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Characterization of selenium-enriched wheat by agronomic biofortification

https://doi.org/10.1007/s13197-014-1503-7
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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

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The phenolic constituents of Prunus domestica . I.—The quantitative analysis of phenolic constituents
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Agronomic biofortification of Brassica with selenium—enrichment of SeMet and its identification in Brassica seeds and meal
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The labour pains of biochemical selenology: The history of selenoprotein biosynthesis
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Selenium concentration and speciation in biofortified flour and bread: Retention of selenium during grain biofortification, processing and production of Se-enriched food
inferredcites →https://doi.org/10.1016/j.foodchem.2011.07.102openalex-snapshot
Current knowledge in species-related bioavailability of selenium in food
inferredcites →https://doi.org/10.1016/j.foodchem.2013.09.070openalex-snapshot
Agronomic selenium biofortification in Triticum durum under Mediterranean conditions: From grain to cooked pasta
inferredcites →https://doi.org/10.1016/j.jcs.2007.02.006openalex-snapshot
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Enhanced selenium content in wheat grain by co-inoculation of selenobacteria and arbuscular mycorrhizal fungi: A preliminary study as a potential Se biofortification strategy
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Strong poison revisited
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Selenium and its’ role in the maintenance of genomic stability
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Selenium in higher plants: understanding mechanisms for biofortification and phytoremediation
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Essentiality of selenium in the human body: relationship with different diseases
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Selenium and human health
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Phytic acid content in milled cereal products and breads
inferredcites →https://doi.org/10.1021/ja01569a086openalex-snapshot
A SIMPLE PREPARATION OF ADAMANTANE
inferredcites →https://doi.org/10.1021/ja01569a087openalex-snapshot
SELENIUM AS AN INTEGRAL PART OF FACTOR 3 AGAINST DIETARY NECROTIC LIVER DEGENERATION
inferredcites →https://doi.org/10.1021/jf052500nopenalex-snapshot
Selenium Species Bioaccessibility in Enriched Radish (Raphanus sativus): A Potential Dietary Source of Selenium
inferredcites →https://doi.org/10.1021/jf903004aopenalex-snapshot
Changes in Selenium Speciation Associated with Increasing Tissue Concentrations of Selenium in Wheat Grain
inferredcites →https://doi.org/10.1023/a:1004639906245openalex-snapshot
Plant availability of selenite and selenate as influenced by the competing ions phosphate and sulfate
inferredcites →https://doi.org/10.1039/b704807fopenalex-snapshot
Application of species-specific isotope dilution analysis to the correction for selenomethionine oxidation in Se-enriched yeast sample extracts during storage
inferredcites →https://doi.org/10.1039/c3mt00185gopenalex-snapshot
Selenium biochemistry and its role for human health
inferredcites →https://doi.org/10.1039/ja9961101049openalex-snapshot
Determination of selenium and arsenic in plant and animal tissues by hydride generation inductively coupled plasma mass spectrometry
inferredcites →https://doi.org/10.1079/bjn19920082openalex-snapshot
Dietary iron deficiency and sports anaemia
inferredcites →https://doi.org/10.1079/bjn19920083openalex-snapshot
Selenium content of wheat for bread making in Scotland and the relationship between glutathione peroxidase (EC 1.11.1.9) levels in whole blood and bread consumption
inferredcites →https://doi.org/10.1079/bjn2000280openalex-snapshot
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inferredcites →https://doi.org/10.1079/pns19880010openalex-snapshot
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inferredcites →https://doi.org/10.1079/pns2006490openalex-snapshot
Biofortification of UK food crops with selenium
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Retention and Uptake by Plants of Added Selenium in Peat Soils
inferredcites →https://doi.org/10.1080/08910600701698986openalex-snapshot
How to use the world's scarce selenium resources efficiently to increase the selenium concentration in food
inferredcites →https://doi.org/10.1080/096374899101247openalex-snapshot
Processing of quinoa ( Chenopodium quinoa , Willd): effects on in vitro iron availability and phytate hydrolysis
inferredcites →https://doi.org/10.1093/jn/100.12.1383openalex-snapshot
Selenium Content of Foods
