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An On-Line HPLC Method for Detection of Radical Scavenging Compounds in Complex Mixtures

https://doi.org/10.1021/ac9912451
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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

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On-line screening method for antioxidants by liquid chromatography with chemiluminescence detection
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Use of a free radical method to evaluate antioxidant activity
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Agri-food quality '95
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On-Line Detection of Antioxidative Activity in High-Performance Liquid Chromatography Eluates by Chemiluminescence
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Interfacial Phenomena in the Evaluation of Antioxidants: Bulk Oils vs Emulsions
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Phenolic antioxidants
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Oxidative Stress: Oxidants and Antioxidants.

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Determination of active radical scavenging compounds in polar fruit and vegetable extracts by an on-line HPLC method
inferred← citeshttps://doi.org/10.1016/j.lwt.2018.06.005openalex-snapshot
Quickly verifying the antioxidant contribution of the individual composition in natural antioxidants by HPLC-free radical scavenging detection
inferred← citeshttps://doi.org/10.1016/j.microc.2013.06.005openalex-snapshot
Evaluating active flow technology HPLC columns as a platform for multiplexed detection
inferred← citeshttps://doi.org/10.1016/j.microc.2013.07.014openalex-snapshot
Parallel segmented flow chromatography columns with multiplexed detection: An illustration using antioxidant screening of natural products
inferred← citeshttps://doi.org/10.1016/j.sajb.2019.04.001openalex-snapshot
Online HPLC-DPPH screening method for evaluation of radical scavenging phenols extracted from Moringa oleifera leaves
inferred← citeshttps://doi.org/10.1016/j.seppur.2012.01.041openalex-snapshot
Systematic separation and purification of 18 antioxidants from Pueraria lobata flower using HSCCC target-guided by DPPH–HPLC experiment
inferred← citeshttps://doi.org/10.1016/j.supflu.2010.09.001openalex-snapshot
Extracts from pitanga (Eugenia uniflora L.) leaves: Influence of extraction process on antioxidant properties and yield of phenolic compounds
inferred← citeshttps://doi.org/10.1016/j.supflu.2011.12.016openalex-snapshot
Extracts from the leaves of Baccharis dracunculifolia obtained by a combination of extraction processes with supercritical CO2, ethanol and water
inferred← citeshttps://doi.org/10.1016/j.supflu.2016.08.017openalex-snapshot
Composition and antimalarial activity of extracts of Curcuma longa L. obtained by a combination of extraction processes using supercritical CO2, ethanol and water as solvents
inferred← citeshttps://doi.org/10.1016/j.talanta.2010.11.027openalex-snapshot
Dissimilar chromatographic systems to indicate and identify antioxidants from Mallotus species
inferred← citeshttps://doi.org/10.1016/j.talanta.2012.04.029openalex-snapshot
Simple flow injection for screening of total antioxidant capacity by amperometric detection of DPPH radical on carbon nanotube modified-glassy carbon electrode
inferred← citeshttps://doi.org/10.1016/j.talanta.2015.11.069openalex-snapshot
Thioamides as radical scavenging compounds: Methods for screening antioxidant activity and detection
inferred← citeshttps://doi.org/10.1016/j.talanta.2017.04.009openalex-snapshot
Poly(vinyl alcohol) capped silver nanoparticles for antioxidant assay based on seed-mediated nanoparticle growth
inferred← citeshttps://doi.org/10.1016/j.trac.2009.03.009openalex-snapshot
Coupling HPLC to on-line, post-column (bio)chemical assays for high-resolution screening of bioactive compounds from complex mixtures
inferred← citeshttps://doi.org/10.1016/s0021-9673(01)00548-9openalex-snapshot
Evaluation and comparison of two improved techniques for the on-line detection of antioxidants in liquid chromatography eluates
inferred← citeshttps://doi.org/10.1016/s0165-022x(02)00091-xopenalex-snapshot
The detection of radical scavenging compounds in crude extract of borage (Borago officinalis L.) by using an on-line HPLC-DPPH method
