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Chemical Compositions and Antibacterial Effects of Essential Oils of Turkish Oregano ( Origanum minutiflorum ), Bay Laurel ( Laurus nobilis ), Spanish Lavender ( Lavandula stoechas L.), and Fennel ( Foeniculum vulgare ) on Common Foodborne Pathogens

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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1007/bf01103577openalex-snapshot
Potential use of the essential oil ofTrachyspermum ammi against seed-borne fungi of Guar (Cyamopsis tetragonoloba L. (Taub.))
inferredcites →https://doi.org/10.1007/bf02907824openalex-snapshot
Chemical Characterization of basil (Ocimum Spp.) found in the markets and used in traditional medicine in Brazil
inferredcites →https://doi.org/10.1016/0168-1605(87)90023-7openalex-snapshot
Inhibition of foodborne pathogens by thymol, eugenol, menthol and anethole
inferredcites →https://doi.org/10.1016/j.biosystemseng.2003.11.005openalex-snapshot
Application of Pulsed Electric Fields to Skim Milk inoculated with Staphylococcus aureus
inferredcites →https://doi.org/10.1016/s0065-2628(08)60229-3openalex-snapshot
Advances in Food Research
inferredcites →https://doi.org/10.1016/s0378-8741(01)00238-0openalex-snapshot
Antibacterial and antifungal activity of the essential oils of Thymus revolutus Celak from Turkey
inferredcites →https://doi.org/10.1016/s0924-8579(97)00051-4openalex-snapshot
Inhibition of Listeria monocytogenes and Salmonella enteriditis by combinations of plant oils and derivatives of benzoic acid: the development of synergistic antimicrobial combinations1The work in this manuscript is the subject of a patent application.1
inferredcites →https://doi.org/10.1016/s1466-8564(99)00004-1openalex-snapshot
Microbial safety and shelf-life of apple juice and cider processed by bench and pilot scale PEF systems
inferredcites →https://doi.org/10.1021/jf011541qopenalex-snapshot
Essential Oil Constituents and in Vitro Antimicrobial Activity of Decalepis hamiltonii Roots against Foodborne Pathogens
inferredcites →https://doi.org/10.1021/jf0115490openalex-snapshot
Antimycotic Activities of Selected Plant Flora, Growing Wild in Lebanon, against Phytopathogenic Fungi
inferredcites →https://doi.org/10.1021/jf960685fopenalex-snapshot
Insecticidal and Genotoxic Activities of Mint Essential Oils
inferredcites →https://doi.org/10.1021/jf9708296openalex-snapshot
Antifungal Activities ofOriganumvulgaresubsp.hirtum, Mentha spicata,Lavandula angustifolia, andSalvia fruticosaEssential Oils against Human Pathogenic Fungi
inferredcites →https://doi.org/10.1023/a:1005556013314openalex-snapshot
Bacterial Colonization of Phyllosphere of Mediterranean Aromatic Plants
inferredcites →https://doi.org/10.1055/s-2000-9773openalex-snapshot
Antioxidant and Antimicrobial Activity of Foeniculum vulgare and Crithmum maritimum Essential Oils
inferredcites →https://doi.org/10.1080/00275514.1989.12025637openalex-snapshot
Fungitoxic Activity of Essential Oil Components on Food Storage Fungi
inferredcites →https://doi.org/10.1111/j.1365-2621.1976.tb00748_41_4.xopenalex-snapshot
SENSITIVITY OF Vibrio parahaemolyticus TO SPICES AND ORGANIC ACIDS
inferredcites →https://doi.org/10.1111/j.1439-0507.1993.tb00753.xopenalex-snapshot
Fungitoxicity of essential oils against dermatophytes
inferredcites →https://doi.org/10.1128/aem.60.4.1101-1105.1994openalex-snapshot
Evaluation of some essential oils for their toxicity against fungi causing deterioration of stored food commodities
inferredcites →https://doi.org/10.4315/0362-028x-43.3.197openalex-snapshot
Heat-Stable Proteases from Psychrotrophs in Milk
inferredcites →https://doi.org/10.4315/0362-028x-61.9.1203openalex-snapshot
Inactivation of Listeria monocytogenes in Milk by Pulsed Electric Field
inferredcites →https://doi.org/10.4315/0362-028x-62.7.793openalex-snapshot
Inactivation of Escherichia coli O157:H7 and Escherichia coli 8739 in Apple Juice by Pulsed Electric Fields
inferredcites →https://doi.org/10.4315/0362-028x-67.2.371openalex-snapshot
Inactivation of Salmonella Typhimurium and Escherichia coli O157:H7 in Apple Juice by a Combination of Nisin and Cinnamon

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

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GC‐MS Analyses and Bioactivity Evaluation of Origanum minutiflorum Essential Oil: Antioxidant, Antibacterial, Genotoxicity, and Molecular Docking Studies
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inferred← citeshttps://doi.org/10.1002/vms3.1445openalex-snapshot
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inferred← citeshttps://doi.org/10.1007/978-1-4614-4310-0_12openalex-snapshot
Bay
inferred← citeshttps://doi.org/10.1007/978-1-4939-3329-7_11openalex-snapshot
Antimicrobial Potential of Wild Edible Herbaceous Species
