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Transport of gallocatechin gallate and catechin gallate in high-temperature-processed green tea extract from gastrointestinal tract to brain by an in vitro bio-mimic model system coupled with sequential cell cultures

https://doi.org/10.1016/j.jff.2018.05.028
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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1002/jsfa.1597openalex-snapshot
Epimerisation of tea polyphenols in tea drinks
inferredcites →https://doi.org/10.1002/mnfr.200700086openalex-snapshot
Common tea formulations modulate in vitro digestive recovery of green tea catechins
inferredcites →https://doi.org/10.1002/mnfr.201700294openalex-snapshot
Blood–Brain Barrier Permeability of Green Tea Catechin Metabolites and their Neuritogenic Activity in Human Neuroblastoma SH‐SY5Y Cells
inferredcites →https://doi.org/10.1007/978-3-211-33328-0_26openalex-snapshot
Green tea catechins as brain-permeable, non toxic iron chelators to “iron out iron” from the brain
inferredcites →https://doi.org/10.1007/s00018-007-7237-1openalex-snapshot
Polyphenolic phytochemicals – just antioxidants or much more?
inferredcites →https://doi.org/10.1007/s002329900434openalex-snapshot
Blood-Brain Barrier Permeation: Molecular Parameters Governing Passive Diffusion
inferredcites →https://doi.org/10.1007/s11064-008-9696-7openalex-snapshot
Benefits from Dietary Polyphenols for Brain Aging and Alzheimer’s Disease
inferredcites →https://doi.org/10.1007/s13765-013-3168-8openalex-snapshot
Protection of hepatic cell damage and antimicrobial evaluation of chitosan-catechin conjugate
inferredcites →https://doi.org/10.1007/s13765-016-0151-1openalex-snapshot
Evaluation of the anti-obesity effect of the microalga Phaeodactylum tricornutum
inferredcites →https://doi.org/10.1007/s13765-016-0195-2openalex-snapshot
Antioxidant and cognitive-enhancing activities of Arctium lappa L. roots in Aβ1-42-induced mouse model
inferredcites →https://doi.org/10.1016/j.bbrep.2016.12.012openalex-snapshot
Blood brain barrier permeability of (−)-epigallocatechin gallate, its proliferation-enhancing activity of human neuroblastoma SH-SY5Y cells, and its preventive effect on age-related cognitive dysfunction in mice
inferredcites →https://doi.org/10.1016/j.foodchem.2013.10.095openalex-snapshot
Flavonoid metabolites transport across a human BBB model
inferredcites →https://doi.org/10.1016/j.foodres.2011.03.004openalex-snapshot
Green tea catechins during food processing and storage: A review on stability and detection
inferredcites →https://doi.org/10.1016/j.nbd.2009.09.023openalex-snapshot
The blood–brain barrier
inferredcites →https://doi.org/10.1016/j.neuint.2015.08.002openalex-snapshot
The mechanisms of action of flavonoids in the brain: Direct versus indirect effects
inferredcites →https://doi.org/10.1016/j.neulet.2007.07.017openalex-snapshot
Neuroprotective effects of anthocyanins and their in vivo metabolites in SH-SY5Y cells
inferredcites →https://doi.org/10.1016/s0197-4580(02)00019-2openalex-snapshot
Oxidative stress in brain agingImplications for therapeutics of neurodegenerative diseases
inferredcites →https://doi.org/10.1016/s0308-8146(01)00131-5openalex-snapshot
Simulated intestinal digestion of green and black teas
inferredcites →https://doi.org/10.1021/jf000877hopenalex-snapshot
Degradation of Green Tea Catechins in Tea Drinks
inferredcites →https://doi.org/10.1021/jf034894topenalex-snapshot
Tea Polyphenols Inhibit the Transport of Dietary Phenolic Acids Mediated by the Monocarboxylic Acid Transporter (MCT) in Intestinal Caco-2 Cell Monolayers
inferredcites →https://doi.org/10.1021/jf9706080openalex-snapshot
Stability of Green Tea Catechins
inferredcites →https://doi.org/10.1038/nrd1330openalex-snapshot
Neurodegenerative diseases and oxidative stress
inferredcites →https://doi.org/10.1039/c0fo00100gopenalex-snapshot
Insights into the putative catechin and epicatechin transport across blood-brain barrier
