overview of the Mg branch of the tetrapyrrole biosynthesis leading to chlorophylls
inferredcites →https://doi.org/10.1007/s11130-018-0694-xopenalex-snapshot
Bioactive Compounds from Theobroma cacao: Effect of Isolation and Safety Evaluation
inferredcites →https://doi.org/10.1007/s12012-010-9091-xopenalex-snapshot
Acute Cardioprotective and Cardiotoxic Effects of Bilberry Anthocyanins in Ischemia–Reperfusion Injury: Beyond Concentration-Dependent Antioxidant Activity
inferredcites →https://doi.org/10.1007/s13105-011-0130-2openalex-snapshot
Cinnamtannin B-1, a natural antioxidant that reduces the effects of H2O2 on CCK-8-evoked responses in mouse pancreatic acinar cells
inferredcites →https://doi.org/10.1016/j.bbrc.2018.12.125openalex-snapshot
Proanthocyanidins inhibit osteoclast formation and function by inhibiting the NF-κB and JNK signaling pathways during osteoporosis treatment
inferredcites →https://doi.org/10.1016/j.biopha.2019.108999openalex-snapshot
Proanthocyanidins: A comprehensive review
inferredcites →https://doi.org/10.1016/j.canlet.2008.03.049openalex-snapshot
Multi-targeted prevention and therapy of cancer by proanthocyanidins
inferredcites →https://doi.org/10.1016/j.chroma.2004.06.017openalex-snapshot
Isolation of two anthocyanin sambubiosides from bilberry (Vaccinium myrtillus) by high-speed counter-current chromatography
inferredcites →https://doi.org/10.1016/j.chroma.2008.12.025openalex-snapshot
Separation of proanthocyanidins isolated from tea leaves using high-speed counter-current chromatography
inferredcites →https://doi.org/10.1016/j.clnu.2020.10.014openalex-snapshot
Dose-dependent reductions in plasma ceramides after anthocyanin supplementation are associated with improvements in plasma lipids and cholesterol efflux capacity in dyslipidemia: A randomized controlled trial
inferredcites →https://doi.org/10.1016/j.copbio.2012.07.004openalex-snapshot
Metabolic engineering of anthocyanins and condensed tannins in plants
inferredcites →https://doi.org/10.1016/j.diabres.2010.12.021openalex-snapshot
Clinical evidence to demonstrate that simultaneous growth of epithelial and fibroblast cells is essential for deep wound healing
inferredcites →https://doi.org/10.1016/j.fct.2006.11.004openalex-snapshot
Differential response related to genotoxicity between eggplant (Solanum melanogena) skin aqueous extract and its main purified anthocyanin (delphinidin) in vivo
inferredcites →https://doi.org/10.1016/j.fct.2007.10.004openalex-snapshot
A 90-day oral toxicity study of purple corn color, a natural food colorant, in F344 rats
inferredcites →https://doi.org/10.1016/j.fct.2011.03.042openalex-snapshot
Toxicology evaluation of a procyanidin-rich extract from grape skins and seeds
inferredcites →https://doi.org/10.1016/j.fct.2012.08.051openalex-snapshot
Production, composition and toxicology studies of Enzogenol® Pinus radiata bark extract
inferredcites →https://doi.org/10.1016/j.fitote.2009.08.015openalex-snapshot
Proanthocyanidins and a phloroglucinol derivative from Rumex acetosa L.
inferredcites →https://doi.org/10.1016/j.fitote.2011.08.008openalex-snapshot
Effects of Pinus massoniana bark extract on the adhesion and migration capabilities of HeLa cells
inferredcites →https://doi.org/10.1016/j.fm.2019.02.001openalex-snapshot
Antiviral effects of blueberry proanthocyanidins against Aichi virus
inferredcites →https://doi.org/10.1016/j.foodchem.2005.11.002openalex-snapshot
Degradation kinetics and colour of anthocyanins in aqueous extracts of purple- and red-flesh potatoes (Solanum tuberosum L.)