inferred← citeshttps://doi.org/10.1007/978-3-030-16807-0_100openalex-snapshot
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inferred← citeshttps://doi.org/10.1007/978-3-030-16807-0_116openalex-snapshot
Lavandula stoechas L. (Lamiaceae)
inferred← citeshttps://doi.org/10.1007/978-3-031-60117-0_1openalex-snapshot
Biologically Active Compounds from Medicinal and Aromatic Plants for Industrial Applications
inferred← citeshttps://doi.org/10.1007/978-3-031-85089-9_5openalex-snapshot
Plant Extracts as Natural Food Preservatives
inferred← citeshttps://doi.org/10.1007/978-3-031-97666-7_4openalex-snapshot
Comparative Study of Chemical Composition, Antibacterial Activity, and Molecular Docking of Three Anethole-Rich Essential Oils
inferred← citeshttps://doi.org/10.1007/978-3-319-23582-0_7openalex-snapshot
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inferred← citeshttps://doi.org/10.1007/978-3-540-49339-6_5openalex-snapshot
Bioactivity of Essential Oils and Their Components
inferred← citeshttps://doi.org/10.1007/978-94-007-5653-3_4openalex-snapshot
Foeniculum vulgare
inferred← citeshttps://doi.org/10.1007/978-94-017-8748-2_10openalex-snapshot
Lavandula stoechas
inferred← citeshttps://doi.org/10.1007/978-981-10-8064-7_9openalex-snapshot
Essential Oil with Anticancer Activity: An Overview
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inferred← citeshttps://doi.org/10.1007/s00217-018-3218-xopenalex-snapshot
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inferred← citeshttps://doi.org/10.1007/s00284-021-02665-9openalex-snapshot
An Alternative to Antibiotics: Selected Methods to Combat Zoonotic Foodborne Bacterial Infections
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Acaricidal efficacy of Origanum onites L. essential oil against Rhipicephalus turanicus (Ixodidae)
inferred← citeshttps://doi.org/10.1007/s00436-009-1330-3openalex-snapshot
Indigenous traditional medicine: in vitro anti-giardial activity of plants used in the treatment of diarrhea
inferred← citeshttps://doi.org/10.1007/s10068-017-0136-9openalex-snapshot
Antibacterial activity of soy edible coatings incorporated with thyme and oregano essential oils on beef against pathogenic bacteria
inferred← citeshttps://doi.org/10.1007/s10298-014-0885-zopenalex-snapshot
Évaluation in vitro de l’activité antibactérienne des extraits aqueux et organiques des graines de Nigella sativa L. et de Foeniculum vulgare Mill.
inferred← citeshttps://doi.org/10.1007/s10298-017-1158-4openalex-snapshot
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inferred← citeshttps://doi.org/10.1007/s10493-022-00737-4openalex-snapshot
Synergistic larvicidal and repellent effects of essential oils of three Origanum species on Rhipicephalus annulatus tick
inferred← citeshttps://doi.org/10.1007/s10493-023-00892-2openalex-snapshot
Larvicidal and repellent effects of essential oils on the brown dog tick (Rhipicephalus sanguineus Sensu lato) with description of new larval repellent activity test method
inferred← citeshttps://doi.org/10.1007/s10924-019-01456-5openalex-snapshot
A Review on Material and Antimicrobial Properties of Soy Protein Isolate Film
inferred← citeshttps://doi.org/10.1007/s11010-014-2112-5openalex-snapshot
Carvacrol modulates instability of xenobiotic metabolizing enzymes and downregulates the expressions of PCNA, MMP-2, and MMP-9 during diethylnitrosamine-induced hepatocarcinogenesis in rats
inferred← citeshttps://doi.org/10.1007/s11356-022-22027-7openalex-snapshot
Bio-preservation of raw hides/skins: A review on greener substitute to conventional salt curing
inferred← citeshttps://doi.org/10.1007/s11655-013-1327-0openalex-snapshot
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inferred← citeshttps://doi.org/10.1007/s13197-016-2419-1openalex-snapshot
Influence of vacuum-ageing duration of whole beef on retail shelf life of steaks packaged with oregano (Origanum vulgare L.) active film under high O2
inferred← citeshttps://doi.org/10.1007/s13197-017-2605-9openalex-snapshot
Interaction between rancidity and organoleptic parameters of anchovy marinade (Engraulis encrasicolus L. 1758) include essential oils
inferred← citeshttps://doi.org/10.1007/s13197-018-3279-7openalex-snapshot
Effect of essential oils incorporated edible film on quality and storage stability of chicken patties at refrigeration temperature (4 ± 1 °C)
inferred← citeshttps://doi.org/10.1007/s40009-021-01066-7openalex-snapshot
GC/MS Analysis of Essential Oil Composition from Selected Seed Spices
inferred← citeshttps://doi.org/10.1007/s41061-022-00399-1openalex-snapshot
Nitrogen-Containing Heterocyclic Compounds Obtained from Monoterpenes or Their Derivatives: Synthesis and Properties
inferred← citeshttps://doi.org/10.1007/s42161-019-00446-9openalex-snapshot
Effects of plant essential oils on growth and virulence factors of Erwinia amylovora
