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The receptors and cells for mammalian taste

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1 of the 104 references listed on this page is in the Retraction Watch database as retracted (export 2026-10-21): 10.1038/35102506 (notice 2008-03-06).

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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1002/(sici)1096-9861(19991108)414:1<80::aid-cne7>3.0.co;2-eopenalex-snapshot

Segment-specific branching patterns of single vestibulospinal tract axons arising from the lateral vestibular nucleus in the cat: A PHA-L tracing study

inferredcites →https://doi.org/10.1006/bbrc.2001.4760openalex-snapshot

Molecular Genetic Identification of a Candidate Receptor Gene for Sweet Taste

inferredcites →https://doi.org/10.1007/bf01871001openalex-snapshot

Amiloride-blockable sodium currents in isolated taste receptor cells

inferredcites →https://doi.org/10.1007/s003350010236openalex-snapshot

High-resolution genetic mapping of the saccharin preference locus (Sac) and the putative sweet taste receptor (T1R1) gene (Gpr70) to mouse distal Chromosome 4

inferredcites →https://doi.org/10.1016/0006-8993(80)90417-5openalex-snapshot

Neuron and stimulus typologies in the rat gustatory system

inferredcites →https://doi.org/10.1016/0006-8993(82)90675-8openalex-snapshot

Amino acids as taste stimuli. I. Neural and behavioral attributes

inferredcites →https://doi.org/10.1016/0031-9384(82)90199-8openalex-snapshot

Taste preferences for amino acids in the house musk shrew, Suncus murinus

inferredcites →https://doi.org/10.1016/0031-9384(85)90045-9openalex-snapshot

Gustatory effectiveness of amino acids in mice: Behavioral and neurophysiological studies

inferredcites →https://doi.org/10.1016/j.bbrc.2004.05.019openalex-snapshot

The human taste receptor hTAS2R14 responds to a variety of different bitter compounds

inferredcites →https://doi.org/10.1016/j.neuron.2005.04.011openalex-snapshot

Lhx6 Delineates a Pathway Mediating Innate Reproductive Behaviors from the Amygdala to the Hypothalamus

inferredcites →https://doi.org/10.1016/s0031-9384(00)00190-6openalex-snapshot

Neuronal cell types and taste quality coding

inferredcites →https://doi.org/10.1016/s0031-9384(00)00191-8openalex-snapshot

The neural code for taste in the brain stem

inferredcites →https://doi.org/10.1016/s0031-9384(00)00193-1openalex-snapshot

The evolution of neural coding ideas in the chemical senses

inferredcites →https://doi.org/10.1016/s0092-8674(00)00164-1openalex-snapshot

Genetic Ablation and Restoration of the Olfactory Topographic Map

inferredcites →https://doi.org/10.1016/s0092-8674(00)80658-3openalex-snapshot

Putative Mammalian Taste Receptors

inferredcites →https://doi.org/10.1016/s0092-8674(00)80705-9openalex-snapshot

A Novel Family of Mammalian Taste Receptors

inferredcites →https://doi.org/10.1016/s0092-8674(00)80706-0openalex-snapshot

T2Rs Function as Bitter Taste Receptors

inferredcites →https://doi.org/10.1016/s0092-8674(01)00451-2openalex-snapshot

Mammalian Sweet Taste Receptors

inferredcites →https://doi.org/10.1016/s0092-8674(03)00071-0openalex-snapshot

Coding of Sweet, Bitter, and Umami Tastes

inferredcites →https://doi.org/10.1016/s0092-8674(03)00844-4openalex-snapshot

The Receptors for Mammalian Sweet and Umami Taste

inferredcites →https://doi.org/10.1016/s0171-9335(98)80114-3openalex-snapshot

Identification of a phospholipase C β subtype in rat taste cells

inferredcites →https://doi.org/10.1016/s0896-6273(00)80200-7openalex-snapshot

General Anosmia Caused by a Targeted Disruption of the Mouse Olfactory Cyclic Nucleotide–Gated Cation Channel

inferredcites →https://doi.org/10.1016/s0896-6273(00)81054-5openalex-snapshot

A Plethora of Taste Receptors

inferredcites →https://doi.org/10.1016/s0959-4388(99)80064-6openalex-snapshot

Neural coding of gustatory information

inferredcites →https://doi.org/10.1016/s1357-2725(03)00050-5openalex-snapshot

CO2/H+ sensing: peripheral and central chemoreception

inferredcites →https://doi.org/10.1017/s0016672300027671openalex-snapshot

The genetics of tasting in mice: V. Glycine and cycloheximide

inferredcites →https://doi.org/10.1017/s0016672300027968openalex-snapshot

The genetics of tasting in mice: VI. Saccharin, acesulfame, dulcin and sucrose

inferredcites →https://doi.org/10.1017/s0140525x00512424openalex-snapshot

On The brain and emotion

inferredcites →https://doi.org/10.1038/15981openalex-snapshot

Gγ13 colocalizes with gustducin in taste receptor cells and mediates IP3 responses to bitter denatonium

inferredcites →https://doi.org/10.1038/26882openalex-snapshot

Receptor that leaves a sour taste in the mouth

inferredcites →https://doi.org/10.1038/331351a0openalex-snapshot

Transduction in taste receptor cells requires cAMP-dependent protein kinase

inferredcites →https://doi.org/10.1038/35007072openalex-snapshot

A family of candidate taste receptors in human and mouse

inferredcites →https://doi.org/10.1038/35039564openalex-snapshot

Structural basis of glutamate recognition by a dimeric metabotropic glutamate receptor

inferredcites →https://doi.org/10.1038/35098087openalex-snapshot

Hyperpolarization-activated channels HCN1 and HCN4 mediate responses to sour stimuli

inferredcites →https://doi.org/10.1038/35102506openalex-snapshot

Genetic tracing reveals a stereotyped sensory map in the olfactory cortex

inferredcites →https://doi.org/10.1038/357563a0openalex-snapshot

Gustducin is a taste-cell-specific G protein closely related to the transducins

inferredcites →https://doi.org/10.1038/381796a0openalex-snapshot

Transduction of bitter and sweet taste by gustducin

inferredcites →https://doi.org/10.1038/386173a0openalex-snapshot

A proton-gated cation channel involved in acid-sensing

inferredcites →https://doi.org/10.1038/6165openalex-snapshot

Conditional expression and signaling of a specifically designed Gi-coupled receptor in transgenic mice