inferredcites →https://doi.org/10.1016/j.foodchem.2012.10.006openalex-snapshot
Protective effects of oligomeric and polymeric procyanidin fractions from defatted grape seeds on tert-butyl hydroperoxide-induced oxidative damage in HepG2 cells
inferredcites →https://doi.org/10.1016/j.foodchem.2013.05.039openalex-snapshot
Characterisation of proanthocyanidins from black soybeans: Isolation and characterisation of proanthocyanidin oligomers from black soybean seed coats
inferredcites →https://doi.org/10.1016/j.foodchem.2015.09.113openalex-snapshot
Bread fortified with anthocyanin-rich extract from black rice as nutraceutical sources: Its quality attributes and in vitro digestibility
inferredcites →https://doi.org/10.1016/j.foodchem.2016.07.073openalex-snapshot
Stability-increasing effects of anthocyanin glycosyl acylation
inferredcites →https://doi.org/10.1016/j.foodchem.2016.09.087openalex-snapshot
Stability improvement of natural food colors: Impact of amino acid and peptide addition on anthocyanin stability in model beverages
inferredcites →https://doi.org/10.1016/j.foodchem.2018.03.152openalex-snapshot
The conversion and deglycosylation of isoflavones and anthocyanins in black soymilk process
inferredcites →https://doi.org/10.1016/j.foodchem.2019.125856openalex-snapshot
Color and stability of anthocyanins in strawberry nectars containing various co-pigment sources and sweeteners
inferredcites →https://doi.org/10.1016/j.foodchem.2020.128649openalex-snapshot
Stable vesicle self-assembled from phospholipid and mannosylerythritol lipid and its application in encapsulating anthocyanins
inferredcites →https://doi.org/10.1016/j.foodchem.2021.129620openalex-snapshot
Combination of rehydrated whey protein isolate aqueous solution with blackcurrant concentrate and the formation of encapsulates via spray-drying and freeze-drying: Alterations to the functional properties of protein and their anticancer properties
inferredcites →https://doi.org/10.1016/j.foodres.2020.109379openalex-snapshot
Effect of dietary anthocyanins on biomarkers of glycemic control and glucose metabolism: A systematic review and meta-analysis of randomized clinical trials
inferredcites →https://doi.org/10.1016/j.foodres.2020.110025openalex-snapshot
Functionalization of whey protein isolate fortified with blackcurrant concentrate by spray-drying and freeze-drying strategies
inferredcites →https://doi.org/10.1016/j.freeradbiomed.2004.06.037openalex-snapshot
The effects of meso-2,3-dimercaptosuccinic acid and oligomeric procyanidins on acute lead neurotoxicity in rat hippocampus
inferredcites →https://doi.org/10.1016/j.ifset.2007.06.002openalex-snapshot
Extraction of anthocyanins from grape by-products assisted by ultrasonics, high hydrostatic pressure or pulsed electric fields: A comparison
inferredcites →https://doi.org/10.1016/j.ijfoodmicro.2019.108383openalex-snapshot
Anthocyanin adsorption by Saccharomyces cerevisiae during wine fermentation is associated to the loss of yeast cell wall/membrane integrity
inferredcites →https://doi.org/10.1016/j.jchromb.2015.10.024openalex-snapshot
Analysis of stereochemistry and biosynthesis of epicatechin in tea plants by chiral phase high performance liquid chromatography
inferredcites →https://doi.org/10.1016/j.jfca.2004.04.007openalex-snapshot
Anthocyanins from fruits of Rubus pinnatus and Rubus rigidus
inferredcites →https://doi.org/10.1016/j.jff.2015.09.063openalex-snapshot
Anticancer activities of anthocyanin extract from genotyped Solanum tuberosum L. “Vitelotte”
inferredcites →https://doi.org/10.1016/j.jff.2015.10.026openalex-snapshot
Antioxidant and anti-inflammatory activities of pyranoanthocyanins and other polyphenols from staghorn sumac (Rhus hirta L.) in Caco-2 cell models
inferredcites →https://doi.org/10.1016/j.jff.2016.04.030openalex-snapshot
Effects of Pinus massoniana bark extract on the invasion capability of HeLa cells
inferredcites →https://doi.org/10.1016/j.jplph.2007.06.010openalex-snapshot
Expression analysis of anthocyanin regulatory genes in response to different light qualities in Arabidopsis thaliana
inferredcites →https://doi.org/10.1016/j.jtcme.2019.11.003openalex-snapshot
Hypoglycemic activity of extracts of Chamaecyparis obtusa var. formosana leaf in rats with hyperglycemia induced by high-fat diets and streptozotocin
inferredcites →https://doi.org/10.1016/j.mam.2017.05.002openalex-snapshot
Berry anthocyanin intake and cardiovascular health
inferredcites →https://doi.org/10.1016/j.mam.2022.101146openalex-snapshot
Revisiting the bioavailability of flavan-3-ols in humans: A systematic review and comprehensive data analysis
inferredcites →https://doi.org/10.1016/j.mrfmmm.2014.04.004openalex-snapshot
Free radical scavenging, antioxidant and cancer chemoprevention by grape seed proanthocyanidin: An overview
inferredcites →https://doi.org/10.1016/j.phrs.2020.105329openalex-snapshot
Effect of proanthocyanidins on blood pressure: A systematic review and meta-analysis of randomized controlled trials
inferredcites →https://doi.org/10.1016/j.phymed.2006.08.005openalex-snapshot
Anti-diabetic properties of the Canadian lowbush blueberry Vaccinium angustifolium Ait.
inferredcites →https://doi.org/10.1016/j.phymed.2018.10.002openalex-snapshot
Anti-atherosclerosis of oligomeric proanthocyanidins from Rhodiola rosea on rat model via hypolipemic, antioxidant, anti-inflammatory activities together with regulation of endothelial function
inferredcites →https://doi.org/10.1016/j.phytochem.2004.06.026openalex-snapshot
Polyphenols from peanut skins and their free radical-scavenging effects
inferredcites →https://doi.org/10.1016/j.phytochem.2005.01.008openalex-snapshot
Proanthocyanidin biosynthesis – still more questions than answers?
