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Sub-Saharan Africa total diet study in Benin, Cameroon, Mali and Nigeria: Pesticides occurrence in foods
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What this work says
Outgoing claims: the papers this work cites, builds on, or argues with.
inferredcites →https://doi.org/10.1016/b978-0-12-374367-1.00011-2openalex-snapshot
Genotoxicity of Pesticides
inferredcites →https://doi.org/10.1016/c2009-1-03818-0openalex-snapshot
Hayes' Handbook of Pesticide Toxicology
inferredcites →https://doi.org/10.1016/j.chemosphere.2017.07.014openalex-snapshot
Pesticide residues in raw and processed maize grains and flour from selected areas in Dar es Salaam and Ruvuma, Tanzania
inferredcites →https://doi.org/10.1016/j.envint.2012.02.001openalex-snapshot
Total diet study on pesticide residues in France: Levels in food as consumed and chronic dietary risk to consumers
inferredcites →https://doi.org/10.1016/j.envint.2016.04.035openalex-snapshot
Prenatal exposure to multiple pesticides is associated with auditory brainstem response at 9months in a cohort study of Chinese infants
inferredcites →https://doi.org/10.1016/j.fct.2017.08.017openalex-snapshot
Methodology design of the regional Sub-Saharan Africa Total Diet Study in Benin, Cameroon, Mali and Nigeria
inferredcites →https://doi.org/10.1016/j.foodchem.2012.11.116openalex-snapshot
Pesticide residues in market foods in Shaanxi Province of China in 2010
inferredcites →https://doi.org/10.1016/j.foodchem.2014.08.052openalex-snapshot
Effect of Chinese traditional cooking on eight pesticides residue during cowpea processing
inferredcites →https://doi.org/10.1016/j.foodcont.2019.04.006openalex-snapshot
Polycyclic aromatic hydrocarbons in foods from the first regional total diet study in Sub-Saharan Africa: contamination profile and occurrence data
inferredcites →https://doi.org/10.1016/j.scitotenv.2017.05.285openalex-snapshot
Dietary risk assessment of pesticides from vegetables and drinking water in gardening areas in Burkina Faso
inferredcites →https://doi.org/10.1016/s0140-6736(17)31961-xopenalex-snapshot
Effectiveness of household lockable pesticide storage to reduce pesticide self-poisoning in rural Asia: a community-based, cluster-randomised controlled trial
inferredcites →https://doi.org/10.1080/02652030701567475openalex-snapshot
Dietary exposure to pesticide residues in Yaoundé: The Cameroonian total diet study
inferredcites →https://doi.org/10.1080/10773525.2015.1123848openalex-snapshot
Chronic exposure to organophosphate (OP) pesticides and neuropsychological functioning in farm workers: a review
inferredcites →https://doi.org/10.1093/aje/kwn028openalex-snapshot
Incident Diabetes and Pesticide Exposure among Licensed Pesticide Applicators: Agricultural Health Study, 1993-2003
inferredcites →https://doi.org/10.1136/oemed-2013-101659openalex-snapshot
Pesticide use and incident diabetes among wives of farmers in the Agricultural Health Study
inferredcites →https://doi.org/10.1186/s12887-016-0667-xopenalex-snapshot
Parenteral exposure to pesticides and occurence of congenital malformations: hospital-based case–control study
inferredcites →https://doi.org/10.1186/s12940-015-0030-yopenalex-snapshot
Association of pyrethroid pesticide exposure with attention-deficit/hyperactivity disorder in a nationally representative sample of U.S. children
inferredcites →https://doi.org/10.1186/s13048-017-0335-2openalex-snapshot
Impact of oocytes with CLCG on ICSI outcomes and their potential relation to pesticide exposure
inferredcites →https://doi.org/10.1289/ehp.1307044openalex-snapshot
Neurodevelopmental Disorders and Prenatal Residential Proximity to Agricultural Pesticides: The CHARGE Study
inferredcites →https://doi.org/10.1289/ehp1295openalex-snapshot
Insecticide Use and Breast Cancer Risk among Farmers’ Wives in the Agricultural Health Study
inferredcites →https://doi.org/10.1289/ehp604openalex-snapshot
Combined Prenatal Pesticide Exposure and Folic Acid Intake in Relation to Autism Spectrum Disorder
inferredcites →https://doi.org/10.2903/j.efsa.2011.2450openalex-snapshot
Towards a harmonised Total Diet Study approach: a guidance document
inferredcites →https://doi.org/10.3389/fpubh.2017.00273openalex-snapshot
A Perspective Discussion on Rising Pesticide Levels and Colon Cancer Burden in Brazil
inferredcites →https://doi.org/10.3390/toxics5040030openalex-snapshot
A Pilot Study in Cameroon to Understand Safe Uses of Pesticides in Agriculture, Risk Factors for Farmers’ Exposure and Management of Accidental Cases
inferredcites →https://doi.org/10.3390/toxics6010011openalex-snapshot
Degradation of Organophosphorus and Pyrethroid Insecticides in Beverages: Implications for Risk Assessment
inferredcites →https://doi.org/10.3390/toxins11010054openalex-snapshot
Regional Sub-Saharan Africa Total Diet Study in Benin, Cameroon, Mali and Nigeria Reveals the Presence of 164 Mycotoxins and Other Secondary Metabolites in Foods
What points at this work
Incoming claims: where this work appears in other papers’ reference lists and arguments.