inferred← citeshttps://doi.org/10.1016/b978-0-08-100576-7.00010-9openalex-snapshot
Plant-based compounds for antimicrobial textiles
inferred← citeshttps://doi.org/10.1016/b978-0-12-416641-7.00010-9openalex-snapshot
Use of Essential Oils in Poultry Production
inferred← citeshttps://doi.org/10.1016/b978-0-12-804305-9.00007-5openalex-snapshot
Elucidating the therapeutic potential of nutraceuticals
inferred← citeshttps://doi.org/10.1016/b978-0-12-811445-2.00009-xopenalex-snapshot
Strategies to Reduce the Formation of Carcinogenic Chemicals in Dry Cured Meat Products
inferred← citeshttps://doi.org/10.1016/b978-0-323-91740-7.00009-8openalex-snapshot
Lavender essential oil: Nutritional, compositional, and therapeutic insights
inferred← citeshttps://doi.org/10.1016/b978-0-443-33152-7.00003-xopenalex-snapshot
Foeniculum vulgare – Fennel production and significance in medicine
inferred← citeshttps://doi.org/10.1016/b978-1-78242-034-7.00002-5openalex-snapshot
Plant extracts as antimicrobials in food products
inferred← citeshttps://doi.org/10.1016/j.actpha.2017.09.035openalex-snapshot
Huile essentielle de Laurier noble
inferred← citeshttps://doi.org/10.1016/j.anaerobe.2009.02.004openalex-snapshot
Anti-biofilm properties of Satureja hortensis L. essential oil against periodontal pathogens
inferred← citeshttps://doi.org/10.1016/j.anaerobe.2022.102604openalex-snapshot
In vitro anti-clostridial action and potential of the spice herbs essential oils to prevent biofilm formation of hypervirulent Clostridioides difficile strains isolated from hospitalized patients with CDI
inferred← citeshttps://doi.org/10.1016/j.anifeedsci.2024.116086openalex-snapshot
Effect on growth, gonad development, health and disease resistance against Aeromonas hydrophila of Origanum minutiflorum essential oil in Cyprinus carpio
inferred← citeshttps://doi.org/10.1016/j.apsoil.2018.02.025openalex-snapshot
The impact of Lavandula stoechas L. degradation on arbuscular mycorrhizal fungi, in a Mediterranean ecosystem
inferred← citeshttps://doi.org/10.1016/j.aquaculture.2022.738328openalex-snapshot
Effect of lavander (Lavandula angustifolia) and laurel (Laurus nobilis) essential oils as anesthesics in rainbow trout (Oncorhynchus mykiss)
inferred← citeshttps://doi.org/10.1016/j.arabjc.2012.04.011openalex-snapshot
Foeniculum vulgare: A comprehensive review of its traditional use, phytochemistry, pharmacology, and safety
inferred← citeshttps://doi.org/10.1016/j.bcab.2017.10.003openalex-snapshot
Lavandula stoechas essential oil from Morocco as novel source of antileishmanial, antibacterial and antioxidant activities
inferred← citeshttps://doi.org/10.1016/j.bcab.2025.103532openalex-snapshot
Antibacterial and antioxidant activities of Pistacia lentiscus essential oils: Impact of total phenolic content on antioxidant efficacy
inferred← citeshttps://doi.org/10.1016/j.carbpol.2020.116075openalex-snapshot
RETRACTED: Chitosan nanoparticles loaded with clove essential oil: Characterization, antioxidant and antibacterial activities
inferred← citeshttps://doi.org/10.1016/j.fbio.2012.12.001openalex-snapshot
Antimicrobial, mechanical and barrier properties of triticale protein films incorporated with oregano essential oil
inferred← citeshttps://doi.org/10.1016/j.fct.2013.09.029openalex-snapshot
Apolar Laurus nobilis leaf extracts induce cytotoxicity and apoptosis towards three nervous system cell lines
inferred← citeshttps://doi.org/10.1016/j.fct.2013.12.035openalex-snapshot
Chemical analysis of estragole in fennel based teas and associated safety assessment using the Margin of Exposure (MOE) approach
inferred← citeshttps://doi.org/10.1016/j.fhfh.2021.100040openalex-snapshot
Propolis particles incorporated in aqueous formulations with enhanced antibacterial performance
inferred← citeshttps://doi.org/10.1016/j.fitote.2007.01.003openalex-snapshot
Aromatic plant-derived essential oil: An alternative larvicide for mosquito control
inferred← citeshttps://doi.org/10.1016/j.fitote.2013.07.021openalex-snapshot
Chemical composition, antimicrobial and antioxidant activities of anethole-rich oil from leaves of selected varieties of fennel [Foeniculum vulgare Mill. ssp. vulgare var. azoricum (Mill.) Thell]
inferred← citeshttps://doi.org/10.1016/j.foodchem.2009.02.048openalex-snapshot
In vitro activity of methanol extracts of plants used as spices against Mycobacterium tuberculosis and other bacteria
inferred← citeshttps://doi.org/10.1016/j.foodcont.2011.03.005openalex-snapshot
Inactivation of Listeria monocytogenes and Listeria innocua in yogurt drink applying combination of high pressure processing and mint essential oils
inferred← citeshttps://doi.org/10.1016/j.foodcont.2013.06.056openalex-snapshot
Chemical composition, antibacterial activity and mechanism of action of essential oil from seeds of fennel (Foeniculum vulgare Mill.)