inferredcites →https://doi.org/10.1016/j.phytochem.2007.08.031openalex-snapshot
Triacylated cyanidin 3-(3X-glucosylsambubioside)-5-glucosides from the flowers of Malcolmia maritima
inferredcites →https://doi.org/10.1016/j.redox.2020.101701openalex-snapshot
Polyphenolic Proanthocyanidin-B2 suppresses proliferation of liver cancer cells and hepatocellular carcinogenesis through directly binding and inhibiting AKT activity
inferredcites →https://doi.org/10.1016/j.tifs.2016.03.009openalex-snapshot
Food colorants: Challenges, opportunities and current desires of agro-industries to ensure consumer expectations and regulatory practices
inferredcites →https://doi.org/10.1016/j.yrtph.2010.07.006openalex-snapshot
Safety evaluation of proanthocyanidin polymer-rich fraction obtained from stem bark of Stryphnodendron adstringens (BARBATIMÃO) for use as a pharmacological agent
inferredcites →https://doi.org/10.1016/s0040-4039(00)90828-1openalex-snapshot
Proanthocyanidins of linn.
inferredcites →https://doi.org/10.1016/s0300-483x(00)00210-9openalex-snapshot
Free radicals and grape seed proanthocyanidin extract: importance in human health and disease prevention
inferredcites →https://doi.org/10.1016/s0891-5849(99)00090-8openalex-snapshot
Antioxidant activity and biologic properties of a procyanidin-rich extract from pine (pinus maritima) bark, pycnogenol
inferredcites →https://doi.org/10.1016/s0969-806x(99)00392-8openalex-snapshot
Using gamma irradiation for the recovery of anthocyanins from grape pomace
inferredcites →https://doi.org/10.1017/jns.2013.16openalex-snapshot
A single supplement of a standardised bilberry (Vaccinium myrtillus L.) extract (36 % wet weight anthocyanins) modifies glycaemic response in individuals with type 2 diabetes controlled by diet and lifestyle
inferredcites →https://doi.org/10.1021/acs.jafc.9b06195openalex-snapshot
High-Performance Liquid Chromatography–Hydrogen/Deuterium Exchange–High-Resolution Mass Spectrometry Partial Identification of a Series of Tetra- and Pentameric Cyclic Procyanidins and Prodelphinidins in Wine Extracts
inferredcites →https://doi.org/10.1021/ja00390a033openalex-snapshot
Chemistry of anthocyanin pigments. 9. UV-visible spectrophotometric determination of the acidity constants of apigeninidin and three related 3-deoxyflavylium salts
inferredcites →https://doi.org/10.1021/jf034132yopenalex-snapshot
Stimulatory Effect of Cyanidin 3-Glycosides on the Regeneration of Rhodopsin
inferredcites →https://doi.org/10.1021/jf405385jopenalex-snapshot
Structural Analysis of Proanthocyanidins Isolated from Fruit Stone of Chinese Hawthorn with Potent Antityrosinase and Antioxidant Activity
inferredcites →https://doi.org/10.1021/jf405750popenalex-snapshot
Flavonoids from the Pericarps of Litchi chinensis
inferredcites →https://doi.org/10.1021/jf503689copenalex-snapshot
Blueberry Effects on Dark Vision and Recovery after Photobleaching: Placebo-Controlled Crossover Studies
inferredcites →https://doi.org/10.1021/jf980760hopenalex-snapshot
Identification of Procyanidins in Cocoa (Theobroma cacao) and Chocolate Using High-Performance Liquid Chromatography/Mass Spectrometry
inferredcites →https://doi.org/10.1021/np010414lopenalex-snapshot
Immunomodulatory Proanthocyanidins from Ecdysanthera utilis
inferredcites →https://doi.org/10.1021/np1007944openalex-snapshot
Bioactive A-Type Proanthocyanidins from Cinnamomum cassia
inferredcites →https://doi.org/10.1021/np9902441openalex-snapshot
Inhibitory Effects on HIV-1 Protease of Constituents from the Wood of Xanthoceras sorbifolia
inferredcites →https://doi.org/10.1038/nbt.1506openalex-snapshot
Enrichment of tomato fruit with health-promoting anthocyanins by expression of select transcription factors
inferredcites →https://doi.org/10.1038/s41598-018-32267-8openalex-snapshot
A combination of curcumin and oligomeric proanthocyanidins offer superior anti-tumorigenic properties in colorectal cancer
inferredcites →https://doi.org/10.1039/d0fo01478hopenalex-snapshot
Investigation of acute, subacute and subchronic toxicities of anthocyanin derived acylation reaction products and evaluation of their antioxidant activities in vitro
inferredcites →https://doi.org/10.1055/a-1379-4553openalex-snapshot
A Detailed View on the Proanthocyanidins in Ginkgo Extract EGb 761
inferredcites →https://doi.org/10.1080/10408398.2021.1963208openalex-snapshot
The effect of dietary anthocyanins on biochemical, physiological, and subjective exercise recovery: a systematic review and meta-analysis
inferredcites →https://doi.org/10.1093/advances/nmy118openalex-snapshot
Proanthocyanidins of Natural Origin: Molecular Mechanisms and Implications for Lipid Disorder and Aging-Associated Diseases
inferredcites →https://doi.org/10.1093/geronj/11.3.298openalex-snapshot
Aging: A Theory Based on Free Radical and Radiation Chemistry
