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Are global warming and ocean acidification conspiring against marine ectotherms? A meta-analysis of the respiratory effects of elevated temperature, high CO 2 and their interaction
Anaemia only causes a small reduction in the upper critical temperature of sea bass: is oxygen delivery the limiting factor for tolerance of acute warming in fishes?
Response to ‘How and how not to investigate the oxygen and capacity limitation of thermal tolerance (OCLTT) and aerobic scope – remarks on the article by Gräns et al.’
Summer Is Coming! Tackling Ocean Warming in Atlantic Salmon Cage Farming
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