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Characterisation of phenolic antioxidants inScabiosa arenariaflowers by LC–ESI-MS/MS and NMR
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Outgoing claims: the papers this work cites, builds on, or argues with.
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Antioxidative activity of flavones and flavonolsin vitro
inferredcites →https://doi.org/10.1002/fedr.19941050305openalex-snapshot
Comparative phytochemical and morphological study of two species of the Scabiosa L. genus
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Quercimeritrin and luteolin 7-glucoside in some species of Dipsacaceae
inferredcites →https://doi.org/10.1007/bf01945426openalex-snapshot
Inhibitory effects of phenolic compounds on CCl4-induced microsomal lipid peroxidation
inferredcites →https://doi.org/10.1007/bf02980102openalex-snapshot
Antioxidative constituents fromlycopus lucidus
inferredcites →https://doi.org/10.1007/s10600-008-9108-xopenalex-snapshot
Flavonoids and Oleanolic Acid from Scabiosa caucasica
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Antioxidant properties of hydroxy-flavones
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Antioxidant activity of flavonoids: Efficiency of singlet oxygen (1Δg) quenching
inferredcites →https://doi.org/10.1016/j.aoas.2013.07.002openalex-snapshot
Antioxidant and structure–activity relationships (SARs) of some phenolic and anilines compounds
inferredcites →https://doi.org/10.1016/j.drudis.2009.03.012openalex-snapshot
Synergistic therapeutic actions of herbal ingredients and their mechanisms from molecular interaction and network perspectives
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Antimicrobial and antioxidant activities of the essential oil and various extracts of Salvia tomentosa Miller (Lamiaceae)
inferredcites →https://doi.org/10.1016/j.foodchem.2008.06.027openalex-snapshot
Antioxidant capacity of medicinal plants from the Province of Córdoba (Argentina) and their in vitro testing in a model food system
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Seasonal variation in secondary metabolites of edible shoots of Buck’s beard [Aruncus dioicus (Walter) Fernald (Rosaceae)]
inferredcites →https://doi.org/10.1016/j.indcrop.2015.01.009openalex-snapshot
Acetylcholinesterase inhibitory and antioxidant properties of roots extracts from the Tunisian Scabiosa arenaria Forssk
inferredcites →https://doi.org/10.1016/j.jep.2006.09.016openalex-snapshot
Ethnobotany of Montseny biosphere reserve (Catalonia, Iberian Peninsula): Plants used in veterinary medicine
inferredcites →https://doi.org/10.1016/j.jnutbio.2013.05.001openalex-snapshot
Benefits of polyphenols on gut microbiota and implications in human health
inferredcites →https://doi.org/10.1016/j.lfs.2003.09.047openalex-snapshot
Antioxidant activity and phenolic compounds of 112 traditional Chinese medicinal plants associated with anticancer
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Screening of medicinal plant extracts for antioxidant activity
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The Effects of Plant Flavonoids on Mammalian Cells:Implications for Inflammation, Heart Disease, and Cancer
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The search for synergy: a critical review from a response surface perspective.
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Acylated luteolin glucosides from Salix gilgiana
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Dietary flavonoids, quercetin, luteolin and genistein, reduce oxidative DNA damage and lipid peroxidation and quench free radicals
inferredcites →https://doi.org/10.1016/s0308-8146(01)00198-4openalex-snapshot
Antioxidant activities of polyphenols from sage (Salvia officinalis)
inferredcites →https://doi.org/10.1016/s1360-1385(97)01018-2openalex-snapshot
Antioxidant properties of phenolic compounds
inferredcites →https://doi.org/10.1021/ja9942080openalex-snapshot
Stability and Reactivity of Aryloxyl Radicals Derived from a Novel Antioxidant BO-653 and Related Compounds. Effects of Substituent and Side Chain in Solution and Membranes
inferredcites →https://doi.org/10.1021/jf00047a015openalex-snapshot
Flavonoids from Vernonia amygdalina and their antioxidant activities
inferredcites →https://doi.org/10.1021/jf050046hopenalex-snapshot
Discriminating between the Six Isomers of Dicaffeoylquinic Acid by LC-MSn
inferredcites →https://doi.org/10.1021/jf980614bopenalex-snapshot
Antioxidative Phenolic Compounds from Sage (Salvia officinalis)