inferredcites →https://doi.org/10.1038/87440openalex-snapshot

A candidate taste receptor gene near a sweet taste locus

inferredcites →https://doi.org/10.1038/nature03352openalex-snapshot

The receptors and coding logic for bitter taste

inferredcites →https://doi.org/10.1038/nature04248openalex-snapshot

Heat activation of TRPM5 underlies thermal sensitivity of sweet taste

inferredcites →https://doi.org/10.1038/nature04545openalex-snapshot

V1 spinal neurons regulate the speed of vertebrate locomotor outputs

inferredcites →https://doi.org/10.1038/nature04655openalex-snapshot

Independent evolution of bitter-taste sensitivity in humans and chimpanzees

inferredcites →https://doi.org/10.1038/nature05084openalex-snapshot

The cells and logic for mammalian sour taste detection

inferredcites →https://doi.org/10.1038/nature06819openalex-snapshot

Retraction Note: Genetic tracing reveals a stereotyped sensory map in the olfactory cortex

inferredcites →https://doi.org/10.1038/nature726openalex-snapshot

An amino-acid taste receptor

inferredcites →https://doi.org/10.1038/ng0501-58openalex-snapshot

Tas1r3, encoding a new candidate taste receptor, is allelic to the sweet responsiveness locus Sac

inferredcites →https://doi.org/10.1038/ng1014openalex-snapshot

The human TAS2R16 receptor mediates bitter taste in response to β-glucopyranosides

inferredcites →https://doi.org/10.1038/nn952openalex-snapshot

A transient receptor potential channel expressed in taste receptor cells

inferredcites →https://doi.org/10.1038/nrm976openalex-snapshot

Creating new fluorescent probes for cell biology

inferredcites →https://doi.org/10.1038/scientificamerican0301-32openalex-snapshot

Making Sense of Taste

inferredcites →https://doi.org/10.1042/bj2600121openalex-snapshot

Sweet tastants stimulate adenylate cyclase coupled to GTP-binding protein in rat tongue membranes

inferredcites →https://doi.org/10.1046/j.1471-4159.2001.00292.xopenalex-snapshot

Identification of a novel member of the T1R family of putative taste receptors

inferredcites →https://doi.org/10.1073/pnas.0404384101openalex-snapshot

Different functional roles of T1R subunits in the heteromeric taste receptors

inferredcites →https://doi.org/10.1073/pnas.0602702103openalex-snapshot

Transient receptor potential family members PKD1L3 and PKD2L1 form a candidate sour taste receptor

inferredcites →https://doi.org/10.1073/pnas.072090199openalex-snapshot

Human receptors for sweet and umami taste

inferredcites →https://doi.org/10.1074/jbc.m406779200openalex-snapshot

The Cysteine-rich Region of T1R3 Determines Responses to Intensely Sweet Proteins

inferredcites →https://doi.org/10.1085/jgp.99.4.591openalex-snapshot

Apical K+ channels in Necturus taste cells. Modulation by intracellular factors and taste stimuli.

inferredcites →https://doi.org/10.1086/302367openalex-snapshot

Localization of a Gene for Bitter-Taste Perception to Human Chromosome 5p15

inferredcites →https://doi.org/10.1093/chemse/22.3.287openalex-snapshot

Broad Tuning of Rat Taste Cells for Four Basic Taste Stimuli

inferredcites →https://doi.org/10.1093/chemse/25.5.525openalex-snapshot

Comprehensive Study on G protein alpha-Subunits in Taste Bud Cells, with Special Reference to the Occurrence of Galphai2 as a Major Galpha Species

inferredcites →https://doi.org/10.1093/chemse/26.7.925openalex-snapshot

Positional Cloning of the Mouse Saccharin Preference (Sac) Locus

inferredcites →https://doi.org/10.1093/chemse/27.9.847openalex-snapshot

New Seasonings

inferredcites →https://doi.org/10.1093/chemse/bjg049openalex-snapshot

Behavioral Evidence for a Role of -Gustducin in Glutamate Taste

inferredcites →https://doi.org/10.1093/chemse/bjh064openalex-snapshot

Identification of Ligands for Two Human Bitter T2R Receptors

inferredcites →https://doi.org/10.1093/chemse/bjh091openalex-snapshot

Molecular Mechanisms of Sweet Receptor Function

inferredcites →https://doi.org/10.1093/chemse/bji053openalex-snapshot

PLCβ2-Independent Behavioral Avoidance of Prototypical Bitter-Tasting Ligands

inferredcites →https://doi.org/10.1093/chemse/bjj027openalex-snapshot

Trpm5 Null Mice Respond to Bitter, Sweet, and Umami Compounds

inferredcites →https://doi.org/10.1093/molbev/msj028openalex-snapshot

Contrasting Modes of Evolution Between Vertebrate Sweet/Umami Receptor Genes and Bitter Receptor Genes

inferredcites →https://doi.org/10.1093/oso/9780198524649.001.0001openalex-snapshot

The Brain and Emotion

inferredcites →https://doi.org/10.1093/oxfordjournals.jhered.a108452openalex-snapshot

Single-Locus Control of Saccharin Preference in Mice

inferredcites →https://doi.org/10.1097/00001756-200305230-00001openalex-snapshot

Taste transduction: appetizing times in gustation

inferredcites →https://doi.org/10.1111/j..2002.t01-2-00501.xopenalex-snapshot

Individual mouse taste cells respond to multiple chemical stimuli

inferredcites →https://doi.org/10.1111/j.1365-2621.1967.tb09715.xopenalex-snapshot

The Synergistic Taste Effect of Monosodium Glutamate and Disodium 5′‐Inosinate

inferredcites →https://doi.org/10.1111/j.1471-4159.2006.03842.xopenalex-snapshot

Two members of the TRPP family of ion channels, Pkd1l3 and Pkd2l1 , are co‐expressed in a subset of taste receptor cells

inferredcites →https://doi.org/10.1111/j.1749-6632.1998.tb10598.xopenalex-snapshot

