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Levels of Perfluorinated Compounds in Food and Dietary Intake of PFOS and PFOA in The Netherlands

https://doi.org/10.1021/jf104943p
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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1002/mnfr.200700112openalex-snapshot
Dietary intake and risk evaluation of polybrominated diphenyl ethers in The Netherlands
inferredcites →https://doi.org/10.1007/0-387-21731-2_4openalex-snapshot
Environmental and Toxicity Effects of Perfluoroalkylated Substances
inferredcites →https://doi.org/10.1007/s00244-009-9375-yopenalex-snapshot
Levels of Perfluorinated Chemicals in Municipal Drinking Water from Catalonia, Spain: Public Health Implications
inferredcites →https://doi.org/10.1016/j.chemosphere.2004.11.078openalex-snapshot
Synthesis of environmentally relevant fluorinated surfactants—a review
inferredcites →https://doi.org/10.1016/j.chemosphere.2008.08.011openalex-snapshot
Estimating the contribution of precursor compounds in consumer exposure to PFOS and PFOA
inferredcites →https://doi.org/10.1016/j.chemosphere.2009.04.044openalex-snapshot
Fish consumption as a source of human exposure to perfluorinated alkyl substances in Sweden – Analysis of edible fish from Lake Vättern and the Baltic Sea
inferredcites →https://doi.org/10.1016/j.chemosphere.2009.12.015openalex-snapshot
Occurrence and assessment of perfluorinated chemicals in wild fish from Northern Germany
inferredcites →https://doi.org/10.1016/j.chemosphere.2010.06.023openalex-snapshot
Levels in food and beverages and daily intake of perfluorinated compounds in Norway
inferredcites →https://doi.org/10.1016/j.chroma.2010.07.032openalex-snapshot
Tetrahydrofuran–water extraction, in-line clean-up and selective liquid chromatography/tandem mass spectrometry for the quantitation of perfluorinated compounds in food at the low picogram per gram level
inferredcites →https://doi.org/10.1016/j.ijheh.2008.04.007openalex-snapshot
Perfluorinated compounds – Exposure assessment for the general population in western countries
inferredcites →https://doi.org/10.1016/j.tox.2006.08.004openalex-snapshot
Pharmacokinetic modeling of saturable, renal resorption of perfluoroalkylacids in monkeys—Probing the determinants of long plasma half-lives
inferredcites →https://doi.org/10.1016/j.yrtph.2008.04.010openalex-snapshot
Dietary exposure to dioxins and dioxin-like PCBs in The Netherlands anno 2004
inferredcites →https://doi.org/10.1016/s0090-9556(25)07083-7openalex-snapshot
Metabolism and disposition of sulfluramid, a unique polyfluorinated insecticide, in the rat.
inferredcites →https://doi.org/10.1016/s0300-483x(02)00081-1openalex-snapshot
Interactions of flurochemicals with rat liver fatty acid-binding protein
inferredcites →https://doi.org/10.1021/es034727+openalex-snapshot
Identification of Long-Chain Perfluorinated Acids in Biota from the Canadian Arctic
inferredcites →https://doi.org/10.1021/es049331sopenalex-snapshot
Perfluoroalkyl Contaminants in a Food Web from Lake Ontario
inferredcites →https://doi.org/10.1021/es702789kopenalex-snapshot
Perfluorinated Compounds in Human Milk from Massachusetts, U.S.A.
inferredcites →https://doi.org/10.1021/es800071xopenalex-snapshot
Decline in Perfluorooctanesulfonate and Other Polyfluoroalkyl Chemicals in American Red Cross Adult Blood Donors, 2000−2006
inferredcites →https://doi.org/10.1021/es802827uopenalex-snapshot
Time Trends and the Influence of Age and Gender on Serum Concentrations of Perfluorinated Compounds in Archived Human Samples
inferredcites →https://doi.org/10.1021/es803558ropenalex-snapshot
Halogenated Contaminants in Farmed Salmon, Trout, Tilapia, Pangasius, and Shrimp
inferredcites →https://doi.org/10.1021/es900228kopenalex-snapshot
Tracking the Pathways of Human Exposure to Perfluorocarboxylates
inferredcites →https://doi.org/10.1021/jf0634045openalex-snapshot
Dietary Exposure of Canadians to Perfluorinated Carboxylates and Perfluorooctane Sulfonate via Consumption of Meat, Fish, Fast Foods, and Food Items Prepared in Their Packaging
inferredcites →https://doi.org/10.1021/jf0732408openalex-snapshot
Human Exposure to Perfluorinated Chemicals through the Diet: Intake of Perfluorinated Compounds in Foods from the Catalan (Spain) Market
inferredcites →https://doi.org/10.1021/tx034005wopenalex-snapshot
Binding of Perfluorooctanoic Acid to Rat and Human Plasma Proteins
inferredcites →https://doi.org/10.1021/tx034222xopenalex-snapshot
Biotransformation of N-Ethyl-N-(2-hydroxyethyl)perfluorooctanesulfonamide by Rat Liver Microsomes, Cytosol, and Slices and by Expressed Rat and Human Cytochromes P450
inferredcites →https://doi.org/10.1039/c0em00295jopenalex-snapshot
PFOS or PreFOS? Are perfluorooctane sulfonate precursors (PreFOS) important determinants of human and environmental perfluorooctane sulfonate (PFOS) exposure?