inferred← citeshttps://doi.org/10.1016/j.foodcont.2020.107133openalex-snapshot
Phytochemical-loaded electrospun nanofibers as novel active edible films: Characterization and antibacterial efficiency in cheese slices
inferred← citeshttps://doi.org/10.1016/j.foodhyd.2009.08.003openalex-snapshot
Physical and thermo-mechanical properties of whey protein isolate films containing antimicrobials, and their effect against spoilage flora of fresh beef
inferred← citeshttps://doi.org/10.1016/j.foodhyd.2011.12.003openalex-snapshot
Physico-mechanical and antimicrobial properties of gelatin film from the skin of unicorn leatherjacket incorporated with essential oils
inferred← citeshttps://doi.org/10.1016/j.foodhyd.2013.08.030openalex-snapshot
Quince seed mucilage films incorporated with oregano essential oil: Physical, thermal, barrier, antioxidant and antibacterial properties
inferred← citeshttps://doi.org/10.1016/j.foodres.2006.01.013openalex-snapshot
Antimicrobial activity of whey protein based edible films incorporated with oregano, rosemary and garlic essential oils
inferred← citeshttps://doi.org/10.1016/j.foodres.2011.04.052openalex-snapshot
Control of Salmonella in foods by using essential oils: A review
inferred← citeshttps://doi.org/10.1016/j.fpsl.2018.03.006openalex-snapshot
Characterization of active biodegradable films based on cassava starch and natural compounds
inferred← citeshttps://doi.org/10.1016/j.fpsl.2018.05.002openalex-snapshot
Melt processability, characterization, and antibacterial activity of compression-molded green composite sheets made of poly(3-hydroxybutyrate-co-3-hydroxyvalerate) reinforced with coconut fibers impregnated with oregano essential oil
inferred← citeshttps://doi.org/10.1016/j.fpsl.2019.100419openalex-snapshot
Comparative study of the properties of soy protein concentrate films containing free and encapsulated oregano essential oil
inferred← citeshttps://doi.org/10.1016/j.fshw.2015.04.002openalex-snapshot
Carvacrol attenuates N-nitrosodiethylamine induced liver injury in experimental Wistar rats
inferred← citeshttps://doi.org/10.1016/j.heliyon.2019.e01860openalex-snapshot
Screening essential oils for their antimicrobial activities against the foodborne pathogenic bacteria Escherichia coli and Staphylococcus aureus
inferred← citeshttps://doi.org/10.1016/j.heliyon.2022.e10204openalex-snapshot
Ethanol and glycerol green emulsifying solvent for the formation of a Lavandula stoechas essential oil/β-cyclodextrin inclusion complex: mixture design and adulticidal activity against Culex pipiens
inferred← citeshttps://doi.org/10.1016/j.hermed.2023.100651openalex-snapshot
Essential oil of Origanum minutiflorum exhibits anti-inflammatory and antioxidative effects in human bronchial cells and antimicrobial activity on lung pathogens
inferred← citeshttps://doi.org/10.1016/j.hermed.2024.100928openalex-snapshot
Antimicrobial Activity and Phytochemistry of Psidium guajava Essential Oil From Palestine: Targeting Oral Microbial Strains
inferred← citeshttps://doi.org/10.1016/j.ibiod.2011.03.006openalex-snapshot
The effects of laurel (Laurus nobilis L.) on development of two mycorrhizal fungi
inferred← citeshttps://doi.org/10.1016/j.ijat.2006.01.007openalex-snapshot
Antibacterial activity of essential oils, hydrosols and plant extracts from Australian grown Lavandula spp.
inferred← citeshttps://doi.org/10.1016/j.ijfoodmicro.2013.02.020openalex-snapshot
Effects of Zataria multiflora Boiss. essential oil on growth and gene expression of enterotoxins A, C and E in Staphylococcus aureus ATCC 29213
inferred← citeshttps://doi.org/10.1016/j.ijfoodmicro.2015.02.030openalex-snapshot
Empirical prediction and validation of antibacterial inhibitory effects of various plant essential oils on common pathogenic bacteria
inferred← citeshttps://doi.org/10.1016/j.indcrop.2009.04.005openalex-snapshot
Essential oil and by-products of distillation of bay leaves (Laurus nobilis L.) from Argentina
inferred← citeshttps://doi.org/10.1016/j.indcrop.2012.11.002openalex-snapshot
Antifungal and anti-inflammatory potential of Lavandula stoechas and Thymus herba-barona essential oils
inferred← citeshttps://doi.org/10.1016/j.indcrop.2014.04.037openalex-snapshot
The inhibition of Helicobacter pylori infected cells by Origanum minutiflorum
inferred← citeshttps://doi.org/10.1016/j.indcrop.2014.08.037openalex-snapshot
Growth, essential oil characterization, and antimicrobial activity of three wild biotypes of oregano under cultivation condition in Southern Italy
inferred← citeshttps://doi.org/10.1016/j.indcrop.2015.11.058openalex-snapshot
Antibacterial effects of cinnamon oil against carbapenem resistant nosocomial Acinetobacter baumannii and Pseudomonas aeruginosa isolates
inferred← citeshttps://doi.org/10.1016/j.indcrop.2018.11.001openalex-snapshot
Could volatile compounds from leaves and fruits of Pistacia lentiscus constitute a novel source of anticancer, antioxidant, antiparasitic and antibacterial drugs?
