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Preferential interactions of proteins with salts in concentrated solutions
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What this work says
Outgoing claims: the papers this work cites, builds on, or argues with.
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Preferential and absolute interactions of solvent components with proteins in mixed solvent systems
inferredcites →https://doi.org/10.1016/0003-9861(77)90434-9openalex-snapshot
Salt effects on hydrophobic interactions in precipitation and chromatography of proteins: An interpretation of the lyotropic series
inferredcites →https://doi.org/10.1016/0021-9797(76)90076-xopenalex-snapshot
The interaction of tubulin and other proteins with structure-stabilizing solvents
inferredcites →https://doi.org/10.1016/0076-6879(79)61005-4openalex-snapshot
[3] Measurements of preferential solvent interactions by densimetric techniques
inferredcites →https://doi.org/10.1016/s0021-9258(18)97128-0openalex-snapshot
On the Conformational Stability of Globular Proteins
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Preferential Solvation of Bovine Serum Albumin in Aqueous Guanidine Hydrochloride
inferredcites →https://doi.org/10.1016/s0022-2836(61)80051-xopenalex-snapshot
La structure de la sérum albumine de boeuf en solution à pH 5,3 et 3,6: Étude par diffusion centrale absolue des rayons X
inferredcites →https://doi.org/10.1016/s0065-3233(08)60030-3openalex-snapshot
Enzyme Fractionation By Salting-Out: A Theoretical Note
inferredcites →https://doi.org/10.1016/s0065-3233(08)60191-6openalex-snapshot
Thermodynamic Analysis of Multicomponent Solutions
inferredcites →https://doi.org/10.1016/s0065-3233(08)60232-6openalex-snapshot
Hydration of Proteins and Polypeptides
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Mechanism of protein stabilization by glycerol: preferential hydration in glycerol-water mixtures
inferredcites →https://doi.org/10.1021/bi00597a009openalex-snapshot
Interaction of ribonuclease A with aqueous 2-methyl-2,4-pentanediol at pH 5.8
inferredcites →https://doi.org/10.1021/bi00699a005openalex-snapshot
Partial specific volumes and interactions with solvent components of proteins in guanidine hydrochloride
inferredcites →https://doi.org/10.1021/bi00794a005openalex-snapshot
Hydrogen ion titration curve of lysozyme in 6 M guanidine hydrochloride
inferredcites →https://doi.org/10.1021/bi00809a001openalex-snapshot
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inferredcites →https://doi.org/10.1021/bi00847a009openalex-snapshot
Preferential binding of solvent components to proteins in mixed water-organic solvent systems
inferredcites →https://doi.org/10.1021/bi00856a027openalex-snapshot
The Amphoteric Behavior of Bovine Plasma Albumin. Evidence for Masked Carboxylate Groups in the Native Protein*
inferredcites →https://doi.org/10.1021/j150466a007openalex-snapshot
The Effect of Salts on the Isoionic and Isoelectric Points of Proteins.
inferredcites →https://doi.org/10.1021/ja00731a036openalex-snapshot
Hydration of macromolecules. III. Hydration of polypeptides
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The Effect of Concentrated Salt Solutions on the Activity Coefficient of Acetyltetraglycine Ethyl Ester
inferredcites →https://doi.org/10.1021/ja01166a085openalex-snapshot
Light Scattering in Solutions of Serum Albumin: Effects of Charge and Ionic Strength1,2
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Physical Chemistry of Protein Solutions. X. The Binding of Small Anions by Serum Albumin1
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Physical Chemistry of Protein Solutions. VII. The Binding of Some Small Anions to Serum Albumin1
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Electrophoretic Behavior of Bovine Plasma Albumin At Low pH
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Changes in the Intrinsic Viscosity and Optical Rotation of Bovine Plasma Albumin Associated with Acid Binding1
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STRUCTURAL STABILITY OF CALF BRAIN MICROTUBULE PROTEIN*
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HYDROPHOBIC STACKING OF BASES AND THE SOLVENT DENATURATION OF DNA*
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Incoming claims: where this work appears in other papers’ reference lists and arguments.
