On the public citation graph

Processing of astaxanthin-rich Haematococcus cells for dietary inclusion and optimal pigmentation in Rainbow trout, Oncorhynchus mykiss L.

0 signed · 51 inferred · view as graph

Inferred edges come from two machine sources: sweeps of open repository metadata (mostly SSRN and Zenodo), and a bulk OpenAlex citation snapshot. Every row below is labelled with the one it came from. Neither is a complete citation index — absence here is not evidence of absence.

Is this your work? Sign in with ORCID and put your name on the claims that are yours.

Claim with ORCID

Reference health. See whether every reference in this work resolves to a known work and none has been retracted — and get a dated CiteStamped badge you can embed.

See reference health

What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1007/bf02442465openalex-snapshot

Algal Carotenoids 51. Secondary carotenoids 2.Haematococcus pluvialis aplanospores as a source of (3S, 3′S)-astaxanthin esters

inferredcites →https://doi.org/10.1007/s00217-001-0475-9openalex-snapshot

Utilization of natural and synthetic sources of carotenoids in the skin pigmentation of gilthead seabream ( Sparus aurata )

inferredcites →https://doi.org/10.1016/0031-9422(81)83094-4openalex-snapshot

Optical purity of (3S,3'S)-astaxanthin from Haematococcus pluvialis

inferredcites →https://doi.org/10.1016/0044-8486(78)90003-0openalex-snapshot

Carotenoid deposition in pen-reared salmonids fed diets containing oil extracts of red crab (Pleuroncodes planipes)

inferredcites →https://doi.org/10.1016/0044-8486(87)90241-9openalex-snapshot

Carotenoids in diets for salmonids

inferredcites →https://doi.org/10.1016/0044-8486(87)90242-0openalex-snapshot

Carotenoids in diets for salmonids

inferredcites →https://doi.org/10.1016/0044-8486(89)90231-7openalex-snapshot

Dose response to astaxanthin and canthaxanthin pigmentation of rainbow trout fed various dietary carotenoid concentrations

inferredcites →https://doi.org/10.1016/0044-8486(91)90130-yopenalex-snapshot

Utilization of microalgal astaxanthin by rainbow trout (Oncorhynchus mykiss)

inferredcites →https://doi.org/10.1016/0044-8486(92)90141-7openalex-snapshot

Synthetic astaxanthin deposition in pan-size coho salmon (Oncorhynchus kisutch)

inferredcites →https://doi.org/10.1016/0044-8486(92)90250-oopenalex-snapshot

Pigmentation of adult rainbow trout, Oncorhynchus mykiss, using the green alga Haematococcus pluvialis

inferredcites →https://doi.org/10.1016/0044-8486(93)90447-7openalex-snapshot

Carotenoid pigments of the green alga Haematococcus pluvialis: assay on rainbow trout, Oncorhynchus mykiss, pigmentation in comparison with synthetic astaxanthin and canthaxanthin

inferredcites →https://doi.org/10.1016/0960-8524(95)00002-xopenalex-snapshot

Factors responsible for astaxanthin formation in the Chlorophyte Haematococcus pluvialis

inferredcites →https://doi.org/10.1016/s0031-9422(00)81494-6openalex-snapshot

Cell wall carotenoids in green algae which form sporopollenins

inferredcites →https://doi.org/10.1016/s0044-8486(97)00162-2openalex-snapshot

Quality parameters of the flesh of Atlantic salmon (Salmo salar) as affected by dietary fat content and full-fat soybean meal as a partial substitute for fish meal in the diet

inferredcites →https://doi.org/10.1016/s0167-7799(00)01433-5openalex-snapshot

Commercial potential for Haematococcus microalgae as a natural source of astaxanthin

inferredcites →https://doi.org/10.1023/a:1008183429747openalex-snapshot

Evaluation of different cell disruption processes on encysted cells of Haematococcus pluvialis: effects on astaxanthin recovery and implications for bio-availability

inferredcites →https://doi.org/10.1046/j.1365-2095.2002.00190.xopenalex-snapshot

Utilization of (3S ,3′S )-astaxanthin acyl esters in pigmentation of rainbow trout (Oncorhynchus mykiss )

inferredcites →https://doi.org/10.1046/j.1365-2095.2003.00250.xopenalex-snapshot

The degree of carotenoid esterification influences the absorption of astaxanthin in rainbow trout, Oncorhynchus mykiss (Walbaum)

inferredcites →https://doi.org/10.1093/oxfordjournals.pcp.a078171openalex-snapshot

