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Rapid Method for the Determination of Multiple Mycotoxins in Wines and Beers by LC-MS/MS Using a Stable Isotope Dilution Assay
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What this work says
Outgoing claims: the papers this work cites, builds on, or argues with.
inferredcites →https://doi.org/10.1007/s00216-007-1717-xopenalex-snapshot
Stable isotope dilution assays in mycotoxin analysis
inferredcites →https://doi.org/10.1007/s00216-012-5757-5openalex-snapshot
Stable isotope dilution assay for the accurate determination of mycotoxins in maize by UHPLC-MS/MS
inferredcites →https://doi.org/10.1016/j.chroma.2009.11.060openalex-snapshot
Signal suppression/enhancement in high-performance liquid chromatography tandem mass spectrometry
inferredcites →https://doi.org/10.1016/j.ijfoodmicro.2007.07.029openalex-snapshot
An overview of ochratoxin A in beer and wine
inferredcites →https://doi.org/10.1021/jf0100651openalex-snapshot
Assay of Ochratoxin A in Wine and Beer by High-Pressure Liquid Chromatography Photodiode Array and Gas Chromatography Mass Selective Detection
inferredcites →https://doi.org/10.1021/jf0259866openalex-snapshot
Quantitation of Ochratoxin A in South African Wines
inferredcites →https://doi.org/10.1021/jf8016282openalex-snapshot
Ochratoxin A Contamination in Italian Wine Samples and Evaluation of the Exposure in the Italian Population
inferredcites →https://doi.org/10.1021/jf903154aopenalex-snapshot
Application of Conventional Solid-Phase Extraction for Multimycotoxin Analysis in Beers by Ultrahigh-Performance Liquid Chromatography−Tandem Mass Spectrometry
inferredcites →https://doi.org/10.1080/026520300415345openalex-snapshot
Occurrence of ochratoxin A (OTA) in wines: influence of the type of wine and its geographical origin
inferredcites →https://doi.org/10.1080/02652030310001639549openalex-snapshot
Occurrence of ochratoxin A in wine and grape juice marketed in Rio de Janeiro, Brazil
inferredcites →https://doi.org/10.1080/02652030400000653openalex-snapshot
Ochratoxin A in wine and grape juice sold in Canada
inferredcites →https://doi.org/10.1080/02652030701744546openalex-snapshot
Managing ochratoxin A risk in the grape-wine food chain
inferredcites →https://doi.org/10.1080/02652039609374451openalex-snapshot
Ochratoxin A in table wine and grape‐juice: Occurrence and risk assessment∗
inferredcites →https://doi.org/10.1080/19393210.2010.539707openalex-snapshot
A survey of ochratoxin A occurence in Greek wines
inferredcites →https://doi.org/10.1093/jaoac/79.4.875openalex-snapshot
Mycotoxins Transmitted into Beer from Contaminated Grains During Brewing
inferredcites →https://doi.org/10.1094/asbcj-59-0098openalex-snapshot
Behavior of Ochratoxin A in Brewing
inferredcites →https://doi.org/10.2116/analsci.27.629openalex-snapshot
Development of a Multi-mycotoxin Analysis in Beer-based Drinks by a Modified QuEChERS Method and Ultra-High-Performance Liquid Chromatography Coupled with Tandem Mass Spectrometry
What points at this work
Incoming claims: where this work appears in other papers’ reference lists and arguments.