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inferred← citeshttps://doi.org/10.1007/s11814-009-0032-yopenalex-snapshot
Effects of pH, salt type, and ionic strength on the second virial coefficients of aqueous bovine serum albumin solutions
inferred← citeshttps://doi.org/10.1007/s11947-016-1731-0openalex-snapshot
A Hybrid Dry and Aqueous Fractionation Method to Obtain Protein-Rich Fractions from Quinoa (Chenopodium quinoa Willd)
inferred← citeshttps://doi.org/10.1007/s12010-011-9216-0openalex-snapshot
System Establishment of ATPS for One-Step Purification of Glutamate Decarboxylase from E. coli After Cell Disruption
inferred← citeshttps://doi.org/10.1007/s12010-012-0084-zopenalex-snapshot
Liquid Formulations for Long-Term Storage of Monoclonal IgGs
inferred← citeshttps://doi.org/10.1007/s12034-016-1177-zopenalex-snapshot
Hydrophobic nano-carrier for lysozyme adsorption
inferred← citeshttps://doi.org/10.1007/s12551-017-0339-6openalex-snapshot
Protein–solvent interaction
inferred← citeshttps://doi.org/10.1007/s12551-017-0370-7openalex-snapshot
Salt-induced formations of partially folded intermediates and amyloid fibrils suggests a common underlying mechanism
inferred← citeshttps://doi.org/10.1007/s12551-021-00814-9openalex-snapshot
A tribute to Dr. Serge N. Timasheff, our mentor
inferred← citeshttps://doi.org/10.1007/s12560-010-9030-9openalex-snapshot
Low Pathogenic Avian Influenza Viruses (H3N8, H5N6): In Vitro Influence of d,l-Lactic Acid and Sodium Chloride on Infectivity and Virus Persistence in Short Fermented Raw Poultry Sausage
inferred← citeshttps://doi.org/10.1016/0003-2697(88)90170-4openalex-snapshot
Separation of ricin A- and B-chains after dithiothreitol reduction
inferred← citeshttps://doi.org/10.1016/0003-2697(89)90592-7openalex-snapshot
Hydrophobic interaction chromatography in alkaline pH
inferred← citeshttps://doi.org/10.1016/0003-9861(83)90201-1openalex-snapshot
Preferential interactions of proteins with solvent components in aqueous amino acid solutions
inferred← citeshttps://doi.org/10.1016/0003-9861(86)90405-4openalex-snapshot
Thermodynamic analysis of the effect of concentrated salts on protein interaction with hydrophobic and polysaccharide columns
inferred← citeshttps://doi.org/10.1016/0003-9861(87)90565-0openalex-snapshot
Water interactions with varying molecular states of bovine casein: 2H NMR relaxation studies
inferred← citeshttps://doi.org/10.1016/0003-9861(88)90092-6openalex-snapshot
Oxygen-17 and deuterium nuclear magnetic relaxation studies of lysozyme hydration in solution: Field dispersion, concentration, pHpD, and protein activity dependences
inferred← citeshttps://doi.org/10.1016/0003-9861(90)90654-hopenalex-snapshot
Effects of protein perturbants on phospholipid bilayers
inferred← citeshttps://doi.org/10.1016/0003-9861(91)90595-aopenalex-snapshot
Studies of crystallization conditions for native and subtilisin-cleaved pig brain tubulin
inferred← citeshttps://doi.org/10.1016/0005-2728(84)90208-1openalex-snapshot
The effects of mono- and divalent salts on the O2-evolution activity and low temperature multiline EPR spectrum of Photosystem II preparations from spinach
inferred← citeshttps://doi.org/10.1016/0005-2728(92)90028-zopenalex-snapshot
The influence of salts on charge separation (P6804QA) and water oxidation of photosystem II complexes from thermophilic cyanobacteria. Active and inactive conformational states of photosystem II
inferred← citeshttps://doi.org/10.1016/0005-2728(93)90231-4openalex-snapshot
Isolation and characterisation of the core light-harvesting complex B875 and its subunit form, B820, from Rhodocyclus gelatinosus
inferred← citeshttps://doi.org/10.1016/0005-2736(91)90311-uopenalex-snapshot
Solution effects on the thermotropic phase transition of unilamellar liposomes
inferred← citeshttps://doi.org/10.1016/0008-6215(90)80100-hopenalex-snapshot
Solute effects on the thermal stability of glycerol monostearate-amylose complex superstructures.