inferred← citeshttps://doi.org/10.1002/bmc.70332openalex-snapshot
Occurrence and Health Risk of Multiclass Pesticide Residues in Tomatoes From Bangladesh via Modified QuEChERS–LC–MS/MS
inferred← citeshttps://doi.org/10.1002/etc.5842openalex-snapshot
Exposure of Male Farmers and Nonfarmers to Neonicotinoid Pesticides in the South-West and Littoral Regions of Cameroon: A Comparative Study
inferred← citeshttps://doi.org/10.1002/sscp.70237openalex-snapshot
Neonicotinoid Contamination in Green Chili ( Capsicum annuum L.): A High‐Throughput QuEChERS/LC–MS/MS Analysis and Dietary Risk Assessment
inferred← citeshttps://doi.org/10.1007/978-3-030-54712-7_2openalex-snapshot
Analysis of Pesticide Residues in Pollen and Dairy Products
inferred← citeshttps://doi.org/10.1007/s10661-022-09757-4openalex-snapshot
Effect of household processing on pesticide residues in post-harvested tomatoes: determination of the risk exposure and modeling of experimental results via RSM
inferred← citeshttps://doi.org/10.1007/s10661-022-10765-7openalex-snapshot
Concentrations of pesticide residues in fish tissue are below detectability in the Menoua River (West Cameroon)
inferred← citeshttps://doi.org/10.1016/b978-0-443-21781-4.00016-5openalex-snapshot
Biopesticides versus synthetic pesticides usage in Africa
inferred← citeshttps://doi.org/10.1016/j.envint.2019.105197openalex-snapshot
Occurrence of 30 trace elements in foods from a multi-centre Sub-Saharan Africa Total Diet Study: Focus on Al, As, Cd, Hg, and Pb
inferred← citeshttps://doi.org/10.1016/j.envint.2019.105413openalex-snapshot
Levels of persistent organic pollutants (POPs) in foods from the first regional Sub-Saharan Africa Total Diet Study
inferred← citeshttps://doi.org/10.1016/j.foodchem.2021.130486openalex-snapshot
Worldwide survey of pesticide residues in citrus-flavored soft drinks
inferred← citeshttps://doi.org/10.1016/j.foodchem.2024.139535openalex-snapshot
Residue changes, degradation, processing factors and their relation between physicochemical properties of pesticides in peanuts during multiproduct processing
inferred← citeshttps://doi.org/10.1016/j.foodcont.2020.107416openalex-snapshot
Monitoring and dietary risk assessment of 81 pesticide residues in 11 local agricultural products from the 3 largest cities of Cameroon
inferred← citeshttps://doi.org/10.1016/j.foodres.2023.113354openalex-snapshot
Effects of an organic diet intervention on the levels of organophosphorus metabolites in an adult cohort
inferred← citeshttps://doi.org/10.1016/j.heliyon.2022.e10605openalex-snapshot
Processing and preservation methods of Wagashi Gassirè, a traditional cheese produced in Benin
inferred← citeshttps://doi.org/10.1016/j.heliyon.2026.e44790openalex-snapshot
Identification of 22 pesticide residues on apples by HPLC-MS/MS and risk assessment for consumers in the Fez-Meknes region (Morocco)
inferred← citeshttps://doi.org/10.1016/j.jece.2025.116720openalex-snapshot
Transforming waste into solutions: Raw and modified bioadsorbents for emerging contaminant removal
inferred← citeshttps://doi.org/10.1016/j.jfca.2024.106738openalex-snapshot
Self-driven photoelectrochemical sensor based on Z-type perovskite heterojunction for profenofos detection in milk and cabbage
inferred← citeshttps://doi.org/10.1016/j.meafoo.2025.100242openalex-snapshot
Quantitative analysis of pesticides in vegetables: A study on tomatoes and onions from Ethiopian farms
inferred← citeshttps://doi.org/10.1016/j.sciaf.2021.e00886openalex-snapshot
Determination of bacterial population and the presence of pesticide residues from some Cameroonian smoked and dried fish
inferred← citeshttps://doi.org/10.1016/j.sciaf.2022.e01515openalex-snapshot
Occurrence of bisphenols and contribution of edibles liquids conditioned in plastic packaging to the dietary exposure in Cameroon
inferred← citeshttps://doi.org/10.1016/s2542-5196(20)30104-2openalex-snapshot