inferred← citeshttps://doi.org/10.1016/s0304-4165(02)00285-4openalex-snapshot
Higher radical scavenging activities of polyphenolic antioxidants can be ascribed to chemical reactions following their oxidation
inferred← citeshttps://doi.org/10.1016/s1671-2927(08)60076-0openalex-snapshot
Anti-Oxidative Constituents of Ethanol Extract from Buckwheat Seeds by HPLC-Electro-Spray MS
inferred← citeshttps://doi.org/10.1021/ac0013610openalex-snapshot
Application of ABTS Radical Cation for Selective On-Line Detection of Radical Scavengers in HPLC Eluates
inferred← citeshttps://doi.org/10.1021/ac301283sopenalex-snapshot
Development of a Signal-Ratio-Based Antioxidant Index for Assisting the Identification of Polyphenolic Compounds by Mass Spectrometry
inferred← citeshttps://doi.org/10.1021/ac901397copenalex-snapshot
Identification and Characterization of Polyphenolic Antioxidants Using On-Line Liquid Chromatography, Electrochemistry, and Electrospray Ionization Tandem Mass Spectrometry
inferred← citeshttps://doi.org/10.1021/acs.analchem.6b02648openalex-snapshot
From Bioprofiling and Characterization to Bioquantification of Natural Antibiotics by Direct Bioautography Linked to High-Resolution Mass Spectrometry: Exemplarily Shown for Salvia miltiorrhiza Root
inferred← citeshttps://doi.org/10.1021/acs.analchem.6b03216openalex-snapshot
Selective and Sensitive Monitoring of Cerebral Antioxidants Based on the Dye-Labeled DNA/Polydopamine Conjugates
inferred← citeshttps://doi.org/10.1021/acs.jafc.5b02979openalex-snapshot
Phenolic Components and Antioxidant Activity of Wood Extracts from 10 Main Spanish Olive Cultivars
inferred← citeshttps://doi.org/10.1021/acs.jafc.5b04744openalex-snapshot
Antioxidant Activity/Capacity Measurement. 3. Reactive Oxygen and Nitrogen Species (ROS/RNS) Scavenging Assays, Oxidative Stress Biomarkers, and Chromatographic/Chemometric Assays
inferred← citeshttps://doi.org/10.1021/jf011016ropenalex-snapshot
Identification of Radical Scavengers in Sweet Grass (Hierochloe odorata)
inferred← citeshttps://doi.org/10.1021/jf011475sopenalex-snapshot
On-Line HPLC-DPPH Screening Method for Evaluation of Radical Scavenging Phenols Extracted from Apples (Malus domestica L.)
inferred← citeshttps://doi.org/10.1021/jf011489yopenalex-snapshot
On-line HPLC Detection of Tocopherols and Other Antioxidants through the Formation of a Phosphomolybdenum Complex
inferred← citeshttps://doi.org/10.1021/jf0115140openalex-snapshot
Composition and Some Biological Activities of the Essential Oils from an African Pasture Grass: Elionurus elegans Kunth.
inferred← citeshttps://doi.org/10.1021/jf0352879openalex-snapshot
Analysis of Flavonoids and Other Phenolic Compounds Using High-Performance Liquid Chromatography with Coulometric Array Detection: Relationship to Antioxidant Activity
inferred← citeshttps://doi.org/10.1021/jf0496189openalex-snapshot
Screening of Free Radical Scavenging Compounds in Water Extracts of Mentha Samples Using a Postcolumn Derivatization Method
inferred← citeshttps://doi.org/10.1021/jf070140topenalex-snapshot
Identification of Antioxidants in Essential Oil of Radix Angelicae Sinensis Using HPLC Coupled with DAD-MS and ABTS-Based Assay
inferred← citeshttps://doi.org/10.1021/jf072314copenalex-snapshot
Online RP-HPLC-DPPH Screening Method for Detection of Radical-Scavenging Phytochemicals from Flowers of Acacia confusa
inferred← citeshttps://doi.org/10.1021/jf403998topenalex-snapshot
Radical-Scavenging Compounds from Olive Tree (Olea europaea L.) Wood
inferred← citeshttps://doi.org/10.1021/jf8025716openalex-snapshot
Identification and Quantification of Free Radical Scavengers in Pu-erh Tea by HPLC-DAD-MS Coupled Online with 2,2′-Azinobis(3-ethylbenzthiazolinesulfonic acid) Diammonium Salt Assay
inferred← citeshttps://doi.org/10.1021/jf903823xopenalex-snapshot
Contribution of Flavonoids to the Overall Radical Scavenging Activity of Olive ( Olea europaea L.) Leaf Polar Extracts
inferred← citeshttps://doi.org/10.1021/np010636jopenalex-snapshot
Isolation and Structure Elucidation of Radical Scavengers from Thymus vulgaris Leaves
inferred← citeshttps://doi.org/10.1021/np030503topenalex-snapshot
New Lamellarin Alkaloids from the Indian Ascidian Didemnum obscurum and Their Antioxidant Properties
inferred← citeshttps://doi.org/10.1023/a:1024853628326openalex-snapshot