inferred← citeshttps://doi.org/10.1016/0011-2240(88)90032-6openalex-snapshot
The mechanism of cryoprotection of proteins by solutes
inferred← citeshttps://doi.org/10.1016/0011-2240(88)90054-5openalex-snapshot
Modes of stabilization of a protein by organic solutes during desiccation
inferred← citeshttps://doi.org/10.1016/0011-2240(90)90017-xopenalex-snapshot
The basis for toxicity of certain cryoprotectants: A hypothesis
inferred← citeshttps://doi.org/10.1016/0011-2240(90)90023-wopenalex-snapshot
Are freezing and dehydration similar stress vectors? A comparison of modes of interaction of stabilizing solutes with biomolecules
inferred← citeshttps://doi.org/10.1016/0021-9673(86)80058-9openalex-snapshot
Thermal behavior of proteins in high-performance hydrophobic-interaction chromatography On-line spectroscopic and chromatographic characterization
inferred← citeshttps://doi.org/10.1016/0021-9673(86)80068-1openalex-snapshot
Solute and mobile phase contributions to retention in hydrophobic interaction chromatography of proteins
inferred← citeshttps://doi.org/10.1016/0021-9673(94)01298-9openalex-snapshot
Recent progress in reversed-phase and hydrophobic interaction chromatography of carbohydrate species
inferred← citeshttps://doi.org/10.1016/0021-9673(95)01216-8openalex-snapshot
Temperature-induced changes in the bandwidth behaviour of proteins separated with cation-exchange adsorbents
inferred← citeshttps://doi.org/10.1016/0021-9797(88)90003-3openalex-snapshot
Surface tension of synthetic polyelectrolyte solutions at the air-water interface
inferred← citeshttps://doi.org/10.1016/0022-0248(88)90296-5openalex-snapshot
Mechanism of protein precipitation and stabilization by co-solvents
inferred← citeshttps://doi.org/10.1016/0022-0248(92)90650-8openalex-snapshot
Control of solvent evaporation in hen egg white lysozyme crystallization
inferred← citeshttps://doi.org/10.1016/0022-2836(85)90384-5openalex-snapshot
Effects of sulphate and urea on the stability and reversible unfolding of β-lactamase from Staphylococcus aureus
inferred← citeshttps://doi.org/10.1016/0022-2836(88)90014-9openalex-snapshot
General mechanism for RecA protein binding to duplex DNA
inferred← citeshttps://doi.org/10.1016/0076-6879(85)14005-xopenalex-snapshot
[3]Theory of protein solubility
inferred← citeshttps://doi.org/10.1016/0076-6879(91)08018-dopenalex-snapshot
[16] Analysis of equilibrium and kinetic measurements to determine thermodynamic origins of stability and specificity and mechanism of formation of site-specific complexes between proteins and helical DNA
inferred← citeshttps://doi.org/10.1016/0079-6700(93)90009-2openalex-snapshot
Modification of biopolymer functions by high pressure
inferred← citeshttps://doi.org/10.1016/0091-6749(89)90072-9openalex-snapshot
Analysis of the stabilizing effect of epsilon-aminocaproic acid by electrophoretic techniques and immunoblotting
inferred← citeshttps://doi.org/10.1016/0141-0229(89)90041-0openalex-snapshot
Solubility-activity relationships in the inorganic salt-induced precipitation of α-chymotrypsin
inferred← citeshttps://doi.org/10.1016/0141-0229(92)90160-popenalex-snapshot
Elucidation of the role of hydrophobic interactions in the adsorption of endo-1,4-β-glucanases on polysaccharides
inferred← citeshttps://doi.org/10.1016/0162-0134(94)00044-bopenalex-snapshot
Preferential interactions in the H2O/lysozyme/AlCl3 system
inferred← citeshttps://doi.org/10.1016/0165-022x(94)00070-topenalex-snapshot