Molecular and Physiological Evidence for Glutamate (Umami) Taste Transduction via a G Protein‐Coupled Receptora

inferredcites →https://doi.org/10.1113/jphysiol.1996.sp021147openalex-snapshot

Changes in IP3 and cytosolic Ca2+ in response to sugars and non‐sugar sweeteners in transduction of sweet taste in the rat.

inferredcites →https://doi.org/10.1113/jphysiol.2002.033811openalex-snapshot

Sour Taste Stimuli Evoke Ca 2+ and pH Responses in Mouse Taste Cells

inferredcites →https://doi.org/10.1113/jphysiol.2003.057745openalex-snapshot

Basolateral Na+–H+ exchanger‐1 in rat taste receptor cells is involved in neural adaptation to acidic stimuli

inferredcites →https://doi.org/10.1113/jphysiol.2004.065656openalex-snapshot

The mammalian amiloride‐insensitive non‐specific salt taste receptor is a vanilloid receptor‐1 variant

inferredcites →https://doi.org/10.1126/science.1080190openalex-snapshot

Positional Cloning of the Human Quantitative Trait Locus Underlying Taste Sensitivity to Phenylthiocarbamide

inferredcites →https://doi.org/10.1126/science.1087155openalex-snapshot

Detection of Sweet and Umami Taste in the Absence of Taste Receptor T1r3

inferredcites →https://doi.org/10.1126/science.1110787openalex-snapshot

Genetic Tracing Shows Segregation of Taste Neuronal Circuitries for Bitter and Sweet

inferredcites →https://doi.org/10.1126/science.1118435openalex-snapshot

ATP Signaling Is Crucial for Communication from Taste Buds to Gustatory Nerves

inferredcites →https://doi.org/10.1126/science.6691151openalex-snapshot

Salt Taste Transduction Occurs Through an Amiloride-Sensitive Sodium Transport Pathway

inferredcites →https://doi.org/10.1146/annurev.neuro.28.051804.101610openalex-snapshot

OPTICAL IMAGING AND CONTROL OF GENETICALLY DESIGNATED NEURONS IN FUNCTIONING CIRCUITS

inferredcites →https://doi.org/10.1152/jn.00273.2004openalex-snapshot

Acid-Sensitive Two-Pore Domain Potassium (K2P) Channels in Mouse Taste Buds

inferredcites →https://doi.org/10.1152/jn.01198.2003openalex-snapshot

Taste Receptor Cells Express pH-Sensitive Leak K+ Channels

inferredcites →https://doi.org/10.1152/jn.1998.80.4.2102openalex-snapshot

Gustatory Responses of the Hamster Mesocricetus auratus to Various Compounds Considered Sweet by Humans

inferredcites →https://doi.org/10.1152/jn.1999.81.4.1661openalex-snapshot

Possible Novel Mechanism for Bitter Taste Mediated Through cGMP

inferredcites →https://doi.org/10.1152/jn.2000.83.5.2526openalex-snapshot

Sweet Taste Transduction in Hamster: Role of Protein Kinases

inferredcites →https://doi.org/10.1177/1534582305280031openalex-snapshot

The Representation of Taste Quality in the Mammalian Nervous System

inferredcites →https://doi.org/10.1371/journal.pgen.0010003openalex-snapshot

Pseudogenization of a Sweet-Receptor Gene Accounts for Cats' Indifference toward Sugar

inferredcites →https://doi.org/10.1371/journal.pgen.0010027openalex-snapshot

Comparative Genomics of Natural Killer Cell Receptor Gene Clusters

inferredcites →https://doi.org/10.14670/hh-19.607openalex-snapshot

The system of cerebrospinal fluid-contacting neurons. Its supposed role in the nonsynaptic signal transmission of the brain.

inferredcites →https://doi.org/10.1523/jneurosci.1225-04.2004openalex-snapshot

Bitter Taste Receptors for Saccharin and Acesulfame K

inferredcites →https://doi.org/10.1523/jneurosci.21-12-04478.2001openalex-snapshot

Dynamic and Multimodal Responses of Gustatory Cortical Neurons in Awake Rats

inferredcites →https://doi.org/10.1523/jneurosci.21-13-04931.2001openalex-snapshot

Distribution of Gustatory Sensitivities in Rat Taste Cells: Whole-Cell Responses to Apical Chemical Stimulation

inferredcites →https://doi.org/10.1523/jneurosci.22-05-01937.2002openalex-snapshot

Rats Fail to Discriminate Quinine from Denatonium: Implications for the Neural Coding of Bitter-Tasting Compounds

inferredcites →https://doi.org/10.1523/jneurosci.3344-04.2004openalex-snapshot

Novel Approaches to Monitor and Manipulate Single NeuronsIn Vivo

inferredcites →https://doi.org/10.1534/genetics.104.037523openalex-snapshot

Lineage-Specific Loss of Function of Bitter Taste Receptor Genes in Humans and Nonhuman PrimatesSequence data from this article have been deposited with the EMBL/GenBank Data Libraries under accession nos. AB198983, AB199308.

inferredcites →https://doi.org/10.1679/aohc.46.427openalex-snapshot

The system of cerebrospinal fluid-contacting neurons.

inferredcites →https://doi.org/10.2174/1568007023339328openalex-snapshot

The Metabotropic Glutamate Receptors: Structure, Activation Mechanism and Pharmacology

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

inferred← citeshttps://doi.org/10.2139/ssrn.4586300openalex-extracted

Regulation of Blood-Testis Barrier Tight Junction Protein Expression in Tm4 Cells by Bitter Taste Receptor Tas2r143-Induced Nf-Κb Signaling Pathway

inferred← citeshttps://doi.org/10.1001/jamaoto.2015.3266openalex-snapshot

Incidence of and Factors Associated With Hypogeusia in Healthy Children

inferred← citeshttps://doi.org/10.1001/jamaoto.2024.5072openalex-snapshot

Perceived Taste Loss From Early Adulthood to Mid to Late Adulthood and Mortality

inferred← citeshttps://doi.org/10.1002/0471238961.flavdeib.a01openalex-snapshot

Flavors, Overview

inferred← citeshttps://doi.org/10.1002/2211-5463.12172openalex-snapshot

Sucralose activates an ERK1/2–ribosomal protein S6 signaling axis

inferred← citeshttps://doi.org/10.1002/2211-5463.70159openalex-snapshot

TMC4 localizes to multiple taste cell types in the mouse taste papillae

inferred← citeshttps://doi.org/10.1002/9780470015902.a0000038.pub2openalex-snapshot