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Smartphone Image Recognition of Dual-Emitting Electrospun Mof@[Ru(Byp)3]2+ Nanofibres for Effective Detection And Adsorptionof Aflatoxin B1
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Programmable Analytical Feature of Ratiometric Electrochemical Biosensor by Alternating the Binding Site of Ferrocene to DNA Duplex for the Detection of Aflatoxin B1 †
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Simple and Fast Picomolar Detection of Ochratoxin A Using a Reusable Label Free Aptasensor Built with a Layer‐by‐layer Procedure
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Recent Advances in Electrochemical Sensors for Mycotoxin Detection in Food
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Increased sensitivity of lateral flow immunoassay for ochratoxin A through silver enhancement
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Recent developments in stable isotope dilution assays in mycotoxin analysis with special regard to Alternaria toxins
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Advanced LC–MS-based methods to study the co-occurrence and metabolization of multiple mycotoxins in cereals and cereal-based food
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Colorimetric zearalenone assay based on the use of an aptamer and of gold nanoparticles with peroxidase-like activity
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Fluorescence Sensor for Zearalenone Detection Based on Oxidized Single-walled Carbon Nanohorns/N-doped Carbon Quantum Dots-aptamer
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Fusarium Mycotoxins in Food
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Mycotoxin Analytical Methods
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Analysis of natural toxins by liquid chromatography
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Detection of Metabolites of Microbial Origin in Beverages With Harmful Effect on Human Health—Biogenic Amines and Mycotoxins
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Sampling and sample preparation techniques for the determination of mycotoxins in food matrices
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The Potential of Proteomics in Understanding Neurodegeneration
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Analysis of ochratoxin A in grapes, musts and wines by LC–MS/MS: First comparison of stable isotope dilution assay and diastereomeric dilution assay methods
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Magnetic-fluorescent-targeting multifunctional aptasensorfor highly sensitive and one-step rapid detection of ochratoxin A
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Magneto-controlled aptasensor for simultaneous electrochemical detection of dual mycotoxins in maize using metal sulfide quantum dots coated silica as labels
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Magnetic microspheres-based cytometric bead array assay for highly sensitive detection of ochratoxin A
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Fabrication of magnetically assembled aptasensing device for label-free determination of aflatoxin B1 based on EIS
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Ratiometric electrochemical aptasensor for ultrasensitive detection of Ochratoxin A based on a dual signal amplification strategy: Engineering the binding of methylene blue to DNA
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Hairpin DNA assisted dual-ratiometric electrochemical aptasensor with high reliability and anti-interference ability for simultaneous detection of aflatoxin B1 and ochratoxin A
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Health risk assessment of pesticide residues in fruits and vegetables from farms and markets of Western Indian Himalayan region
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Development of a liquid chromatography–tandem mass spectrometry with ultrasound-assisted extraction and auto solid-phase clean-up method for the determination of Fusarium toxins in animal derived foods
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Three-dimensional ordered macroporous magnetic photonic crystal microspheres for enrichment and detection of mycotoxins (II): The application in liquid chromatography with fluorescence detector for mycotoxins
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A risk assessment of dietary Ochratoxin a in the United States
inferred← citeshttps://doi.org/10.1016/j.fochx.2024.101301openalex-snapshot
Determination of 10 mycotoxins in wine, baijiu, and huangjiu of the Chinese market by liquid chromatography tandem mass spectrometry and exposure estimation
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Multi-mycotoxin stable isotope dilution LC–MS/MS method for Fusarium toxins in beer
inferred← citeshttps://doi.org/10.1016/j.foodchem.2018.09.162openalex-snapshot
A QuEChERS based extraction procedure coupled to UPLC-MS/MS detection for mycotoxins analysis in beer
inferred← citeshttps://doi.org/10.1016/j.foodchem.2022.133078openalex-snapshot
A label-free visual aptasensor for zearalenone detection based on target-responsive aptamer-cross-linked hydrogel and color change of gold nanoparticles
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Development and validation of a multianalyte method for quantification of aflatoxins and bongkrekic acid in rice and noodle products using PRiME-UHPLC-MS/MS method
inferred← citeshttps://doi.org/10.1016/j.foodchem.2022.134978openalex-snapshot
A novel investigated method for decoupling adsorption and degradation effect on AFB1 based on isotope tracing and NMR analysis
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A fast and simple LC-ESI-MS/MS method for detecting pyrrolizidine alkaloids in honey with full validation and measurement uncertainty
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Ultrasensitive magnetic ELISA of zearalenone with pre-concentration and chemiluminescent detection
inferred← citeshttps://doi.org/10.1016/j.foodcont.2019.05.014openalex-snapshot
Reduction of ochratoxin A in oats and rice by twin-screw extrusion processing with baking soda
inferred← citeshttps://doi.org/10.1016/j.foodcont.2022.108860openalex-snapshot
