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Aquaculture: Externalities and Policy Options
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What this work says
Outgoing claims: the papers this work cites, builds on, or argues with.
inferredcites →https://doi.org/10.1007/s10584-020-02755-wopenalex-snapshot
Climate change and small pelagic fish price volatility
inferredcites →https://doi.org/10.1007/s10640-020-00514-0openalex-snapshot
Implications of Entry Restrictions to Address Externalities in Aquaculture: The Case of Salmon Aquaculture
inferredcites →https://doi.org/10.1007/s11160-013-9336-4openalex-snapshot
Harvesting for food versus feed: a review of Peruvian fisheries in a global context
inferredcites →https://doi.org/10.1016/j.aquaculture.2016.08.021openalex-snapshot
Future availability of raw materials for salmon feeds and supply chain implications: The case of Scottish farmed salmon
inferredcites →https://doi.org/10.1016/j.aquaculture.2020.735474openalex-snapshot
Fish as feed: Using economic allocation to quantify the Fish In : Fish Out ratio of major fed aquaculture species
inferredcites →https://doi.org/10.1016/j.ecolecon.2020.106717openalex-snapshot
Do Aquaculture Farmers Have an Incentive to Maintain Good Water Quality? The Case of Small-Scale Shrimp Farming in Indonesia
inferredcites →https://doi.org/10.1016/j.foodpol.2018.02.002openalex-snapshot
Viewpoint: Induced Innovation in Fisheries and Aquaculture
inferredcites →https://doi.org/10.1016/j.foodpol.2018.07.003openalex-snapshot
The causal impact of HACCP on seafood imports in the U.S.: An application of difference-in-differences within the gravity model
inferredcites →https://doi.org/10.1016/j.gfs.2017.10.005openalex-snapshot
Not just for the wealthy: Rethinking farmed fish consumption in the Global South
inferredcites →https://doi.org/10.1016/j.gloenvcha.2019.102025openalex-snapshot
The operationalisation of sustainability: Sustainable aquaculture production as defined by certification schemes
inferredcites →https://doi.org/10.1016/j.jeem.2009.12.001openalex-snapshot
Market interactions between aquaculture and common-property fisheries: Recent evidence from the Bristol Bay sockeye salmon fishery in Alaska
inferredcites →https://doi.org/10.1016/j.jip.2012.03.013openalex-snapshot
Disease will limit future food supply from the global crustacean fishery and aquaculture sectors
inferredcites →https://doi.org/10.1016/j.marpol.2012.06.015openalex-snapshot
Moving beyond the fished or farmed dichotomy
inferredcites →https://doi.org/10.1016/j.marpol.2015.06.021openalex-snapshot
Trade intervention: Not a silver bullet to address environmental externalities in global aquaculture
inferredcites →https://doi.org/10.1016/j.worlddev.2014.10.013openalex-snapshot
Fair Enough? Food Security and the International Trade of Seafood
inferredcites →https://doi.org/10.1038/35016500openalex-snapshot
Effect of aquaculture on world fish supplies
inferredcites →https://doi.org/10.1038/s41559-017-0257-9openalex-snapshot
Mapping the global potential for marine aquaculture
inferredcites →https://doi.org/10.1038/s41586-018-0594-0openalex-snapshot
Options for keeping the food system within environmental limits
inferredcites →https://doi.org/10.1038/s41893-018-0115-zopenalex-snapshot
Evolution and future of the sustainable seafood market
inferredcites →https://doi.org/10.1038/s41893-020-0540-7openalex-snapshot
Sustainable commoditization of seafood
inferredcites →https://doi.org/10.1073/pnas.1200519109openalex-snapshot
Global economic potential for reducing carbon dioxide emissions from mangrove loss
inferredcites →https://doi.org/10.1073/pnas.1404067111openalex-snapshot
Does aquaculture add resilience to the global food system?
