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Effects of different dietary lipids on growth, body composition and lipid metabolism‐related enzymes and genes in juvenile largemouth bass, Micropterus salmoides

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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1006/meth.2001.1262openalex-snapshot
Analysis of Relative Gene Expression Data Using Real-Time Quantitative PCR and the 2−ΔΔCT Method
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Influence of dietary fatty acids on the lipid composition of lipoproteins in farmed Atlantic salmon (Salmo salar)
inferredcites →https://doi.org/10.1007/s10499-012-9538-0openalex-snapshot
Effects of lipid sources and lipid peroxidation on feed intake, growth, and tissue fatty acid compositions of largemouth bass (Micropterus salmoides)
inferredcites →https://doi.org/10.1007/s11745-999-0445-xopenalex-snapshot
Eicosapentaenoic and docosahexaenoic acid affect mitochondrial and peroxisomal fatty acid oxidation in relation to substrate preference
inferredcites →https://doi.org/10.1016/0044-8486(90)90308-aopenalex-snapshot
Effects of dietary vegetable, animal and marine lipids on muscle lipid and hematology of rainbow trout (Oncorhynchus mykiss)
inferredcites →https://doi.org/10.1016/j.aquaculture.2004.12.001openalex-snapshot
Alterations in fillet fatty acid profile and flesh quality in gilthead seabream (Sparus aurata) fed vegetable oils for a long term period. Recovery of fatty acid profiles by fish oil feeding
inferredcites →https://doi.org/10.1016/j.aquaculture.2005.11.043openalex-snapshot
Effect of dietary lipid source on the growth, tissue composition and hematological parameters of largemouth bass (Micropterus salmoides)
inferredcites →https://doi.org/10.1016/j.aquaculture.2007.01.002openalex-snapshot
Dietary influence of replacing fish meal and oil with canola protein concentrate and vegetable oils on growth performance, fatty acid composition and organochlorine residues in rainbow trout (Oncorhynchus mykiss)
inferredcites →https://doi.org/10.1016/j.aquaculture.2012.05.034openalex-snapshot
Effects of dietary oxidized fish oil with vitamin E supplementation on growth performance and reduction of lipid peroxidation in tissues and blood of red sea bream Pagrus major
inferredcites →https://doi.org/10.1016/j.aquaculture.2014.07.005openalex-snapshot
Growth performance, lipid deposition and hepatic lipid metabolism related gene expression in juvenile turbot (Scophthalmus maximus L.) fed diets with various fish oil substitution levels by soybean oil
inferredcites →https://doi.org/10.1016/j.aquaculture.2015.01.010openalex-snapshot
Omega-3 long-chain polyunsaturated fatty acids and aquaculture in perspective
inferredcites →https://doi.org/10.1016/j.aquaculture.2015.08.028openalex-snapshot
Effects of different dietary soybean oil levels on growth, lipid deposition, tissues fatty acid composition and hepatic lipid metabolism related gene expressions in blunt snout bream (Megalobrama amblycephala) juvenile
inferredcites →https://doi.org/10.1016/j.aquaculture.2015.12.021openalex-snapshot
Effect of dietary lipid level and replacement of fish oil by soybean oil in compound feeds for the shortfin corvina (Cynoscion parvipinnis)
inferredcites →https://doi.org/10.1016/j.aquaculture.2016.02.023openalex-snapshot
Effects of different lipid sources on growth performance, body composition and lipid metabolism of bullfrog Lithobates catesbeiana
inferredcites →https://doi.org/10.1016/j.aquaculture.2017.12.043openalex-snapshot
A blend of land animal fats can replace up to 75% fish oil without affecting growth and nutrient utilization of European seabass
inferredcites →https://doi.org/10.1016/j.orcp.2016.03.012openalex-snapshot
Fish oil and fenofibrate inhibit pancreatic islet hypertrophy, and improve glucose and lipid metabolic dysfuntions with different ways in diabetic KK mice
inferredcites →https://doi.org/10.1016/s0044-8486(02)00259-4openalex-snapshot
Total replacement of fish oil by soybean or linseed oil with a return to fish oil in turbot (Psetta maxima)
inferredcites →https://doi.org/10.1016/s0163-7827(01)00024-8openalex-snapshot
Control of mitochondrial β-oxidation flux
inferredcites →https://doi.org/10.1016/s0163-7827(97)00003-9openalex-snapshot
Regulation of fatty acid synthase (FAS)
inferredcites →https://doi.org/10.1017/s0007114517002975openalex-snapshot
The compositional and metabolic responses of gilthead seabream (Sparus aurata) to a gradient of dietary fish oil and associatedn-3 long-chain PUFA content
inferredcites →https://doi.org/10.1046/j.1365-2095.2001.00182.xopenalex-snapshot
Growth and body composition of juvenile largemouth bassMicropterus salmoidesin response to dietary protein and energy levels