Chemosensory Systems

inferred← citeshttps://doi.org/10.1002/9780470015902.a0020778openalex-snapshot

Bitter Taste Sensitivity in Humans and Chimpanzees

inferred← citeshttps://doi.org/10.1002/9780470015902.a0020778.pub2openalex-snapshot

Bitter Taste Sensitivity in Humans and Chimpanzees

inferred← citeshttps://doi.org/10.1002/9780470048672.wecb592openalex-snapshot

Taste, Chemical Biology of

inferred← citeshttps://doi.org/10.1002/9780470551455.biblioopenalex-snapshot

Bibliography

inferred← citeshttps://doi.org/10.1002/9780470627327.ch4openalex-snapshot

Receptor‐Mediated G Protein Activation: How, How Many, and Where?

inferred← citeshttps://doi.org/10.1002/9781118133880.hop203010openalex-snapshot

Taste and Olfaction

inferred← citeshttps://doi.org/10.1002/9781118373941.ch17openalex-snapshot

New Developments in Sweeteners

inferred← citeshttps://doi.org/10.1002/9781118597651.ch7openalex-snapshot

Design Structures for Controlled Manipulation of Flavour and Texture

inferred← citeshttps://doi.org/10.1002/9781118657072.ch7openalex-snapshot

Signal Transduction and Cellular Communication

inferred← citeshttps://doi.org/10.1002/9781118710470.ch5openalex-snapshot

Connective Tissue

inferred← citeshttps://doi.org/10.1002/9781118768853.refsopenalex-snapshot

References

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Oral Mucosa: Physiological and Physicochemical Aspects

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In vivoFoundations of SensoryIn vitroTesting Systems

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Perception of mixtures of odorants and tastants: sensory and analytical points of view

inferred← citeshttps://doi.org/10.1002/9781118971758.ch31openalex-snapshot

The Molecular Basis of Gustatory Transduction

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Mastication, Salivation and their Interactions during Eating

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Sensory Adaptation

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Future Research in Signaling

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Taste

inferred← citeshttps://doi.org/10.1002/9781444346022.ch3openalex-snapshot

Basic Taste and Stimulant Components

inferred← citeshttps://doi.org/10.1002/9783527621682.ch2openalex-snapshot

Processing Energy and Signals by Molecular and Supramolecular Systems

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Bioinspired Electronics for Artificial Sensory Systems

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Multifunctional Fluidic Units for Emergent, Responsive Robotic Behaviors

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Food‐Interfaced Bioelectronics for In Situ Molecular Food Profiling

inferred← citeshttps://doi.org/10.1002/advs.202206101openalex-snapshot

Mimicking the Biological Sense of Taste In Vitro Using a Taste Organoids‐on‐a‐Chip System

inferred← citeshttps://doi.org/10.1002/advs.202407513openalex-snapshot

Digital Fingerprinting of Complex Liquids Using a Reconfigurable Multi‐Sensor System with Foundation Models

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Bio‐Inspired Neuromorphic Sensory Systems from Intelligent Perception to Nervetronics

inferred← citeshttps://doi.org/10.1002/ajp.70140openalex-snapshot

Characterization of the Sweet Taste Receptor T1R2/T1R3 From Chimpanzee and Comparison With the Human T1R2/T1R3

inferred← citeshttps://doi.org/10.1002/ajpa.23046openalex-snapshot

Potential arms race in the coevolution of primates and angiosperms: brazzein sweet proteins and gorilla taste receptors

inferred← citeshttps://doi.org/10.1002/alr.21275openalex-snapshot

Genetic variations in taste receptors are associated with chronic rhinosinusitis: a replication study

inferred← citeshttps://doi.org/10.1002/alr.23487openalex-snapshot

Hops bitter β‐acids have antibacterial effects against sinonasal Staphylococcus aureus but also induce sinonasal cilia and mitochondrial dysfunction

inferred← citeshttps://doi.org/10.1002/ame2.12021openalex-snapshot

Ablation of NTPD ase2+ cells inhibits the formation of filiform papillae in tongue tip

inferred← citeshttps://doi.org/10.1002/ame2.12357openalex-snapshot

Genetic mutation of Tas2r104/Tas2r105/Tas2r114 cluster leads to a loss of taste perception to denatonium benzoate and cucurbitacin B

inferred← citeshttps://doi.org/10.1002/ana.26532openalex-snapshot

Responses of Chemosensory Perception to Stimulation of the Human Brain

inferred← citeshttps://doi.org/10.1002/ange.201002094openalex-snapshot

Moleküle und biologische Mechanismen des Süß‐ und Umamigeschmacks

inferred← citeshttps://doi.org/10.1002/anie.201002094openalex-snapshot

Sweet and Umami Taste: Natural Products, Their Chemosensory Targets, and Beyond

inferred← citeshttps://doi.org/10.1002/ar.24708openalex-snapshot

Taste receptors in aquatic mammals: Potential role of solitary chemosensory cells in immune responses