inferredcites →https://doi.org/10.1065/uwsf2006.07.128openalex-snapshot
Perfluorierte Tenside (PFT) in der aquatischen Umwelt und im Trinkwasser
inferredcites →https://doi.org/10.1080/02652030903161606openalex-snapshot
Comparison of two models for the estimation of usual intake addressing zero consumption and non-normality
inferredcites →https://doi.org/10.1093/toxsci/kfj160openalex-snapshot
Absorption, Distribution, Metabolism, and Elimination of 8-2 Fluorotelomer Alcohol in the Rat
inferredcites →https://doi.org/10.1093/toxsci/kfm230openalex-snapshot
In Vitro Metabolism of 8-2 Fluorotelomer Alcohol: Interspecies Comparisons and Metabolic Pathway Refinement
inferredcites →https://doi.org/10.1111/j.1539-6924.1993.tb00011.xopenalex-snapshot
Modeling Long‐Term Exposure of the Whole Population to Chemicals in Food
inferredcites →https://doi.org/10.1124/dmd.106.009399openalex-snapshot
N-GLUCURONIDATION OF PERFLUOROOCTANESULFONAMIDE BY HUMAN, RAT, DOG, AND MONKEY LIVER MICROSOMES AND BY EXPRESSED RAT AND HUMAN UDP-GLUCURONOSYLTRANSFERASES
inferredcites →https://doi.org/10.1289/ehp.10009openalex-snapshot
Half-Life of Serum Elimination of Perfluorooctanesulfonate,Perfluorohexanesulfonate, and Perfluorooctanoate in Retired Fluorochemical Production Workers
inferredcites →https://doi.org/10.1289/ehp.1002346openalex-snapshot
Accumulation and Clearance of Perfluorooctanoic Acid (PFOA) in Current and Former Residents of an Exposed Community
inferredcites →https://doi.org/10.1289/ehp.10598openalex-snapshot
Polyfluoroalkyl Chemicals in the U.S. Population: Data from the National Health and Nutrition Examination Survey (NHANES) 2003–2004 and Comparisons with NHANES 1999–2000
inferredcites →https://doi.org/10.1897/02-553openalex-snapshot
Binding of perfluorinated fatty acids to serum proteins

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

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Determination of Perfluorinated Compounds (PFAS) in Certain Food Stuffs According to Newly Established EU Legislation
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Association of Perfluoroalkyl and Polyfluoroalkyl Substances With Adiposity
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Short‐Chain Per/Polyfluoroalkyl Acids (C7 and Below)
inferred← citeshttps://doi.org/10.1002/9781118679654.ch2openalex-snapshot
Sources of Human Exposure
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The Effects of Soil Organic Carbon Content on Plant Uptake of Soil Perfluoro Alkyl Acids (PFAAs) and the Potential Regulatory Implications
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Perfluorononanoate and Perfluorobutane Sulfonate Induce Cardiotoxic Effects in Zebrafish
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Early‐Life Dietary Exposure to Perfluorooctanoic Acid (PFOA) Through Milk Consumption: A Systematic Review
inferred← citeshttps://doi.org/10.1002/jeq2.20408openalex-snapshot
Spatiotemporal patterns of PFAS in water and crop tissue at a beneficial wastewater reuse site in central Pennsylvania
inferred← citeshttps://doi.org/10.1002/jeq2.70067openalex-snapshot
Per‐ and polyfluoroalkyl substances in agricultural systems: Human dietary exposure via beef raised on corn stover from a field with contaminated biosolids
inferred← citeshttps://doi.org/10.1002/jsfa.13491openalex-snapshot
Concentrations of per‐ and polyfluoroalkyl substances in vegetables from Sydney and Newcastle, Australia
inferred← citeshttps://doi.org/10.1007/978-3-030-80338-4_10openalex-snapshot
Fluorocarbons
inferred← citeshttps://doi.org/10.1007/978-3-319-59502-3_10openalex-snapshot
Modelling the Fate of Chemicals in Humans Using a Lifetime Physiologically Based Pharmacokinetic (PBPK) Model in MERLIN-Expo
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Health Risks Associated with Organic Pollutants in Soils
inferred← citeshttps://doi.org/10.1007/s00103-018-2709-zopenalex-snapshot
Ableitung von HBM-I-Werten für Perfluoroktansäure (PFOA) und Perfluoroktansulfonsäure (PFOS) – Stellungnahme der Kommission „Humanbiomonitoring“ des Umweltbundesamts
inferred← citeshttps://doi.org/10.1007/s00128-016-1957-6openalex-snapshot
Oxidative Damage and Cytotoxicity of Perfluorooctane Sulfonate on Chlorella vulgaris
inferred← citeshttps://doi.org/10.1007/s00216-021-03610-2openalex-snapshot
Analysis of per- and poly-fluoroalkyl substances (PFAS) in processed foods from FDA’s Total Diet Study
inferred← citeshttps://doi.org/10.1007/s00244-012-9759-2openalex-snapshot
Transfer of Perfluorooctanoic Acid (PFOA) and Perfluorooctane Sulfonate (PFOS) From Contaminated Feed Into Milk and Meat of Sheep: Pilot Study
inferred← citeshttps://doi.org/10.1007/s00253-016-7535-3openalex-snapshot
Screening of potential probiotic lactic acid bacteria based on gastrointestinal properties and perfluorooctanoate toxicity
inferred← citeshttps://doi.org/10.1007/s10068-026-02169-xopenalex-snapshot
LC–MS/MS method of 12 per- and polyfluoroalkyl substances (PFAS) in protein-rich foods for total diet study applications
inferred← citeshttps://doi.org/10.1007/s10661-018-6715-2openalex-snapshot
Validation and determination of nine PFCS in surface water and sediment samples using UPLC-QTOF-MS
inferred← citeshttps://doi.org/10.1007/s11356-013-1700-3openalex-snapshot
Perfluoroalkyl substances (PFASs) in food and water from Faroe Islands
inferred← citeshttps://doi.org/10.1007/s11356-013-1722-xopenalex-snapshot
Bioaccumulation of perfluoroalkyl acids in dairy cows in a naturally contaminated environment
inferred← citeshttps://doi.org/10.1007/s11356-013-1777-8openalex-snapshot
Perfluorinated alkylated substances in vegetables collected in four European countries; occurrence and human exposure estimations
inferred← citeshttps://doi.org/10.1007/s11356-014-3527-yopenalex-snapshot
Comparison of waterborne and in ovo nanoinjection exposures to assess effects of PFOS on zebrafish embryos
inferred← citeshttps://doi.org/10.1007/s11356-018-2624-8openalex-snapshot
Pollution levels and risk assessment of perfluoroalkyl acids (PFAAs) in beef muscle and liver from southern Xinjiang
inferred← citeshttps://doi.org/10.1007/s12161-024-02603-yopenalex-snapshot
Determination of Perfluorinated Substances (PFAS) Using LC-ORBITRAP-MS in Certain foodstuffs of Animal Origin According to newly established EU legislation
inferred← citeshttps://doi.org/10.1007/s13201-024-02245-9openalex-snapshot
New silica-based adsorbents for water purification: Removal of short- and long-chain perfluoroalkyl sulfonic acids (PFSA) at sub-nanomolar concentrations