Astaxanthin Accumulation in the Green Alga Haematococcus pluvialis1

inferredcites →https://doi.org/10.1111/j.0022-3646.1997.00655.xopenalex-snapshot

THE ZYGOSPORE WALL OF CHLAMYDOMONAS MONOICA (CHLOROPHYCEAE): MORPHOGENESIS AND EVIDENCE FOR THE PRESENCE OF SPOROPOLLENIN1

inferredcites →https://doi.org/10.1111/j.1529-8817.1965.tb04552.xopenalex-snapshot

Trichosarcina polymorpha Gen. et Sp. Nov.

inferredcites →https://doi.org/10.1111/j.1529-8817.1979.tb02955.xopenalex-snapshot

SUBSTRATE COMPETITION BETWEEN A SALT MARSH DIATOM AND A BACTERIAL POPULATION1

inferredcites →https://doi.org/10.1139/f71-071openalex-snapshot

Pigmentation of Brook Trout (Salvelinus fontinalis) by Feeding Dried Crustacean Waste

inferredcites →https://doi.org/10.1139/f77-327openalex-snapshot

The Yeast Phaffia rhodozyma as a Dietary Pigment Source for Salmonids and Crustaceans

inferredcites →https://doi.org/10.1351/pac199466051069openalex-snapshot

Developments in world aquaculture, feed formulations and role of carotenoids

inferredcites →https://doi.org/10.1577/1548-8659(1966)95[408:ncotux]2.0.co;2openalex-snapshot

Natural Coloration of Trout Using Xanthophylls

inferredcites →https://doi.org/10.3390/md12010128openalex-snapshot

Astaxanthin: Sources, Extraction, Stability, Biological Activities and Its Commercial Applications—A Review

inferredcites →https://doi.org/10.4172/2155-9546.1000337openalex-snapshot

Muscle Coloration of Rainbow Trout with Astaxanthin Sources from Marine Bacteria and Synthetic Astaxanthin

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

inferred← citeshttps://doi.org/10.2139/ssrn.4777232openalex-extracted

Effects of Dietary Supplementation with Water Flea Meal (Daphnia Magna) Enriched with Haematococcus Pluvialis on Zootechnical Performance, Nutritional Content, Pigments, Chitin, Chitosan and Immunity in Litopenaeus Vannamei During the Nursery Phase

inferred← citeshttps://doi.org/10.1007/978-981-15-0169-2_6openalex-snapshot

Astaxanthin Production from Microalgae

inferred← citeshttps://doi.org/10.1007/s10499-025-02257-5openalex-snapshot

Effects of two natural astaxanthin products derived from the green microalga Haematococcus lacustris on production parameters and fillet quality of Atlantic salmon (Salmo salar)

inferred← citeshttps://doi.org/10.1007/s10811-022-02817-9openalex-snapshot

Utilization of astaxanthin from microalgae and carotenoid rich algal biomass as a feed supplement in aquaculture and poultry industry: An overview

inferred← citeshttps://doi.org/10.1007/s10811-025-03501-4openalex-snapshot

The use of Haematococcus pluvialis bioencapsulated by the water flea Daphnia magna increases growth performance, nutritional content, and immunological response of Pacific white shrimp Penaeus vannamei during the nursery phase

inferred← citeshttps://doi.org/10.1016/b978-0-12-821218-9.00009-8openalex-snapshot