inferredcites →https://doi.org/10.1073/pnas.1801692115openalex-snapshot
Comparative terrestrial feed and land use of an aquaculture-dominant world
inferredcites →https://doi.org/10.1073/pnas.1909726116openalex-snapshot
Effective fisheries management instrumental in improving fish stock status
inferredcites →https://doi.org/10.1080/13657305.2012.704617openalex-snapshot
NORWEGIAN SALMONID FARMING AND GLOBAL WARMING: SOCIOECONOMIC IMPACTS
inferredcites →https://doi.org/10.1080/13657305.2015.994240openalex-snapshot
Fish to 2030: The Role and Opportunity for Aquaculture
inferredcites →https://doi.org/10.1080/13657305.2016.1156191openalex-snapshot
Stringency of environmental regulation and aquaculture growth: A cross-country analysis
inferredcites →https://doi.org/10.1080/13657305.2017.1284942openalex-snapshot
The rise of fish oil: From feed to human nutritional supplement
inferredcites →https://doi.org/10.1080/13657305.2019.1641571openalex-snapshot
Credit constraints and aquaculture productivity
inferredcites →https://doi.org/10.1080/13657305.2019.1654558openalex-snapshot
Economic analysis of land based farming of salmon
inferredcites →https://doi.org/10.1080/13657305.2020.1843562openalex-snapshot
Market integration and price leadership: The U.S. Atlantic salmon market
inferredcites →https://doi.org/10.1080/23308249.2015.1112357openalex-snapshot
Technological Advances that Led to Growth of Shrimp, Salmon, and Tilapia Farming
inferredcites →https://doi.org/10.1080/23308249.2015.1121202openalex-snapshot
The Political Economics of Marine Aquaculture in the United States
inferredcites →https://doi.org/10.1080/23308249.2019.1678111openalex-snapshot
A Global Blue Revolution: Aquaculture Growth Across Regions, Species, and Countries
inferredcites →https://doi.org/10.1086/467445openalex-snapshot
Symmetric Tragedies: Commons and Anticommons
inferredcites →https://doi.org/10.1086/687929openalex-snapshot
Market Integration between Farmed and Wild Fish: Evidence from the Whitefish Market in Germany
inferredcites →https://doi.org/10.1086/688976openalex-snapshot
Valuing Ecosystem Services: Oysters, Denitrification, and Nutrient Trading Programs
inferredcites →https://doi.org/10.1086/691981openalex-snapshot
The Cost of Lice: Quantifying the Impacts of Parasitic Sea Lice on Farmed Salmon
inferredcites →https://doi.org/10.1086/711225openalex-snapshot
An Age-Structured Backward-Bending Supply of Fish: Implications for Conservation of Bluefin Tuna
inferredcites →https://doi.org/10.1086/712993openalex-snapshot
Implications of Disease in Shrimp Aquaculture for Wild-Caught Shrimp
inferredcites →https://doi.org/10.1086/714122openalex-snapshot
Global Seafood Demand Growth Differences across Regions, Income Levels, and Time
inferredcites →https://doi.org/10.1086/720987openalex-snapshot
The Future of Fishing for Fun: The Economics and Sustainable Management of Recreational Fisheries
inferredcites →https://doi.org/10.1086/721032openalex-snapshot
The “Seafood” System: Aquatic Foods, Food Security, and the Global South
inferredcites →https://doi.org/10.1086/721097openalex-snapshot
The Future of Wild-Caught Fisheries: Expanding the Scope of Management
inferredcites →https://doi.org/10.1086/mre.17.2.42629356openalex-snapshot
Norwegian Salmon Aquaculture and Sustainability: The Relationship Between Environmental Quality and Industry Growth
inferredcites →https://doi.org/10.1086/mre.17.2.42629357openalex-snapshot
Aquaculture and the Future: Why Fisheries Economists Should Care
inferredcites →https://doi.org/10.1086/mre.2.1.42628874openalex-snapshot
Market Interactions Between Aquaculture and the Common-Property Commercial Fishery
inferredcites →https://doi.org/10.1093/cep/byg022openalex-snapshot
Does Economic Development Lead to Mangrove Loss? A Cross‐Country Analysis
inferredcites →https://doi.org/10.1111/are.12893openalex-snapshot
Improving water-use efficiency for Ictalurid catfish pond aquaculture in Northwest Mississippi, USA
inferredcites →https://doi.org/10.1111/j.1477-9552.2012.00357.xopenalex-snapshot
Regime Shifts in the Fish Meal/Soybean Meal Price Ratio
inferredcites →https://doi.org/10.1126/science.1170451openalex-snapshot
Agricultural Research, Productivity, and Food Prices in the Long Run
inferredcites →https://doi.org/10.1126/science.1237314openalex-snapshot
Certify Sustainable Aquaculture?