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Now we are talking sense! Functional approaches to novel nutraceuticals and cosmeceuticals

inferred← citeshttps://doi.org/10.1002/bip.22847openalex-snapshot

Conformational flexibility of aspartame

inferred← citeshttps://doi.org/10.1002/cam4.350openalex-snapshot

Vismodegib, an antagonist of hedgehog signaling, directly alters taste molecular signaling in taste buds

inferred← citeshttps://doi.org/10.1002/cbdv.200890096openalex-snapshot

New Developments in Umami (Enhancing) Molecules

inferred← citeshttps://doi.org/10.1002/chem.200701397openalex-snapshot

Processing Energy and Signals by Molecular and Supramolecular Systems

inferred← citeshttps://doi.org/10.1002/chem.202002262openalex-snapshot

Supramolecular Sensor for Astringent Procyanidin C1: Fluorescent Artificial Tongue for Wine Components

inferred← citeshttps://doi.org/10.1002/ciuz.201000525openalex-snapshot

Die Skala des Wilbur Lincoln Scoville. Manche mögen's scharf

inferred← citeshttps://doi.org/10.1002/ciuz.201700808openalex-snapshot

Miraculin: der süßsaure Trick der Wunderbeere

inferred← citeshttps://doi.org/10.1002/cne.21494openalex-snapshot

Biogenic amine synthesis and uptake in rodent taste buds

inferred← citeshttps://doi.org/10.1002/cne.21547openalex-snapshot

Atypical expression of Drosophila gustatory receptor genes in sensory and central neurons

inferred← citeshttps://doi.org/10.1002/cne.21768openalex-snapshot

Murine intestinal cells expressing Trpm5 are mostly brush cells and express markers of neuronal and inflammatory cells

inferred← citeshttps://doi.org/10.1002/cne.22433openalex-snapshot

Neural architecture of the primary gustatory center of Drosophila melanogaster visualized with GAL4 and LexA enhancer‐trap systems

inferred← citeshttps://doi.org/10.1002/cne.22554openalex-snapshot

Expression and vesicular localization of mouse Trpml3 in stria vascularis, hair cells, and vomeronasal and olfactory receptor neurons

inferred← citeshttps://doi.org/10.1002/cne.22589openalex-snapshot

Mutually exclusive expression of Gαia and Gα14 reveals diversification of taste receptor cells in zebrafish

inferred← citeshttps://doi.org/10.1002/cne.23484openalex-snapshot

Nucleus of the solitary tract in the C57BL/6J mouse: Subnuclear parcellation, chorda tympani nerve projections, and brainstem connections

inferred← citeshttps://doi.org/10.1002/cplu.202300465openalex-snapshot

Acyclic Cucurbit[n]urils: Effective Taste Masking Nanocontainers for Cationic Bitter Compounds

inferred← citeshttps://doi.org/10.1002/cpmo.18openalex-snapshot

Measurement of Behavioral Taste Responses in Mice: Two‐Bottle Preference, Lickometer, and Conditioned Taste‐Aversion Tests

inferred← citeshttps://doi.org/10.1002/ece3.5557openalex-snapshot

Functional divergence of the bitter receptor TAS2R38 in Sulawesi macaques

inferred← citeshttps://doi.org/10.1002/ece3.6327openalex-snapshot

TAS2R20 variants confer dietary adaptation to high‐quercitrin bamboo leaves in Qinling giant pandas

inferred← citeshttps://doi.org/10.1002/ejlt.200800056openalex-snapshot

Sensing of lipids via receptor signalling in taste buds

inferred← citeshttps://doi.org/10.1002/ejoc.201500184openalex-snapshot

Synthesis of Diazirine‐Based Photoreactive Saccharin Derivatives for the Photoaffinity Labeling of Gustatory Receptors

inferred← citeshttps://doi.org/10.1002/evan.21967openalex-snapshot

The sensory ecology of primate food perception, revisited

inferred← citeshttps://doi.org/10.1002/ffj.2041openalex-snapshot

Molecular biology of mammalian bitter taste receptors. A review.

inferred← citeshttps://doi.org/10.1002/ffj.2054openalex-snapshot

Molecular modelling and models in the study of sweet and umami taste receptors. A review.

inferred← citeshttps://doi.org/10.1002/ffj.2064openalex-snapshot

Lost and found in sweeteners: forgotten molecules and unsolved problems in the chemistry of sweet compounds

inferred← citeshttps://doi.org/10.1002/hbm.21188openalex-snapshot

Identification of human gustatory cortex by activation likelihood estimation

inferred← citeshttps://doi.org/10.1002/iub.1694openalex-snapshot

The taste of toxicity: A quantitative analysis of bitter and toxic molecules

inferred← citeshttps://doi.org/10.1002/jemt.22456openalex-snapshot

Morphology of the lingual surface of S outh A merican fur seal ( A rctocephalus australis) and sea lion ( O taria flavescens)

inferred← citeshttps://doi.org/10.1002/jib.622openalex-snapshot

The multisensory perception of hop essential oil: a review

inferred← citeshttps://doi.org/10.1002/jmr.1152openalex-snapshot

Determinants of sweetness in proteins: a topological approach

inferred← citeshttps://doi.org/10.1002/jsfa.13110openalex-snapshot

Sucralose regulates postprandial blood glucose in mice through intestinal sweet taste receptors Tas1r2/Tas1r3

inferred← citeshttps://doi.org/10.1002/jsfa.14289openalex-snapshot

Identification and molecular mechanism of novel salt‐enhancing peptide in crocodile hemoglobin: a combined E ‐tongue, molecular docking, and dynamic simulation

inferred← citeshttps://doi.org/10.1002/jsfa.7204openalex-snapshot

Beef flavor: a review from chemistry to consumer

inferred← citeshttps://doi.org/10.1002/lary.21757openalex-snapshot

Validation of edible taste strips for identifying PROP taste recognition thresholds

inferred← citeshttps://doi.org/10.1002/lemi.202352239openalex-snapshot

Molecular Characterization and Quantification of Saponins from Sugar Beet (Beta vulgaris ssp. vulgaris var. altissima)

inferred← citeshttps://doi.org/10.1002/ppp3.70048openalex-snapshot

Interdisciplinary approaches to enhance sensory properties and consumer acceptance in pulse crops

inferred← citeshttps://doi.org/10.1002/pro.707openalex-snapshot

GFP‐based evaluation system of recombinant expression through the secretory pathway in insect cells and its application to the extracellular domains of class C GPCRs

inferred← citeshttps://doi.org/10.1002/psc.1428openalex-snapshot

The good taste of peptides

inferred← citeshttps://doi.org/10.1002/smll.202403629openalex-snapshot

Nanofluidic Membrane‐Assisted Organic Electrochemical Transistors for Bioinspired Gustatory Sensation Based on Selective Cation Transport

