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Effect of Bioactive Dietary Polyphenols on Zinc Transport across the Intestinal Caco-2 Cell Monolayers
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What this work says
Outgoing claims: the papers this work cites, builds on, or argues with.
inferredcites →https://doi.org/10.1002/jcp.1041490105openalex-snapshot
Caco‐2 cells cultured in serum‐free medium as a model for the study of enterocytic differentiation in vitro
inferredcites →https://doi.org/10.1002/mnfr.200700172openalex-snapshot
Free Zn2+ enhances inhibitory effects of EGCG on the growth of PC‐3 cells
inferredcites →https://doi.org/10.1007/978-1-4615-4139-4_30openalex-snapshot
Polyphenols, Metal Ion Complexation and Biological Consequences
inferredcites →https://doi.org/10.1007/bf01088999openalex-snapshot
Zinc bioavailability and tea consumption
inferredcites →https://doi.org/10.1007/bf02784115openalex-snapshot
Effect of green tea and black tea on the metabolisms of mineral elements in old rats
inferredcites →https://doi.org/10.1007/bf02784542openalex-snapshot
Black tea, green tea, and tea polyphenols
inferredcites →https://doi.org/10.1007/s00394-007-0685-4openalex-snapshot
Both aluminum and polyphenols in green tea decoction (Camellia sinensis) affect iron status and hematological parameters in rats
inferredcites →https://doi.org/10.1007/s00394-009-0048-4openalex-snapshot
Effect of water soluble vitamins on Zn transport of Caco-2 cells and their implications under oxidative stress conditions
inferredcites →https://doi.org/10.1007/s00775-007-0330-yopenalex-snapshot
Thionein/metallothionein control Zn(II) availability and the activity of enzymes
inferredcites →https://doi.org/10.1016/0140-6736(92)91277-fopenalex-snapshot
Wine, alcohol, platelets, and the French paradox for coronary heart disease
inferredcites →https://doi.org/10.1016/j.fct.2006.08.015openalex-snapshot
Effects of interactions of EGCG and Cd2+ on the growth of PC-3 cells and their mechanisms
inferredcites →https://doi.org/10.1016/j.jnutbio.2009.12.009openalex-snapshot
Dietary catechins and procyanidins modulate zinc homeostasis in human HepG2 cells
inferredcites →https://doi.org/10.1016/s0005-2760(96)00122-1openalex-snapshot
Studies on protective mechanisms of four components of green tea polyphenols against lipid peroxidation in synaptosomes
inferredcites →https://doi.org/10.1016/s0076-6879(01)35243-6openalex-snapshot
Metal chelation of polyphenols
inferredcites →https://doi.org/10.1021/jf010759+openalex-snapshot
Factors Affecting the Caffeine and Polyphenol Contents of Black and Green Tea Infusions
inferredcites →https://doi.org/10.1021/jf030081topenalex-snapshot
Anthocyanin and Proanthocyanidin Content in Selected White and Red Wines. Oxygen Radical Absorbance Capacity Comparison with Nontraditional Wines Obtained from Highbush Blueberry
inferredcites →https://doi.org/10.1021/jf048741xopenalex-snapshot
Novel Total Antioxidant Capacity Index for Dietary Polyphenols and Vitamins C and E, Using Their Cupric Ion Reducing Capability in the Presence of Neocuproine: CUPRAC Method
inferredcites →https://doi.org/10.1074/jbc.m701752200openalex-snapshot
ZnT5 Variant B Is a Bidirectional Zinc Transporter and Mediates Zinc Uptake in Human Intestinal Caco-2 Cells
inferredcites →https://doi.org/10.1074/jbc.r600011200openalex-snapshot
Mammalian Zinc Transport, Trafficking, and Signals
inferredcites →https://doi.org/10.1079/bjn20051480openalex-snapshot
The absorption, metabolism and excretion of flavan-3-ols and procyanidins following the ingestion of a grape seed extract by rats
inferredcites →https://doi.org/10.1079/pns2003320openalex-snapshot
Intestinal and placental zinc transport pathways
inferredcites →https://doi.org/10.1080/10408399709527802openalex-snapshot
Tea flavonoids and cardiovascular diseases: A review
inferredcites →https://doi.org/10.1093/ajcn/45.5.988openalex-snapshot
Phytates and the inhibitory effect of bran on iron absorption in man
inferredcites →https://doi.org/10.1093/ajcn/61.4.800openalex-snapshot
The effect of red and white wines on nonheme-iron absorption in humans
inferredcites →https://doi.org/10.1093/ajcn/73.3.607openalex-snapshot
Green tea or rosemary extract added to foods reduces nonheme-iron absorption
inferredcites →https://doi.org/10.1093/ije/26.1.1openalex-snapshot
Fruit and vegetables, and cardiovascular disease: a review.