inferredcites →https://doi.org/10.1126/science.aaq0216openalex-snapshot
Reducing food’s environmental impacts through producers and consumers
inferredcites →https://doi.org/10.1142/s2382624x16500156openalex-snapshot
Disease Risk and Market Structure in Salmon Aquaculture
inferredcites →https://doi.org/10.1146/annurev-environ-101718-033302openalex-snapshot
The State of the World's Mangrove Forests: Past, Present, and Future
inferredcites →https://doi.org/10.1146/annurev-resource-100518-093750openalex-snapshot
Economics of Aquaculture Policy and Regulation
inferredcites →https://doi.org/10.1257/002205105775362005openalex-snapshot
Economic Growth: Lessons from Two Centuries of American Agriculture
inferredcites →https://doi.org/10.1257/aer.p20161105openalex-snapshot
Economic Effects of an Ocean Acidification Catastrophe
inferredcites →https://doi.org/10.1371/journal.pone.0036731openalex-snapshot
Fish Is Food - The FAO’s Fish Price Index
inferredcites →https://doi.org/10.1515/ordo-2021-0025openalex-snapshot
Why Liberalism Works: How True Liberal Values Produce a Freer, More Equal, Prosperous World for All
inferredcites →https://doi.org/10.2307/1244016openalex-snapshot
Product Aggregation, Market Integration, and Relationships between Prices: An Application to World Salmon Markets
inferredcites →https://doi.org/10.2307/1342203openalex-snapshot
The Tragedy of the Anticommons: Property in the Transition from Marx to Markets
inferredcites →https://doi.org/10.3368/le.97.2.425openalex-snapshot
Escapees in Salmon Aquaculture: A Multi-output Approach
inferredcites →https://doi.org/10.3390/nu12061810openalex-snapshot
Food Sources and Expenditures for Seafood in the United States
inferredcites →https://doi.org/10.4060/ca9229enopenalex-snapshot
The State of World Fisheries and Aquaculture 2020
inferredcites →https://doi.org/10.5950/0738-1360-26.3.225openalex-snapshot
Individual Vessel Quotas in Peru: Stopping the Race for Anchovies
inferredcites →https://doi.org/10.5950/0738-1360-27.2.181openalex-snapshot
U.S. Shrimp Market Integration
inferredcites →https://doi.org/10.7813/2075-4124.2012openalex-snapshot
International Journal of Academic Research
What points at this work
Incoming claims: where this work appears in other papers’ reference lists and arguments.
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Cross-Hedging Wild Salmon Prices
inferred← citeshttps://doi.org/10.1002/aff2.70190openalex-snapshot
Assessing Smallholder Fish Farmers' Awareness, Motivation and Attitude Towards the Environmental Impact of Aquaculture
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Biosafety and Biosecurity in Fish Farms: Necessity for Sustainable Aquaculture
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Challenges and Mitigation of Water Resource Management in Rural Areas in Nigeria
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Toxic Effects of Nanomaterials on Aquatic Animals and Their Future Prospective
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Hematological and serum biochemical alterations in Labeo rohita following sublethal exposure to the fungicide pyraclostrobin
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Advancing toward a more integrated aquaculture with polyculture > aquaponics > biofloc technology > FLOCponics
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Waste not, want not: unlocking the innovative potential of organic and eco-friendly insect and algal resources for future aquaculture
inferred← citeshttps://doi.org/10.1007/s10499-025-02262-8openalex-snapshot
Clear waters come at a cost: environmental costs as externalities of aquaculture wastewater
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Prices of aquaculture and capture fisheries products in India: the highs and the lows
inferred← citeshttps://doi.org/10.1007/s10584-024-03758-7openalex-snapshot
A climate change risk assessment in aquaculture in Korea
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Environmental impacts of aquaculture, marine shipping, and blue R&D in Nordic countries
inferred← citeshttps://doi.org/10.1007/s11367-026-02743-9openalex-snapshot
Nature-based solutions in aquaculture: a sustainability assessment of tilapia monoculture and tilapia-shrimp polyculture
inferred← citeshttps://doi.org/10.1007/s11625-026-01811-1openalex-snapshot
The imperative for a new integrated sustainability index in aquatic food systems: towards a post-SDGs future
inferred← citeshttps://doi.org/10.1007/s12571-023-01400-5openalex-snapshot
Transforming the seafood supply system: challenges and strategies for resilience
inferred← citeshttps://doi.org/10.1016/j.aqrep.2024.102314openalex-snapshot
Environmental certifications in Peruvian aquaculture
inferred← citeshttps://doi.org/10.1016/j.aqrep.2026.103647openalex-snapshot
Aquatic product consumption in China: Patterns and disparities by age, region, and urban–rural residence
inferred← citeshttps://doi.org/10.1016/j.aqrep.2026.103682openalex-snapshot
U.S. public interest in catfish: Evidence from internet search data
inferred← citeshttps://doi.org/10.1016/j.aquaculture.2023.739712openalex-snapshot
Import demand under price and exchange-rate uncertainties: The case of U.S. Atlantic salmon imports
inferred← citeshttps://doi.org/10.1016/j.aquaculture.2023.739715openalex-snapshot
Resource productivity and costs of aquaculture practices: Economic-sustainability perspectives from U.S. catfish farming
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Production growth, company size, and concentration: The case of salmon
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Product forms and price transmission in major European salmon markets
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Effects of partial replacement of fishmeal with Spirulina platensis powder and addition of Spirulina platensis polysaccharide on growth, nutrition, antioxidant capacity and gut microbiota of Micropterus salmoides