inferredcites →https://doi.org/10.1093/hr/uhac022openalex-snapshot
CRISPR/Cas9-mediated mutagenesis of VvbZIP36 promotes anthocyanin accumulation in grapevine ( Vitis vinifera )
inferredcites →https://doi.org/10.1093/jaoacint/qsaa150openalex-snapshot
Multi-Frequency Ultrasonic Extraction of Anthocyanins from Blueberry Pomace and Evaluation of Its Antioxidant Activity
inferredcites →https://doi.org/10.1097/md.0000000000000758openalex-snapshot
A CONSORT-Compliant, Randomized, Double-Blind, Placebo-Controlled Pilot Trial of Purified Anthocyanin in Patients With Nonalcoholic Fatty Liver Disease
inferredcites →https://doi.org/10.1104/pp.126.2.485openalex-snapshot
Flavonoid Biosynthesis. A Colorful Model for Genetics, Biochemistry, Cell Biology, and Biotechnology
inferredcites →https://doi.org/10.1111/1541-4337.12244openalex-snapshot
Natural Pigments: Stabilization Methods of Anthocyanins for Food Applications
inferredcites →https://doi.org/10.1111/1541-4337.12444openalex-snapshot
Rethinking the Mechanism of the Health Benefits of Proanthocyanidins: Absorption, Metabolism, and Interaction with Gut Microbiota
inferredcites →https://doi.org/10.1111/bph.13627openalex-snapshot
Effects of anthocyanins on the prevention and treatment of cancer
inferredcites →https://doi.org/10.1111/j.1365-313x.2008.03447.xopenalex-snapshot
Biosynthesis of plant pigments: anthocyanins, betalains and carotenoids
inferredcites →https://doi.org/10.1111/j.1365-313x.2008.03564.xopenalex-snapshot
MYBL2 is a new regulator of flavonoid biosynthesis in Arabidopsis thaliana
inferredcites →https://doi.org/10.1111/j.1442-9993.1980.tb01229.xopenalex-snapshot
Variation in total phenols and condensed tannins in Eucalyptus: leaf phenology and insect grazing
inferredcites →https://doi.org/10.1111/j.1464-5491.2009.02727.xopenalex-snapshot
Effects of grape seed extract in Type 2 diabetic subjects at high cardiovascular risk: a double blind randomized placebo controlled trial examining metabolic markers, vascular tone, inflammation, oxidative stress and insulin sensitivity
inferredcites →https://doi.org/10.1111/pbi.13125openalex-snapshot
CRISPR /Cas9‐mediated functional recovery of the recessive rc allele to develop red rice
inferredcites →https://doi.org/10.1126/sageke.2002.37.cp14openalex-snapshot
Aging: A Theory Based on Free Radical and Radiation Chemistry
inferredcites →https://doi.org/10.1128/mbio.00621-17openalex-snapshot
Complete Biosynthesis of Anthocyanins Using E. coli Polycultures
inferredcites →https://doi.org/10.1142/s0192415x16500877openalex-snapshot
Pinus massonianaBark Extract: Structure–Activity Relationship and Biomedical Potentials
inferredcites →https://doi.org/10.1142/s0192415x2050041xopenalex-snapshot
Proanthocyanidins: Components, Pharmacokinetics and Biomedical Properties
inferredcites →https://doi.org/10.1146/annurev.arplant.57.032905.105252openalex-snapshot
GENETICS AND BIOCHEMISTRY OF SEED FLAVONOIDS
inferredcites →https://doi.org/10.1155/2018/1862462openalex-snapshot
Antioxidant and Anti‐Inflammatory Effects of Blueberry Anthocyanins on High Glucose‐Induced Human Retinal Capillary Endothelial Cells
inferredcites →https://doi.org/10.1155/2019/8428304openalex-snapshot
Acute and Subacute Toxicity Studies of the Ethyl Acetate Soluble Proanthocyanidins of the Immature Inflorescence of Cocos nucifera L. in Female Wistar Rats
inferredcites →https://doi.org/10.1155/2021/5564312openalex-snapshot
Grape Seed Proanthocyanidins Inhibit Migration and Invasion of Bladder Cancer Cells by Reversing EMT through Suppression of TGF‐β Signaling Pathway
inferredcites →https://doi.org/10.1158/1078-0432.ccr-07-4096openalex-snapshot
Effects of a Topically Applied Bioadhesive Berry Gel on Loss of Heterozygosity Indices in Premalignant Oral Lesions
inferredcites →https://doi.org/10.1186/1472-6882-11-134openalex-snapshot
Grape seed proanthocyanidins inhibit the invasive potential of head and neck cutaneous squamous cell carcinoma cells by targeting EGFR expression and epithelial-to-mesenchymal transition
inferredcites →https://doi.org/10.1186/s12906-016-1335-2openalex-snapshot
In vitro antioxidant, anti-inflammatory and anticancer activities of ethyl acetate soluble proanthocyanidins of the inflorescence of Cocos nucifera L.
inferredcites →https://doi.org/10.1186/s13063-021-05287-5openalex-snapshot
Effects of Bilberry and Oat intake on lipids, inflammation and exercise capacity after Acute Myocardial Infarction (BIOAMI): study protocol for a randomized, double-blind, placebo-controlled trial
inferredcites →https://doi.org/10.11983/cbb15059openalex-snapshot
Plant Color Mutants and the Anthocyanin Pathway
inferredcites →https://doi.org/10.1248/cpb.41.1491openalex-snapshot
Constituents of a Fern, Davallia mariesii MOORE. V. Isolation and Structures of Davallin, a New Tetrameric Proanthocyanidin, and Two New Phenolic Glycosides.