inferred← citeshttps://doi.org/10.1016/j.aca.2022.340400openalex-snapshot
Comparison and validation of the QuEChERSER mega-method for determination of per- and polyfluoroalkyl substances in foods by liquid chromatography with high-resolution and triple quadrupole mass spectrometry
inferred← citeshttps://doi.org/10.1016/j.apcatb.2021.119911openalex-snapshot
Underneath mechanisms into the super effective degradation of PFOA by BiOF nanosheets with tunable oxygen vacancies on exposed (101) facets
inferred← citeshttps://doi.org/10.1016/j.cej.2016.05.137openalex-snapshot
Preparation of a functional silica membrane coated on Fe3O4 nanoparticle for rapid and selective removal of perfluorinated compounds from surface water sample
inferred← citeshttps://doi.org/10.1016/j.chemosphere.2012.03.049openalex-snapshot
Blood serum concentrations of perfluorinated compounds in men from Greenlandic Inuit and European populations
inferred← citeshttps://doi.org/10.1016/j.chemosphere.2012.06.070openalex-snapshot
Presence and sources of anthropogenic perfluoroalkyl acids in high-consumption tap-water based beverages
inferred← citeshttps://doi.org/10.1016/j.chemosphere.2013.09.092openalex-snapshot
Determination of perfluorinated compounds (PFCs) in various foodstuff packaging materials used in the Greek market
inferred← citeshttps://doi.org/10.1016/j.chemosphere.2014.07.018openalex-snapshot
PFAS concentrations in plasma samples from Danish school children and their mothers
inferred← citeshttps://doi.org/10.1016/j.chemosphere.2014.08.077openalex-snapshot
Perfluoroalkyl acids in various edible Baltic, freshwater, and farmed fish in Finland
inferred← citeshttps://doi.org/10.1016/j.chemosphere.2014.10.011openalex-snapshot
Occurrence of perfluorinated alkylated substances in cereals, salt, sweets and fruit items collected in four European countries
inferred← citeshttps://doi.org/10.1016/j.chemosphere.2015.07.024openalex-snapshot
Neutral polyfluorinated compounds in indoor air in Germany – The LUPE 4 study
inferred← citeshttps://doi.org/10.1016/j.chemosphere.2015.10.105openalex-snapshot
Perfluoroalkylated substances (PFASs) in home and commercially produced chicken eggs from the Netherlands and Greece
inferred← citeshttps://doi.org/10.1016/j.chemosphere.2016.12.107openalex-snapshot
Dietary predictors and plasma concentrations of perfluorinated alkyl acids in a Singapore population
inferred← citeshttps://doi.org/10.1016/j.chemosphere.2017.02.073openalex-snapshot
Long-term trends in dietary intake of perfluoroalkyl carboxylic acids in relation to their serum concentration in two regions in Japan from 1979 to 2011
inferred← citeshttps://doi.org/10.1016/j.chemosphere.2017.12.179openalex-snapshot
Occurrence of perfluoroalkyl substances (PFAS) in garden produce at homes with a history of PFAS-contaminated drinking water
inferred← citeshttps://doi.org/10.1016/j.chemosphere.2019.03.045openalex-snapshot
Occurrence of perfluorinated compounds in agricultural environment, vegetables, and fruits in regions influenced by a fluorine-chemical industrial park in China
inferred← citeshttps://doi.org/10.1016/j.chemosphere.2019.05.200openalex-snapshot
Occurrence of perfluoroalkyl substances (PFASs) in a large number of wild and farmed aquatic animals collected in the Netherlands
inferred← citeshttps://doi.org/10.1016/j.chemosphere.2021.132378openalex-snapshot
Occurrence of selected per- and polyfluorinated alkyl substances (PFASs) in food available on the European market – A review on levels and human exposure assessment
inferred← citeshttps://doi.org/10.1016/j.chemosphere.2022.134521openalex-snapshot
Occurrence of per- and polyfluoroalkyl substances (PFASs) in raw milk and feed from nine Chinese provinces and human exposure risk assessment
inferred← citeshttps://doi.org/10.1016/j.chemosphere.2023.138117openalex-snapshot
Occurrence of some legacy and emerging contaminants in feed and food and their ranking priorities for human exposure
inferred← citeshttps://doi.org/10.1016/j.chroma.2012.03.023openalex-snapshot
A matrix effect-free method for reliable quantification of perfluoroalkyl carboxylic acids and perfluoroalkane sulfonic acids at low parts per trillion levels in dietary samples
inferred← citeshttps://doi.org/10.1016/j.chroma.2013.10.034openalex-snapshot
Semiautomated solid-phase extraction followed by derivatisation and gas chromatography–mass spectrometry for determination of perfluoroalkyl acids in water
inferred← citeshttps://doi.org/10.1016/j.chroma.2014.03.032openalex-snapshot
Determination of perfluorooctanoic acid and perfluorooctane sulfonate in cooking oil and pig adipose tissue using reversed-phase liquid–liquid extraction followed by high performance liquid chromatography tandem mass spectrometry
inferred← citeshttps://doi.org/10.1016/j.cnd.2016.01.006openalex-snapshot
Contaminants alimentaires et le risque de cancer
inferred← citeshttps://doi.org/10.1016/j.ecoenv.2014.09.017openalex-snapshot
Chronic PFOS exposure alters the expression of neuronal development-related human homologues in Eisenia fetida
inferred← citeshttps://doi.org/10.1016/j.ecoenv.2025.118656openalex-snapshot
Per- and polyfluoroalkyl substances are linked to incident primary dyslipidaemia: A prospective study from Chinese governmental employee cohort
inferred← citeshttps://doi.org/10.1016/j.enmm.2016.09.001openalex-snapshot
Perfluoroalkyl substances in Breast milk, infant formula and baby food from Valencian Community (Spain)
inferred← citeshttps://doi.org/10.1016/j.envint.2012.08.016openalex-snapshot
Dietary exposure to perfluoroalkyl acids for the Swedish population in 1999, 2005 and 2010
inferred← citeshttps://doi.org/10.1016/j.envint.2013.03.010openalex-snapshot
Detection of fluorotelomer alcohols in indoor environments and their relevance for human exposure
inferred← citeshttps://doi.org/10.1016/j.envint.2014.04.010openalex-snapshot
Maternal serum concentrations of per- and polyfluoroalkyl substances and their predictors in years with reduced production and use
inferred← citeshttps://doi.org/10.1016/j.envint.2015.05.001openalex-snapshot
Prenatal exposures to perfluoroalkyl acids and serum lipids at ages 7 and 15 in females
inferred← citeshttps://doi.org/10.1016/j.envint.2015.05.006openalex-snapshot
Can the observed association between serum perfluoroalkyl substances and delayed menarche be explained on the basis of puberty-related changes in physiology and pharmacokinetics?