inferredcites →https://doi.org/10.1039/c0fo00132eopenalex-snapshot
Insights into the metabolism and microbial biotransformation of dietary flavan-3-ols and the bioactivity of their metabolites
inferredcites →https://doi.org/10.1080/1028415x.2018.1507618openalex-snapshot
Effect of catechins and high-temperature-processed green tea extract on scavenging reactive oxygen species and preventing Aβ1–42fibrils’ formation in brain microvascular endothelium
inferredcites →https://doi.org/10.1080/10715760400022087openalex-snapshot
In VitroAntioxidative Activity of (−)-Epicatechin Glucuronide Metabolites Present in Human and Rat Plasma
inferredcites →https://doi.org/10.1093/ajcn/81.1.230sopenalex-snapshot
Bioavailability and bioefficacy of polyphenols in humans. I. Review of 97 bioavailability studies
inferredcites →https://doi.org/10.1111/1750-3841.12112openalex-snapshot
Green Tea Formulations with Vitamin C and Xylitol on Enhanced Intestinal Transport of Green Tea Catechins
inferredcites →https://doi.org/10.1111/j.1460-9568.2005.04532.xopenalex-snapshot
Neuroprotective effects of green and black teas and their catechin gallate esters against β‐amyloid‐induced toxicity
inferredcites →https://doi.org/10.1124/dmd.30.8.897openalex-snapshot
Glucuronidation and Sulfation of the Tea Flavonoid (−)-Epicatechin by the Human and Rat Enzymes
inferredcites →https://doi.org/10.1124/dmd.31.5.572openalex-snapshot
Enzymology of Methylation of Tea Catechins and Inhibition of Catechol-O-methyltransferase by (−)-Epigallocatechin Gallate
inferredcites →https://doi.org/10.1124/jpet.103.054296openalex-snapshot
Cellular Uptake and Efflux of the Tea Flavonoid (-)Epicatechin-3-gallate in the Human Intestinal Cell Line Caco-2
inferredcites →https://doi.org/10.1124/mi.3.2.90openalex-snapshot
BLOOD-BRAIN BARRIER DRUG TARGETING: THE FUTURE OF BRAIN DRUG DEVELOPMENT
inferredcites →https://doi.org/10.1155/2012/914273openalex-snapshot
Dietary Polyphenols as Modulators of Brain Functions: Biological Actions and Molecular Mechanisms Underpinning Their Beneficial Effects
inferredcites →https://doi.org/10.1155/2013/162750openalex-snapshot
Chemistry and Biological Activities of Flavonoids: An Overview
inferredcites →https://doi.org/10.1211/0022357044003openalex-snapshot
Inhibition of P-glycoprotein function by tea catechins in KB-C2 cells
inferredcites →https://doi.org/10.1523/jneurosci.6437-11.2012openalex-snapshot
Brain-Targeted Proanthocyanidin Metabolites for Alzheimer's Disease Treatment
inferredcites →https://doi.org/10.1602/neurorx.2.1.3openalex-snapshot
The blood-brain barrier: Bottleneck in brain drug development
inferredcites →https://doi.org/10.1602/neurorx.2.1.86openalex-snapshot
Blood-brain barrier active efflux transporters: ATP-binding cassette gene family
inferredcites →https://doi.org/10.2174/1389200003339171openalex-snapshot
UDP-Glucuronosyltransferases
inferredcites →https://doi.org/10.4161/oxim.2.5.9498openalex-snapshot
Plant Polyphenols as Dietary Antioxidants in Human Health and Disease
inferredcites →https://doi.org/10.5451/unibas-006499413openalex-snapshot
Establishment and validation of an immortalized in vitro human blood-brain barrier (BBB) model for drug permeability studies, and application to natural product derived leads

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

inferred← citeshttps://doi.org/10.2139/ssrn.4761991openalex-extracted
Exploring the Differences of Sensory Attribute, Chemical Profile and Antioxidant Potential of Two Species of “Red Snow Tea” (Lethariella)
inferred← citeshttps://doi.org/10.1002/fsn3.1804openalex-snapshot
Physicochemical properties and bioavailability of naturally formulated fat‐soluble vitamins extracted from agricultural products for complementary use for natural vitamin supplements
inferred← citeshttps://doi.org/10.1002/ptr.8344openalex-snapshot
Therapeutic Potential of Polyphenols in Cellular Reversal of Patho‐Mechanisms of Alzheimer's Disease Using In Vitro and In Vivo Models: A Comprehensive Review