inferredcites →https://doi.org/10.1093/oxfordjournals.jbchem.a124777openalex-snapshot
Defect in Assembly Process of Very-Low-Density Lipoprotein in Suncus Liver: An Animal Model of Fatty Liver
inferredcites →https://doi.org/10.1097/mol.0b013e3282feea85openalex-snapshot
Microsomal triglyceride transfer protein in plasma and cellular lipid metabolism
inferredcites →https://doi.org/10.1111/anu.12659openalex-snapshot
Partial substitution of soybean meal with fermented soybean residue in diets for juvenile largemouth bass,Micropterus salmoides
inferredcites →https://doi.org/10.1111/are.13502openalex-snapshot
Effects of different dietary lipid sources on growth performance, body composition and lipid metabolism-related enzymes and genes of juvenile golden pompano,Trachinotus ovatus
inferredcites →https://doi.org/10.1111/j.1365-2095.2004.00337.xopenalex-snapshot
Partial replacement of fish oil by soybean oil on lipid distribution and liver histology in European sea bass (Dicentrarchus labrax) and rainbow trout (Oncorhynchus mykiss) juveniles
inferredcites →https://doi.org/10.1111/j.1365-2095.2007.00507.xopenalex-snapshot
Utilization of different dietary lipid sources at high level in herbivorous grass carp (Ctenopharyngodon idella): mechanism related to hepatic fatty acid oxidation
inferredcites →https://doi.org/10.1111/j.1365-2095.2010.00822.xopenalex-snapshot
Effect of dietary fish oil replacement by rapeseed oil on the growth, fatty acid composition and serum non-specific immunity response of fingerling black carp, Mylopharyngodon piceus
inferredcites →https://doi.org/10.1111/j.1365-2109.2007.01704.xopenalex-snapshot
Expanding the utilization of sustainable plant products in aquafeeds: a review
inferredcites →https://doi.org/10.1111/j.1365-2109.2008.02150.xopenalex-snapshot
Fatty acid requirements in ontogeny of marine and freshwater fish
inferredcites →https://doi.org/10.1111/j.1749-7345.2005.tb00139.xopenalex-snapshot
Effect of Dietary Lipid Level and Protein Energy Ratio on Growth and Body Composition of Largemouth Bass Micropterus salmoides
inferredcites →https://doi.org/10.1111/jwas.12417openalex-snapshot
Dietary Protein and Lipid Requirements for Juvenile Largemouth Bass, Micropterus salmoides
inferredcites →https://doi.org/10.1152/ajpendo.00337.2007openalex-snapshot
A Thr94Ala mutation in human liver fatty acid-binding protein contributes to reduced hepatic glycogenolysis and blunted elevation of plasma glucose levels in lipid-exposed subjects
inferredcites →https://doi.org/10.1201/9781439808634openalex-snapshot
Fish Oil Replacement and Alternative Lipid Sources in Aquaculture Feeds
inferredcites →https://doi.org/10.1371/journal.pone.0129937openalex-snapshot
Dietary Lipid Levels Influence Lipid Deposition in the Liver of Large Yellow Croaker (Larimichthys crocea) by Regulating Lipoprotein Receptors, Fatty Acid Uptake and Triacylglycerol Synthesis and Catabolism at the Transcriptional Level
inferredcites →https://doi.org/10.1371/journal.pone.0196100openalex-snapshot
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inferredcites →https://doi.org/10.1577/a06-040.1openalex-snapshot
Effects of Different Types of Dietary Lipids on Growth and Fatty Acid Composition of Largemouth Bass
inferredcites →https://doi.org/10.17226/13039openalex-snapshot
Nutrient Requirements of Fish and Shrimp

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

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Effects of Enzymatic Soybean Phospholipid (ESP) Replacing Soybean Oil on Growth, Serum Lipid Metabolism, Hepatic Antioxidants, Glycolipid Metabolism, Intestinal Digestion and Microflora of Juvenile Largemouth Bass (Micropterus Salmoides)
inferred← citeshttps://doi.org/10.1007/978-3-030-85686-1_11openalex-snapshot
Hepatic Glucose Metabolism and Its Disorders in Fish
inferred← citeshttps://doi.org/10.1007/s10811-026-03890-0openalex-snapshot
Effects of replacing low level fish oil with Nannochloropsis salina oil on growth, fatty acids, flesh quality, liver antioxidant capacity and liver fat deposition of largemouth bass (Micropterus salmoides) juveniles
inferred← citeshttps://doi.org/10.1016/j.anifeedsci.2026.116749openalex-snapshot
Evaluating poultry fat and crude palm oil blends on growth performance, fatty acid profile, lipid metabolism and antioxidant capacity in juvenile Asian seabass (Lates calcarifer)
inferred← citeshttps://doi.org/10.1016/j.aqrep.2023.101704openalex-snapshot
Effects of dietary n-3 LC-PUFA levels on the growth, immunity, and lipid metabolism of freshwater carnivorous teleost largemouth bass (Micropterus salmoides) juveniles
inferred← citeshttps://doi.org/10.1016/j.aqrep.2024.102016openalex-snapshot
Effects of terrestrial animal fats replacing dietary fish oil on the growth performance, antioxidant capacity and lipid metabolism in juvenile Scylla paramamosain