inferred← citeshttps://doi.org/10.1016/j.envint.2016.10.008openalex-snapshot
Perfluoroalkyl and polyfluoroalkyl substances in cord blood of newborns in Shanghai, China: Implications for risk assessment
inferred← citeshttps://doi.org/10.1016/j.envint.2016.11.030openalex-snapshot
Quantitative bias analysis for epidemiological associations of perfluoroalkyl substance serum concentrations and early onset of menopause
inferred← citeshttps://doi.org/10.1016/j.envint.2017.07.024openalex-snapshot
Global distribution of perfluorochemicals (PFCs) in potential human exposure source–A review
inferred← citeshttps://doi.org/10.1016/j.envint.2017.08.002openalex-snapshot
Historical human exposure to perfluoroalkyl acids in the United States and Australia reconstructed from biomonitoring data using population-based pharmacokinetic modelling
inferred← citeshttps://doi.org/10.1016/j.envint.2018.02.047openalex-snapshot
Occurrence and spatial distribution of chemical contaminants in edible fish species collected from UK and proximate marine waters
inferred← citeshttps://doi.org/10.1016/j.envint.2019.105413openalex-snapshot
Levels of persistent organic pollutants (POPs) in foods from the first regional Sub-Saharan Africa Total Diet Study
inferred← citeshttps://doi.org/10.1016/j.envint.2020.105784openalex-snapshot
Pharmacokinetic bias analysis of an association between clinical thyroid disease and two perfluoroalkyl substances
inferred← citeshttps://doi.org/10.1016/j.envint.2020.106292openalex-snapshot
The concentration of several perfluoroalkyl acids in serum appears to be reduced by dietary fiber
inferred← citeshttps://doi.org/10.1016/j.envint.2021.106415openalex-snapshot
Dietary patterns and PFAS plasma concentrations in childhood: Project Viva, USA
inferred← citeshttps://doi.org/10.1016/j.envint.2024.108614openalex-snapshot
Inconsistencies in the EU regulatory risk assessment of PFAS call for readjustment
inferred← citeshttps://doi.org/10.1016/j.envint.2024.108648openalex-snapshot
Nationwide distribution of perfluoroalkyl ether carboxylic acids in Chinese diets: An emerging concern
inferred← citeshttps://doi.org/10.1016/j.envpol.2012.10.030openalex-snapshot
Antioxidant defense system responses and DNA damage of earthworms exposed to Perfluorooctane sulfonate (PFOS)
inferred← citeshttps://doi.org/10.1016/j.envpol.2014.01.026openalex-snapshot
Temporal trends (1999–2010) of perfluoroalkyl acids in commonly consumed food items
inferred← citeshttps://doi.org/10.1016/j.envpol.2014.07.006openalex-snapshot
Distribution of perfluoroalkyl substances (PFASs) with isomer analysis among the tissues of aquatic organisms in Taihu Lake, China
inferred← citeshttps://doi.org/10.1016/j.envpol.2015.12.008openalex-snapshot
Toxicity assessment of perfluorooctane sulfonate using acute and subchronic male C57BL/6J mouse models
inferred← citeshttps://doi.org/10.1016/j.envpol.2019.113429openalex-snapshot
Perfluorooctane sulfonate disrupts the blood brain barrier through the crosstalk between endothelial cells and astrocytes in mice
inferred← citeshttps://doi.org/10.1016/j.envpol.2019.113721openalex-snapshot
Trace level analyses of selected perfluoroalkyl acids in food: Method development and data generation
inferred← citeshttps://doi.org/10.1016/j.envpol.2025.125632openalex-snapshot
Role of hepatocyte-specific FOXO1 in hepatic glucolipid metabolic disorders induced by perfluorooctane sulfonate
inferred← citeshttps://doi.org/10.1016/j.envpol.2026.129184openalex-snapshot
Dietary exposure to per- and polyfluoroalkyl substances among the general population in Jinan, Shandong Province, China: An integrated approach combining deterministic assessment, probabilistic assessment, and the toxicological priority index
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Perfluorooctanoic acid (PFOA), an emerging drinking water contaminant: A critical review of recent literature
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Assessment of perfluoroalkyl substances in food items at global scale
inferred← citeshttps://doi.org/10.1016/j.envres.2014.09.026openalex-snapshot
Serum concentrations of perfluorinated compounds (PFC) among selected populations of children and Adults in California
inferred← citeshttps://doi.org/10.1016/j.envres.2015.06.011openalex-snapshot
Environmental contaminants of emerging concern in seafood – European database on contaminant levels
inferred← citeshttps://doi.org/10.1016/j.envres.2017.06.011openalex-snapshot
Estimating human exposure to perfluoroalkyl acids via solid food and drinks: Implementation and comparison of different dietary assessment methods
inferred← citeshttps://doi.org/10.1016/j.envres.2019.108617openalex-snapshot
Preliminary assessment of general population exposure to perfluoroalkyl substances through diet in Greece
inferred← citeshttps://doi.org/10.1016/j.envres.2019.109017openalex-snapshot
Quantitative bias analysis of the association between subclinical thyroid disease and two perfluoroalkyl substances in a single study
inferred← citeshttps://doi.org/10.1016/j.envres.2020.109932openalex-snapshot
Perfluoroalkyl Substances in U.S. market basket fish and shellfish
inferred← citeshttps://doi.org/10.1016/j.envres.2020.110284openalex-snapshot
Consumption of freshwater fish: A variable but significant risk factor for PFOS exposure
inferred← citeshttps://doi.org/10.1016/j.envres.2022.113170openalex-snapshot
Healthy eating index and diet diversity score as determinants of serum perfluoroalkyl acid (PFAA) concentrations in a national survey of Swedish adolescents
inferred← citeshttps://doi.org/10.1016/j.envres.2022.114707openalex-snapshot
EI/IOT of PFCs: Environmental impacts/interactions, occurrences, and toxicities of perfluorochemicals
inferred← citeshttps://doi.org/10.1016/j.envres.2023.115953openalex-snapshot
Dietary per- and polyfluoroalkyl substance (PFAS) exposure in adolescents: The HOME study
inferred← citeshttps://doi.org/10.1016/j.envres.2025.121461openalex-snapshot
Associations between self-reported consumption of foods and serum PFAS concentrations in a sample of pregnant women in the United States
inferred← citeshttps://doi.org/10.1016/j.eti.2020.101247openalex-snapshot
An exploratory analysis of poly- and per-fluoroalkyl substances in pet food packaging from the United States
inferred← citeshttps://doi.org/10.1016/j.fct.2012.06.023openalex-snapshot
High-dose dietary exposure of mice to perfluorooctanoate or perfluorooctane sulfonate exerts toxic effects on myeloid and B-lymphoid cells in the bone marrow and these effects are partially dependent on reduced food consumption
inferred← citeshttps://doi.org/10.1016/j.fct.2014.04.028openalex-snapshot
Validation and application of a reporter gene assay for the determination of estrogenic endocrine disruptor activity in milk
inferred← citeshttps://doi.org/10.1016/j.fct.2019.01.028openalex-snapshot
Comparing levels of perfluorinated compounds in processed marine products
inferred← citeshttps://doi.org/10.1016/j.fct.2019.03.032openalex-snapshot
Do conventional cooking methods alter concentrations of per- and polyfluoroalkyl substances (PFASs) in seafood?