inferred← citeshttps://doi.org/10.1016/j.indcrop.2018.11.006openalex-snapshot
Evaluation of antifungal and anti-ochratoxigenic activities of Salvia officinalis, Lavandula dentata and Laurus nobilis essential oils and a major monoterpene constituent 1,8-cineole against Aspergillus carbonarius
inferred← citeshttps://doi.org/10.1016/j.indcrop.2019.111516openalex-snapshot
A novel application of the vacuum distillation technology in extracting Origanum vulgare L. essential oils
inferred← citeshttps://doi.org/10.1016/j.jchromb.2017.07.053openalex-snapshot
Characterization of the key odorants of fennel essential oils of different regions using GC–MS and GC–O combined with partial least squares regression
inferred← citeshttps://doi.org/10.1016/j.jep.2016.02.050openalex-snapshot
Wild food plants used in traditional vegetable mixtures in Italy
inferred← citeshttps://doi.org/10.1016/j.jff.2014.12.016openalex-snapshot
Foeniculum vulgare Mill. as natural conservation enhancer and health promoter by incorporation in cottage cheese
inferred← citeshttps://doi.org/10.1016/j.jfp.2024.100232openalex-snapshot
Effect of Gamma Irradiation on Pathogenic Staphylococcus aureus in Packaged Ready-to-Eat Salads Treated with Biological Extracts
inferred← citeshttps://doi.org/10.1016/j.jplph.2018.10.006openalex-snapshot
Origanum vulgare essential oils inhibit glutamate and aspartate metabolism altering the photorespiratory pathway in Arabidopsis thaliana seedlings
inferred← citeshttps://doi.org/10.1016/j.jscs.2018.01.008openalex-snapshot
Recent progress in photochemical reaction on main components of some essential oils
inferred← citeshttps://doi.org/10.1016/j.lwt.2008.06.007openalex-snapshot
Determination of the effect of plant essential oils obtained by supercritical fluid extraction on the growth and viability of Listeria monocytogenes in broth and food systems using flow cytometry
inferred← citeshttps://doi.org/10.1016/j.lwt.2012.04.013openalex-snapshot
The inhibitory effect of oregano extract on the growth of Aspergillus spp. and on sterigmatocystin biosynthesis
inferred← citeshttps://doi.org/10.1016/j.lwt.2012.10.013openalex-snapshot
Properties of gelatin-based films with added ethanol–propolis extract
inferred← citeshttps://doi.org/10.1016/j.lwt.2015.05.027openalex-snapshot
Inhibition effects of carvacrol on biogenic amines formation by common food-borne pathogens in histidine decarboxylase broth
inferred← citeshttps://doi.org/10.1016/j.meatsci.2010.04.016openalex-snapshot
Antimicrobial activity of soy edible films incorporated with thyme and oregano essential oils on fresh ground beef patties
inferred← citeshttps://doi.org/10.1016/j.micpath.2025.107900openalex-snapshot
Enhancing antibacterial efficacy and reducing the risk of antibiotic resistance of food-borne pathogen Cronobacter sakazakii by integrating essential oils with silver nanoparticles and antibiotics
inferred← citeshttps://doi.org/10.1016/j.mimet.2019.105659openalex-snapshot
Zygosaccharomyces bailii and Z. rouxii induced ethanol formation in apple juice supplemented with different natural preservatives: A response surface methodology approach
inferred← citeshttps://doi.org/10.1016/j.patbio.2015.10.003openalex-snapshot
Antibacterial and antibiofilm activities of Laurus nobilis L. essential oil against Staphylococcus aureus strains associated with oral infections
inferred← citeshttps://doi.org/10.1016/j.phytol.2020.05.006openalex-snapshot
New isopimaradiene diterpenoids from kaempulchraol E via Rhizopus oryzae fungal transformation
inferred← citeshttps://doi.org/10.1016/j.plana.2024.100128openalex-snapshot
Influence of synthesis method on physiochemical properties and antibacterial activity of green synthesized CuO nanoparticles from Laurus nobilis L. leaf extracts
inferred← citeshttps://doi.org/10.1016/j.plaphy.2019.04.015openalex-snapshot
Accessing to the Nicotiana tabacum leaf antimicrobial activity: In-silico and in-vitro investigations
inferred← citeshttps://doi.org/10.1016/j.resmic.2022.103938openalex-snapshot
Isoprene production by Rhodobacter sphaeroides and its antimicrobial activity
inferred← citeshttps://doi.org/10.1016/j.sajb.2023.01.048openalex-snapshot
Phytochemical profiling and biocidal activity of four Iranian Mentha (Lamiaceae) species
inferred← citeshttps://doi.org/10.1016/j.sjbs.2020.07.007openalex-snapshot
A review of medicinal plant of Middle East and North Africa (MENA) region as source in tuberculosis drug discovery
inferred← citeshttps://doi.org/10.1016/j.sjbs.2022.103485openalex-snapshot
Delphinium uncinatum mediated biosynthesis of zinc oxide nanoparticles and in-vitro evaluation of their antioxidant, cytotoxic, antimicrobial, anti-diabetic, anti-inflammatory, and anti-aging activities
inferred← citeshttps://doi.org/10.1016/j.vprsr.2021.100575openalex-snapshot
