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Diversity and characterization of oxytetracycline-resistant bacteria associated with non-native species, white-leg shrimp (Litopenaeus vannamei), and native species, black tiger shrimp (Penaeus monodon), intensively cultured in Thailand
In Vitro Response to Chloramphenicol, Tetracycline, Ampicillin, Gentamicin, and Beta-Lactamase Production by Halophilic Vibrios from Human and Environmental Sources
Antibiotic susceptibility profiles of some Vibrio strains isolated from wastewater final effluents in a rural community of the Eastern Cape Province of South Africa
Antimicrobial Susceptibility of Vibrio vulnificus and Vibrio parahaemolyticus Recovered from Recreational and Commercial Areas of Chesapeake Bay and Maryland Coastal Bays
Exploring the Etiological Factors and Evaluating The Effect of Plant Extracts Against The Hepatopancreas Necrosis Syndrome (HPNS) in Litopenaeus Vannamei
Exploring the Etiological Factors and Evaluating the Effect of Plant Extracts Against the Hepatopancreas Necrosis Syndrome (HPNS) in Litopenaeus Vannamei
Exploring the Etiological Factors and Evaluating the Effect of Plant Extracts Against the Hepatopancreas Necrosis Syndrome (Hpns) in Litopenaeus Vannamei
Prevalence, detection of virulence genes and antimicrobial susceptibility of pathogen Vibrio species isolated from different types of seafood samples at “La Nueva Viga” market in Mexico City
Environmental parameters determinant for vibrio dynamics in intensive Litopenaeus vannamei culture ponds: a case study from the north coast of Indramayu, Indonesia
Purification and antibacterial mechanism of fish-borne bacteriocin and its application in shrimp (Penaeus vannamei) for inhibiting Vibrio parahaemolyticus
Rapid biosynthesized AgNPs from Gelidiella acerosa aqueous extract mitigates quorum sensing mediated biofilm formation of Vibrio species—an in vitro and in vivo approach
Characterization of Virulence Genotypes and Prevalence of Vibrio parahaemolyticus from Fish Samples Collected from Thoothukudi Fish Landing Centres, India
Prevalence of Vibrio vulnificus in Shrimp Farm and Seafood Processing Environment: Molecular Characterization, Antibiotic Resistance and Mitigation Measures
Virulence, antimicrobial resistance characteristics, and intestinal microbial composition changes of Vibrio isolated from a Macrobrachium rosenbergii aquaculture system
Effects of dietary hydrolyzable tannins on growth performance, antioxidant capacity, intestinal microflora and resistance against Vibrio parahaemolyticus of juvenile Pacific white shrimp, Litopenaeus vannamei (Boone, 1931)
Oral administration of anti-lipopolysaccharide factor isoform 3 via the bait microalga for controlling bacterial infection of Atlantic Bay scallop (Argopecten irradians)
Antimicrobial resistance and virulence characteristics of Vibrio vulnificus, Vibrio parahaemolyticus and Vibrio harveyi from natural disease outbreaks of marine/estuarine fishes
The effectiveness of marine bacterial microcapsules in controlling vibriosis disease caused by the infection of Vibrio parahaemolyticus in white shrimp Litopenaeus vannamei
Construction and immunological evaluation of live vector vaccine based on attenuated Listeria monocytogenes vector against Vibrio parahaemolyticus infection
Membrane-selective antimicrobial polysaccharides: Homogeneous synthesis of guanidinylated chitosan for simultaneous pathogen elimination and tissue repair
Identification of the pathogen of hepatopancreas necrosis syndrome (HPNS) in Litopenaeus vannamei and evaluation of the effect of plant extracts against HPNS
Insight into the diversity of antibiotic resistance genes in the intestinal bacteria of shrimp Penaeus vannamei by culture-dependent and independent approaches
Distribution of Vibrio species isolated from bivalves and bivalve culture environments along the Gyeongnam coast in Korea: Virulence and antimicrobial resistance of Vibrio parahaemolyticus isolates
Elimination of Vibrio parahaemolyticus biofilms on crab and shrimp surfaces using ultraviolet C irradiation coupled with sodium hypochlorite and slightly acidic electrolyzed water
Membrane-disruptive engineered peptide amphiphiles restrain the proliferation of penicillins and cephalosporins resistant Vibrio alginolyticus and Vibrio parahaemolyticus in instant jellyfish
Integrated metatranscriptomics and metabolomics reveal microbial succession and flavor formation mechanisms during the spontaneous fermentation of Laotan Suancai
Genomic and phenotypic analysis of virulence, antimicrobial resistance, and transmission routes of Vibrio vulnificus from food and clinical sources in China
Vpa1463, a DUF1566-domain protein, is indispensable for bile resistance and biofilm formation in Vibrio parahaemolyticus and is required for its adaptation to food-related environments
Characterization of Bacillus subtilis from gastrointestinal tract of hybrid Hulong grouper (Epinephelus fuscoguttatus × E. lanceolatus) and its effects as probiotic additives
Nucleotides and β-glucan alleviates lipopolysaccharide-induced inflammatory responses in intestinal fibroblasts of grass carp (Ctenopharyngodon idella) in vitro through inhibiting toll/NF-κB signaling pathways
Tunable cellulose-polylysine hydrogels via dual dynamic crosslinking: Breaking the resistance barrier in comman bacteria and Vibrio parahaemolyticus infections
Ability of Vibrio vulnificus isolated from fish of the Lagoa dos Patos estuary in south Brazil to form biofilms after sublethal stress and bacterial resistance to antibiotics and sanitizers
Prevalence, virulence, antimicrobial resistance, and molecular characterization of fluoroquinolone resistance of Vibrio parahaemolyticus from different types of food samples in China
Development of cationic peptide chimeric lysins based on phage lysin Lysqdvp001 and their antibacterial effects against Vibrio parahaemolyticus: A preliminary study
Occurrence of human pathogenic bacteria carrying antibiotic resistance genes revealed by metagenomic approach: A case study from an aquatic environment
Exploration of Shrimp and Their Environments for the Detection of Antibiotic Resistance Genes of Vibrio parahaemolyticus and Spectrophotometry of Shrimp Muscles for Heavy Metals and Their Human Health Risk Assessment in Bangladesh
Quantitative microbiological risk assessment of complex microbial community in Prawn farm wastewater and applicability of nanoparticles and probiotics for eliminating of antibiotic-resistant bacteria
Gut microbiome and metabolome of sea cucumber (Stichopus ocellatus) as putative markers for monitoring the marine sediment pollution in Pahang, Malaysia
Evaluation of anti-vibriocidal, antioxidant properties and cytotoxicity of bio fabricated/green synthesized silver nanoparticles using Euphorbia hitra L. leaf extract
Characterisation of newly identified vibriophages and their potential application in the biocontrol of Vibrio parahaemolyticus to enhance safety in aquaculture
Modulation of Intestinal Barrier, Inflammatory Response, and Gut Microbiota by Pediococcus pentosaceus zy-B Alleviates Vibrio parahaemolyticus Infection in C57BL/6J Mice
showing the first 200 of 465
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