inferred← citeshttps://doi.org/10.1002/wcs.156openalex-snapshot

Gustation

inferred← citeshttps://doi.org/10.1007/10_2016_23openalex-snapshot

Present Global Situation of Amino Acids in Industry

inferred← citeshttps://doi.org/10.1007/10_2016_35openalex-snapshot

New Functions and Potential Applications of Amino Acids

inferred← citeshttps://doi.org/10.1007/164_2021_439openalex-snapshot

Pharmacology of the Umami Taste Receptor

inferred← citeshttps://doi.org/10.1007/400_2008_2openalex-snapshot

The Receptor Basis of Sweet Taste in Mammals

inferred← citeshttps://doi.org/10.1007/7355_2014_79openalex-snapshot

Taste Receptor Gene Expression Outside the Gustatory System

inferred← citeshttps://doi.org/10.1007/7854_2010_85openalex-snapshot

Neurocircuity of Eating Disorders

inferred← citeshttps://doi.org/10.1007/7854_2024_470openalex-snapshot

Perceptual Dysfunction in Eating Disorders

inferred← citeshttps://doi.org/10.1007/978-0-387-92271-3_31openalex-snapshot

Forebrain Activation by Postoral Nutritive Substances

inferred← citeshttps://doi.org/10.1007/978-1-4419-7002-2_14openalex-snapshot

Sensory Influence on Homeostasis and Lifespan: Molecules and Circuits

inferred← citeshttps://doi.org/10.1007/978-1-4614-1704-0_3openalex-snapshot

Primary Processes in Sensory Cells: Current Advances

inferred← citeshttps://doi.org/10.1007/978-1-60327-333-6_3openalex-snapshot

Structural Basis of Dopamine Receptor Activation

inferred← citeshttps://doi.org/10.1007/978-1-60327-455-5_37openalex-snapshot

The Gustatory System

inferred← citeshttps://doi.org/10.1007/978-1-62703-125-7_7openalex-snapshot

Primary Culture of Mammalian Taste Epithelium

inferred← citeshttps://doi.org/10.1007/978-3-030-22015-0_29openalex-snapshot

A Cooking Support System for Seasoning with Smart Cruet

inferred← citeshttps://doi.org/10.1007/978-3-030-45328-2_12openalex-snapshot

Metabolism and Functions of Amino Acids in Sense Organs

inferred← citeshttps://doi.org/10.1007/978-3-030-50020-7_24openalex-snapshot

Galvanic Taste Stimulation Method for Virtual Reality and Augmented Reality

inferred← citeshttps://doi.org/10.1007/978-3-030-80056-7_12openalex-snapshot

Encapsulation for Masking Off-Flavor and Off-Tasting in Food Production

inferred← citeshttps://doi.org/10.1007/978-3-030-86510-8_12openalex-snapshot

Chemosensory Dysfunction in Head and Neck Cancer Patients

inferred← citeshttps://doi.org/10.1007/978-3-031-26945-5_2openalex-snapshot

Adenosine A2A Receptor-Containing Heteromers and Neuroprotection

inferred← citeshttps://doi.org/10.1007/978-3-031-32692-9_8openalex-snapshot

Umami Taste as a Component of Healthy Diets

inferred← citeshttps://doi.org/10.1007/978-3-031-48316-5_36openalex-snapshot

Taste Representation Learning Toward Food Recommendation Balancing Curiosity and Comfort

inferred← citeshttps://doi.org/10.1007/978-3-032-07458-4_11openalex-snapshot

Regulation of Salivary Secretion

inferred← citeshttps://doi.org/10.1007/978-3-032-21491-1_9openalex-snapshot

Chemistry and Products from Nature. Food Processing for Value and Bioactivity

inferred← citeshttps://doi.org/10.1007/978-3-032-24998-2_7openalex-snapshot

On Cultivating AI-Native Perceptual Skills in Students

inferred← citeshttps://doi.org/10.1007/978-3-319-02970-2_18openalex-snapshot

Chemosensorial G-proteins-Coupled Receptors: A Perspective from Computational Methods

inferred← citeshttps://doi.org/10.1007/978-3-319-05107-9_11openalex-snapshot

Conscious Sensation, Conscious Perception and Sensorimotor Theories of Consciousness

inferred← citeshttps://doi.org/10.1007/978-3-319-15254-7_5openalex-snapshot

Effect of Soft Drink Consumption on Human Health

inferred← citeshttps://doi.org/10.1007/978-3-319-26478-3_11-1openalex-snapshot

Transgenic Plants as Producers of Supersweet Protein Thaumatin II

inferred← citeshttps://doi.org/10.1007/978-3-319-27027-2_11openalex-snapshot

Transgenic Plants as Producers of Supersweet Protein Thaumatin II

inferred← citeshttps://doi.org/10.1007/978-3-319-28100-1_2-1openalex-snapshot

Normal Variation in the Anatomy, Biology, and Histology of the Maxillofacial Region

inferred← citeshttps://doi.org/10.1007/978-3-319-29674-6_21openalex-snapshot

Mind the Reward: Nutrition vs. Addiction

inferred← citeshttps://doi.org/10.1007/978-3-319-43513-8_11openalex-snapshot

Regulation of Salivary Secretion

inferred← citeshttps://doi.org/10.1007/978-3-319-47835-7_1openalex-snapshot

Introduction of Materials Used in Chemical Sensors

inferred← citeshttps://doi.org/10.1007/978-3-319-50766-8_6openalex-snapshot

Flavors

inferred← citeshttps://doi.org/10.1007/978-3-319-53150-2_15openalex-snapshot

A Comparative Perspective on Wnt/β-Catenin Signalling in Cell Fate Determination

inferred← citeshttps://doi.org/10.1007/978-3-319-72303-7_2openalex-snapshot

Normal Variation in the Anatomy, Biology, and Histology of the Maxillofacial Region