Acaricidal activity against Ixodes ricinus nymphs of essential oils from the Libyan plants Artemisia herba alba, Origanum majorana and Juniperus phoenicea
inferred← citeshttps://doi.org/10.1017/s0066154600000624openalex-snapshot
Anatolian marashanha and the many uses of fennel
inferred← citeshttps://doi.org/10.1021/jf050709vopenalex-snapshot
Solid- and Vapor-Phase Antimicrobial Activities of Six Essential Oils: Susceptibility of Selected Foodborne Bacterial and Fungal Strains
inferred← citeshttps://doi.org/10.1021/jf0603329openalex-snapshot
Chemical Composition, Seasonal Variability, and Antifungal Activity of Lavandula stoechas L. ssp. stoechas Essential Oils from Stem/Leaves and Flowers
inferred← citeshttps://doi.org/10.1021/jf403586topenalex-snapshot
Synthesis, Antimicrobial Evaluation, and Structure–Activity Relationship of α-Pinene Derivatives
inferred← citeshttps://doi.org/10.1021/jf502419yopenalex-snapshot
Differentiating Organically and Conventionally Grown Oregano Using Ultraperformance Liquid Chromatography Mass Spectrometry (UPLC-MS), Headspace Gas Chromatography with Flame Ionization Detection (Headspace-GC-FID), and Flow Injection Mass Spectrum (FIMS) Fingerprints Combined with Multivariate…
inferred← citeshttps://doi.org/10.1021/jf800699qopenalex-snapshot
New Cinnamon-Based Active Paper Packaging against Rhizopusstolonifer Food Spoilage
inferred← citeshttps://doi.org/10.1021/jf9002363openalex-snapshot
Antimicrobial, Mechanical, and Barrier Properties of Cassava Starch−Chitosan Films Incorporated with Oregano Essential Oil
inferred← citeshttps://doi.org/10.1039/c5gc00759copenalex-snapshot
Flash-metathesis for the coupling of sustainable (poly)hydroxyl β-methylstyrenes from essential oils
inferred← citeshttps://doi.org/10.1039/d4fb00327fopenalex-snapshot
Lavender essential oils as natural food protectants: myth or a viable substitute?
inferred← citeshttps://doi.org/10.1055/a-0943-1908openalex-snapshot
Chemical Composition and Biological Activities of Essential Oils in the Family Lauraceae: A Systematic Review of the Literature
inferred← citeshttps://doi.org/10.1080/00071668.2021.1883551openalex-snapshot
Effect of fennel essential oil on performance, serum biochemistry, immunity, ileum morphology and microbial population, and meat quality of broiler chickens fed corn or wheat-based diet
inferred← citeshttps://doi.org/10.1080/01496390802437271openalex-snapshot
Extraction of Essential Oil from Laurel Leaves by Using Microwaves
inferred← citeshttps://doi.org/10.1080/01635581.2013.796999openalex-snapshot
Molecular Size Fractions of Bay Leaf(Laurus nobilis)Exhibit Differentiated Regulation of Colorectal Cancer Cell Growth In Vitro
inferred← citeshttps://doi.org/10.1080/07388551.2019.1681932openalex-snapshot
Terpenoid bio-transformations and applications via cell/organ cultures: a systematic review
inferred← citeshttps://doi.org/10.1080/08905430802262830openalex-snapshot
Microbial and Physicochemical Characterization of the Horse Meat in Fermented Sausage
inferred← citeshttps://doi.org/10.1080/09603123.2018.1470230openalex-snapshot
Efficacy of sodium dodecyl sulphate and natural extracts againstE. colibiofilm
inferred← citeshttps://doi.org/10.1080/09637480701553816openalex-snapshot
Chemical compositions and antioxidant properties of essential oils from nine species of Turkish plants obtained by supercritical carbon dioxide extraction and steam distillation
inferred← citeshttps://doi.org/10.1080/0972060x.2008.10643634openalex-snapshot
Inhibitory Effects of Selected Turkish Plant Essential Oils on the Various Bacteria
inferred← citeshttps://doi.org/10.1080/0972060x.2012.10662608openalex-snapshot
Essential Oil Composition ofLavandula dentata,L. stoechasandL. multifidaCultivated in Tunisia
inferred← citeshttps://doi.org/10.1080/0972060x.2013.764158openalex-snapshot
Antimicrobial, Antioxidant Activity of the Essential Oil of Bay Laurel from Hatay, Turkey
inferred← citeshttps://doi.org/10.1080/0972060x.2017.1354724openalex-snapshot
β-Cyclodextrin Supramolecular Microcapsules and Antioxidant Activity ofLaurus nobilisEssential Oil
inferred← citeshttps://doi.org/10.1080/0972060x.2020.1768903openalex-snapshot
Composition and Antibacterial Effects of Laurel (Laurus nobilis L.) Leaves Essential Oil
inferred← citeshttps://doi.org/10.1080/0972060x.2020.1843548openalex-snapshot
Gender Dependent Differences in Composition, Antioxidant and Antimicrobial Activities of Wild and Cultivated Laurus nobilis L. Leaf and Flower Essential Oils from Aegean Region of Turkey
inferred← citeshttps://doi.org/10.1080/0972060x.2020.1870575openalex-snapshot
Chemical Characterization of The Essential Oil From Aerial Parts of Lavandula rejdalii Upson & Jury, a Medicinal Plant Endemic to Morocco
inferred← citeshttps://doi.org/10.1080/0972060x.2024.2319647openalex-snapshot
A novel anti-candidiasis cream formulation based on Melissa officinalis and Lavandula stoechas essential oils synergism