Osmotic pressure method to measure salt induced folding/unfolding of bovine serum albumin
inferred← citeshttps://doi.org/10.1016/0167-4838(91)90532-5openalex-snapshot
Effect of organic anions on the crystallization of the Ca2+-ATPase of muscle sarcoplasmic reticulum
inferred← citeshttps://doi.org/10.1016/0167-4838(96)00049-0openalex-snapshot
Stability studies on pig heart mitochondrial malate dehydrogenase: the effect of salts and amino acids
inferred← citeshttps://doi.org/10.1016/0169-409x(93)90003-mopenalex-snapshot
Factors affecting short-term and long-term stabilities of proteins
inferred← citeshttps://doi.org/10.1016/0301-4622(85)85012-2openalex-snapshot
Self-association of sodium cholate in isotonic saline solutions
inferred← citeshttps://doi.org/10.1016/0301-4622(95)00135-2openalex-snapshot
Differential scanning calorimetric studies on the effect of ammonium and tetraalkylammonium halides on the stability of lysozyme
inferred← citeshttps://doi.org/10.1016/0304-4157(88)90015-9openalex-snapshot
Interactions of sugars with membranes
inferred← citeshttps://doi.org/10.1016/0304-4165(84)90329-5openalex-snapshot
Thermal stabilization of antithrombin III by sugars and sugar derivatives and the effects on nonenzymatic glycosylation
inferred← citeshttps://doi.org/10.1016/0308-8146(86)90139-1openalex-snapshot
The rôle of non-covalent forces in micelle formation by Vicilin from Vicia faba. II. The effect of stabilizing and destabilizing anions on protein interactions
inferred← citeshttps://doi.org/10.1016/0378-3812(95)02882-xopenalex-snapshot
Salt-induced protein precipitation: Phase equilibria from an equation of state
inferred← citeshttps://doi.org/10.1016/0378-4347(87)80002-6openalex-snapshot
General strategies in the separation of proteins by high-performance liquid chromatographic methods
inferred← citeshttps://doi.org/10.1016/0378-5173(95)04442-6openalex-snapshot
Thermal stability of low molecular weight urokinase during heat treatment. III. Effect of salts, sugars and Tween 80
inferred← citeshttps://doi.org/10.1016/0734-9750(89)90901-4openalex-snapshot
Hydrophobic interaction chromatography
inferred← citeshttps://doi.org/10.1016/0958-1669(91)90080-oopenalex-snapshot
Analysis and modulation of protein stability
inferred← citeshttps://doi.org/10.1016/b978-0-08-088504-9.00136-7openalex-snapshot
Protein Refolding/Renaturation
inferred← citeshttps://doi.org/10.1016/b978-0-12-404568-2.00040-6openalex-snapshot
Microencapsulated Enzymes in Food Applications
inferred← citeshttps://doi.org/10.1016/b978-0-12-802163-7.00002-7openalex-snapshot
Fundamentals of Colloid and Surface Chemistry
inferred← citeshttps://doi.org/10.1016/b978-0-12-811556-5.00011-9openalex-snapshot
Molecular Thermodynamics of Protein Systems
inferred← citeshttps://doi.org/10.1016/b978-0-12-815726-8.00003-9openalex-snapshot
Application of nano/microencapsulated ingredients in drinks and beverages
inferred← citeshttps://doi.org/10.1016/b978-0-12-821447-3.00017-2openalex-snapshot
Reversed-phase and hydrophobic interaction chromatography of carbohydrates and glycoconjugates
inferred← citeshttps://doi.org/10.1016/b978-0-12-821683-5.00034-0openalex-snapshot
Microencapsulated enzymes in food applications
inferred← citeshttps://doi.org/10.1016/b978-0-323-99968-7.00026-6openalex-snapshot
Hydrophobic interaction chromatography
inferred← citeshttps://doi.org/10.1016/b978-0-444-64046-8.00465-1openalex-snapshot
Protein Refolding/Renaturation
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