inferredcites →https://doi.org/10.1093/jn/118.1.52openalex-snapshot
Iron, Copper and Zinc Metabolism of Rats Fed Various Levels and Types of Tea
inferredcites →https://doi.org/10.1093/jn/119.2.211openalex-snapshot
Inhibitory Effects of Phytic Acid and Other Inositol Phosphates on Zinc and Calcium Absorption in Suckling Rats
inferredcites →https://doi.org/10.1093/jn/124.4.580openalex-snapshot
Inositol Phosphates Inhibit Uptake and Transport of Iron and Zinc by a Human Intestinal Cell Line , ,
inferredcites →https://doi.org/10.1093/jn/125.5.1291openalex-snapshot
Reduction of Fe(III) Is Required for Uptake of Nonheme Iron by Caco-2 Cells
inferredcites →https://doi.org/10.1093/jn/130.5.1309openalex-snapshot
Long-Term Consumption of Red Wine Does Not Modify Intestinal Absorption or Status of Zinc and Copper in Rats
inferredcites →https://doi.org/10.1093/jn/130.9.2195openalex-snapshot
Iron Bioavailability in Humans from Breakfasts Enriched with Iron Bis-Glycine Chelate, Phytates and Polyphenols
inferredcites →https://doi.org/10.1093/jn/138.9.1647openalex-snapshot
Bioactive Dietary Polyphenolic Compounds Reduce Nonheme Iron Transport across Human Intestinal Cell Monolayers
inferredcites →https://doi.org/10.1111/j.1750-3841.2010.01582.xopenalex-snapshot
Polyphenol‐Rich Beverages Enhance Zinc Uptake and Metallothionein Expression in Caco‐2 Cells
inferredcites →https://doi.org/10.1146/annurev.cb.08.110192.001105openalex-snapshot
The Differentiating Intestinal Epithelial Cell: Establishment and Maintenance of Functions Through Interactions Between Cellular Structures
inferredcites →https://doi.org/10.1152/ajpgi.00052.2005openalex-snapshot
Relationship of gastric emptying and volume changes after a solid meal in humans
inferredcites →https://doi.org/10.1152/ajpgi.00414.2001openalex-snapshot
Copper repletion enhances apical iron uptake and transepithelial iron transport by Caco-2 cells
inferredcites →https://doi.org/10.1158/1078-0432.ccr-04-1608openalex-snapshot
Green Tea Extract Modulates Actin Remodeling via Rho Activity in an In vitro Multistep Carcinogenic Model
inferredcites →https://doi.org/10.1201/9781420014419.ch2openalex-snapshot
A Global Estimate of Phytic Acid and Phosphorus in Crop Grains, Seeds, and Fruits
inferredcites →https://doi.org/10.1242/jcs.105.2.461openalex-snapshot
An in vitro model for the analysis of intestinal brush border assembly II. Changes in expression and localization of brush border proteins during cell contact-induced brush border assembly in Caco-2BBe cells
inferredcites →https://doi.org/10.1271/bbb.68.584openalex-snapshot
Reducing Effect of Ingesting Tannic Acid on the Absorption of Iron, but Not of Zinc, Copper and Manganese by Rats
inferredcites →https://doi.org/10.1631/jzus.b0820400openalex-snapshot
Epigallocatechin-3-gallate affects the growth of LNCaP cells via membrane fluidity and distribution of cellular zinc
inferredcites →https://doi.org/10.2119/2008-00033.prasadopenalex-snapshot
Zinc in Human Health: Effect of Zinc on Immune Cells
inferredcites →https://doi.org/10.3109/09637480903229017openalex-snapshot
In vitrosolubility of calcium, iron and zinc in relation to phytic acid levels in rice-based consumer products in China
What points at this work
Incoming claims: where this work appears in other papers’ reference lists and arguments.
