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In vitro assessment of potential probiotic characteristics of indigenous Lactococcus lactis and Weissella oryzae isolates from rainbow trout ( Oncorhynchus mykiss Walbaum)
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Outgoing claims: the papers this work cites, builds on, or argues with.
inferredcites →https://doi.org/10.1007/s00203-010-0552-1openalex-snapshot
Inhibitory activity against the fish pathogen Lactococcus garvieae produced by Lactococcus lactis TW34, a lactic acid bacterium isolated from the intestinal tract of a Patagonian fish
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Bacteriocinogenic Lactococcus lactis subsp. lactis 3MT isolated from freshwater Nile Tilapia: isolation, safety traits, bacteriocin characterisation, and application for biopreservation in fish pâté
inferredcites →https://doi.org/10.1007/s00217-015-2493-zopenalex-snapshot
Safety assessment, genetic relatedness and bacteriocin activity of potential probiotic Lactococcus lactis strains from rainbow trout (Oncorhynchus mykiss, Walbaum) and rearing environment
inferredcites →https://doi.org/10.1007/s002530051060openalex-snapshot
Elucidation of the mechanism of lactic acid growth inhibition and production in batch cultures of Lactobacillus rhamnosus
inferredcites →https://doi.org/10.1007/s10126-013-9532-1openalex-snapshot
Isolation of Lactic Acid Bacteria from Kuruma Shrimp (Marsupenaeus japonicus) Intestine and Assessment of Immunomodulatory Role of a Selected Strain as Probiotic
inferredcites →https://doi.org/10.1007/s10482-012-9703-5openalex-snapshot
Characterization of probiotic properties of lactic acid bacteria isolated from an estuarine environment for application in rainbow trout (Oncorhynchus mykiss, Walbaum) farming
inferredcites →https://doi.org/10.1007/s10482-017-0847-1openalex-snapshot
Isolation and characterisation of an enterocin P-producing Enterococcus lactis strain from a fresh shrimp (Penaeus vannamei)
inferredcites →https://doi.org/10.1007/s10499-016-0045-6openalex-snapshot
In vitro screening of lactic acid bacteria isolated from gastrointestinal tract of Atlantic Salmon (Salmo salar) as probiont candidates
inferredcites →https://doi.org/10.1007/s10499-017-0135-0openalex-snapshot
Multiplex PCR assay for the simultaneous detection of bacterial pathogens in rainbow trout
inferredcites →https://doi.org/10.1007/s10529-011-0766-6openalex-snapshot
Salt effect of nisin Z isolated from a marine fish on the growth inhibition of Streptococcus iniae, a pathogen of streptococcosis
inferredcites →https://doi.org/10.1007/s11274-016-2197-yopenalex-snapshot
Quantitative analyses of the bacterial microbiota of rearing environment, tilapia and common carp cultured in earthen ponds and inhibitory activity of its lactic acid bacteria on fish spoilage and pathogenic bacteria
inferredcites →https://doi.org/10.1007/s12602-013-9150-2openalex-snapshot
Bacteriocin-Producing Lactic Acid Bacteria Isolated from Mangrove Forests in Southern Thailand as Potential Bio-Control Agents: Purification and Characterization of Bacteriocin Produced by Lactococcus lactis subsp. lactis KT2W2L
inferredcites →https://doi.org/10.1007/s12602-017-9290-xopenalex-snapshot
Properties of Probiotics Kocuria SM1 and Rhodococcus SM2 Isolated from Fish Guts
inferredcites →https://doi.org/10.1007/s12602-019-09575-0openalex-snapshot
Growth Promotion and Immune Stimulation in Nile Tilapia, Oreochromis niloticus, Fingerlings Following Dietary Administration of a Novel Marine Probiotic, Psychrobacter maritimus S
inferredcites →https://doi.org/10.1016/j.anaerobe.2012.08.004openalex-snapshot
In vitro evaluation of the antimicrobial activity of a range of probiotics against pathogens: Evidence for the effects of organic acids
inferredcites →https://doi.org/10.1016/j.anaerobe.2015.04.014openalex-snapshot
Antibacterial activity of Lactobacillus spp. isolated from the feces of healthy infants against enteropathogenic bacteria
inferredcites →https://doi.org/10.1016/j.aquaculture.2004.01.018openalex-snapshot
Diversity and seasonal changes in lactic acid bacteria in the intestinal tract of cultured freshwater fish
inferredcites →https://doi.org/10.1016/j.aquaculture.2008.03.014openalex-snapshot
Characterization of probiotic properties of lactic acid bacteria isolated from intestinal microbiota of fish