inferred← citeshttps://doi.org/10.1080/10408398.2010.500528openalex-snapshot
Edible Films and Coatings from Whey Proteins: A Review on Formulation, and on Mechanical and Bioactive Properties
inferred← citeshttps://doi.org/10.1080/10412905.2010.9700284openalex-snapshot
Essential Oils From Wild and Micropropagated Plants ofOriganum minutiflorumO. Schwarz et Davis
inferred← citeshttps://doi.org/10.1080/10412905.2014.1001527openalex-snapshot
Agronomical evaluation of Sicilian biotypes ofLavandula stoechasL. spp.stoechasand analysis of the essential oils
inferred← citeshttps://doi.org/10.1080/10412905.2015.1065774openalex-snapshot
Effects ofCinnamomum zeylanicum and Ocimum basilicumessential oils on the growth ofStaphylococcus aureusATCC 29213 and gene expression of enterotoxins A, C and E
inferred← citeshttps://doi.org/10.1080/10412905.2016.1276026openalex-snapshot
Effects of distillation times on essential oil compositions of Origanum minutiflorum O. Schwarz Et. and P.H. Davis
inferred← citeshttps://doi.org/10.1080/10412905.2018.1473294openalex-snapshot
Larvicidal activity against Aedes aegypti of essential oil of Laurus nobilis leaves obtained at different seasons
inferred← citeshttps://doi.org/10.1080/10496470903139488openalex-snapshot
Changes in Composition and Antioxidant and Antimicrobial Activities of Essential Oil of Fennel (Foeniculum vulgareMill.) Fruit at Different Stages of Maturity
inferred← citeshttps://doi.org/10.1080/10498850.2016.1209798openalex-snapshot
Effect of Bay (Laurus nobilisL.) Essential Oil on Surimi Gels Nutritionally Enhanced with Salmon and Flaxseed Oils
inferred← citeshttps://doi.org/10.1080/10498850.2022.2109088openalex-snapshot
Preservation Effect of Ice-Glazing Using Pullulan and Bay Laurel Extract on the Quality Characteristics of Caspian Trout (Salmo trutta caspius) during Frozen Storage
inferred← citeshttps://doi.org/10.1080/10520295.2017.1306882openalex-snapshot
Effects of Foeniculum vulgare essential oil compounds, fenchone and limonene, on experimental wound healing
inferred← citeshttps://doi.org/10.1080/10942912.2014.906451openalex-snapshot
Comparative GC-MS Analysis of Bay Leaf ( Laurus nobilis L.) Essential Oils in Commercial Samples
inferred← citeshttps://doi.org/10.1080/10942912.2017.1416399openalex-snapshot
Antioxidant activity of an anatolian herbal tea —Origanum minutiflorum : isolation and characterization of its secondary metabolites
inferred← citeshttps://doi.org/10.1080/13880209.2016.1247880openalex-snapshot
Evaluation of different Mediterranean essential oils as prophylactic agents in anisakidosis
inferred← citeshttps://doi.org/10.1080/14786410802312316openalex-snapshot
Chemical composition, antibacterial and antifungal activity of the essential oil ofThymbra spicataL. from Turkey
inferred← citeshttps://doi.org/10.1080/14786419.2018.1475377openalex-snapshot
Lavandula x intermedia and Lavandula angustifolia essential oils: phytochemical composition and antimicrobial activity against foodborne pathogens
inferred← citeshttps://doi.org/10.1080/14786419.2018.1475384openalex-snapshot
Component composition of the extracts and essential oils from the Alhagi canescens, growing in Uzbekistan and their antimicrobial activity
inferred← citeshttps://doi.org/10.1080/17518253.2018.1547925openalex-snapshot
Green synthesis of zinc oxide nanoparticles: a comparison
inferred← citeshttps://doi.org/10.1080/19476337.2018.1485747openalex-snapshot
Effects of bay leaf (Laurus nobilis) and green tea (Camellia sinensis) extracts on the physicochemical properties of the marinated anchovies with vacuum packaging
inferred← citeshttps://doi.org/10.1088/1755-1315/1090/1/012022openalex-snapshot
Chemical composition, Antibacterial and Antioxidant Activities of the Essential Oil of Lavandula Pedunculata from Khenifra Morocco
inferred← citeshttps://doi.org/10.1088/2053-1591/ab5387openalex-snapshot
Emulsion electrospinning of bicomponent poly (vinyl pyrrolidone)/gelatin nanofibers with thyme essential oil
inferred← citeshttps://doi.org/10.1089/jmf.2008.0327openalex-snapshot
Antimicrobial Activities of Essential Oil and Hexane Extract of Florence Fennel [ Foeniculum vulgare var. azoricum (Mill.) Thell.] Against Foodborne Microorganisms
inferred← citeshttps://doi.org/10.1089/jmf.2009.1128openalex-snapshot
Inhibition of Nuclear Factor κB Activation and Cyclooxygenase-2 Expression by Aqueous Extracts of Hispanic Medicinal Herbs
inferred← citeshttps://doi.org/10.1089/jmf.2011.1707openalex-snapshot
Antidiarrheal Activity of Laurus nobilis L. Leaf Extract in Rats
inferred← citeshttps://doi.org/10.1097/der.0000000000000244openalex-snapshot
Botanicals in Dermatology: Essential Oils, Botanical Allergens, and Current Regulatory Practices
inferred← citeshttps://doi.org/10.1099/jmm.0.027748-0openalex-snapshot
Chemical composition and antifungal activity of the essential oils of Lavandula viridis L'Hér.