inferred← citeshttps://doi.org/10.1016/j.fct.2023.113781openalex-snapshot
Investigating fatty liver disease-associated adverse outcome pathways of perfluorooctane sulfonate using a systems toxicology approach
inferred← citeshttps://doi.org/10.1016/j.foodchem.2012.06.054openalex-snapshot
Human dietary exposure to perfluoroalkyl substances in Catalonia, Spain. Temporal trend
inferred← citeshttps://doi.org/10.1016/j.foodchem.2013.04.035openalex-snapshot
Transfer of perfluorooctane sulfonic acid (PFOS) from contaminated feed to dairy milk
inferred← citeshttps://doi.org/10.1016/j.foodchem.2021.129137openalex-snapshot
Source, transportation, bioaccumulation, distribution and food risk assessment of perfluorinated alkyl substances in vegetables: A review
inferred← citeshttps://doi.org/10.1016/j.foodcont.2014.06.001openalex-snapshot
Validation of an ultra high performance liquid chromatography–tandem mass spectrometry method for detection and quantitation of 19 endocrine disruptors in milk
inferred← citeshttps://doi.org/10.1016/j.foodcont.2015.12.011openalex-snapshot
Comparison of perfluoroalkyl substances contamination in farmed and wild-caught European sea bass (Dicentrarchus labrax)
inferred← citeshttps://doi.org/10.1016/j.foodcont.2024.110747openalex-snapshot
Tissue distribution and exposure risk assessment of dioxins, dioxin-like polychlorinated biphenyls and perfluoroalkyl substances in red swamp crayfish
inferred← citeshttps://doi.org/10.1016/j.foodres.2020.109583openalex-snapshot
Determination of perfluoroalkyl substances (PFASs) in fats and oils by QuEChERS/micro-HPLC-MS/MS
inferred← citeshttps://doi.org/10.1016/j.idairyj.2019.04.008openalex-snapshot
The perfluoroalkyl substance (PFAS) contamination level in milk and milk products in Poland
inferred← citeshttps://doi.org/10.1016/j.ijbiomac.2026.150381openalex-snapshot
Zein/chitosan complex particle-stabilized polyacrylate latex with high waterproof performance: A bio-based solution for paper food packaging
inferred← citeshttps://doi.org/10.1016/j.ijheh.2012.03.004openalex-snapshot
Umbilical cord blood levels of perfluoroalkyl acids and polybrominated flame retardants
inferred← citeshttps://doi.org/10.1016/j.ijheh.2015.03.005openalex-snapshot
Is the fact of parenting couples cohabitation affecting the serum levels of persistent organohalogen pollutants?
inferred← citeshttps://doi.org/10.1016/j.ijheh.2015.03.008openalex-snapshot
Association between perfluoroalkyl substances and reproductive hormones in adolescents and young adults
inferred← citeshttps://doi.org/10.1016/j.ijheh.2017.06.005openalex-snapshot
Serum concentrations of per- and poly-fluoroalkyl substances and factors associated with exposure in the general adult population in South Korea
inferred← citeshttps://doi.org/10.1016/j.ijheh.2018.07.007openalex-snapshot
Nonlinear associations between dietary exposures to perfluorooctanoic acid (PFOA) or perfluorooctane sulfonate (PFOS) and type 2 diabetes risk in women: Findings from the E3N cohort study
inferred← citeshttps://doi.org/10.1016/j.jece.2026.123234openalex-snapshot
Eliminating the soil reservoir that sustains chronic PFAS exposure through irreversible defluorination
inferred← citeshttps://doi.org/10.1016/j.jes.2026.03.043openalex-snapshot
Contamination profiles of legacy and emerging per- and polyfluoroalkyl substances in various vegetable oils collected in Chinese markets
inferred← citeshttps://doi.org/10.1016/j.jfca.2024.107006openalex-snapshot
Development of a MIL–101 Cr (NH2)@SiO2@NiFe2O4 nanoparticles based magnetic solid phase extraction method and its application in extraction of perfluorooctanoic acid and perfluorooctane sulfonate from honey
inferred← citeshttps://doi.org/10.1016/j.jfca.2025.107546openalex-snapshot
Comparison study of PFAS in farmed and wild shrimps from Brazil. Are wild shrimps less contaminated than farmed shrimps?
