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Effect of α-linolenic acid-rich diacylglycerol oil on protein kinase C activation in the rat digestive tract and lingual mucosa

https://doi.org/10.1016/j.fct.2017.02.033
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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1002/ijc.2910520319openalex-snapshot
Bile acids, non‐phorbol‐ester‐type tumor promoters, stimulate the phosphorylation of protein kinase C substrates in human platelets and colon cell line HT29
inferredcites →https://doi.org/10.1007/bf02538913openalex-snapshot
Effect of dietary fat on colonic protein kinase C and induction of aberrant crypt foci
inferredcites →https://doi.org/10.1007/bf02544508openalex-snapshot
Studies on free and immobilized lipases fromMucor miehei
inferredcites →https://doi.org/10.1007/bf02578245openalex-snapshot
Effect of dietary n−3 and n−6 polyunsaturated fatty acids on lipid‐metabolizing enzymes in obese rat liver
inferredcites →https://doi.org/10.1007/bf02662229openalex-snapshot
Glyceride composition of processed fats and oils as determined by glass capillary gas chromatography
inferredcites →https://doi.org/10.1007/s11745-003-1067-zopenalex-snapshot
Fatty acids, the immune response, and autoimmunity: A question of n−6 essentiality and the balance between n−6 and n−3
inferredcites →https://doi.org/10.1007/s11745-005-1383-3openalex-snapshot
Metabolities of dietary triacylglycerol and diacylglycerol during the digestion process in rats
inferredcites →https://doi.org/10.1007/s11746-003-0843-5openalex-snapshot
Optimization of reaction conditions for the production of DAG using immobilized 1,3‐regiospecific lipase lipozyme RM IM
inferredcites →https://doi.org/10.1016/j.bbalip.2004.12.015openalex-snapshot
Supplementation with α-linolenic acid-rich diacylglycerol suppresses fatty liver formation accompanied by an up-regulation of β-oxidation in Zucker fatty rats
inferredcites →https://doi.org/10.1016/j.bbrc.2015.08.050openalex-snapshot
Different roles of GPR120 and GPR40 in the acquisition of malignant properties in pancreatic cancer cells
inferredcites →https://doi.org/10.1016/j.ejphar.2013.11.003openalex-snapshot
Free fatty acids and protein kinase C activation induce GPR120 (free fatty acid receptor 4) phosphorylation
inferredcites →https://doi.org/10.1016/j.fct.2004.04.003openalex-snapshot
Safety aspects regarding the consumption of high-dose dietary diacylglycerol oil in men and women in a double-blind controlled trial in comparison with consumption of a triacylglycerol control oil
inferredcites →https://doi.org/10.1016/j.fct.2004.10.001openalex-snapshot
Genotoxicity studies on dietary diacylglycerol (DAG) oil
inferredcites →https://doi.org/10.1016/j.fct.2005.06.006openalex-snapshot
A 24-month dietary carcinogenicity study of DAG (diacylglycerol) in rats
inferredcites →https://doi.org/10.1016/j.fct.2005.06.007openalex-snapshot
A 24-month dietary carcinogenicity study of DAG in mice
inferredcites →https://doi.org/10.1016/j.fct.2006.12.024openalex-snapshot
Comparison of dietary triacylglycerol oil and diacylglycerol oil in protein kinase C activation
inferredcites →https://doi.org/10.1016/j.fct.2007.07.009openalex-snapshot
No enhancing effects of diacylglycerol oil on tumor development in a medium-term multi-organ carcinogenesis bioassay using male F344 rats
inferredcites →https://doi.org/10.1016/j.fct.2008.04.031openalex-snapshot
Safety assessment of heated diacylglycerol oil: Subchronic toxicity study in rats
inferredcites →https://doi.org/10.1016/j.fct.2008.07.012openalex-snapshot
Lack of promotion activity of diacylglycerol oil on 4-nitroquinoline 1-oxide induced carcinogenesis in the oral cavity of SD rats
inferredcites →https://doi.org/10.1016/j.ijpharm.2014.02.009openalex-snapshot
Enhancing the intestinal absorption of low molecular weight chondroitin sulfate by conjugation with α-linolenic acid and the transport mechanism of the conjugates
inferredcites →https://doi.org/10.1016/j.toxrep.2016.08.001openalex-snapshot
Genotoxicity evaluation of alpha-linolenic acid-diacylglycerol oil
inferredcites →https://doi.org/10.1016/s0021-9258(17)32535-8openalex-snapshot
Evidence for discrete diacylglycerol and phorbol ester activator sites on protein kinase C. Differences in effects of 1-alkanol inhibition, activation by phosphatidylethanolamine and calcium chelation.