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inferred← citeshttps://doi.org/10.1002/14651858.cd009902openalex-snapshot
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inferred← citeshttps://doi.org/10.1002/ptr.70268openalex-snapshot
Redox Paradox of Polyphenols: Bioavailability, Hormesis, and Safety Concerns
inferred← citeshttps://doi.org/10.1007/978-1-62703-203-2_6openalex-snapshot
Carotenoid Bioavailability: Influence of Dietary Lipid and Fiber
inferred← citeshttps://doi.org/10.1007/s10534-022-00445-xopenalex-snapshot
Hitchhiking into a cell: flavonoids may produce complexes with transition metals for transmembrane translocation
inferred← citeshttps://doi.org/10.1007/s12011-014-0099-0openalex-snapshot
Zinc-Binding Sites on Selected Flavonoids
inferred← citeshttps://doi.org/10.1007/s12011-026-05271-7openalex-snapshot
Tea Rinsing Effectively Mitigates Probabilistic Health Risks From Heavy Metal Exposure
inferred← citeshttps://doi.org/10.1016/b978-0-12-384937-3.00021-5openalex-snapshot
Green Tea Dietary Supplements
inferred← citeshttps://doi.org/10.1016/j.eti.2024.103771openalex-snapshot
Transmembrane and transcriptome analysis reveals the mechanism of dietary supplements in reducing cadmium absorption and toxicity
inferred← citeshttps://doi.org/10.1016/j.foodchem.2021.131904openalex-snapshot
The reciprocal interaction between polyphenols and other dietary compounds: Impact on bioavailability, antioxidant capacity and other physico-chemical and nutritional parameters
inferred← citeshttps://doi.org/10.1016/j.foodres.2020.109240openalex-snapshot
Transport, metabolism and remedial potential of functional food extracts (FFEs) in Caco-2 cells monolayer: A review
inferred← citeshttps://doi.org/10.1016/j.foodres.2026.120932openalex-snapshot
Structure-dependent lipid-modulating potential of Lycium barbarum L. polyphenols: Insights from digestive transformation, intestinal transport, and microbial biotransformation
inferred← citeshttps://doi.org/10.1016/j.ijbiomac.2023.126525openalex-snapshot
The efficacy of polyphenols as an antioxidant agent: An updated review
inferred← citeshttps://doi.org/10.1016/j.jcs.2020.103126openalex-snapshot
Insights from in vitro exploration of factors influencing iron, zinc and provitamin A carotenoid bioaccessibility and intestinal absorption from cereals
inferred← citeshttps://doi.org/10.1016/j.jnutbio.2022.109242openalex-snapshot
Anti-inflammatory mechanisms of polyphenols in adipose tissue: role of gut microbiota, intestinal barrier integrity and zinc homeostasis
inferred← citeshttps://doi.org/10.1016/j.jtemb.2018.10.002openalex-snapshot
Effects of green tea polyphenols on trace metals level of rats on food restriction and high-fat diet
inferred← citeshttps://doi.org/10.1016/j.jtemb.2020.126515openalex-snapshot
Global diversity of dietary intakes and standards for zinc, iron, and copper
inferred← citeshttps://doi.org/10.1016/j.phrs.2020.104744openalex-snapshot
A comprehensive review on zinc(II) complexes as anti-diabetic agents: The advances, scientific gaps and prospects
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Synthesis and characterization of bis-tridentate group 12 perchlorate complexes of bis(2-pyridylmethyl) ether