inferredcites →https://doi.org/10.1093/jn/117.12.2002openalex-snapshot
The Two Faces of Selenium
inferredcites →https://doi.org/10.1093/occmed/7.3.120openalex-snapshot
Selenium as a Health Hazard
inferredcites →https://doi.org/10.1111/j.1365-2621.2004.00941.xopenalex-snapshot
The effects of soaking of whole, dehulled and ground millet and soybean seeds on phytate degradation and Phy/Fe and Phy/Zn molar ratios
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GROWTH STAGES IN CEREALS ILLUSTRATION OF THE FEEKES SCALE
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A decimal code for the growth stages of cereals
inferredcites →https://doi.org/10.1111/j.1753-4887.2006.tb00198.xopenalex-snapshot
Bioavailability of Selenium from Foods
inferredcites →https://doi.org/10.1126/science.179.4073.588openalex-snapshot
Selenium: Biochemical Role as a Component of Glutathione Peroxidase
inferredcites →https://doi.org/10.1139/y68-038openalex-snapshot
Metabolism of inorganic selenium in rumen bacteria
inferredcites →https://doi.org/10.1146/annurev.arplant.51.1.401openalex-snapshot
S ELENIUM IN H IGHER P LANTS
inferredcites →https://doi.org/10.1152/ajplegacy.1966.211.1.6openalex-snapshot
Comparative metabolism of selenium and tellurium in sheep and swine
inferredcites →https://doi.org/10.1152/physrev.1943.23.4.305openalex-snapshot
SELENIUM POISONING
inferredcites →https://doi.org/10.1351/pac200678010111openalex-snapshot
Selenium in agriculture, food, and nutrition
inferredcites →https://doi.org/10.3109/10408447209103467openalex-snapshot
The Two Faces of Selenium - Can Selenophobia Be Cured?
inferredcites →https://doi.org/10.3945/ajcn.112.042119openalex-snapshot
Selenium and prostate cancer: the puzzle isn’t finished yet

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

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The Uptake and Biotransformation Of Selenomethionine and its Oxide in Wheat (Triticum Aestivum L.)
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Selenium Speciation Analysis of Se-Enriched Lentinula Edodes
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Biofortification of Cereals through Foliar Application of Minerals
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Iodine uptake and translocation in apple trees grown under protected cultivation
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Interaction of Mineral Nutrients and Plant Growth-Promoting Microbes for Biofortification of Different Cropping Systems
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Compositional analysis of typical selenium ore from Enshi and its effect on selenium enrichment in wetland and dryland crops
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Understanding boosting selenium accumulation in Wheat (Triticum aestivum L.) following foliar selenium application at different stages, forms, and doses
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Reduction of Cd accumulation in Se-biofortified rice by using fermented manure and fly ash
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A novel optical chemical sensor for determination of selenium in food, water and biological samples
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Physiological, photochemical and ionic responses of sunflower seedlings to exogenous selenium supply under salt stress
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Agronomic Biofortification with Se, Zn, and Fe: An Effective Strategy to Enhance Crop Nutritional Quality and Stress Defense—A Review
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Source apportionment of selenium and influence factors on its bioavailability in intensively managed greenhouse soil: A case study in the east bank of the Dianchi Lake, China
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Insights into uptake, accumulation, and subcellular distribution of selenium among eight wheat (Triticum aestivum L.) cultivars supplied with selenite and selenate
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Selenium distribution in the Chinese environment and its relationship with human health: A review
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Difference of selenium uptake and distribution in the plant and selenium form in the grains of rice with foliar spray of selenite or selenate at different stages
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Selenium-enriched durum wheat improves the nutritional profile of pasta without altering its organoleptic properties
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Effect of selenite on organic selenium speciation and selenium bioaccessibility in rice grains of two Se-enriched rice cultivars
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Effects of foliar application of selenate and selenite at different growth stages on Selenium accumulation and speciation in potato (Solanum tuberosum L.)