inferredcites →https://doi.org/10.1016/s0278-6915(00)00140-xopenalex-snapshot
Chronic study of diacylglycerol oil in rats
inferredcites →https://doi.org/10.1016/s0304-3835(97)04635-1openalex-snapshot
Protein kinase C activation in rat colonic mucosa after diets differing in their fatty acid composition
inferredcites →https://doi.org/10.1016/s1388-1981(00)00026-3openalex-snapshot
Comparative effects of perilla and fish oils on the activity and gene expression of fatty acid oxidation enzymes in rat liver
inferredcites →https://doi.org/10.1038/onc.2013.264openalex-snapshot
Identification of G-protein-coupled receptor 120 as a tumor-promoting receptor that induces angiogenesis and migration in human colorectal carcinoma
inferredcites →https://doi.org/10.1079/bjn20051535openalex-snapshot
Effects of a flaxseed mixture and plant oils rich in α-linolenic acid on the adenoma formation in multiple intestinal neoplasia (Min) mice
inferredcites →https://doi.org/10.1093/ajcn/70.5.817openalex-snapshot
Dietary fish as a major component of a weight-loss diet: effect on serum lipids, glucose, and insulin metabolism in overweight hypertensive subjects
inferredcites →https://doi.org/10.1093/ajcn/76.6.1230openalex-snapshot
Consumption of diacylglycerol oil as part of a reduced-energy diet enhances loss of body weight and fat in comparison with consumption of a triacylglycerol control oil
inferredcites →https://doi.org/10.1093/ajcn/77.5.1133openalex-snapshot
Diacylglycerols affect substrate oxidation and appetite in humans
inferredcites →https://doi.org/10.1093/carcin/7.11.1865openalex-snapshot
sn-l, 2-Diacylglycerols mimic the effects of 12-0-tetradecanoylphorbol-13-acetate in vivo by inducing biochemical changes associated with tumor promotion in mouse epidermis
inferredcites →https://doi.org/10.1093/carcin/8.2.217openalex-snapshot
The regulation of protein kinase C by chenodeoxycholate, deoxycholate and several structurally related bile acids
inferredcites →https://doi.org/10.1093/carcin/9.12.2221openalex-snapshot
Comparison of the effect of sn-1,2-didecanoylglycerol and 12-O-tetradecanoylphorbol-13-acetate on cutaneous morphology, inflammation and tumor promotion in CD-1 mice
inferredcites →https://doi.org/10.1093/jn/131.10.3018openalex-snapshot
Dietary α-Linolenic Acid–Rich Diacylglycerols Reduce Body Weight Gain Accompanying the Stimulation of Intestinal β-Oxidation and Related Gene Expressions in C57BL/KsJ-db/db Mice
inferredcites →https://doi.org/10.1093/oxfordjournals.jbchem.a124451openalex-snapshot
Lipid Mediators and Protein Kinase C Activation for the Intracellular Signaling Network
inferredcites →https://doi.org/10.1111/j.1349-7006.1991.tb01762.xopenalex-snapshot
Inhibitory Effect of Dietary Perilla Oil Rich in the n‐3 Polyunsaturated Fatty Acid α‐Linolenic Acid on Colon Carcinogenesis in Rats
inferredcites →https://doi.org/10.1111/j.1600-0749.1990.tb00290.xopenalex-snapshot
Protein Kinase C and Linoleic Acid‐Induced Inhibition of Melanogenesis
inferredcites →https://doi.org/10.1152/ajpcell.1993.265.4.c927openalex-snapshot
Metabolism of a long-chain diacylglycerol by permeabilized A10 smooth muscle cells
inferredcites →https://doi.org/10.1152/ajpgi.00294.2015openalex-snapshot
Endocannabinoids in the gastrointestinal tract