Conventional vs. organic vineyards: Black Aspergilli population structure, mycotoxigenic capacity and mycotoxin contamination assessment in wines, using a new Q-TOF MS-MS detection method
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One-step automatic sample pretreatment for rapid, simple, sensitive, and efficient determination of aflatoxin M1 in milk by immunomagnetic beads coupled to liquid chromatography-tandem mass spectrometry
inferred← citeshttps://doi.org/10.1016/j.foodres.2017.09.080openalex-snapshot
Predominant mycotoxins, mycotoxigenic fungi and climate change related to wine
inferred← citeshttps://doi.org/10.1016/j.foodres.2024.114256openalex-snapshot
Development and validation of a liquid chromatography tandem mass spectrometry method for the determination of 10 mycotoxins in beer of the Chinese market and exposure estimate
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Detection of ochratoxin A in beer samples with a label-free monolithically integrated optoelectronic biosensor
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Dual-competitive lateral flow aptasensor for detection of aflatoxin B1 in food and feedstuffs
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Luminescent detection of Ochratoxin A using terbium chelated mesoporous silica nanoparticles
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Design of terbium (III)-functionalized covalent organic framework as a selective and sensitive turn-on fluorescent switch for ochratoxin A monitoring
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Analysis of synthetic food color additive, sugar, and mycotoxin content in traditional, cereal-based Sobia beverage using high-performance liquid chromatography and mass spectrometry
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A disposable aptasensing device for label-free detection of fumonisin B1 by integrating PDMS film-based micro-cell and screen-printed carbon electrode
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Label-free ochratoxin A electrochemical aptasensor based on target-induced noncovalent assembly of peroxidase-like graphitic carbon nitride nanosheet
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A ratiometric fluorescent probe based on encapsulation-induced emission enhancement (EIEE)-active fluorescent hybrid nanomicelles for ultrafast, quantitative and on-site determination of aflatoxin B1
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Rapid screening of aflatoxin B1 in beer by fluorescence polarization immunoassay
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Comprehensive analysis of toxics (pesticides, veterinary drugs and mycotoxins) in food by UHPLC-MS
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Rapid Detection of Ochratoxin A in Malt by Cytometric Bead Array Based on Indirect Competition Principle
inferred← citeshttps://doi.org/10.1021/ac500540zopenalex-snapshot
Multiplex Lateral Flow Immunoassay for Mycotoxin Determination
inferred← citeshttps://doi.org/10.1021/ac503355nopenalex-snapshot
Simultaneous Detection of Ochratoxin A and Fumonisin B1 in Cereal Samples Using an Aptamer–Photonic Crystal Encoded Suspension Array
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A TiO2@Au-Enhanced Portable Parallel Single-Electrode Electrochemiluminescence Array for High-Throughput Dual-Color Imaging Detection of Mycotoxins
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A Novel Multiplex Mycotoxin Surface-Enhanced Raman Spectroscopy Immunoassay Using Functional Gold Nanotags on a Silica Photonic Crystal Microsphere Biochip
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DNAzyme Amplified Aptasensing Platform for Ochratoxin A Detection Using a Personal Glucose Meter
inferred← citeshttps://doi.org/10.1021/acsanm.4c01943openalex-snapshot
Covalent Organic Framework Functionalized with Fluorescein Isothiocyanate for the Selective and Sensitive Detection of Toxic Mycotoxin
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Automated Beer Analysis by NMR Spectroscopy
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Effective Detection of Mycotoxins by a Highly Luminescent Metal–Organic Framework
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Determination of Mycotoxins in Milk-Based Products and Infant Formula Using Stable Isotope Dilution Assay and Liquid Chromatography Tandem Mass Spectrometry
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The development of a sensitive and rapid liquid-phase microextraction method followed by liquid chromatography mass spectrometry for the determination of zearalenone residues in beer samples
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A FRET-based ratiometric fluorescent aptasensor for rapid and onsite visual detection of ochratoxin A
inferred← citeshttps://doi.org/10.1039/c9sc02678aopenalex-snapshot
Computational design of syntheses leading to compound libraries or isotopically labelled targets
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An enhanced enzyme-linked aptamer assay for the detection of zearalenone based on gold nanoparticles
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Covalent organic frameworks assisted for food safety analysis
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Use of UHPLC high-resolution Orbitrap mass spectrometry to investigate the genes involved in the production of secondary metabolites inAspergillus flavus
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Quantification of mycotoxins in vegetable oil by UPLC-MS/MS after magnetic solid-phase extraction
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A simple, rapid and novel method based on salting-out assisted liquid–liquid extraction for ochratoxin A determination in beer samples prior to ultra-high-performance liquid chromatography coupled to tandem mass spectrometry
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Development and validation of an analytical method for the extraction, identification, and quantification of multi-mycotoxins in beer using a modified QuEChERS procedure and UHPLC-MS/MS
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Advances in Mycotoxin Research: Public Health Perspectives
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Analytical strategies for the determination of deoxynivalenol and its modified forms in beer: A mini review.