Microalgae as feed ingredients for livestock production and aquaculture

inferred← citeshttps://doi.org/10.1016/b978-0-12-823304-7.00014-3openalex-snapshot

Industrial perspective on downstream processing of Haematococcus pluvialis

inferred← citeshttps://doi.org/10.1016/b978-0-323-99196-4.00015-2openalex-snapshot

Microalgal carotenoids for food and feed applications

inferred← citeshttps://doi.org/10.1016/j.algal.2021.102541openalex-snapshot

The application of microalgae biomass and bio-products as aquafeed for aquaculture

inferred← citeshttps://doi.org/10.1016/j.aquaculture.2019.734915openalex-snapshot

Astaxanthin isomers: Selective distribution and isomerization in aquatic animals

inferred← citeshttps://doi.org/10.1016/j.aquaculture.2026.744418openalex-snapshot

Replacement of synthetic astaxanthin with microalgal and bacterial sources: Effects on growth, colouration, nutrient retention, antioxidant capacity, and gut microbiome of rainbow trout

inferred← citeshttps://doi.org/10.1016/j.foodres.2025.118036openalex-snapshot

A comprehensive review of recent advances and future perspectives on astaxanthin geometrical isomers: Biological activities, isomerization techniques, analytical methods, physicochemical characteristics, and application potential

inferred← citeshttps://doi.org/10.1016/j.meatsci.2019.03.020openalex-snapshot

Effects of dietary astaxanthin supplementation on the oxidative stability of meat from suckling lambs fed a commercial milk-replacer containing butylated hydroxytoluene

inferred← citeshttps://doi.org/10.1080/02648725.2023.2213988openalex-snapshot

Recent advancement in protected delivery methods for carotenoid: a smart choice in modern nutraceutical formulation concept

inferred← citeshttps://doi.org/10.1080/10408398.2021.1881434openalex-snapshot

Natural antioxidants in diabetes treatment and management: prospects of astaxanthin

inferred← citeshttps://doi.org/10.1080/10408398.2021.1983766openalex-snapshot

Dietary astaxanthin: an excellent carotenoid with multiple health benefits

inferred← citeshttps://doi.org/10.1111/anu.13144openalex-snapshot

Dietary Adonis. aestivalis extract improved the flesh pigmentation, antioxidative status and shelf‐life of rainbow trout ( Oncorhynchus mykiss )

inferred← citeshttps://doi.org/10.1111/are.15758openalex-snapshot

Effects of a novel weakened whole‐cell form of Haematococcus pluvialis on flesh pigmentation of rainbow trout ( Oncorhynchus mykiss ) when compared to synthetic astaxanthin

inferred← citeshttps://doi.org/10.1111/raq.12767openalex-snapshot

Carotenoids modulate stress tolerance and immune responses in aquatic animals

inferred← citeshttps://doi.org/10.3389/fceng.2020.601483openalex-snapshot

Importance of Downstream Processing of Natural Astaxanthin for Pharmaceutical Application

inferred← citeshttps://doi.org/10.3389/fmars.2022.909237openalex-snapshot

Effects of Nitrogen and Light Intensity on the Astaxanthin Accumulation in Motile Cells of Haematococcus pluvialis

inferred← citeshttps://doi.org/10.3390/ijms262412072openalex-snapshot

High Dietary Plant Protein Impairs Astaxanthin Pigmentation in Rainbow Trout by Disrupting Cholesterol–Bile Acid Metabolism and Gut Microbiota

inferred← citeshttps://doi.org/10.5772/intechopen.73551openalex-snapshot

The Potential for ‘Next-Generation’, Microalgae-Based Feed Ingredients for Salmonid Aquaculture in Context of the Blue Revolution

Editorial review for independent work. ICSAC — the Institute for Complexity Science and Advanced Computing — runs a structured editorial panel for researchers publishing outside journals, and publishes on CiteStamp rails. Submission is free and goes through ORCID: icsacinstitute.org/submit.