inferred← citeshttps://doi.org/10.1007/978-3-319-73864-2_2openalex-snapshot

Science of Taste

inferred← citeshttps://doi.org/10.1007/978-3-319-75468-0_14openalex-snapshot

Gustatory Areas Within the Insular Cortex

inferred← citeshttps://doi.org/10.1007/978-3-319-91056-7_5openalex-snapshot

Molecular Mechanisms of Gastrointestinal Signaling

inferred← citeshttps://doi.org/10.1007/978-3-319-94863-8_3openalex-snapshot

Tragedy and the Trope of Disgust

inferred← citeshttps://doi.org/10.1007/978-3-319-97132-2_4openalex-snapshot

Peptide Synthesis Using Proteases as Catalyst

inferred← citeshttps://doi.org/10.1007/978-3-319-98280-9_7openalex-snapshot

Sensory Systems

inferred← citeshttps://doi.org/10.1007/978-3-540-29678-2_20openalex-snapshot

Abventricular Division

inferred← citeshttps://doi.org/10.1007/978-3-540-29678-2_2107openalex-snapshot

Gustation

inferred← citeshttps://doi.org/10.1007/978-3-540-29678-2_5898openalex-snapshot

Taste Bud

inferred← citeshttps://doi.org/10.1007/978-3-540-29678-2_7openalex-snapshot

A8-A17 Cell Groups (Dopaminergic Cell Groups)

inferred← citeshttps://doi.org/10.1007/978-3-540-79090-7_9openalex-snapshot

Acid-Sensitive Ion Channels and Receptors

inferred← citeshttps://doi.org/10.1007/978-3-642-01651-6_19openalex-snapshot

Geschmack und Geruch

inferred← citeshttps://doi.org/10.1007/978-3-642-14426-4_10openalex-snapshot

Roles of Hormones in Taste Signaling

inferred← citeshttps://doi.org/10.1007/978-3-642-22021-0_29openalex-snapshot

Meta Cookie+: An Illusion-Based Gustatory Display

inferred← citeshttps://doi.org/10.1007/978-3-642-30574-0_45openalex-snapshot

Information Processing in the Gustatory System

inferred← citeshttps://doi.org/10.1007/978-3-642-32183-2_87openalex-snapshot

Structural Bioinformatics Approaches to Chemical Senses

inferred← citeshttps://doi.org/10.1007/978-3-662-49459-2_12openalex-snapshot

Pharynx – Larynx

inferred← citeshttps://doi.org/10.1007/978-3-662-61595-9_20openalex-snapshot

Chemische Sinne

inferred← citeshttps://doi.org/10.1007/978-3-662-65434-7_3openalex-snapshot

Die Hals-Nasen-Ohren-ärztliche Untersuchung

inferred← citeshttps://doi.org/10.1007/978-3-662-68476-4_4openalex-snapshot

Multisensorische Informationsverarbeitung

inferred← citeshttps://doi.org/10.1007/978-3-662-70359-5_6openalex-snapshot

Geschmack

inferred← citeshttps://doi.org/10.1007/978-3-7091-1603-6_3openalex-snapshot

Geschmack und Wahrnehmung

inferred← citeshttps://doi.org/10.1007/978-3-8274-2887-5_16openalex-snapshot

Wie schmeckt Wein? – Der multisensorische Ursprung der Gaumenfreude

inferred← citeshttps://doi.org/10.1007/978-4-431-54011-3_6openalex-snapshot

Post-Genome Biology of Primates Focusing on Taste Perception

inferred← citeshttps://doi.org/10.1007/978-4-431-54153-0_3openalex-snapshot

From Genes to the Mind: Comparative Genomics and Cognitive Science Elucidating Aspects of the Apes That Make Us Human

inferred← citeshttps://doi.org/10.1007/978-4-431-54222-3_2openalex-snapshot

Bitter Taste Receptors of Primates

inferred← citeshttps://doi.org/10.1007/978-88-470-5373-1_11openalex-snapshot

Fetal Sensory Abilities

inferred← citeshttps://doi.org/10.1007/978-90-313-6317-9_13openalex-snapshot

13 Speeksel en smaakgewaarwording

inferred← citeshttps://doi.org/10.1007/978-90-368-0387-8_13openalex-snapshot

Speeksel en smaak

inferred← citeshttps://doi.org/10.1007/978-94-007-0265-3_43openalex-snapshot

Multiple Roles for TRPs in the Taste System: Not Your Typical TRPs

inferred← citeshttps://doi.org/10.1007/978-94-007-5704-2_33openalex-snapshot

Ecotoxicity of Taste and Odor Compounds

inferred← citeshttps://doi.org/10.1007/978-94-017-7333-1_1openalex-snapshot

Introduction

inferred← citeshttps://doi.org/10.1007/978-94-017-7333-1_10openalex-snapshot

Taste Sensors with Gustatory Cells

inferred← citeshttps://doi.org/10.1007/978-94-017-7333-1_11openalex-snapshot

Gustatoty Epithelium-Based Taste Sensors

inferred← citeshttps://doi.org/10.1007/978-94-017-7333-1_13openalex-snapshot

Biomimetic Gustatory Membrane-Based Taste Sensors

inferred← citeshttps://doi.org/10.1007/978-94-017-7333-1_15openalex-snapshot

Future Trends of Bioinspired Smell and Taste Sensors

inferred← citeshttps://doi.org/10.1007/978-981-10-1658-5_1openalex-snapshot

Introduction

inferred← citeshttps://doi.org/10.1007/978-981-92-2590-3_20openalex-snapshot

Enhancing VR Drink Taste Believability Using Olfactory Stimulation

inferred← citeshttps://doi.org/10.1007/978-981-97-9495-9_4openalex-snapshot

Bitter Taste Receptors as Gatekeepers of Brain Barriers

inferred← citeshttps://doi.org/10.1007/978-981-99-8303-2_16openalex-snapshot

Involvement of GPR120 in Perception of Fatty Oral Sensations in Humans

inferred← citeshttps://doi.org/10.1007/978-981-99-8303-2_8openalex-snapshot

Mechanism for Perceiving Kokumi Substances: Involvement of Calcium-Sensing Receptor (CaSR) in the Perception of Kokumi Substances

inferred← citeshttps://doi.org/10.1007/s00018-009-8755-9openalex-snapshot

Bitter peptides and bitter taste receptors

inferred← citeshttps://doi.org/10.1007/s00018-022-04242-0openalex-snapshot

Fine-tuning of epithelial taste bud organoid to promote functional recapitulation of taste reactivity

inferred← citeshttps://doi.org/10.1007/s00114-008-0505-6openalex-snapshot

Pharmacological analysis of feeding in a caterpillar: different transduction pathways for umami and saccharin?