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Differences in growth, pond survival and CyHV-3 disease survival between genetically CyHV-3 resistant and commercial strains of common carp (Cyprinus carpio)
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What is happening to the European Union aquaculture production? Investigating its stagnation and sustainability
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A circular transition model for the European aquaculture sector
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Towards a systems perspective in policy design: An analysis of how the endogenous feedback structure of the Norwegian salmon aquaculture industry impacts policy outcomes
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Enhancement of total ammonia and nitrite removal, growth, and vibrio tolerance in whiteleg shrimp (Penaeus vannamei) by Paracoccus marcusii ND07 administration in rearing water
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Biophysical factors, environmental regulations, and profit deviations: The case of salmon farming companies
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Finer economic margins for farmed salmon
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Aquaculture in troubled waters? Public acceptance of the Norwegian Salmon farming industry and its environmental impacts
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Innovative aquaculture-photovoltaic recirculating aquaculture system: Design, performance and microbial ecological mechanisms
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Risk analysis for shrimp in a recirculating aquaculture system
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How much oyster is there out there? Inaccurate data may be the largest economic risk facing aquaculture producers
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Field application of aquatic disease burden estimation to the shrimp grow-out sector in Indonesia
inferred← citeshttps://doi.org/10.1016/j.ecolecon.2024.108359openalex-snapshot
Biological control of a parasite: The efficacy of cleaner fish in salmon farming
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Enhancing Safety in Aquaculture with Nanostructures: Hazard Detection and Elimination
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From text to development outcomes: China’s fisheries policy text intensity from 1986 to 2024
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Machine learning-driven nitrogen management in mariculture wastewater: A critical review
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A global view of aquaculture policy
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Tea polyphenols: A promising alternative to antibiotics for preventing bacterial enteritis in grass carp (Ctenopharyngodon idella)
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A comprehensive review on the utilization of probiotics in aquaculture towards sustainable shrimp farming
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Immunogenicity and seasonal effect of formalin-killed bivalent vaccines against Streptococcus iniae and Yersinia ruckeri in rainbow trout (Oncorhynchus mykiss) under farm conditions
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Environmental impacts and food loss and waste in the U.S. aquatic food system
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Catastrophic risk perceptions and attitudes in aquaculture: Evidence from flood prone areas of Bangladesh
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Agrochemical asymmetry in the water–food nexus: Macro-level statistical associations from aquatic production in Australia
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Impacts of natural resource traceability programs: evidence from the United States’ seafood import monitoring program
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Do information processing biases drive local community misconceptions of aquaculture? Evidence from harmonized surveys in Chile and Vietnam
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Exacerbating water shortage induced by continuous expansion of surface artificial water bodies in the Yellow River Basin
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Innovation policy in the Norwegian aquaculture industry: Reshaping aquaculture production innovation networks
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Company level biodiversity impact assessment: An application to the aquaculture industry in Norway
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The structure of Norwegian seafood trade
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Does seafood trade enhance seafood availability in developing countries? The case of Nigeria
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Fisheries and aquaculture by-products: Case studies in Norway, United States, and Vietnam
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The impact of climate policy uncertainty on the dynamic connectedness among leading fish-exporting nations
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Consumer preferences towards the management of fish escapes from aquaculture: A choice experiment
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Stakeholder preferences for managing massive fish escapes from aquaculture under increasing extreme coastal events in Spain
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The economic impact of decreased mortality and increased growth associated with preventing, replacing or improving current methods for delousing farmed Atlantic salmon in Norway
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Rent formation and distortions due to quotas in biological production processes
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The One Health concept: fate, risks, and countermeasures of antibiotics and ARGs in aquaculture
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Social attitude toward exotic salmonids aquaculture in the Beagle Channel, Argentina: Productive opportunity and/or conservation concerns?