inferredcites →https://doi.org/10.1371/journal.pone.0111104openalex-snapshot
Beneficial Effects of Proanthocyanidins in the Cardiac Alterations Induced by Aldosterone in Rat Heart through Mineralocorticoid Receptor Blockade
inferredcites →https://doi.org/10.2116/analsci.14.839openalex-snapshot
Analysis of Elderberry Pigments in Commercial Food Samples by Micellar Electrokinetic Chromatography
inferredcites →https://doi.org/10.2174/1871520621666211015142310openalex-snapshot
Discovery, Development and Design of Anthocyanins-Inspired Anticancer Agents: A Comprehensive Review
inferredcites →https://doi.org/10.25082/ccr.2019.01.001openalex-snapshot
Cancer, Mankind′s Challenge
inferredcites →https://doi.org/10.25082/ccr.2020.01.002openalex-snapshot
Primary investigation on effects of Pinus massoniana bark extract inducing senescence of hepatoma HepG2 cells
inferredcites →https://doi.org/10.25082/ccr.2020.01.003openalex-snapshot
Effects of Pinus massoniana bark extract on the size of HeLa cells via Nesprin-2 pathway
inferredcites →https://doi.org/10.3109/03602532.2014.978080openalex-snapshot
Bioavailability of anthocyanins
inferredcites →https://doi.org/10.3109/10715762.2011.564165openalex-snapshot
Procyanidin dimer B1 and trimer C1 impair inflammatory response signalling in human monocytes
inferredcites →https://doi.org/10.3109/10717544.2016.1143058openalex-snapshot
Gastroretentive systems – a proposed strategy to modulate anthocyanin release and absorption for the management of diabetes
inferredcites →https://doi.org/10.3109/13880209.2014.980586openalex-snapshot
Anthocyanin-rich extract fromHibiscus sabdariffacalyx counteracts UVC-caused impairments in rats
inferredcites →https://doi.org/10.3389/fphar.2020.585984openalex-snapshot
Grape Seed Proanthocyanidin Extract Ameliorates Cardiac Remodelling After Myocardial Infarction Through PI3K/AKT Pathway in Mice
inferredcites →https://doi.org/10.3390/antiox10071038openalex-snapshot
Anthocyanin-Related Pigments: Natural Allies for Skin Health Maintenance and Protection
inferredcites →https://doi.org/10.3390/antiox10071073openalex-snapshot
Blood Pressure-Lowering Effect of Wine Lees Phenolic Compounds Is Mediated by Endothelial-Derived Factors: Role of Sirtuin 1
inferredcites →https://doi.org/10.3390/antiox10081229openalex-snapshot
Proanthocyanidins and Where to Find Them: A Meta-Analytic Approach to Investigate Their Chemistry, Biosynthesis, Distribution, and Effect on Human Health
inferredcites →https://doi.org/10.3390/i8080797openalex-snapshot
Measurement of Antioxidant Activity of Wine Catechins, Procyanidins, Anthocyanins and Pyranoanthocyanins
inferredcites →https://doi.org/10.3390/ijms22179602openalex-snapshot
Proanthocyanidins Maintain Cardiac Ionic Homeostasis in Aldosterone-Induced Hypertension and Heart Failure
inferredcites →https://doi.org/10.3390/ijms222111629openalex-snapshot
Pathophysiological Molecular Mechanisms of Obesity: A Link between MAFLD and NASH with Cardiovascular Diseases
inferredcites →https://doi.org/10.3390/ijms222212377openalex-snapshot
An Enhanced Water Solubility and Stability of Anthocyanins in Mulberry Processed with Hot Melt Extrusion
inferredcites →https://doi.org/10.3390/molecules13102674openalex-snapshot
Biosynthesis and Genetic Regulation of Proanthocyanidins in Plants
inferredcites →https://doi.org/10.3390/molecules25225416openalex-snapshot
Thuja occidentalis L. (Cupressaceae): Ethnobotany, Phytochemistry and Biological Activity
inferredcites →https://doi.org/10.3390/molecules25245971openalex-snapshot
Proanthocyanidins Should Be a Candidate in the Treatment of Cancer, Cardiovascular Diseases and Lipid Metabolic Disorder
inferredcites →https://doi.org/10.3390/molecules26133833openalex-snapshot
An Untargeted Metabolomics Approach for Correlating Pulse Crop Seed Coat Polyphenol Profiles with Antioxidant Capacity and Iron Chelation Ability
inferredcites →https://doi.org/10.3390/molecules26133835openalex-snapshot
Artificial Intelligence Assisted Ultrasonic Extraction of Total Flavonoids from Rosa sterilis
inferredcites →https://doi.org/10.3390/nu11051075openalex-snapshot
Role of Berry Anthocyanins and Phenolic Acids on Cell Migration and Angiogenesis: An Updated Overview
inferredcites →https://doi.org/10.3390/nu11122844openalex-snapshot
Effects of Grape Seed Proanthocyanidin Extract on Vascular Endothelial Function in Participants with Prehypertension: A Randomized, Double-Blind, Placebo-Controlled Study
inferredcites →https://doi.org/10.3390/nu11122983openalex-snapshot
Grape Seed Proanthocyanidins Induce Autophagy and Modulate Survivin in HepG2 Cells and Inhibit Xenograft Tumor Growth in Vivo
inferredcites →https://doi.org/10.3390/nu12061623openalex-snapshot
Proanthocyanidin-Rich Grape Seed Extract Reduces Inflammation and Oxidative Stress and Restores Tight Junction Barrier Function in Caco-2 Colon Cells
inferredcites →https://doi.org/10.3390/nu12103164openalex-snapshot