inferredcites →https://doi.org/10.1016/j.aquaculture.2011.09.033openalex-snapshot
Screening for potential probiotic bacteria to reduce prevalence of WSSV and IHHNV in whiteleg shrimp (Litopenaeus vannamei) under experimental conditions
inferredcites →https://doi.org/10.1016/j.fishres.2004.04.004openalex-snapshot
“The Big Grab”: non-compliance with regulations, skewed fishing effort allocation and implications for a spiny lobster fishery
inferredcites →https://doi.org/10.1016/j.fm.2004.11.014openalex-snapshot
Estimating the maximum growth rate from microbial growth curves: definition is everything
inferredcites →https://doi.org/10.1016/j.fm.2014.08.022openalex-snapshot
Characterization of exopolysaccharide and ropy capsular polysaccharide formation by Weissella
inferredcites →https://doi.org/10.1016/j.foodcont.2012.08.009openalex-snapshot
Evaluation of antimicrobial activity, probiotic properties and safety of wild strain Enterococcus faecium AQ71 isolated from Azerbaijani Motal cheese
inferredcites →https://doi.org/10.1016/j.fsi.2013.09.008openalex-snapshot
Lactococcus lactis BFE920 activates the innate immune system of olive flounder (Paralichthys olivaceus), resulting in protection against Streptococcus iniae infection and enhancing feed efficiency and weight gain in large-scale field studies
inferredcites →https://doi.org/10.1016/j.fsi.2014.10.007openalex-snapshot
In vitro and in vivo evaluation of lactic acid bacteria of aquatic origin as probiotics for turbot (Scophthalmus maximus L.) farming
inferredcites →https://doi.org/10.1016/j.fsi.2015.02.023openalex-snapshot
Prospects of host-associated microorganisms in fish and penaeids as probiotics with immunomodulatory functions
inferredcites →https://doi.org/10.1016/j.fsi.2019.07.050openalex-snapshot
Lactic acid bacteria, Enterococcus faecalis Y17 and Pediococcus pentosaceus G11, improved growth performance, and immunity of mud crab (Scylla paramamosain)
inferredcites →https://doi.org/10.1016/j.ijfoodmicro.2007.11.031openalex-snapshot
Isolation of halotolerant Lactococcus lactis subsp. lactis from intestinal tract of coastal fish
inferredcites →https://doi.org/10.1016/j.ijfoodmicro.2011.08.014openalex-snapshot
Enterococci as probiotics and their implications in food safety
inferredcites →https://doi.org/10.1016/j.ijfoodmicro.2013.11.024openalex-snapshot
Characterization of plant-derived lactococci on the basis of their volatile compounds profile when grown in milk
inferredcites →https://doi.org/10.1016/j.ijfoodmicro.2015.07.009openalex-snapshot
Identification and characterization of tetracycline resistance in Lactococcus lactis isolated from Polish raw milk and fermented artisanal products
inferredcites →https://doi.org/10.1016/j.vetmic.2007.01.023openalex-snapshot
In vitro competitive adhesion and production of antagonistic compounds by lactic acid bacteria against fish pathogens
inferredcites →https://doi.org/10.1016/s0378-1097(03)00954-6openalex-snapshot
In vitro growth characteristics of five candidate aquaculture probiotics and two fish pathogens grown in fish intestinal mucus
inferredcites →https://doi.org/10.1016/s0378-1097(99)00669-2openalex-snapshot
Hyaluronidases of Gram-positive bacteria
inferredcites →https://doi.org/10.1016/s0723-2020(00)80026-0openalex-snapshot
Identification and Characterization of Carnobacteria Associated with the Gills of Atlantic Salmon (Salmo salar L.).
inferredcites →https://doi.org/10.1016/s0958-6946(99)00132-6openalex-snapshot
Adhesion of probiotic micro-organisms to intestinal mucus
inferredcites →https://doi.org/10.1017/s0007114509993643openalex-snapshot
Probiotic attributes ofLactobacillusstrains isolated from food and of human origin
inferredcites →https://doi.org/10.1017/s0007114512004011openalex-snapshot
Sources, isolation, characterisation and evaluation of probiotics
inferredcites →https://doi.org/10.1017/s0022029907002543openalex-snapshot
Antibiotic survey ofLactococcus lactisstrains to six antibiotics by Etest, and establishment of new susceptibility-resistance cut-off values
inferredcites →https://doi.org/10.1046/j.1365-2761.2002.00365.xopenalex-snapshot
An evaluation of two probiotic bacterial strains, Enterococcus faecium SF68 and Bacillus toyoi, for reducing edwardsiellosis in cultured European eel, Anguilla anguilla L.