An Improved On-Line HPLC-DPPH Method for the Screening of Free Radical Scavenging Compounds in Water Extracts of Lamiaceae Plants
inferred← citeshttps://doi.org/10.1038/s41598-025-20905-xopenalex-snapshot
Enhancing bioactivity and bioavailability of Limonium bellidifolium via cyclodextrin-based inclusion complexes: a new strategy in drug discovery from halophyte source
inferred← citeshttps://doi.org/10.1039/b009171popenalex-snapshot
Methods for testing antioxidant activity
inferred← citeshttps://doi.org/10.1039/c1ay05320eopenalex-snapshot
A comprehensive review of CUPRAC methodology
inferred← citeshttps://doi.org/10.1039/c3ay41703dopenalex-snapshot
Fast screening of the main phenolic acids with antioxidant properties in common spices using on-line HPLC/UV/DPPH radical scavenging assay
inferred← citeshttps://doi.org/10.1039/c3fo30377bopenalex-snapshot
How does roasting affect the antioxidants of a coffee brew? Exploring the antioxidant capacity of coffee via on-line antioxidant assays coupled with size exclusion chromatography
inferred← citeshttps://doi.org/10.1039/c3np20094aopenalex-snapshot
Concepts and technologies for tracking bioactive compounds in natural product extracts: generation of libraries, and hyphenation of analytical processes with bioassays
inferred← citeshttps://doi.org/10.1039/c5ay01685aopenalex-snapshot
A strategy for quality control of the fruits of Perilla frutescens (L.) Britt based on antioxidant activity and fingerprint analysis
inferred← citeshttps://doi.org/10.1039/c6ra08588aopenalex-snapshot
Screening and isolation of natural antioxidants from Ziziphora clinopodioides Lam. with high performance liquid chromatography coupled to a post-column Ce( iv ) reduction capacity assay
inferred← citeshttps://doi.org/10.1055/s-0029-1185379openalex-snapshot
Natural Product Analysis over the Last Decades
inferred← citeshttps://doi.org/10.1078/0176-1617-01099openalex-snapshot
Fourier transform infrared spectroscopy as a new tool to determine rosmarinic acid in situ
inferred← citeshttps://doi.org/10.1080/00032719.2013.831431openalex-snapshot
Determination of Radical Scavengers fromSalviaPlants by HPLC
inferred← citeshttps://doi.org/10.1080/01496390903563116openalex-snapshot
Activity-Guided Isolation and Purification of Three Flavonoid Glycosides from Neo-Taraxacum siphonanthum by High-Speed Counter-Current Chromatography
inferred← citeshttps://doi.org/10.1080/10739149.2010.488616openalex-snapshot
SCREENING AND IDENTIFICATION OF RADICAL SCAVENGERS FROM NEO-TARAXACUM SIPHONANTHUM BY ONLINE RAPID SCREENING METHOD AND NUCLEAR MAGNETIC RESONANCE EXPERIMENTS
inferred← citeshttps://doi.org/10.1080/10942912.2016.1155055openalex-snapshot
Total phenolic content and antioxidant activity of Ulam raja (Cosmos caudatus) and quantification of its selected marker compounds: Effect of extraction
inferred← citeshttps://doi.org/10.1080/14786410802401390openalex-snapshot
Isolation and identification of phenolic compounds fromHypericum richeriVill. and their antioxidant capacity
inferred← citeshttps://doi.org/10.1080/14786419.2011.565285openalex-snapshot
Rapid finding and quantification of the major antioxidant in water extracts of three marine drug organisms from China by online HPLC-DAD/MS-DPPH
inferred← citeshttps://doi.org/10.1081/e-echr3-120013365openalex-snapshot
Antioxidant Activity: Measurement by HPLC
inferred← citeshttps://doi.org/10.1081/jlc-120014003openalex-snapshot
ANALYSIS OF MEDICINAL PLANTS BY HPLC: RECENT APPROACHES
inferred← citeshttps://doi.org/10.1081/jlc-200028419openalex-snapshot
Primary Screening of Natural Products Using Micro Fractionation Combined with a Bioassay
inferred← citeshttps://doi.org/10.1088/2043-6262/ac5498openalex-snapshot
Synthesis, characterization, and in vitro DPPH radical scavenging assay study of PEG-capped carbon nanoparticles derived from Butea monosperma flower extract
inferred← citeshttps://doi.org/10.1089/jmf.2011.0278openalex-snapshot
Rosmarinic Acid Content in Antidiabetic Aqueous Extract of Ocimum canum Sims Grown in Ghana
inferred← citeshttps://doi.org/10.1089/jmf.2018.4289openalex-snapshot
Lindera glauca (Siebold et Zucc.) Blume Stem Extracts Protect Against tert -Butyl Hydroperoxide-Induced Oxidative Stress
inferred← citeshttps://doi.org/10.1093/chromsci/43.7.372openalex-snapshot
Determination of Rosmarinic Acid in Sage and Borage Leaves by High-Performance Liquid Chromatography with Different Detection Methods