inferred← citeshttps://doi.org/10.1111/1748-5967.12550openalex-snapshot
Larvicidal and pupicidal activities of Foeniculum vulgare essential oil, trans‐anethole and fenchone against house fly Musca domestica and their inhibitory effect on acetylcholinestrase
inferred← citeshttps://doi.org/10.1111/1750-3841.12094openalex-snapshot
Efficacies of Garlic and L. sakei in Wine‐Based Marinades for Controlling Listeria monocytogenes and Salmonella spp. in Chouriço de Vinho , a Dry Sausage Made from Wine‐Marinated Pork
inferred← citeshttps://doi.org/10.1111/1750-3841.15331openalex-snapshot
Fabrication and characterization of a promising oregano‐extract/psyllium‐seed mucilage edible film for food packaging
inferred← citeshttps://doi.org/10.1111/are.13249openalex-snapshot
Effects of supplementary fennel (Foeniculum vulgare) essential oil in diet on growth and reproductive performance of the ornamental fish, Convict cichlid (Cichlasoma nigrofasciatum)
inferred← citeshttps://doi.org/10.1111/j.1365-2621.2012.03156.xopenalex-snapshot
Development of antimicrobial potato peel waste‐based edible films with oregano essential oil to inhibit L isteria monocytogenes on cold‐smoked salmon
inferred← citeshttps://doi.org/10.1111/j.1439-0396.2006.00632.xopenalex-snapshot
Effects of essential oils from fennel (Foeniculi aetheroleum) and caraway (Carvi aetheroleum) in pigs
inferred← citeshttps://doi.org/10.1111/j.1600-0536.2006.01055.xopenalex-snapshot
Allergic contact dermatitis from Laurus nobilis oil induced by massage
inferred← citeshttps://doi.org/10.1111/j.1745-4549.2007.00135.xopenalex-snapshot
EFFECTS OF CLOVE AND TEA TREE OILS ON ESCHERICHIA COLI O157:H7 IN BLANCHED SPINACH AND MINCED COOKED BEEF
inferred← citeshttps://doi.org/10.1111/j.1745-4549.2007.00172.xopenalex-snapshot
MICROBIOLOGICAL AND PHYSICOCHEMICAL CHARACTERIZATION OF NATURAL FERMENTED CAMEL MEAT SAUSAGE
inferred← citeshttps://doi.org/10.1111/j.1745-4557.2009.00245.xopenalex-snapshot
ANTIBACTERIAL EFFECT, HISTOLOGICAL IMPACT AND OXIDATIVE STRESS STUDIES FROM LAURUS NOBILIS EXTRACT
inferred← citeshttps://doi.org/10.1111/j.1745-4565.2007.00102.xopenalex-snapshot
PROTECTIVE CULTURES USED FOR THE BIOPRESERVATION OF HORSE MEAT FERMENTED SAUSAGE: MICROBIAL AND PHYSICOCHEMICAL CHARACTERIZATION
inferred← citeshttps://doi.org/10.1111/j.1745-4565.2008.00129.xopenalex-snapshot
ANTIMICROBIAL EFFECT OF CINNAMON BARK EXTRACT ON ESCHERICHIA COLI O157:H7, LISTERIA INNOCUA AND FRESH‐CUT APPLE SLICES
inferred← citeshttps://doi.org/10.1111/j.1750-3841.2007.00427.xopenalex-snapshot
Antibacterial Activity and Mechanical Properties of Partially Hydrolyzed Sago Starch–Alginate Edible Film Containing Lemongrass Oil
inferred← citeshttps://doi.org/10.1111/j.1750-3841.2009.01333.xopenalex-snapshot
Growth‐Inhibiting Activities of Phenethyl Isothiocyanate and Its Derivatives against Intestinal Bacteria
inferred← citeshttps://doi.org/10.1111/j.1750-3841.2011.02363.xopenalex-snapshot
Inhibitory Effects of Various Essential Oils and Individual Components against Extended‐Spectrum Beta‐Lactamase (ESBL) Produced by Klebsiella pneumoniae and Their Chemical Compositions
inferred← citeshttps://doi.org/10.1111/jfpe.14537openalex-snapshot
Cinnamon essential oil/inulin inclusion complexes: Physicochemical, rheological, thermal, morphological, and antimicrobial properties
inferred← citeshttps://doi.org/10.1111/jfpp.12401openalex-snapshot
The Effect of Z ataria multiflora Boiss. Essential Oil on Gene Expression of Enterotoxin C in S taphylococcus aureus ATCC 6538
inferred← citeshttps://doi.org/10.1111/jfs.12011openalex-snapshot
Mycoflora and Aflatoxin Analysis of A rachis hypogaea L . and Assessment of A nethum graveolens L . Seed and Leaf Essential Oils against Isolated Fungi, Aflatoxin Production and their Antioxidant Activity
inferred← citeshttps://doi.org/10.1111/jfs.12306openalex-snapshot
Effects of natamycin edible films fortified with essential oils on the safety and quality parameters of Kashar cheese
inferred← citeshttps://doi.org/10.1111/jfs.13083openalex-snapshot
Processing and preservation of apple juice by pulsed electric fields combined with cinnamon essential oils: Exploring the effect of synergism
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