inferred← citeshttps://doi.org/10.1016/j.jfca.2026.109457openalex-snapshot
Daily intake comparison of per and polyfluoroalkyl substances through ingestion of food and drinking water
inferred← citeshttps://doi.org/10.1016/j.jhazmat.2014.07.004openalex-snapshot
Foodstuff analyses show that seafood and water are major perfluoroalkyl acids (PFAAs) sources to humans in Korea
inferred← citeshttps://doi.org/10.1016/j.jhazmat.2018.12.103openalex-snapshot
The occurrence of perfluoroalkyl acids in an important feed material (fishmeal) and its potential risk through the farm-to-fork pathway to humans
inferred← citeshttps://doi.org/10.1016/j.jhazmat.2019.03.074openalex-snapshot
Length-specific occurrence and profile of perfluoroalkyl acids (PFAAs) in animal protein feeds
inferred← citeshttps://doi.org/10.1016/j.jhazmat.2025.138765openalex-snapshot
An AIE-activated fluorescent sensor for one-step concurrent detection and bioimaging of perfluorooctanoic acid and perfluorooctane sulfonate in vitro and in vivo
inferred← citeshttps://doi.org/10.1016/j.jhazmat.2026.141500openalex-snapshot
A multifaceted workflow for advancing human risk assessment of perfluorooctane sulfonate (PFOS)
inferred← citeshttps://doi.org/10.1016/j.jorganchem.2015.09.014openalex-snapshot
Silver-containing microemulsion as a high-efficient and recyclable catalytic system for hydration of alkynes
inferred← citeshttps://doi.org/10.1016/j.jphotochem.2013.08.012openalex-snapshot
Synthesis of In2O3-graphene composites and their photocatalytic performance towards perfluorooctanoic acid decomposition
inferred← citeshttps://doi.org/10.1016/j.marpolbul.2020.111236openalex-snapshot
Perfluoroalkyl substances (PFASs) in special management sea areas of Korea: Distribution and bioconcentration in edible fish species
inferred← citeshttps://doi.org/10.1016/j.matlet.2019.04.113openalex-snapshot
Metal-organic frameworks cavity size effect on the extraction of organic pollutants
inferred← citeshttps://doi.org/10.1016/j.molliq.2022.119285openalex-snapshot
Understanding the phase and solvation behavior of fluorinated ionic liquids
inferred← citeshttps://doi.org/10.1016/j.reprotox.2011.07.004openalex-snapshot
Comparative pharmacokinetics of perfluorohexanesulfonate (PFHxS) in rats, mice, and monkeys
inferred← citeshttps://doi.org/10.1016/j.scitotenv.2013.04.066openalex-snapshot
Perfluorinated alkylated acids in groundwater and drinking water: Identification, origin and mobility
inferred← citeshttps://doi.org/10.1016/j.scitotenv.2014.01.089openalex-snapshot
Dietary exposure to perfluoroalkyl acids of specific French adult sub-populations: High seafood consumers, high freshwater fish consumers and pregnant women
inferred← citeshttps://doi.org/10.1016/j.scitotenv.2015.06.050openalex-snapshot
Perfluorinated chemicals in blood serum of inhabitants in central Poland in relation to gender and age
inferred← citeshttps://doi.org/10.1016/j.scitotenv.2015.08.034openalex-snapshot
Perfluoroalkyl substances assessment in drinking waters from Brazil, France and Spain
inferred← citeshttps://doi.org/10.1016/j.scitotenv.2018.04.068openalex-snapshot
Evaluation of the current contamination status of PFASs and OPFRs in South Korean tap water associated with its origin
inferred← citeshttps://doi.org/10.1016/j.scitotenv.2018.09.214openalex-snapshot
Isomer-specific biotransformation of perfluoroalkyl sulfonamide compounds in aerobic soil
inferred← citeshttps://doi.org/10.1016/j.scitotenv.2020.138382openalex-snapshot
Metabolic regulations in lettuce root under combined exposure to perfluorooctanoic acid and perfluorooctane sulfonate in hydroponic media
inferred← citeshttps://doi.org/10.1016/j.scitotenv.2020.142697openalex-snapshot
Determination and assessment of human dietary intake of per and polyfluoroalkyl substances in retail dairy milk and infant formula from South Africa
inferred← citeshttps://doi.org/10.1016/j.scitotenv.2024.173902openalex-snapshot
Carry-over rate of per- and polyfluoroalkyl substances to raw milk and human exposure risks in different regions of China
inferred← citeshttps://doi.org/10.1016/j.taap.2019.114640openalex-snapshot
Prediction of maternal and foetal exposures to perfluoroalkyl compounds in a Spanish birth cohort using toxicokinetic modelling
inferred← citeshttps://doi.org/10.1016/j.tox.2019.04.007openalex-snapshot
Role of astrocytes-derived d-serine in PFOS-induced neurotoxicity through NMDARs in the rat primary hippocampal neurons
inferred← citeshttps://doi.org/10.1016/j.tox.2019.152339openalex-snapshot
Altered expression and activity of phase I and II biotransformation enzymes in human liver cells by perfluorooctanoate (PFOA) and perfluorooctane sulfonate (PFOS)
inferred← citeshttps://doi.org/10.1016/j.tox.2021.152789openalex-snapshot
Bioactivity profiling of per- and polyfluoroalkyl substances (PFAS) identifies potential toxicity pathways related to molecular structure
inferred← citeshttps://doi.org/10.1016/j.toxrep.2015.11.004openalex-snapshot
Hypercholesterolemia with consumption of PFOA-laced Western diets is dependent on strain and sex of mice
inferred← citeshttps://doi.org/10.1016/j.toxrep.2024.03.012openalex-snapshot
Emerging contaminants in food matrices: An overview of the occurrence, pathways, impacts and detection techniques of per- and polyfluoroalkyl substances
inferred← citeshttps://doi.org/10.1016/j.yrtph.2021.104862openalex-snapshot
Human Biomonitoring (HBM)-I values for perfluorooctanoic acid (PFOA) and perfluorooctane sulfonic acid (PFOS) - Description, derivation and discussion