inferred← citeshttps://doi.org/10.1094/asbcj-2008-0310-01openalex-snapshot
Identification of Antiradical Hop Compounds
inferred← citeshttps://doi.org/10.1111/j.1365-2621.2006.01306.xopenalex-snapshot
2,2 ‐Diphenyl‐1‐picrylhydrazil free radical scavenging activity of antioxidant mixtures evaluated by response surface methodology
inferred← citeshttps://doi.org/10.1111/j.1365-2621.2006.tb12382.xopenalex-snapshot
Changes in Radical‐scavenging Activity and Components of Mulberry Fruit During Maturation
inferred← citeshttps://doi.org/10.1111/j.1467-7652.2006.00192.xopenalex-snapshot
Pathway engineering for healthy phytochemicals leading to the production of novel flavonoids in tomato fruit
inferred← citeshttps://doi.org/10.1111/j.1744-7909.2006.00283.xopenalex-snapshot
Palaeophytochemical Constituents of Cretaceous Ginkgo coriacea Florin Leaves
inferred← citeshttps://doi.org/10.1111/j.1750-3841.2011.02069.xopenalex-snapshot
ORAChromatography and Total Phenolics Content of Peanut Root Extracts
inferred← citeshttps://doi.org/10.1111/j.2042-7158.2010.01210.xopenalex-snapshot
Preparation and effects of 2,3-dehydrosilymarin, a promising and potent antioxidant and free radical scavenger
inferred← citeshttps://doi.org/10.1111/j.2042-7158.2012.01591.xopenalex-snapshot
Application of an online post-column derivatization HPLC-DPPH assay to detect compounds responsible for antioxidant activity in Sonchus oleraceus L. leaf extracts
inferred← citeshttps://doi.org/10.1111/jfpe.12611openalex-snapshot
Commercialized machine for soaking and slicing peanuts to induce resveratrol production
inferred← citeshttps://doi.org/10.1111/jfpp.16108openalex-snapshot
Biological properties and HPLC analyses of four medicinal plants extracts obtained at different extraction temperatures
inferred← citeshttps://doi.org/10.1134/s1061934821040109openalex-snapshot
Study of Antithyroid and Antioxidant Properties of Cysteine, Glutathione, and Methionine by Spectrophotometry and High Performance Liquid Chromatography
inferred← citeshttps://doi.org/10.1155/2014/283938openalex-snapshot
Antioxidant Activities and Phytochemicals of Leaf Extracts from 10 Native Rhododendron Species in Taiwan
inferred← citeshttps://doi.org/10.1155/2014/549836openalex-snapshot
Bioassay-Guided Isolation and Antioxidant Evaluation of Flavonoid Compound from Aerial Parts ofLippia nodifloraL.
inferred← citeshttps://doi.org/10.11606/t.11.2016.tde-17062016-094619openalex-snapshot
Compostos fenólicos de resíduos agroindustriais: identificação, propriedades biológicas e aplicação em matriz alimentar de base lipídica
inferred← citeshttps://doi.org/10.11606/t.64.2013.tde-04092013-140620openalex-snapshot
Estudo in vivo da atividade antioxidante da própolis vermelha brasileira
inferred← citeshttps://doi.org/10.11648/j.ajac.20150303.12openalex-snapshot
Evaluation of Phytochemical, Anti-nutritional and Antioxidant Potentials of Flower and Seed Methanol Extracts of Senna alata L. Grown in Nigeria
inferred← citeshttps://doi.org/10.1179/135100002125000334openalex-snapshot
On-line antioxidant activity determination: comparison of hydrophilic and lipophilic antioxidant activity using the ABTS•+assay
inferred← citeshttps://doi.org/10.1186/s12906-015-0950-7openalex-snapshot
Antioxidative phytochemicals from Rhododendron oldhamii Maxim. leaf extracts reduce serum uric acid levels in potassium oxonate-induced hyperuricemic mice
inferred← citeshttps://doi.org/10.1186/s41240-016-0023-yopenalex-snapshot
A single-step isolation of useful antioxidant compounds from Ishige okamurae by using centrifugal partition chromatography
inferred← citeshttps://doi.org/10.1201/9781420045338-20openalex-snapshot
Methods to Measure the Antioxidant Capacity of Meat Products
inferred← citeshttps://doi.org/10.1201/9781420045338.ch14openalex-snapshot
Methods to Measure the Antioxidant Capacity of Meat Products
inferred← citeshttps://doi.org/10.1248/bpb.29.2056openalex-snapshot
Comparative Chemical Composition and Antioxidant Activities of Wild and Cultivated Laurus nobilis L. Leaves and Foeniculum vulgare subsp. piperitum (Ucria) Coutinho Seeds
inferred← citeshttps://doi.org/10.1365/s10337-004-0449-8openalex-snapshot
An Improved HPLC Post-Column Methodology for the Identification of Free Radical Scavenging Phytochemicals in Complex Mixtures
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