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Environmental, economic, and social sustainability in aquaculture: the aquaculture performance indicators
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The global seafood trade, embodied nutrients, and nutritional affordability
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Towards sustainable aquaculture in the Amazon
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A traits-based approach to assess aquaculture’s contributions to food, climate change, and biodiversity goals
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Gaining Family Farms or Losing Aquaculture: Examining Framing Effects on Support for Aquaculture in Maine and the U.S.
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Effects of open water availability on productivity and efficiency of tilapia fish farming
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Climate risk and financial disclosure in salmon aquaculture
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Salmon aquaculture in the Faroe Islands – historical developments and future prospects
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Economic risk of commercial catfish production practices
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Estimating prices for “new” aquaculture species: A hedonic pricing approach
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High innovation intensity in fish farming: The role of openness in innovation and strategy
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Does eco-certification change public opinion of salmon aquaculture in Canada? A comparison of communities with and without salmon farms
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Characterization and cluster analysis of rainbow trout ( Oncorhynchus mykiss ) farming in the province of Abancay (Apurímac, Peru)
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Determinants of investment behavior in Norwegian salmon aquaculture
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Technical efficiency of African catfish production in Nigeria: An analysis involving input quality and COVID-19 effects
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Risk management measures and welfare of aquaculture farmers in Ondo State, Nigeria: Does fish biodiversity play any role?
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Asymmetric price volatility spillover between capture fisheries and aquaculture markets
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How Norwegian aquaculture firms across the value chain were affected by and responded to COVID-19
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Consumer preferences and willingness to pay for quality attributes of farmed fish in Bangladesh: A logit regression and a hedonic price analysis
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Opportunity between the turbines: Willingness-to-pay for co-location activities with an offshore wind farm
inferred← citeshttps://doi.org/10.1080/13657305.2023.2255346openalex-snapshot
Forecasting salmon market volatility using long short-term memory (LSTM)
inferred← citeshttps://doi.org/10.1080/13657305.2023.2265875openalex-snapshot
Nudging the acceptance of insects-fed farmed fish among mature consumers
inferred← citeshttps://doi.org/10.1080/13657305.2023.2273483openalex-snapshot
Choice of climate risk adaptive measures in shrimp farming—A case study from the Mekong, Vietnam
inferred← citeshttps://doi.org/10.1080/13657305.2023.2289936openalex-snapshot
Trade credits in farming: A drain for gain in the aquaculture industry of Bangladesh
inferred← citeshttps://doi.org/10.1080/13657305.2023.2300484openalex-snapshot
Buyers in Norwegian salmon exports: Structure and trade margins
inferred← citeshttps://doi.org/10.1080/13657305.2024.2301993openalex-snapshot
The traffic light system. Is it a solution to a nonpoint pollution problem?
inferred← citeshttps://doi.org/10.1080/13657305.2024.2314509openalex-snapshot
Analyzing technical inefficiency and production risk in aquaculture—The stochastic frontier production function with double heteroskedasticity
inferred← citeshttps://doi.org/10.1080/13657305.2024.2314511openalex-snapshot
Nutrient policies and the performance of aquaculture in developed countries – a literature review
inferred← citeshttps://doi.org/10.1080/13657305.2024.2330051openalex-snapshot
Recirculating aquaculture system-based production as a pathway to increase aquaculture in developed countries: The case of United States aquaculture
inferred← citeshttps://doi.org/10.1080/13657305.2024.2342268openalex-snapshot