inferred← citeshttps://doi.org/10.1016/j.aqrep.2025.102938openalex-snapshot
Growth, fatty acid composition, and fillet quality of largemouth bass (Micropterus salmoides) fed soybean oil and cottonseed oil diets
inferred← citeshttps://doi.org/10.1016/j.aquaculture.2021.737169openalex-snapshot
Chlorogenic acid improves health in juvenile largemouth bass (Micropterus salmoides) fed high-fat diets: Involvement of lipid metabolism, antioxidant ability, inflammatory response, and intestinal integrity
inferred← citeshttps://doi.org/10.1016/j.aquaculture.2022.738547openalex-snapshot
Understanding the interaction between terrestrial animal fat sources and dietary emulsifier supplementation on muscle fatty acid profile and textural properties of European sea bass
inferred← citeshttps://doi.org/10.1016/j.aquaculture.2026.743641openalex-snapshot
Functional characterization of fatty acid desaturases and dietary lipid sources modulation of fatty acid conversion in largemouth bass (Micropterus salmoides)
inferred← citeshttps://doi.org/10.1016/j.aquaculture.2026.743921openalex-snapshot
Replacement of fish oil with rubber seed oil as an alternative lipid source in large yellow croaker juvenile diets and its effects on fish growth, feed efficiency, antioxidant capacity, lipid metabolism and inflammation
inferred← citeshttps://doi.org/10.1016/j.aquaeng.2026.102737openalex-snapshot
Precision nutrition in aquaculture: From static feeding regimes to adaptive, data-driven nutritional management
inferred← citeshttps://doi.org/10.1016/j.biosystemseng.2023.02.005openalex-snapshot
Precision feeding system for largemouth bass (Micropterus salmoides) based on multi-factor comprehensive control
inferred← citeshttps://doi.org/10.1016/j.cbd.2025.101435openalex-snapshot
Transcriptomic analysis reveals the hepatopancreas metabolic mechanisms of mud crab Scylla paramamosain fed diets with terrestrial animal fat sources replacing fish oil
inferred← citeshttps://doi.org/10.1016/j.cbpa.2022.111157openalex-snapshot
Different dietary combinations of high/low starch and fat with or without bile acid supplementation on growth, liver histopathology, gene expression and fatty acid composition of largemouth bass, Micropterus salmoides
inferred← citeshttps://doi.org/10.1016/j.foodchem.2022.133354openalex-snapshot
Improved long-chain omega-3 polyunsaturated fatty acids in sago palm weevil (Rhynchophorus ferrugineus) larvae by dietary fish oil supplementation
inferred← citeshttps://doi.org/10.1111/anu.13235openalex-snapshot
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inferred← citeshttps://doi.org/10.1111/are.15401openalex-snapshot
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inferred← citeshttps://doi.org/10.1111/are.15815openalex-snapshot
Responses of largemouth bass ( Micropterus salmoides , Lacépède, 1802) to fishmeal‐, and fish oil‐free diets
inferred← citeshttps://doi.org/10.1111/raq.12905openalex-snapshot
Modelling the impact of replacing fish oil with plant oils: A meta‐analysis to match the optimal plant oil for major cultured fish
inferred← citeshttps://doi.org/10.1111/raq.70099openalex-snapshot
Fatty Acid Oxidation Metabolites in Aquatic Animals: Metabolic Pathway, Dynamic Remodeling, and Functional Implications
inferred← citeshttps://doi.org/10.1155/2022/8998849openalex-snapshot
Choline Alleviates Disorders of Lipid Metabolism in Hybrid Grouper (♀ Epinephelus fuscoguttatus × ♂ E. lanceolatus) Caused by High-Lipid Diet
inferred← citeshttps://doi.org/10.1155/anu/4693136openalex-snapshot
Evaluation of Hermetia illucens Larvae Oil as a Dietary Substitute for Fish and Vegetable Oils in African Catfish Hybrid ( Clarias gariepinus × Heterobranchus longifilis )
inferred← citeshttps://doi.org/10.3389/fmars.2023.1189319openalex-snapshot
Replacement of fish oil by alternative n-3 LC-PUFA rich lipid sources in diets for European sea bass (Dicentrarchus labrax)
inferred← citeshttps://doi.org/10.3390/ani14050781openalex-snapshot
Effects of Five Lipid Sources on Growth, Hematological Parameters, Immunity and Muscle Quality in Juvenile Largemouth Bass (Micropterus salmoides)
inferred← citeshttps://doi.org/10.3390/ani14070997openalex-snapshot
Marine Fish Oil Replacement with Lard or Basa Fish (Pangasius bocourti) Offal Oil in the Diet of Tiger Puffer (Takifugu rubripes): Effects on Growth Performance, Body Composition, and Flesh Quality
inferred← citeshttps://doi.org/10.3390/ani15050654openalex-snapshot
Comparative Analysis of Feeding Largemouth Bass (Micropterus salmoides) with Trash Fish and a Compound Diet: Effects on the Growth Performance, Muscle Quality and Health Condition
inferred← citeshttps://doi.org/10.3390/fishes7060336openalex-snapshot
In Pursuit of Fish-Free Feeds: A Multi-Species Evaluation
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