Human dietary exposure to chemicals in sub-Saharan Africa: safety assessment through a total diet study
inferred← citeshttps://doi.org/10.1021/acssensors.0c00937openalex-snapshot
Pump-Free Microfluidic Rapid Mixer Combined with a Paper-Based Channel
inferred← citeshttps://doi.org/10.1039/9781839160738-00330openalex-snapshot
Pollution of Food and Water by Hormonally Active Pesticides and Veterinary Drugs Residues: Focus on Sub Saharan African Countries
inferred← citeshttps://doi.org/10.1080/00207233.2021.1989930openalex-snapshot
Vitamin E protects against methomyl- induced alterations in biochemical and reproductive parameters in pregnant rats
inferred← citeshttps://doi.org/10.1080/23311932.2026.2625443openalex-snapshot
Overview of pre- and post-harvest practices leading to microbial and chemical contamination of peanuts in Benin
inferred← citeshttps://doi.org/10.1111/1477-9552.12474openalex-snapshot
Consumers’ food control risk perception and preference for food safety certification in emerging food markets
inferred← citeshttps://doi.org/10.1177/11786302211043660openalex-snapshot
Evaluating the Level of Pesticides in the Blood of Small-Scale Farmers and Its Associated Risk Factors in Western Ethiopia
inferred← citeshttps://doi.org/10.18697/ajfand.113.21045openalex-snapshot
Exposure assessment to pesticide residues and trace metals related to the consumption of imported onions (Allium cepa) in Senegal
inferred← citeshttps://doi.org/10.20517/jeea.2022.25openalex-snapshot
First insights into the occurrence of pesticide residues in edible insects from sub-Saharan African countries
inferred← citeshttps://doi.org/10.31586/crph.2023.566openalex-snapshot
Searching for What You Can’t See - Evaluation of Pesticide Residues in Grain Sold at Selected Markets of Southwest Nigeria
inferred← citeshttps://doi.org/10.3233/jpd-230409openalex-snapshot
Parkinson’s Disease in Sub-Saharan Africa: Pesticides as a Double-Edged Sword
inferred← citeshttps://doi.org/10.3389/fsufs.2025.1646792openalex-snapshot
A FoodSafeR perspective on emerging food safety hazards and associated risks
inferred← citeshttps://doi.org/10.3390/dairy5020022openalex-snapshot
Nutritional Composition and Chemical Safety of Wagashi Gassirè Cheese Sold in the Southern Benin Markets
inferred← citeshttps://doi.org/10.3390/ijerph18095043openalex-snapshot
Contamination of Foods from Cameroon with Residues of 20 Halogenated Pesticides, and Health Risk of Adult Human Dietary Exposure
inferred← citeshttps://doi.org/10.3390/molecules27175406openalex-snapshot
Chemical Contamination in Bread from Food Processing and Its Environmental Origin
inferred← citeshttps://doi.org/10.3390/toxics9100249openalex-snapshot
Analysis of Multi-Pesticide Residues and Dietary Risk Assessment in Fresh Tomatoes (Lycopersicum esculentum) from Local Supermarkets of the Metropolitan Region, Chile
inferred← citeshttps://doi.org/10.36347/sajb.2021.v09i11.002openalex-snapshot
Research and Evaluation of Organochlorine Pesticides in the Precooked Fonio Sold in the Food Stores of Bamako
inferred← citeshttps://doi.org/10.4000/economierurale.12041openalex-snapshot
Trajectoires et services supports d’innovations agroécologiques dans un pays en développement
inferred← citeshttps://doi.org/10.4314/jasem.v27i10.2openalex-snapshot
Smallholder Farmers Perception and Awareness of Public Health Effects of Pesticides usage in selected Agrarian Communities, Edo Central, Edo State, Nigeria
inferred← citeshttps://doi.org/10.70675/f6293ec3zaa4bz4678za841zaec159dd3ef4openalex-snapshot
Exposition par voie alimentaire de populations du Bénin, Cameroun, Mali et Nigéria à un large panel de substances chimiques
inferred← citeshttps://doi.org/10.70675/fa0fa67eza842z47b8zb0e5z50d251894206openalex-snapshot
Evaluation de l'exposition du consommateur algérien aux polluants organiques persistants historiques et émergents
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