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Human Health Risk Assessment Through the Detection of Organochlorine Pesticides in Vegetables and Fruits from Dhaka, Bangladesh by Gas Chromatography Coupled to Mass Spectrometry (GC-MS)
inferred← citeshttps://doi.org/10.25148/etd.fidc007013openalex-snapshot
Aptamer-Based Assay For Detection Of Ochratoxin A
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Extensive literature search for studies related to fumonisins and their modified forms
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Dual-Target Electrochemical Sensor Based on 3D MoS2-rGO and Aptamer Functionalized Probes for Simultaneous Detection of Mycotoxins
inferred← citeshttps://doi.org/10.3389/fvets.2023.1142820openalex-snapshot
Development of a time-resolved immunochromatographic strip for rapid and quantitative determination of deoxynivalenol
inferred← citeshttps://doi.org/10.3390/bios14010007openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/bios9040127openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/foods10102429openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/foods12173216openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/foods12193558openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/foods14234157openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/foods9111633openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/metabo10020052openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/molecules21070838openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/molecules26133981openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/toxins10010001openalex-snapshot
High Incidence and Levels of Ochratoxin A in Wines Sourced from the United States
inferred← citeshttps://doi.org/10.3390/toxins10110477openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/toxins12040253openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/toxins12070466openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/toxins12110718openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/toxins13070438openalex-snapshot
Dietary Exposure to Mycotoxins through Alcoholic and Non-Alcoholic Beverages in Valencia, Spain
inferred← citeshttps://doi.org/10.3390/toxins13070478openalex-snapshot
Ochratoxins in Wines: A Review of Their Occurrence in the Last Decade, Toxicity, and Exposure Risk in Humans
inferred← citeshttps://doi.org/10.3390/toxins13110781openalex-snapshot
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inferred← citeshttps://doi.org/10.3390/toxins17100487openalex-snapshot
Toxigenic Aspergillus Diversity and Mycotoxins in Organic Spanish Grape Berries
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inferred← citeshttps://doi.org/10.3390/toxins8070191openalex-snapshot
Ochratoxin A: 50 Years of Research
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Challenges in the analysis of multiple mycotoxins
inferred← citeshttps://doi.org/10.3920/wmj2017.2216openalex-snapshot
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inferred← citeshttps://doi.org/10.3920/wmj2017.2298openalex-snapshot
A rapid and sensitive method for the control of selected regulated and emerging mycotoxins in beer
inferred← citeshttps://doi.org/10.3920/wmj2021.2712openalex-snapshot
Varied reduction of ochratoxin A in brown and white rice during roasting
inferred← citeshttps://doi.org/10.4172/2155-9872.s6-002openalex-snapshot
Harmonized Collaborative Validation of a Simultaneous and Multiple Determination Method for Nivalenol, Deoxynivalenol, T-2 Toxin, HT-2 Toxin, and Zearalenone in Wheat and Barley by Liquid Chromatography Coupled to Tandem Mass Spectrometry (LC-MS/MS)
inferred← citeshttps://doi.org/10.4315/0362-028x.jfp-14-471openalex-snapshot
Occurrence of Ochratoxin A Contamination and Detection of Ochratoxigenic Aspergillus Species in Retail Samples of Dried Fruits and Nuts
inferred← citeshttps://doi.org/10.4315/0362-028x.jfp-16-160openalex-snapshot
Heat Stability of Ochratoxin A in an Aqueous Buffered Model System
inferred← citeshttps://doi.org/10.4315/0362-028x.jfp-16-339openalex-snapshot
Occurrence of Ochratoxin A in Infant Foods in the United States
inferred← citeshttps://doi.org/10.4315/0362-028x.jfp-16-559openalex-snapshot
Reduction of Ochratoxin A in Oat Flakes by Twin-Screw Extrusion Processing
inferred← citeshttps://doi.org/10.5772/intechopen.1009483openalex-snapshot
Mycotoxins Diagnostic Methods from Past to Present
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