Grape Seed Proanthocyanidin Extract Prevents Bone Loss via Regulation of Osteoclast Differentiation, Apoptosis, and Proliferation
inferredcites →https://doi.org/10.3390/nu13020679openalex-snapshot
ACE Inhibitory and Antihypertensive Activities of Wine Lees and Relationship among Bioactivity and Phenolic Profile
inferredcites →https://doi.org/10.3390/nu13041142openalex-snapshot
Blood Pressure-Lowering Effect of Wine Lees: Dose-Response Study, Effect of Dealcoholization and Possible Mechanisms of Action
inferredcites →https://doi.org/10.3390/nu13124449openalex-snapshot
A Pilot, Phase II, Observational, Case-Control, 1-Month Study on Asthenopia in Video Terminal Operators without Dry Eye: Contrast Sensitivity and Quality of Life before and after the Oral Consumption of a Fixed Combination of Zinc, L-Carnitine, Extract of Elderberry, Currant and Extract of…
inferredcites →https://doi.org/10.3390/plants9111477openalex-snapshot
The Purple Leaf (pl6) Mutation Regulates Leaf Color by Altering the Anthocyanin and Chlorophyll Contents in Rice
inferredcites →https://doi.org/10.3892/mmr.2016.5699openalex-snapshot
Beneficial effects of grape seed proanthocyanidin extract on arterial remodeling in spontaneously hypertensive rats via protecting against oxidative stress
inferredcites →https://doi.org/10.3923/pjbs.2013.812.818openalex-snapshot
Bioassay-guided Isolation and Identification of Antioxidative Compounds from the Bark of Eugenia polyantha
inferredcites →https://doi.org/10.3945/an.110.000042openalex-snapshot
Anthocyanins in Cardiovascular Disease
inferredcites →https://doi.org/10.3945/an.116.014852openalex-snapshot
Effects of Anthocyanins on Cardiometabolic Health: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
inferredcites →https://doi.org/10.4103/0973-1296.197659openalex-snapshot
Isolation and Characterisation of a Proanthocyanidin With Antioxidative, Antibacterial and Anti-Cancer Properties from Fern Blechnum orientale.

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

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inferred← citeshttps://doi.org/10.1016/j.foodchem.2026.149060openalex-snapshot
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inferred← citeshttps://doi.org/10.1016/j.foodres.2025.116291openalex-snapshot
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inferred← citeshttps://doi.org/10.1016/j.foodres.2025.118288openalex-snapshot
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Genome-wide identification of the MYB family in Crataegus pinnatifida and functional analysis of CpMYB5 involved in proanthocyanidin biosynthesis
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The regulatory role of MdNAC14-Like in anthocyanin synthesis and proanthocyanidin accumulation in red-fleshed apples
inferred← citeshttps://doi.org/10.1016/j.prenap.2025.100484openalex-snapshot
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Dominance of the white bulb color in onions (Allium cepa L.) changes depending on the positions of mutations in the AcMYB1 gene encoding a R2R3-MYB transcription factor
inferred← citeshttps://doi.org/10.1016/j.scienta.2025.114474openalex-snapshot
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inferred← citeshttps://doi.org/10.1016/j.scienta.2026.114819openalex-snapshot
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inferred← citeshttps://doi.org/10.1016/j.seppur.2025.132088openalex-snapshot
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inferred← citeshttps://doi.org/10.1016/j.taap.2024.117016openalex-snapshot
The impact of CYP3A4 genetic polymorphism on crizotinib metabolism and drug-drug interactions
inferred← citeshttps://doi.org/10.1016/j.tet.2026.135473openalex-snapshot
Recent developments in chemical synthesis of proanthocyanidins: Including stereochemical control, oligomer assembly strategies, mechanistic insights, and methodological innovations
inferred← citeshttps://doi.org/10.1016/j.tifs.2025.105311openalex-snapshot
Recent advances in flavonoids benefiting intestinal homeostasis
inferred← citeshttps://doi.org/10.1021/acs.jafc.5c15897openalex-snapshot
Procyanidin B2 Ameliorates Acute Alcoholic Liver Injury by Suppressing the PI3K-Akt/NF-κB Signaling Pathway to Regulate Oxidative Stress and Inflammatory Response
inferred← citeshttps://doi.org/10.1021/acsomega.4c09159openalex-snapshot
Enhanced Corneal Repair with Hyaluronic Acid/Proanthocyanidins Nanoparticles
inferred← citeshttps://doi.org/10.1038/s41467-025-56864-0openalex-snapshot
Polymerization of proanthocyanidins under the catalysis of miR397a-regulated laccases in Salvia miltiorrhiza and Populus trichocarpa
inferred← citeshttps://doi.org/10.1038/s41538-026-00782-yopenalex-snapshot
Gallic acid antagonizes deoxynivalenol toxicity by inhibiting DON-induced ferroptosis
inferred← citeshttps://doi.org/10.1038/s41598-024-72075-xopenalex-snapshot