Impact of rent taxation on Norwegian salmon farming companies
inferred← citeshttps://doi.org/10.1080/13657305.2024.2342270openalex-snapshot
Risk perception and production risk in seaweed aquaculture
inferred← citeshttps://doi.org/10.1080/13657305.2024.2353206openalex-snapshot
Impact of climatic and non-climatic factors on shrimp production: Empirical evidence from Bangladesh
inferred← citeshttps://doi.org/10.1080/13657305.2024.2359703openalex-snapshot
Organic salmon farming – A profitable differentiation strategy
inferred← citeshttps://doi.org/10.1080/13657305.2024.2359803openalex-snapshot
Aquaculture supply chains: Insights from mature and emerging industries
inferred← citeshttps://doi.org/10.1080/13657305.2024.2368782openalex-snapshot
Is there a demand for eco-labeled restaurants: Consumer preference and willingness to pay for eco-labeled seafood restaurants
inferred← citeshttps://doi.org/10.1080/13657305.2024.2379805openalex-snapshot
Satisfying Norwegian appetites: Decoding regional demand for shrimp
inferred← citeshttps://doi.org/10.1080/13657305.2024.2387705openalex-snapshot
Does government intervention promote export competitiveness? An empirical case study of Bangladesh seafood exports
inferred← citeshttps://doi.org/10.1080/13657305.2024.2412856openalex-snapshot
Constraints, persuasion or incentives? Marine aquaculture farmers’ preferences for green marine aquaculture policies based on the choice experiment
inferred← citeshttps://doi.org/10.1080/13657305.2024.2446143openalex-snapshot
Introducing the aquaculture performance indicators: A tool to assess the triple bottomline in aquaculture systems
inferred← citeshttps://doi.org/10.1080/13657305.2024.2449398openalex-snapshot
Price interactions between capture fisheries and aquaculture: Evidence from India
inferred← citeshttps://doi.org/10.1080/13657305.2024.2449410openalex-snapshot
Shrimp farming industry in Vietnam: An aquaculture performance indicators approach
inferred← citeshttps://doi.org/10.1080/13657305.2025.2453747openalex-snapshot
An analysis of the European aquaculture industry using the aquaculture performance indicators
inferred← citeshttps://doi.org/10.1080/13657305.2025.2455396openalex-snapshot
Applying and assessing the aquaculture performance indicators (APIs): Evidence from three aquaculture production systems in Chile
inferred← citeshttps://doi.org/10.1080/13657305.2025.2455403openalex-snapshot
An analysis of China’s aquaculture sector for the three pillars of sustainability
inferred← citeshttps://doi.org/10.1080/13657305.2025.2455411openalex-snapshot
Aquaculture in the United States: An analysis of seven aquaculture sectors from the aquaculture performance indicators perspective
inferred← citeshttps://doi.org/10.1080/13657305.2025.2455423openalex-snapshot
Examining the success of the tilapia industry in Huila, an emerging aquaculture hub in the Colombian Southwest
inferred← citeshttps://doi.org/10.1080/13657305.2025.2455426openalex-snapshot
A comparative assessment of economic, social, and environmental performance of tilapia aquaculture in Nigeria and Ghana
inferred← citeshttps://doi.org/10.1080/13657305.2025.2456072openalex-snapshot
Spatial density, externalities, and productivity of salmon aquaculture farms
inferred← citeshttps://doi.org/10.1080/13657305.2025.2458972openalex-snapshot
Special issue Introduction—Aquaculture performance indicators: A low-cost tool for comparison and evaluation of data-scarce aquaculture sectors around the world
inferred← citeshttps://doi.org/10.1080/13657305.2025.2475043openalex-snapshot
Licenses, governance, concentration and market imperfections in the Norwegian salmon industry
inferred← citeshttps://doi.org/10.1080/13657305.2025.2479607openalex-snapshot
Building trust: Consumer awareness, acceptance and attitudes related to European aquaculture and the potential effects of greenwashing
inferred← citeshttps://doi.org/10.1080/13657305.2025.2485105openalex-snapshot
Consumer perceptions of hemp-fed aquaculture
inferred← citeshttps://doi.org/10.1080/13657305.2025.2509492openalex-snapshot
Market domains for safer fish produced through good aquaculture practices (GAqPs): Evidence from Bangladesh
inferred← citeshttps://doi.org/10.1080/13657305.2025.2518069openalex-snapshot
Production risk and efficiency of fish farms in Bangladesh: A panel data analysis
inferred← citeshttps://doi.org/10.1080/13657305.2025.2519720openalex-snapshot
Price and market structure in the European market of farmed turbot
inferred← citeshttps://doi.org/10.1080/13657305.2025.2540088openalex-snapshot