inferred← citeshttps://doi.org/10.1007/s00114-012-0939-8openalex-snapshot

Loss or major reduction of umami taste sensation in pinnipeds

inferred← citeshttps://doi.org/10.1007/s00125-014-3451-1openalex-snapshot

GLUT2, glucose sensing and glucose homeostasis

inferred← citeshttps://doi.org/10.1007/s00125-015-3825-zopenalex-snapshot

G protein-coupled receptors as new therapeutic targets for type 2 diabetes

inferred← citeshttps://doi.org/10.1007/s00210-025-03967-6openalex-snapshot

The appearance of bitter taste receptors — inspiration from structure, expression, function, and mechanism

inferred← citeshttps://doi.org/10.1007/s00232-021-00182-1openalex-snapshot

Bitter Taste and Olfactory Receptors: Beyond Chemical Sensing in the Tongue and the Nose

inferred← citeshttps://doi.org/10.1007/s00253-012-4387-3openalex-snapshot

Sweet-taste-suppressing compounds: current knowledge and perspectives of application

inferred← citeshttps://doi.org/10.1007/s00359-008-0389-0openalex-snapshot

Primary processes in sensory cells: current advances

inferred← citeshttps://doi.org/10.1007/s00359-019-01321-9openalex-snapshot

Bumblebees are able to perceive amino acids via chemotactile antennal stimulation

inferred← citeshttps://doi.org/10.1007/s00394-016-1334-6openalex-snapshot

Differences in food intake and genetic variability in taste receptors between Czech pregnant women with and without gestational diabetes mellitus

inferred← citeshttps://doi.org/10.1007/s00405-010-1276-1openalex-snapshot

Normative data for a solution-based taste test

inferred← citeshttps://doi.org/10.1007/s00415-009-0088-yopenalex-snapshot

“Taste Strips” – A rapid, lateralized, gustatory bedside identification test based on impregnated filter papers

inferred← citeshttps://doi.org/10.1007/s00415-014-7589-zopenalex-snapshot

Taste function in early stage treated and untreated Parkinson’s disease

inferred← citeshttps://doi.org/10.1007/s00415-016-8030-6openalex-snapshot

Taste dysfunction in multiple sclerosis

inferred← citeshttps://doi.org/10.1007/s00424-010-0865-6openalex-snapshot

Physiological carbon dioxide, bicarbonate, and pH sensing

inferred← citeshttps://doi.org/10.1007/s00424-018-2205-1openalex-snapshot

To flourish or perish: evolutionary TRiPs into the sensory biology of plant-herbivore interactions

inferred← citeshttps://doi.org/10.1007/s00424-020-02467-1openalex-snapshot

An alternative pathway for sweet sensation: possible mechanisms and physiological relevance

inferred← citeshttps://doi.org/10.1007/s00429-010-0266-9openalex-snapshot

Taste representation in the human insula

inferred← citeshttps://doi.org/10.1007/s00441-011-1210-xopenalex-snapshot

Differential expression of the glucose transporters in mouse gustatory papillae

inferred← citeshttps://doi.org/10.1007/s00441-020-03311-9openalex-snapshot

Expression of Eya1 in mouse taste buds

inferred← citeshttps://doi.org/10.1007/s00441-025-04021-wopenalex-snapshot

Extra-oral expression of bitter taste receptors in pigs and their correlation with hepatic cytochrome P450 enzymes

inferred← citeshttps://doi.org/10.1007/s00520-011-1085-0openalex-snapshot

A matter of taste: making the distinction between taste and flavor is essential for improving management of dysgeusia

inferred← citeshttps://doi.org/10.1007/s00520-016-3083-8openalex-snapshot

Understanding the impact of taste changes in oncology care

inferred← citeshttps://doi.org/10.1007/s00702-020-02244-5openalex-snapshot

Hedonicity in functional motor disorders: a chemosensory study assessing taste

inferred← citeshttps://doi.org/10.1007/s10068-021-00905-zopenalex-snapshot

Correlation between in vitro binding activity of sweeteners to cloned human sweet taste receptor and sensory evaluation

inferred← citeshttps://doi.org/10.1007/s10072-024-07429-4openalex-snapshot

Long-term effects of SARS-CoV-2 infection in patients with and without chemosensory disorders at disease onset: a psychophysical and magnetic resonance imaging exploratory study

inferred← citeshttps://doi.org/10.1007/s10266-008-0095-yopenalex-snapshot

Molecular mechanisms of taste transduction in vertebrates

inferred← citeshttps://doi.org/10.1007/s10329-018-0697-0openalex-snapshot

Taste responsiveness of Western chimpanzees (Pan troglodytes verus) to five food-associated saccharides

inferred← citeshttps://doi.org/10.1007/s10495-025-02091-3openalex-snapshot

A deadly taste: linking bitter taste receptors and apoptosis

inferred← citeshttps://doi.org/10.1007/s10571-007-9171-zopenalex-snapshot

A Calcium-Receptor Agonist Induces Gustatory Neural Responses in Bullfrogs

inferred← citeshttps://doi.org/10.1007/s10735-007-9151-0openalex-snapshot

Cytokeratin 14 is expressed in immature cells in rat taste buds

inferred← citeshttps://doi.org/10.1007/s10735-011-9339-1openalex-snapshot

Nutrient sensing receptors in gastric endocrine cells

inferred← citeshttps://doi.org/10.1007/s10811-018-1632-xopenalex-snapshot

Umami taste, free amino acid composition, and volatile compounds of brown seaweeds

inferred← citeshttps://doi.org/10.1007/s10811-018-1698-5openalex-snapshot

Correction to: Umami taste, free amino acid composition, and volatile compounds of brown seaweeds

inferred← citeshttps://doi.org/10.1007/s10811-021-02482-4openalex-snapshot

LC-MSn profiling reveals seasonal variation in the composition of Osmundea pinnatifida (Hudson) Stackhouse

inferred← citeshttps://doi.org/10.1007/s11010-019-03628-2openalex-snapshot

Differential effects of membrane sphingomyelin and cholesterol on agonist-induced bitter taste receptor T2R14 signaling

inferred← citeshttps://doi.org/10.1007/s11055-021-01062-wopenalex-snapshot

A Mathematical Model of ATP Secretion by Type II Taste Cells

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