Effects of grape seed proanthocyanidin extract on cholesterol metabolism and antioxidant status in finishing pigs
inferred← citeshttps://doi.org/10.1039/d4cs00440jopenalex-snapshot
Chemistry of lignin and condensed tannins as aromatic biopolymers
inferred← citeshttps://doi.org/10.1039/d4fo03987dopenalex-snapshot
Effect of proanthocyanidins on cognitive improvement in thyroxin-induced aging mice
inferred← citeshttps://doi.org/10.1080/87559129.2026.2696011openalex-snapshot
Chlorophyll and Carotenoid Degradation in Pepper (Capsicum spp.): Pathways, Mechanisms, and Postharvest Implications
inferred← citeshttps://doi.org/10.1093/plphys/kiaf356openalex-snapshot
Recent advances in biosynthesis, regulation, and metabolic engineering of flavonoids
inferred← citeshttps://doi.org/10.1111/1541-4337.70142openalex-snapshot
A comprehensive review on the promising purple leaf tea
inferred← citeshttps://doi.org/10.1111/1750-3841.17106openalex-snapshot
Diversity in Pyracantha fortuneana fruits maturity stages enables discrepancy in the phenolic compounds, antioxidant activity, and tyrosinase inhibitory activity
inferred← citeshttps://doi.org/10.1111/pce.15412openalex-snapshot
Buckwheat UDP‐Glycosyltransferase FtUGT71K6 and FtUGT71K7 Tandem Repeats Contribute to Drought Tolerance by Regulating Epicatechin Synthesis
inferred← citeshttps://doi.org/10.1155/jfbc/1424706openalex-snapshot
Physicochemical Properties and In Vitro and In Vivo Digestive Properties of Pea Starch Complexes Incorporated Different Polyphenols
inferred← citeshttps://doi.org/10.1177/02601060251408541openalex-snapshot
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inferred← citeshttps://doi.org/10.1186/s12870-024-04972-2openalex-snapshot
A chromosome-level genome reveals genome evolution and molecular basis of anthraquinone biosynthesis in Rheum palmatum
inferred← citeshttps://doi.org/10.1186/s12870-025-06738-wopenalex-snapshot
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inferred← citeshttps://doi.org/10.1186/s12870-025-07647-8openalex-snapshot
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inferred← citeshttps://doi.org/10.1186/s12870-026-08133-5openalex-snapshot
The RcMYB308-RcEGL1 module regulates cyanidin accumulation by targeting the RcF3’H promoter in pink roses
inferred← citeshttps://doi.org/10.1186/s12870-026-08933-9openalex-snapshot
Integrated multi-omics analysis reveals the regulatory mechanism of cryptochrome 1- mediated anthocyanin biosynthesis in Populus trichocarpa
inferred← citeshttps://doi.org/10.1186/s13048-025-01799-9openalex-snapshot
Role and mechanisms of plant polyphenols in ovarian aging
inferred← citeshttps://doi.org/10.1590/1519-6984.287825openalex-snapshot
Preliminary phytochemical screening and antioxidant activity of Annona deceptrix (Westra) H. Rainer an endemic and endangered species of Ecuador
inferred← citeshttps://doi.org/10.2139/ssrn.5863759openalex-snapshot
Size-controlled proanthocyanidin nanoparticle-stabilized high internal phase Pickering emulsions for astaxanthin delivery
inferred← citeshttps://doi.org/10.2147/ccid.s440399openalex-snapshot
Protection of Proanthocyanidins Against HSP Serum-Induced Inflammation and Oxidative Stress on Human Umbilical Vein Endothelial Cells
inferred← citeshttps://doi.org/10.2174/0118779468359777250312145241openalex-snapshot
Conformational Space Analysis of Methoxylated Anthocyanidins in Vacuum and Solvents to Explain Antioxidant and Antimutagenic Activities
inferred← citeshttps://doi.org/10.3389/fimmu.2025.1617694openalex-snapshot
Efficacy and safety of dietary polyphenol supplements for COPD: a systematic review and meta-analysis
inferred← citeshttps://doi.org/10.3389/fnut.2024.1481632openalex-snapshot
Editorial: Pine bark extract: nutrition and metabolism
inferred← citeshttps://doi.org/10.3389/fnut.2025.1650328openalex-snapshot
Beneficial effects of proanthocyanidins on skin aging: a review
inferred← citeshttps://doi.org/10.3389/fphar.2024.1413530openalex-snapshot
α-Arbutin ameliorates UVA-induced photoaging through regulation of the SIRT3/PGC-1α pathway
inferred← citeshttps://doi.org/10.3389/fphar.2026.1958407openalex-snapshot
Proanthocyanidins in immune-mediated inflammatory diseases: molecular mechanisms and therapeutic potential
inferred← citeshttps://doi.org/10.3389/fpls.2024.1381071openalex-snapshot
Anthocyanin gene enrichment in the distal region of cotton chromosome A07: mechanisms of reproductive organ coloration
inferred← citeshttps://doi.org/10.3389/fpls.2024.1418957openalex-snapshot
Unveiling the potential applications of buds of Lonicera japonica Thunb. var. chinensis (Wats.) Bak based on in vitro biological activities, bio-active components, and potential applications coupled to targeted metabolomics
inferred← citeshttps://doi.org/10.3389/fpls.2025.1549458openalex-snapshot
Integrated metabolomics and transcriptomics unravel the biosynthZaesis mechanism of anthocyanin in postharvest red raspberry (Rubus idaeus L.)