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Distribution and speciation of selenium in soybean proteins and its effect on protein structure and functionality
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Zinc and selenium biofortification of sourdough breads with agronomically biofortified whole wheat flour
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Development of ready-to-eat cupcakes with high selenium and zinc content using biofortified refined wheat flour
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Selenium loss and changes in product quality during cooking of selenium enriched potato tubers
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Selenium biofortification impacts nutritional composition and storage proteins in wheat grains
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Selenium speciation analysis of selenium-enriched Shiitake mushrooms (Lentinula edodes) by HPLC-ESI-MS
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Size-dependent transformation, uptake, and transportation of SeNPs in a wheat–soil system
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Exogeneous selenium enhances anthocyanin synthesis during grain development of colored-grain wheat
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Biochemical and molecular responses of the ascorbate-glutathione cycle in wheat seedlings exposed to different forms of selenium
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Prediction and pathway models for assessing soil properties influencing soil selenium enrichment and bioavailability in Aksu Prefecture, northwest China
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Selenium in Wheat from Farming to Food
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Simultaneous Biofortification of Wheat with Zinc, Iodine, Selenium, and Iron through Foliar Treatment of a Micronutrient Cocktail in Six Countries
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Exogenous selenium mitigates cadmium uptake and accumulation in two rice (Oryza sativa L.) varieties in cadmium-contaminated soil
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Improving wheat grain composition for human health by constructing a QTL atlas for essential minerals
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Atomic Spectrometry Update: review of advances in elemental speciation
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Increased nutritional quality of rice grains and migration mechanisms of selenium by spraying a foliar selenium-rich nutrient solution
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Interaction of selenium and cadmium in wheat at different salinities
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Biofortification of wheat cultivars with selenium
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Effects of selenium on the uptake of toxic trace elements by crop plants: A review
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Zinc, Selenium, and Iodine Biofortification of Hard-Dough Biscuits Using Agronomically Biofortified Whole Wheat Flour: Mineral Retention, Physicochemical Properties, and Sensory Acceptability
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Genome-wide identification of HMT gene family explores BpHMT2 enhancing selenium accumulation and tolerance in Broussonetia papyrifera
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Selenium in cereals: Insight into species of the element from total amount
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Enrichment of a local sourdough bread with zinc and selenium through the use of biofortified whole wheat flour
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Genetic Gains in Durum Wheat ( Triticum turgidum ssp. durum ) Across the Globe: Yield, Quality and Adapting for Variable Weather Patterns
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Direct and indirect selenium speciation in biofortified wheat: A tale of two techniques
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Distribution Pattern and Influencing Factors of Soil Selenium in Northern Hebei Province, China
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Effect of Humic Acids in Regulating Microbial-Mediated Selenium Bioavailability and Uptake in Winter Wheat (Triticum aestivum L.): A Review
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Separation of Selenium Species in Japanese Littleneck Clam ‘Asari’ (Ruditapes philippinarum) and In Vitro Assessment of Their Bioavailability
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Sunflower seedlings hyperaccumulate Selenium
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EFFECT OF FOLIAR APPLICATION OF SELENIUM ON NUTRIENT CONCENTRATION AND YIELD OF COLOREDGRAIN WHEAT IN CHINA
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Selenium effect on wheat grain yield and quality applied in different growth stages
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Biofortification of feedstuffs with microelements in animal nutrition
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Genotypic Variation and Biofortification with Selenium in Brazilian Wheat Cultivars
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Foresight for income and employment: What can we learn for agricultural research for development
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Selenium Biofortification in Radish Enhances Nutritional Quality via Accumulation of Methyl-Selenocysteine and Promotion of Transcripts and Metabolites Related to Glucosinolates, Phenolics, and Amino Acids
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Methods of Selenium Application Differentially Modulate Plant Growth, Selenium Accumulation and Speciation, Protein, Anthocyanins and Concentrations of Mineral Elements in Purple-Grained Wheat
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Foliar selenium biofortification of soybean: the potential for transformation of mineral selenium into organic forms
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Foliar selenium application with compound auxiliaries enhances selenium accumulation, grain quality, and heavy metal detoxification in black wheat (Triticum aestivum L.)