inferredcites →https://doi.org/10.1046/j.1444-2906.2003.00583.xopenalex-snapshot
Characterization of the goldfish fecal microflora by the fluorescent in situ hybridization method
inferredcites →https://doi.org/10.1080/13921657.2000.10512338openalex-snapshot
The Dependence of the Species Composition of Lactoflora in theIntestinal Tract of Carps Upon their Age
inferredcites →https://doi.org/10.1080/1828051x.2016.1222888openalex-snapshot
Characterisation and probiotic potential of lactic acid bacteria isolated from Iranian traditional yogurts
inferredcites →https://doi.org/10.1086/367711openalex-snapshot
A Potential Virulence Gene,hylEfm, Predominates inEnterococcus faeciumof Clinical Origin
inferredcites →https://doi.org/10.1093/jac/dkm057openalex-snapshot
Co-transfer of vanA and aggregation substance genes from Enterococcus faecalis isolates in intra- and interspecies matings
inferredcites →https://doi.org/10.1099/00221287-148-7-2233openalex-snapshot
Isolation and analysis of a protease gene with an ABC transport system in the fish pathogen Yersinia ruckeri: insertional mutagenesis and involvement in virulence a aThe GenBank accession numbers for the sequences reported in this paper are AJ318052 (yrp1) and AJ421517 (yrpDEF and inh).
inferredcites →https://doi.org/10.1099/ijs.0.043612-0openalex-snapshot
Weissella oryzae sp. nov., isolated from fermented rice grains
inferredcites →https://doi.org/10.1111/anu.12571openalex-snapshot
Identification and characterization of lactic acid bacteria isolated from rainbow trout (Oncorhynchus mykiss,Walbaum 1792), with inhibitory activity againstVagococcus salmoninarumandLactococcus garvieae
inferredcites →https://doi.org/10.1111/anu.12899openalex-snapshot
Effects of dietary supplementation of a marine thermotolerant bacterium, Bacillus paralicheniformis SO‐1, on growth performance and immune responses of Nile tilapia, Oreochromis niloticus
inferredcites →https://doi.org/10.1111/are.12676openalex-snapshot
Antagonism against fish pathogens by cellular components and verification of probiotic properties in autochthonous bacteria isolated from the gut of an Indian major carp,Catla catla(Hamilton)
inferredcites →https://doi.org/10.1111/are.12863openalex-snapshot
Exploring the microbial diversity of the distal intestinal lumen and mucosa of farmed rainbow troutOncorhynchus mykiss(Walbaum) using next generation sequencing (NGS)
inferredcites →https://doi.org/10.1111/are.12934openalex-snapshot
Outbreaks of Streptococcosis associated withStreptococcus iniaein Siberian sturgeon (Acipenser baerii) in China
inferredcites →https://doi.org/10.1111/j.1365-2095.2008.00593.xopenalex-snapshot
The effect of postprandial changes in pH along the gastrointestinal tract on the distribution of ions between the solid and fluid phases of chyme in rainbow trout
inferredcites →https://doi.org/10.1111/j.1365-2109.2007.01876.xopenalex-snapshot
The ability of carnobacteria isolated from fish intestine to inhibit growth of fish pathogenic bacteria: a screening study
inferredcites →https://doi.org/10.1111/j.1365-2109.2012.03232.xopenalex-snapshot
In vitroselection and characterization of putative probiotics isolated from the gut ofAcipenser baerii(Brandt, 1869)
inferredcites →https://doi.org/10.1111/j.1365-2672.2006.02859.xopenalex-snapshot
The effect of prebiotics on production of antimicrobial compounds, resistance to growth at low pH and in the presence of bile, and adhesion of probiotic cells to intestinal mucus
inferredcites →https://doi.org/10.1111/j.1365-2672.2009.04266.xopenalex-snapshot
Phenotypic variation inLactococcus lactissubsp.lactisisolates derived from intestinal tracts of marine and freshwater fish
inferredcites →https://doi.org/10.1111/j.1365-2672.2009.04327.xopenalex-snapshot
Molecular and probiotic characterization of bacteriocin-producing Enterococcus faecium strains isolated from nonfermented animal foods
inferredcites →https://doi.org/10.1111/j.1365-2672.2010.04763.xopenalex-snapshot
Virulence genes, antibiotic resistance and plasmid profiles of Enterococcus faecalis and Enterococcus faecium from naturally fermented Turkish foods
inferredcites →https://doi.org/10.1111/j.1365-2761.2005.00672.xopenalex-snapshot
Use of a probiotic to control lactococcosis and streptococcosis in rainbow trout, Oncorhynchus mykiss (Walbaum)
inferredcites →https://doi.org/10.1111/j.1365-2761.2007.00816.xopenalex-snapshot
Yersinia ruckeri infections in salmonid fish