inferred← citeshttps://doi.org/10.3389/fpls.2025.1581560openalex-snapshot
Integrated metabolome-transcriptome analyses reveal key pathways regulating staminate catkin development and pollen maturation in Betula platyphylla
inferred← citeshttps://doi.org/10.3389/fpls.2025.1703357openalex-snapshot
PdMATE16 and PdMATE35 are essential for the accumulation of multiple flavonoids in tree peonies
inferred← citeshttps://doi.org/10.3389/fpls.2025.1760417openalex-snapshot
Characterization of two reductases MaLAR and MaANR revealed their roles in proanthocyanidin biosynthesis in mulberry
inferred← citeshttps://doi.org/10.3389/fpls.2026.1787326openalex-snapshot
Spectral prediction of anthocyanin concentration in Populus pruinosa leaves based on vegetation index
inferred← citeshttps://doi.org/10.3390/antiox13121472openalex-snapshot
VdCHS2 Overexpression Enhances Anthocyanin Biosynthesis, Modulates the Composition Ratio, and Increases Antioxidant Activity in Vitis davidii Cells
inferred← citeshttps://doi.org/10.3390/antiox14060725openalex-snapshot
Functional and Therapeutic Roles of Plant-Derived Antioxidants in Type 2 Diabetes Mellitus: Mechanisms, Challenges, and Considerations for Special Populations
inferred← citeshttps://doi.org/10.3390/biom16010095openalex-snapshot
Sequence Variations in MYB (v-myb Myeloblastosis Viral Oncogene Homolog) Genes Impair Anthocyanin Biosynthesis and Contribute to Yellow Flower Phenotype in Rehmannia glutinosa
inferred← citeshttps://doi.org/10.3390/fishes8080413openalex-snapshot
Oligomeric Proanthocyanidins Alleviate the Detrimental Effects of Dietary Histamine on Intestinal Health of Juvenile American Eels (Anguilla rostrata)
inferred← citeshttps://doi.org/10.3390/foods13050740openalex-snapshot
Encapsulation and Characterization of Proanthocyanidin Microcapsules by Sodium Alginate and Carboxymethyl Cellulose
inferred← citeshttps://doi.org/10.3390/foods13233756openalex-snapshot
The Effect of High-Pressure Processing on the Copigmentation and Storage Stability of Polyphenols with Anthocyanin Monomers
inferred← citeshttps://doi.org/10.3390/foods15030437openalex-snapshot
Phloroglucinaldehyde Alleviates High-Fat-Diet-Induced MAFLD via Its Antioxidant and Anti-Inflammatory Properties
inferred← citeshttps://doi.org/10.3390/foods15050904openalex-snapshot
Spatiotemporal Differences of 24-Epibrassinolide Regulating Anthocyanin and Proanthocyanidin Biosynthesis in Vitis vinifera ‘Cabernet Sauvignon’
inferred← citeshttps://doi.org/10.3390/foods15050917openalex-snapshot
Preparation of Red Cabbage-Based Intelligent/Active Composite Films Loaded with Clove Essential Oil and Their Application in Fish Freshness Monitoring
inferred← citeshttps://doi.org/10.3390/foods15122045openalex-snapshot
Compositional Analysis of Polymeric Proanthocyanidins from Vitis amurensis Rupr. (Vitaceae) Seeds After Catechin-Assisted Sulfitolytic Cleavage
inferred← citeshttps://doi.org/10.3390/foods15193530openalex-snapshot
Dual-Pigmented Rice: A Dual-Pigmented Whole Grain with Enhanced Nutritional and Antioxidant Properties
inferred← citeshttps://doi.org/10.3390/horticulturae12081020openalex-snapshot
Functional Characterization of JrLAR1 Gene Involved in Proanthocyanidin Biosynthesis in Red Walnut
inferred← citeshttps://doi.org/10.3390/ijms252212087openalex-snapshot
Overexpression of LAR1 Suppresses Anthocyanin Biosynthesis by Enhancing Catechin Competition Leading to Promotion of Proanthocyanidin Pathway in Spine Grape (Vitis davidii) Cells
inferred← citeshttps://doi.org/10.3390/ijms26083867openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/ijms27031404openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/macromol4040048openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/molecules30112334openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/molecules31142473openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/molecules31142503openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/molecules31162766openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/nu17162598openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/nutraceuticals6010010openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/pharmaceutics17091102openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/plants12132558openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/plants14101486openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/plants14152312openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/plants14213304openalex-snapshot
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inferred← citeshttps://doi.org/10.34133/research.0485openalex-snapshot
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inferred← citeshttps://doi.org/10.52711/0974-360x.2025.00829openalex-snapshot
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