Balancing act: How compliance and stringency of environmental regulations affect production growth in the Atlantic Salmon farming industry
inferred← citeshttps://doi.org/10.1080/13657305.2025.2602481openalex-snapshot
Norwegian aquaculture management and non-point source pollution
inferred← citeshttps://doi.org/10.1080/13657305.2026.2618279openalex-snapshot
Trade costs, shocks, and segmented export routes: Evidence from the Chilean salmon industry
inferred← citeshttps://doi.org/10.1080/13657305.2026.2630910openalex-snapshot
Preferences for sustainable transitions in Chilean land-based salmon farming: RAS vs. NbS
inferred← citeshttps://doi.org/10.1080/13657305.2026.2630917openalex-snapshot
Spatial market integration of pangasius in Bangladesh: A cointegration analysis of regional price dynamics
inferred← citeshttps://doi.org/10.1080/13657305.2026.2660912openalex-snapshot
Production strategies in offshore salmon aquaculture
inferred← citeshttps://doi.org/10.1080/13657305.2026.2709351openalex-snapshot
Global seafood demand in transition
inferred← citeshttps://doi.org/10.1080/13657305.2026.2721326openalex-snapshot
Technical efficiency in Egyptian tilapia aquaculture: evidence from a double bootstrap DEA analysis
inferred← citeshttps://doi.org/10.1080/13657305.2026.2741841openalex-snapshot
Estimating Japanese consumers’ willingness to pay for a fish voucher: A policy evaluation of demand-side interventions
inferred← citeshttps://doi.org/10.1080/23308249.2023.2225627openalex-snapshot
Global and Regional Determinants of Diversity in Blue Foods
inferred← citeshttps://doi.org/10.1080/23308249.2024.2440712openalex-snapshot
Eco-Certification in Aquaculture – Economic Incentives and Effects
inferred← citeshttps://doi.org/10.1080/23308249.2025.2545933openalex-snapshot
Indonesia: The Most Overlooked Country in the Global Seafood System
inferred← citeshttps://doi.org/10.1080/29932181.2024.2441506openalex-snapshot
Bridging aquatic organism health and economics in the analysis of disease impacts and biosecurity strategies in aquaculture: a conceptual framework
inferred← citeshttps://doi.org/10.1086/720987openalex-snapshot
The Future of Fishing for Fun: The Economics and Sustainable Management of Recreational Fisheries
inferred← citeshttps://doi.org/10.1086/721032openalex-snapshot
The “Seafood” System: Aquatic Foods, Food Security, and the Global South
inferred← citeshttps://doi.org/10.1086/721097openalex-snapshot
The Future of Wild-Caught Fisheries: Expanding the Scope of Management
inferred← citeshttps://doi.org/10.1086/726026openalex-snapshot
Economics of Aquatic Foods: Combining Bioeconomics and Market Analysis to Inform Regulations That Deliver Value
inferred← citeshttps://doi.org/10.1086/726242openalex-snapshot
The Political Economy of Salmon Aquaculture: Value Sharing and Societal Support for Aquaculture in Norway
inferred← citeshttps://doi.org/10.1086/734322openalex-snapshot
Seafood from Aquaculture and Fisheries, from Near and Afar
inferred← citeshttps://doi.org/10.1086/738235openalex-snapshot
Mistaking Fresh for Wild: Lessons from a Classroom Blind Tasting of Wild and Farmed Salmon
inferred← citeshttps://doi.org/10.1086/739083openalex-snapshot
The Impact of Imports on Domestic US Shrimp Prices
inferred← citeshttps://doi.org/10.1086/741964openalex-snapshot
Agglomeration in Norwegian Salmon Aquaculture Revisited
inferred← citeshttps://doi.org/10.1093/icesjms/fsad005openalex-snapshot
Integrating economics into fisheries science and advice: progress, needs, and future opportunities
inferred← citeshttps://doi.org/10.1093/icesjms/fsag092openalex-snapshot
Large and small can be beautiful in fisheries and aquaculture
inferred← citeshttps://doi.org/10.1108/raf-12-2024-0576openalex-snapshot
Investments, innovation and growth: a Panel-ARDL analysis of Southeast Asia’s blue economy
inferred← citeshttps://doi.org/10.1111/agec.12872openalex-snapshot
Contaminated water spillovers or peer effects? Determinants of disease outbreaks in shrimp farming in Vietnam
inferred← citeshttps://doi.org/10.1111/dpr.70011openalex-snapshot
Competition or collaboration? EU and Chinese engagement with aquaculture sustainability in Africa
inferred← citeshttps://doi.org/10.1111/faf.70081openalex-snapshot
Shifting Trends in Aquaculture's Biological Potential to Address Food, Climate and Biodiversity Challenges
inferred← citeshttps://doi.org/10.1111/ijfs.17424openalex-snapshot
Effectiveness of textured vegetable protein incorporation for partial fish meat substitution in fish cakes
inferred← citeshttps://doi.org/10.1111/jwas.12946openalex-snapshot
Perspectives on aquaculture's contribution to the Sustainable Development Goals for improved human and planetary health