inferred← citeshttps://doi.org/10.1007/s10072-021-05303-1openalex-snapshot
Impact of dietary polyphenols on neuroinflammation-associated disorders
inferred← citeshttps://doi.org/10.1016/b978-0-443-23752-2.00010-4openalex-snapshot
Natural products as potential therapeutic agents against microplastic-induced neurodegenerative disease
inferred← citeshttps://doi.org/10.1016/j.crbiot.2024.100235openalex-snapshot
A new frontier in neuropharmacology: Recent progress in natural products research for blood–brain barrier crossing
inferred← citeshttps://doi.org/10.1016/j.fbio.2024.104404openalex-snapshot
Exploratory data analysis of the correlation between bioactive components in various tea extracts and the digestive function in vitro
inferred← citeshttps://doi.org/10.1016/j.jfca.2024.106422openalex-snapshot
Volatile and non-volatile compounds profiling and their role in sensory and antioxidative attributes of two species of “red snow tea” (Lethariella)
inferred← citeshttps://doi.org/10.1016/j.jff.2019.103558openalex-snapshot
Effects of (+)-catechin on the differentiation and lipid metabolism of 3T3-L1 adipocytes
inferred← citeshttps://doi.org/10.1016/j.jff.2023.105840openalex-snapshot
Inhibitory effects of Pericarpium Citri Reticulatae ‘Chachi’ flavonoid extracts during storage against NSCLC in vivo and in vitro
inferred← citeshttps://doi.org/10.1021/acs.jafc.2c07289openalex-snapshot
Exploitation of In Vivo-Emulated In Vitro System in Advanced Food Science
inferred← citeshttps://doi.org/10.1080/09168451.2019.1659721openalex-snapshot
Dietary supplementation of a high-temperature-processed green tea extract attenuates cognitive impairment in PS2 and Tg2576 mice
inferred← citeshttps://doi.org/10.1089/jmf.2024.k.0260openalex-snapshot
Effects of Heat-Treated Green Tea Extract on Memory Function and Default Mode Network Connectivity in Individuals with Subjective Memory Impairment: A Randomized, Double-Blinded, Placebo-Controlled Trial
inferred← citeshttps://doi.org/10.1111/jfpp.16250openalex-snapshot
Deep eutectic solvents: The new generation sustainable and safe extraction systems for bioactive compounds in agri food sector: An update
inferred← citeshttps://doi.org/10.12691/jfnr-8-3-4openalex-snapshot
Effect of Epimerized Catechins-Rich Green Tea Extract on Global Cognitive Function in Healthy Individuals: A Pilot Study
inferred← citeshttps://doi.org/10.21203/rs.3.rs-3708232/v1openalex-snapshot
Effects of high temperature treatment on the stability and biological activity of catechins compounds
inferred← citeshttps://doi.org/10.3389/fnrgo.2023.1136362openalex-snapshot
Acute effects of (–)-gallocatechin gallate-rich green tea extract on the cerebral hemodynamic response of the prefrontal cortex in healthy humans
inferred← citeshttps://doi.org/10.3389/fnut.2020.606776openalex-snapshot
Protective Effect of Lemon Peel Polyphenols on Oxidative Stress-Induced Damage to Human Keratinocyte HaCaT Cells Through Activation of the Nrf2/HO-1 Signaling Pathway
inferred← citeshttps://doi.org/10.3390/ijms26168017openalex-snapshot
Evaluation of the In Vitro Blood–Brain Barrier Transport of Ferula persica L. Bioactive Compounds
inferred← citeshttps://doi.org/10.3390/metabo11050281openalex-snapshot
Feature-Based Molecular Network-Guided Dereplication of Natural Bioactive Products from Leaves of Stryphnodendron pulcherrimum (Willd.) Hochr
inferred← citeshttps://doi.org/10.3390/molecules24112175openalex-snapshot
Catechins Controlled Bioavailability of Benzo[a]pyrene (B[α]P) from the Gastrointestinal Tract to the Brain towards Reducing Brain Toxicity Using the In Vitro Bio-Mimic System Coupled with Sequential Co-Cultures
inferred← citeshttps://doi.org/10.3390/molecules29194754openalex-snapshot
Widely Targeted Metabolomics Analysis of the Roots, Stems, Leaves, Flowers, and Fruits of Camellia luteoflora, a Species with an Extremely Small Population
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