inferred← citeshttps://doi.org/10.3390/agriculture13030576openalex-snapshot
Influencing Factors on Bioavailability and Spatial Distribution of Soil Selenium in Dry Semi-Arid Area
inferred← citeshttps://doi.org/10.3390/agriculture13081632openalex-snapshot
Morpho-Physiological and Antioxidative Responses of Wheat Seedlings to Different Forms of Selenium
inferred← citeshttps://doi.org/10.3390/agronomy14030462openalex-snapshot
Selenium Application Provides Nutritional and Metabolic Benefits to Wheat Plants
inferred← citeshttps://doi.org/10.3390/agronomy14071513openalex-snapshot
Simultaneous Biofortification: Interaction between Zinc and Selenium Regarding Their Accumulation in Wheat
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Selenium in Plants from Mechanisms to Research Frontiers: A Mini-Review and Bibliometric Analysis from 2000 to 2025
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Mineral Composition and Antioxidant Status of Tomato with Application of Selenium
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The Relevance of Plant-Derived Se Compounds to Human Health in the SARS-CoV-2 (COVID-19) Pandemic Era
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Tree Peony as an Efficient Organic Selenium Bioreactor: Selenium Uptake, Accumulation, Speciation, and Nutritional Enhancement via Foliar Sodium Selenite Application
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Interaction between Sulfate and Selenate in Tetraploid Wheat (Triticum turgidum L.) Genotypes
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Selenium-Containing Organic Fertilizer Application Affects Yield, Quality, and Distribution of Selenium in Wheat
inferred← citeshttps://doi.org/10.3390/plants13030380openalex-snapshot
Absorption and Biotransformation of Selenomethionine and Selenomethionine-Oxide by Wheat Seedlings (Triticum aestivum L.)
inferred← citeshttps://doi.org/10.3390/plants15182880openalex-snapshot
Effects of Foliar Selenium Treatment on Phenolic Antioxidant Compound Accumulation and Transcriptomic Profiles in Developing Black Wheat Grains
inferred← citeshttps://doi.org/10.3390/s23229187openalex-snapshot
Determination of Selenium in Selenium—Enriched Products by Specific Ratiometric Fluorescence
inferred← citeshttps://doi.org/10.3390/su131810284openalex-snapshot
Effects of Selenium Fertilizer Application on Yield and Selenium Accumulation Characteristics of Different Japonica Rice Varieties
inferred← citeshttps://doi.org/10.3390/toxics10100565openalex-snapshot
Arbuscular Mycorrhizal Fungal Inoculation Increases Organic Selenium Accumulation in Soybean (Glycine max (Linn.) Merr.) Growing in Selenite-Spiked Soils
inferred← citeshttps://doi.org/10.3390/w15071254openalex-snapshot
Contents of Metals in Sediments and Macrophytes Differed between the Locations in an Alpine Lake Revealing Human Impacts—A Case Study of Lake Bohinj (Slovenia)
inferred← citeshttps://doi.org/10.48184/2304-568x-2026-1-168-179openalex-snapshot
Technological aspects of bread production from wheat flour enriched with selenium and the KAZvit vitamin-mineral complex
inferred← citeshttps://doi.org/10.7717/peerj.8020openalex-snapshot
Comparative proteomic analysis of pepper ( Capsicum annuum L.) seedlings under selenium stress
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