inferred← citeshttps://doi.org/10.1016/j.polymer.2020.122620openalex-snapshot
Functionalization of cellulose-based nanocomposite hydrogel films with zinc oxide complex and grapefruit seed extract for potential applications in treating chronic wounds
inferred← citeshttps://doi.org/10.1016/j.tifs.2020.10.030openalex-snapshot
Effect of food matrix on the content and bioavailability of flavonoids
inferred← citeshttps://doi.org/10.1016/j.tifs.2022.03.024openalex-snapshot
Interactions among dietary phytochemicals and nutrients: Role of cell membranes
inferred← citeshttps://doi.org/10.1021/acs.jpcb.8b08284openalex-snapshot
Kaempferol Binding to Zinc(II), Efficient Radical Scavenging through Increased Phenol Acidity
inferred← citeshttps://doi.org/10.1021/jf202338topenalex-snapshot
Biofortification of Rice with Zinc: Assessment of the Relative Bioavailability of Zinc in a Caco-2 Cell Model and Suckling Rat Pups
inferred← citeshttps://doi.org/10.1021/jf5014633openalex-snapshot
Zinc Ionophore Activity of Quercetin and Epigallocatechin-gallate: From Hepa 1-6 Cells to a Liposome Model
inferred← citeshttps://doi.org/10.1039/c2ay25563dopenalex-snapshot
Rapid simultaneous electrochemical sensing of tea polyphenols
inferred← citeshttps://doi.org/10.1039/c6dt02322copenalex-snapshot
Contrasting coordination behavior of Group 12 perchlorate salts with an acyclic N 3 O 2 donor ligand by X-ray crystallography and 1 H NMR
inferred← citeshttps://doi.org/10.1039/c6fo01475eopenalex-snapshot
Gastrointestinal interactions, absorption, splanchnic metabolism and pharmacokinetics of orally ingested phenolic compounds
inferred← citeshttps://doi.org/10.1039/d1fo01398jopenalex-snapshot
Foliar application of glycinebetaine and Zn fertilizer improves both the apparent and functional qualities of albino tea [ Camellia sinensis (L.) O. Kuntze]
inferred← citeshttps://doi.org/10.1042/bj20150862openalex-snapshot
Soybean extracts increase cell surface ZIP4 abundance and cellular zinc levels: a potential novel strategy to enhance zinc absorption by ZIP4 targeting
inferred← citeshttps://doi.org/10.1080/00439339.2025.2532448openalex-snapshot
Antiviral activity of polyphenols on avian influenza virus
inferred← citeshttps://doi.org/10.1080/09637486.2023.2182740openalex-snapshot
Can consumption of local micronutrient- and absorption enhancer-rich plant foods together with starchy staples improve bioavailable iron and zinc in diets of at-risk African populations?
inferred← citeshttps://doi.org/10.1080/10408398.2021.1963664openalex-snapshot
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inferred← citeshttps://doi.org/10.1080/10408398.2023.2232880openalex-snapshot
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Additional file 1 of Exploring the Sublethal Impacts of Cu and Zn on Daphnia magna: a transcriptomic perspective
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Decaffeinated green tea polyphenols supplementation had no adverse health effects in girls with obesity: a randomized controlled trial.
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ВЛИЯНИЕ КОМПЛЕКСООБРАЗОВАНИЯ ТАКСИФОЛИНА И НАРИНГЕНИНА С ИОНАМИ МЕДИ(1) НА РАСПРЕДЕЛЕНИЕ КОМПОНЕНТОВ КОМПЛЕКСОВ В СИСТЕМЕ ОКТАНОЛ-ВОДА, "Биоорганическая химия"
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