inferred← citeshttps://doi.org/10.1016/j.yrtph.2021.104868openalex-snapshot
Human biomonitoring (HBM)-II values for perfluorooctanoic acid (PFOA) and perfluorooctane sulfonic acid (PFOS) - Description, derivation and discussion
inferred← citeshttps://doi.org/10.1016/j.yrtph.2021.105099openalex-snapshot
Physiologically based pharmacokinetic (PBPK) modeling of perfluorohexane sulfonate (PFHxS) in humans
inferred← citeshttps://doi.org/10.1016/s1872-2040(17)61009-0openalex-snapshot
Research Progresses of Determination of Perfluorinated Compounds in Environmental Water and Solid Samples
inferred← citeshttps://doi.org/10.1021/acs.chemrestox.4c00021openalex-snapshot
Binding of Per- and Polyfluoroalkyl Substances to β-Lactoglobulin from Bovine Milk
inferred← citeshttps://doi.org/10.1021/acs.est.0c03411openalex-snapshot
Assessing Human Health Risks from Per- and Polyfluoroalkyl Substance (PFAS)-Impacted Vegetable Consumption: A Tiered Modeling Approach
inferred← citeshttps://doi.org/10.1021/acs.est.1c02549openalex-snapshot
Correlates of Persistent Endocrine-Disrupting Chemical Mixtures among Reproductive-Aged Black Women
inferred← citeshttps://doi.org/10.1021/acs.est.1c06461openalex-snapshot
Mechanisms Underlying the Impacts of Lipids on the Diverse Bioavailability of Per- and Polyfluoroalkyl Substances in Foods
inferred← citeshttps://doi.org/10.1021/acs.est.5c06862openalex-snapshot
Unraveling Legacy and Emerging PFAS Characteristics in Milk across 15 Countries (2020–2024): Features, Temporal Trend,s and Risk Priority
inferred← citeshttps://doi.org/10.1021/acs.est.7b00246openalex-snapshot
Geographical Differences in Dietary Exposure to Perfluoroalkyl Acids between Manufacturing and Application Regions in China
inferred← citeshttps://doi.org/10.1021/acs.est.8b07188openalex-snapshot
Toxicokinetics of Perfluorinated Alkyl Acids Influences Their Toxic Potency in the Zebrafish Embryo ( Danio rerio )
inferred← citeshttps://doi.org/10.1021/acs.jafc.0c04456openalex-snapshot
Transfer of Per- and Polyfluoroalkyl Substances (PFAS) from Feed into the Eggs of Laying Hens. Part 1: Analytical Results Including a Modified Total Oxidizable Precursor Assay
inferred← citeshttps://doi.org/10.1021/acs.jafc.1c01777openalex-snapshot
Method Development and Validation of Per- and Polyfluoroalkyl Substances in Foods from FDA’s Total Diet Study Program
inferred← citeshttps://doi.org/10.1021/acs.jafc.2c01434openalex-snapshot
Occurrence of Perfluoroalkyl and Polyfluoroalkyl Substances in Ice Cream, Instant Noodles, and Bubble Tea
inferred← citeshttps://doi.org/10.1021/acs.jafc.2c04673openalex-snapshot
Analysis of Per- and Poly(fluoroalkyl) Substances (PFASs) in Highly Consumed Seafood Products from U.S. Markets
inferred← citeshttps://doi.org/10.1021/acs.jafc.2c06365openalex-snapshot
Exposure and Health Risk Assessment of Per- and Polyfluoroalkyl Substances in Crayfish from the Middle and Lower Reaches of the Yangtze River
inferred← citeshttps://doi.org/10.1021/acs.jafc.2c06620openalex-snapshot
Plasma and Skin Per- and Polyfluoroalkyl Substance (PFAS) Levels in Dairy Cattle with Lifetime Exposures to PFAS-Contaminated Drinking Water and Feed
inferred← citeshttps://doi.org/10.1021/acs.jafc.4c01172openalex-snapshot
Development and Application of a Liquid Chromatography–Tandem Mass Spectrometry Method for the Analysis of 20 Perfluoroalkyl Substances in Fruit and Vegetables at Sub-Parts-per-Trillion Levels
inferred← citeshttps://doi.org/10.1021/acs.jafc.5b03903openalex-snapshot
Simultaneous Determination of Perfluorinated Compounds in Edible Oil by Gel-Permeation Chromatography Combined with Dispersive Solid-Phase Extraction and Liquid Chromatography–Tandem Mass Spectrometry
inferred← citeshttps://doi.org/10.1021/acs.jafc.5b04565openalex-snapshot
Perfluorooctane Sulfonate Plasma Half-Life Determination and Long-Term Tissue Distribution in Beef Cattle (Bos taurus)
inferred← citeshttps://doi.org/10.1021/acs.jafc.6b04683openalex-snapshot
Per- and Polyfluoroalkyl Substances (PFASs) in Food and Human Dietary Intake: A Review of the Recent Scientific Literature
inferred← citeshttps://doi.org/10.1021/acs.jafc.9b01108openalex-snapshot
Dietary Exposure of Chinese Adults to Perfluoroalkyl Acids via Animal-Origin Foods: Chinese Total Diet Study (2005–2007 and 2011–2013)
inferred← citeshttps://doi.org/10.1021/acssusresmgt.6c00048openalex-snapshot
Toward Autonomous PFAS Forensics: AI‑Enhanced HRMS Workflows for Sustainable Chemical and Water System Management
inferred← citeshttps://doi.org/10.1021/ehp.6c01289openalex-snapshot
Dietary Exposure to Per- and Polyfluoroalkyl Substances and Health Risk Assessment in 7-Year-Old Children in Shandong, China
inferred← citeshttps://doi.org/10.1021/es505075zopenalex-snapshot
In Vivo Bioavailability and In Vitro Bioaccessibility of Perfluorooctanoic Acid (PFOA) in Food Matrices: Correlation Analysis and Method Development
inferred← citeshttps://doi.org/10.1021/jf2042505openalex-snapshot
Absorption and Excretion of 14 C-Perfluorooctanoic Acid (PFOA) in Angus Cattle (Bos taurus)
inferred← citeshttps://doi.org/10.1021/jf300355copenalex-snapshot
Human Exposure to Perfluorinated Compounds in Catalonia, Spain: Contribution of Drinking Water and Fish and Shellfish
inferred← citeshttps://doi.org/10.1021/jf304680jopenalex-snapshot
Absorption, Distribution, and Milk Secretion of the Perfluoroalkyl Acids PFBS, PFHxS, PFOS, and PFOA by Dairy Cows Fed Naturally Contaminated Feed
inferred← citeshttps://doi.org/10.1021/jf4020137openalex-snapshot
Impact of Industrial Production and Packaging Processes on the Concentration of Per- and Polyfluorinated Compounds in Milk and Dairy Products