inferredcites →https://doi.org/10.1111/j.1365-2761.2011.01260.xopenalex-snapshot
Identification and characterization of lactic acid bacteria isolated from rainbow trout, Oncorhynchus mykiss (Walbaum), with inhibitory activity against Lactococcus garvieae
inferredcites →https://doi.org/10.1111/j.1365-2958.2006.05267.xopenalex-snapshot
LmrCD is a major multidrug resistance transporter in Lactococcus lactis
inferredcites →https://doi.org/10.1111/jfbc.12279openalex-snapshot
Antimicrobial Impact forLactococcus lactissubsp.lactisA15 andEnterococcus faeciumA15 Isolated from Some Traditional Egyptian Dairy Products on Some Pathogenic Bacteria
inferredcites →https://doi.org/10.1111/jfd.12775openalex-snapshot
First identification and characterization of Streptococcus iniae obtained from tilapia (Oreochromis aureus) farmed in Mexico
inferredcites →https://doi.org/10.1128/aem.02484-06openalex-snapshot
Weissellicin 110, a Newly Discovered Bacteriocin from Weissella cibaria 110, Isolated from Plaa-Som, a Fermented Fish Product from Thailand
inferredcites →https://doi.org/10.1128/aem.67.6.2430-2435.2001openalex-snapshot
Characterization of the Properties of Human- and Dairy-Derived Probiotics for Prevention of Infectious Diseases in Fish
inferredcites →https://doi.org/10.1128/aem.72.3.1729-1738.2006openalex-snapshot
Bile Salt Hydrolase Activity in Probiotics
inferredcites →https://doi.org/10.1128/iai.59.5.1872-1874.1991openalex-snapshot
Hemolytic and sphingomyelinase activities of Clostridium perfringens alpha-toxin are dependent on a domain homologous to that of an enzyme from the human arachidonic acid pathway
inferredcites →https://doi.org/10.1128/jcm.42.10.4473-4479.2004openalex-snapshot
Development of a Multiplex PCR for the Detection of asa1 , gelE , cylA , esp , and hyl Genes in Enterococci and Survey for Virulence Determinants among European Hospital Isolates of Enterococcus faecium
inferredcites →https://doi.org/10.1128/mmbr.67.3.429-453.2003openalex-snapshot
Surviving the Acid Test: Responses of Gram-Positive Bacteria to Low pH
inferredcites →https://doi.org/10.1186/1471-2180-13-15openalex-snapshot
Antimicrobial activity, antibiotic susceptibility and virulence factors of Lactic Acid Bacteria of aquatic origin intended for use as probiotics in aquaculture
inferredcites →https://doi.org/10.1186/1471-2334-7-69openalex-snapshot
Accuracies of Leuconostocphenotypic identification: a comparison of API systems and conventional phenotypic assays
inferredcites →https://doi.org/10.1186/s13567-015-0238-4openalex-snapshot
Yersinia ruckeri, the causative agent of enteric redmouth disease in fish
inferredcites →https://doi.org/10.2903/j.efsa.2012.2740openalex-snapshot
Guidance on the assessment of bacterial susceptibility to antimicrobials of human and veterinary importance
inferredcites →https://doi.org/10.2903/j.efsa.2017.4663openalex-snapshot
Update of the list of QPS‐recommended biological agents intentionally added to food or feed as notified to EFSA 5: suitability of taxonomic units notified to EFSA until September 2016
inferredcites →https://doi.org/10.2903/j.efsa.2021.6377openalex-snapshot
Update of the list of QPS‐recommended biological agents intentionally added to food or feed as notified to EFSA 13: suitability of taxonomic units notified to EFSA until September 2020
inferredcites →https://doi.org/10.3109/21691401.2015.1064937openalex-snapshot
Weissella oryzaeDC6-facilitated green synthesis of silver nanoparticles and their antimicrobial potential
inferredcites →https://doi.org/10.3354/dao043153openalex-snapshot
Use of prawn blood agar hemolysis to screen for bacteria pathogenic to cultured tiger prawns Penaeus monodon
inferredcites →https://doi.org/10.3389/fmicb.2015.01197openalex-snapshot
The controversial nature of the Weissella genus: technological and functional aspects versus whole genome analysis-based pathogenic potential for their application in food and health
inferredcites →https://doi.org/10.3923/jfas.2012.72.103openalex-snapshot
Probiotics: The New Ecofriendly Alternative Measures of Disease Control for Sustainable Aquaculture
inferredcites →https://doi.org/10.4161/mge.1.1.16432openalex-snapshot
The influence of the accessory genome on bacterial pathogen evolution
What points at this work
Incoming claims: where this work appears in other papers’ reference lists and arguments.
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