inferredcites →https://doi.org/10.1152/ajpgi.1993.265.5.g955openalex-snapshot
Regulation of paracellular permeability in Caco-2 cell monolayers by protein kinase C
inferredcites →https://doi.org/10.1155/2016/2384561openalex-snapshot
Perilla Oil Supplementation Ameliorates High-Fat/High-Cholesterol Diet Induced Nonalcoholic Fatty Liver Disease in Rats via Enhanced Fecal Cholesterol and Bile Acid Excretion
inferredcites →https://doi.org/10.2174/156720211796558041openalex-snapshot
Activation of Human Platelets by 2-Arachidonoylglycerol: Role of PKC in NO/cGMP Pathway Modulation
inferredcites →https://doi.org/10.5650/jos.50.735openalex-snapshot
Effects of Dietary .ALPHA.-Linolenic Acid-rich Diacylglycerol on Body Fat in Man (1) : Lowering Effect on Body Fat.
inferredcites →https://doi.org/10.5650/jos.ess16059openalex-snapshot
Consumption of alpha-Linolenic Acid-enriched Diacylglycerol Reduces Visceral Fat Area in Overweight and Obese Subjects: a Randomized, Double-blind Controlled, Parallel-group Designed Trial
inferredcites →https://doi.org/10.5650/jos.ess16064openalex-snapshot
Alpha Linolenic Acid-enriched Diacylglycerol Enhances Postprandial Fat Oxidation in Healthy Subjects: A Randomized Double-blind Controlled Trail

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

inferred← citeshttps://doi.org/10.2139/ssrn.4670255openalex-extracted
The Digestion Profiles of Lipids with Different Unsaturated Levels Under the Treatment of Different Intestinal Microbiota
inferred← citeshttps://doi.org/10.1016/j.fbio.2024.104158openalex-snapshot
The digestion profiles of lipids with different unsaturated levels under the treatment of different intestinal bacteria
inferred← citeshttps://doi.org/10.1016/j.fct.2017.04.040openalex-snapshot
Alpha-linolenic acid-enriched diacylglycerol oil does not promote tumor development in tongue and gastrointestinal tract tissues in a medium-term multi-organ carcinogenesis bioassay using male F344 rat
inferred← citeshttps://doi.org/10.1016/j.foodchem.2025.144017openalex-snapshot
Selective production of functional sn-1,3-diacylglycerol by microbial lipases: A comprehensive review
inferred← citeshttps://doi.org/10.1016/j.tifs.2019.12.032openalex-snapshot
Diacylglycerol in food industry: Synthesis methods, functionalities, health benefits, potential risks and drawbacks
inferred← citeshttps://doi.org/10.1016/j.yrtph.2018.05.017openalex-snapshot
A 90-day repeated-dose toxicity study of dietary alpha linolenic acid-enriched diacylglycerol oil in rats
inferred← citeshttps://doi.org/10.1016/j.yrtph.2018.07.007openalex-snapshot
Effects of dietary alpha-linolenic acid-enriched diacylglycerol oil on embryo/fetal development in rats
inferred← citeshttps://doi.org/10.1039/d2mo00041eopenalex-snapshot
Metabolomics reveals the impact of the saturation of dietary lipids on the aging and longevity of C. elegans
inferred← citeshttps://doi.org/10.2903/j.efsa.2021.6885openalex-snapshot
Opinion on the re‐evaluation of mono‐ and diglycerides of fatty acids (E 471) as food additive in foods for infants below 16 weeks of age and follow‐up of their re‐evaluation as food additives for uses in foods for all population groups
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