inferred← citeshttps://doi.org/10.1021/jf404355bopenalex-snapshot
Distribution and Excretion of Perfluorooctane Sulfonate (PFOS) in Beef Cattle (Bos taurus)
inferred← citeshttps://doi.org/10.1021/jf500674jopenalex-snapshot
Root Uptake and Translocation of Perfluorinated Alkyl Acids by Three Hydroponically Grown Crops
inferred← citeshttps://doi.org/10.1021/jf502326hopenalex-snapshot
Development of an Ultraperformance Liquid Chromatography–Tandem Mass Spectrometry Method for the Analysis of Perfluorinated Compounds in Fish and Fatty Food
inferred← citeshttps://doi.org/10.1038/s41598-026-47516-4openalex-snapshot
Comparative study on changes in serum amino acid metabolic profiles in mice exposed to perfluorooctanoic acid and sodium ρ-perfluorous nonenoxybenzene sulfonate
inferred← citeshttps://doi.org/10.1038/srep23963openalex-snapshot
Effects of Perfluorooctanoic Acid on Metabolic Profiles in Brain and Liver of Mouse Revealed by a High-throughput Targeted Metabolomics Approach
inferred← citeshttps://doi.org/10.1039/bk9781837670765-00130openalex-snapshot
Current Progress in Developing Standardized Methods for Reptilian Toxicity Testing to Inform Ecological Risk Assessment
inferred← citeshttps://doi.org/10.1039/c9em00323aopenalex-snapshot
Children's exposure to perfluoroalkyl acids – a modelling approach
inferred← citeshttps://doi.org/10.1039/d3em00268copenalex-snapshot
Per- and polyfluoroalkyl substances (PFAS) in grocery store foods: method optimization, occurrence, and exposure assessment
inferred← citeshttps://doi.org/10.1051/e3sconf/202456103022openalex-snapshot
Research on Restriction Regulations and Detection Techniques for Perfluorinated and Polyfluoroalkyl Substances
inferred← citeshttps://doi.org/10.1071/rd24034openalex-snapshot
The perils of poly- and perfluorinated chemicals on the reproductive health of humans, livestock, and wildlife
inferred← citeshttps://doi.org/10.1073/pnas.2011957118openalex-snapshot
Inactivation of common airborne antigens by perfluoroalkyl chemicals modulates early life allergic asthma
inferred← citeshttps://doi.org/10.1080/02757540.2018.1433168openalex-snapshot
Effects to perfluorooctane sulfonate (PFOS) on the molluskUnio ravoisieriunder laboratory exposure
inferred← citeshttps://doi.org/10.1080/03067319.2018.1468440openalex-snapshot
Determination of perfluorooctanoic acid (PFOA) and perfluorooctane sulfonic acid (PFOS) in food and beverages
inferred← citeshttps://doi.org/10.1080/03601234.2017.1331672openalex-snapshot
Occurrence and dietary exposure assessment of PFOS and PFOA in cultured Trachinotus ovatus in China
inferred← citeshttps://doi.org/10.1080/03601234.2018.1559570openalex-snapshot
Distribution of perfluorinated alkyl substances in marine shellfish along the Chinese Bohai Sea coast
inferred← citeshttps://doi.org/10.1080/10643389.2012.710428openalex-snapshot
Levels of Organic Pollutants in Vegetables and Human Exposure Through Diet: A Review
inferred← citeshttps://doi.org/10.1080/10807039.2019.1594155openalex-snapshot
Distribution of biomarkers of human exposure to persistent organic pollutants from the group of organohalogen compounds as a result of the impact of the environment
inferred← citeshttps://doi.org/10.1080/15287394.2012.722523openalex-snapshot
Development of Pbpk Models for Pfoa and Pfos for Human Pregnancy and Lactation Life Stages
inferred← citeshttps://doi.org/10.1080/15569543.2017.1346685openalex-snapshot
Dietary exposure to perfluorooctanoic acid (PFOA) and perfluorooctane sulfonic acid (PFOS): a review of recent literature
inferred← citeshttps://doi.org/10.1080/15569543.2018.1554589openalex-snapshot
A comparison of levels of perfluorooctanoic acid (PFOA) and perfluorooctane sulfonic acid (PFOS) in raw and cooked fish
inferred← citeshttps://doi.org/10.1080/19393210.2020.1821098openalex-snapshot
Occurrence and dietary intake of Perfluoroalkyl substances in foods of the residents in Beijing, China
inferred← citeshttps://doi.org/10.1080/19393210.2022.2059789openalex-snapshot
Spatiotemporal distribution of perfluoroalkyl acid in Chinese eggs
inferred← citeshttps://doi.org/10.1080/19393210.2023.2188611openalex-snapshot
PFAS, bisphenol, and paraben in Malaysian food and estimated dietary intake
inferred← citeshttps://doi.org/10.1080/19393210.2025.2604018openalex-snapshot
PFAS occurrence in food in Luxembourg (2022–2024) and dietary exposure
inferred← citeshttps://doi.org/10.1080/19440049.2013.813648openalex-snapshot
Occurrence of selected perfluorinated alkyl acids in lunch meals served at school canteens in Italy and their relevance for children’s intake
inferred← citeshttps://doi.org/10.1080/19440049.2013.849006openalex-snapshot
Dietary exposure to selected perfluoroalkyl acids (PFAAs) in four European regions
inferred← citeshttps://doi.org/10.1080/19440049.2015.1086823openalex-snapshot
Determination of perfluoroalkylated substances (PFASs) in drinking water from the Netherlands and Greece
inferred← citeshttps://doi.org/10.1080/19440049.2017.1339330openalex-snapshot
Occurrence and incidence of 18 per- and polyfluoroalkyl compounds in edible oils commonly consumed in Guiyang, China
inferred← citeshttps://doi.org/10.1080/19440049.2018.1540889openalex-snapshot
Levels and distribution of PBDEs and PFASs in pork from different European countries
inferred← citeshttps://doi.org/10.1080/19440049.2020.1794053openalex-snapshot
The analysis of perfluoroalkyl substances at ppt level in milk and egg using UHPLC-MS/MS
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