inferred← citeshttps://doi.org/10.1111/jwas.12990openalex-snapshot
The environmental impact and development direction of grass carp, Ctenopharyngodon idella, aquaculture
inferred← citeshttps://doi.org/10.1111/jwas.13091openalex-snapshot
Economic contribution of U.S. aquaculture farms
inferred← citeshttps://doi.org/10.1111/jwas.70071openalex-snapshot
Retail market sales dynamics of oysters in the United States : Evidence from retail‐level scanner data
inferred← citeshttps://doi.org/10.1111/raq.12755openalex-snapshot
Innovation in the Norwegian aquaculture industry
inferred← citeshttps://doi.org/10.1111/raq.12993openalex-snapshot
Salmon Aquaculture in Chile: Production Growth and Socioeconomic Impacts
inferred← citeshttps://doi.org/10.1111/raq.70088openalex-snapshot
The Growing Importance of Aquaculture: The Case of Norwegian Salmon
inferred← citeshttps://doi.org/10.1111/raq.70156openalex-snapshot
Industry Development and Diseases in the Norwegian Salmon Aquaculture Industry
inferred← citeshttps://doi.org/10.1126/sciadv.adn5650openalex-snapshot
A review of the global use of fishmeal and fish oil and the Fish In:Fish Out metric
inferred← citeshttps://doi.org/10.1186/s12866-024-03407-0openalex-snapshot
Low salinity stress increases the risk of Vibrio parahaemolyticus infection and gut microbiota dysbiosis in Pacific white shrimp
inferred← citeshttps://doi.org/10.2478/aoas-2024-0102openalex-snapshot
Application and Prospect of Irradiation for Fish Health Management – A Review
inferred← citeshttps://doi.org/10.29121/ijetmr.v10.i3.2023.1307openalex-snapshot
IMPACT OF GLOBAL WARMING ON AQUACULTURE IN NORWAY
inferred← citeshttps://doi.org/10.33687/zoobiol.005.01.4487openalex-snapshot
Degree-hours to spawning response, fertilization rate and hatching of Labeo rohita and Cirrhinus mrigala through induced breeding under hatchery environment.
inferred← citeshttps://doi.org/10.3389/faquc.2024.1384037openalex-snapshot
The social science of offshore aquaculture: uncertainties, challenges and solution-oriented governance needs
inferred← citeshttps://doi.org/10.3389/faquc.2024.1422372openalex-snapshot
How sustainable is tuna aquaculture? A methodology to assess the sustainability of seafood production systems
inferred← citeshttps://doi.org/10.3389/fmars.2023.1151810openalex-snapshot
Integrated Multi-Trophic Aquaculture (IMTA): Strategic model for sustainable mariculture in Samanco Bay, Peru
inferred← citeshttps://doi.org/10.3389/fsufs.2023.1269026openalex-snapshot
Application of the food-energy-water nexus to six seafood supply chains: hearing from wild and farmed seafood supply chain actors in the United States, Norway, and Vietnam
inferred← citeshttps://doi.org/10.3390/aquacj5010006openalex-snapshot
Enhancing Disease Detection in the Aquaculture Sector Using Convolutional Neural Networks Analysis
inferred← citeshttps://doi.org/10.3390/fishes11010062openalex-snapshot
Spatial and Economic Concentration of Offshore Mariculture in China: Insights from a Nation-Scale GIS Dataset
inferred← citeshttps://doi.org/10.3390/fishes11030178openalex-snapshot
Aquaculture and the Circular Economy: Bibliometric Analysis of the Literature Supported by VOSViewer
inferred← citeshttps://doi.org/10.3390/fishes8110537openalex-snapshot
Research on Legal Risk Identification, Causes and Remedies for Prevention and Control in China’s Aquaculture Industry
inferred← citeshttps://doi.org/10.3390/jtaer20020106openalex-snapshot
Inland or Coastal? Neural and Psychological Mechanisms Underlying Consumer Preferences for Seafood Origin in E-Commerce
inferred← citeshttps://doi.org/10.3390/su151712712openalex-snapshot
Energy Efficiency and Environmental Benefits of Waste Heat Recovery Technologies in Fishmeal Production Plants: A Case Study in Vietnam
inferred← citeshttps://doi.org/10.3390/su162310323openalex-snapshot
Sustainability of Aqua Feeds in Africa: A Narrative Review
inferred← citeshttps://doi.org/10.5751/es-15076-290213openalex-snapshot
Price volatility in fish food systems: spatial arbitrage as an adaptive strategy for small-scale fish traders
inferred← citeshttps://doi.org/10.6084/m9.figshare.26753578openalex-snapshot
Additional file 1 of Low salinity stress increases the risk of Vibrio parahaemolyticus infection and gut microbiota dysbiosis in Pacific white shrimp
inferred← citeshttps://doi.org/10.6084/m9.figshare.26753581openalex-snapshot
Additional file 2 of Low salinity stress increases the risk of Vibrio parahaemolyticus infection and gut microbiota dysbiosis in Pacific white shrimp
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