inferredcites →https://doi.org/10.1021/jo7024543openalex-snapshot
The Unusual Reaction of Semiquinone Radicals with Molecular Oxygen
inferredcites →https://doi.org/10.1046/j.1365-277x.1997.00488.xopenalex-snapshot
Natural antioxidants and food quality in atherosclerosis and cancer prevention
inferredcites →https://doi.org/10.1055/s-0030-1264257openalex-snapshot
Relationship between chemical structure and antioxidant activity of luteolin and its glycosides isolated from Thymus sipyleus subsp. sipyleus var. sipyleus
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Synergy in a medicinal plant: Antimicrobial action of berberine potentiated by 5′-methoxyhydnocarpin, a multidrug pump inhibitor
inferredcites →https://doi.org/10.1080/14786419.2015.1027701openalex-snapshot
Quantification and antioxidant and anti-HCV activities of the constituents from the inflorescences ofScabiosa comosaandS. tschilliensis
inferredcites →https://doi.org/10.1159/000139325openalex-snapshot
Flavonoid Inhibition of Enzymic and Nonenzymic Lipid Peroxidation in Rat Liver Differs from Its Influence on the Glutathione-Related Enzymes
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In Vitro Synergistic Antioxidant Activity and Identification of Antioxidant Components from Astragalus membranaceus and Paeonia lactiflora
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Alzheimer's Therapeutics Targeting Amyloid Beta 1–42 Oligomers II: Sigma-2/PGRMC1 Receptors Mediate Abeta 42 Oligomer Binding and Synaptotoxicity
inferredcites →https://doi.org/10.1533/9780857093059openalex-snapshot
Natural antioxidants and food quality in atherosclerosis and cancer prevention
inferredcites →https://doi.org/10.22377/ijgp.v4i3.133openalex-snapshot
Phytopharmacological review of Xanthium strumarium L. (Cocklebur)
inferredcites →https://doi.org/10.3109/13880209.2012.746713openalex-snapshot
Phenolic composition, antioxidant and anti-acetylcholinesterase activities of the TunisianScabiosa arenaria
inferredcites →https://doi.org/10.3390/molecules14072466openalex-snapshot
Identification and Quantification of Flavonoids and Phenolic Acids in Burr Parsley (Caucalis platycarpos L.), Using High-Performance Liquid Chromatography with Diode Array Detection and Electrospray Ionization Mass Spectrometry
inferredcites →https://doi.org/10.5897/jmpr.9001114openalex-snapshot
Screening of medicinal plant extracts for antioxidant activity
What points at this work
Incoming claims: where this work appears in other papers’ reference lists and arguments.
inferred← citeshttps://doi.org/10.1016/j.phytochem.2022.113471zenodo-depositor-declared
Scabiosa atropurpurea: A rich source of iridoids with α-glucosidase inhibitory activity evaluated by in vitro and in silico studies
inferred← citeshttps://doi.org/10.1002/cbdv.202301652openalex-snapshot
Investigation of Phytochemical, Antioxidant and Antidiabetic Potentials of Scabiosa L. (Caprifoliaceae) Species with Chemometric Methods
inferred← citeshttps://doi.org/10.1002/cbdv.202500229openalex-snapshot
Research Advances in the Genus Scabiosa : A Comprehensive Review of Botany, Traditional Uses, Phytochemistry, and Pharmacology
inferred← citeshttps://doi.org/10.1002/cbdv.71489openalex-snapshot
Chemometric Analysis of Phytochemical Composition, Antioxidant, and Antibacterial Activities of Some Lomelosia Raf. (Caprifoliaceae) Species From Türkiye
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Investigation of anthelmintic activity of the acetone extract and constituents of Typha capensis against animal parasitic Haemonchus contortus and free-living Caenorhabditis elegans
inferred← citeshttps://doi.org/10.1016/j.apjtb.2017.10.008openalex-snapshot
Phytochemical and antioxidant activities of Rumex crispus L. in treatment of gastrointestinal helminths in Eastern Cape Province, South Africa
inferred← citeshttps://doi.org/10.1186/s12906-021-03282-6openalex-snapshot
Phytochemical analysis, in-vitro anti-proliferative, anti-oxidant, anti-diabetic, and anti-obesity activities of Rumex rothschildianus Aarons. extracts
inferred← citeshttps://doi.org/10.21603/2308-4057-2025-2-647openalex-snapshot
Barnûf leaves: antioxidant, antimicrobial, antidiabetic, anti-obesity, antithyroid, and anticancer properties
inferred← citeshttps://doi.org/10.3389/fphar.2026.1772426openalex-snapshot
Selective bioactive effects of Anisosciadium lanatum Boiss. [Apiaceae] essential oil: GC-MS profiling coupled with in Vitro and in silico screening
inferred← citeshttps://doi.org/10.3390/molecules24091692openalex-snapshot
Phytochemical Analysis, Antioxidant and Analgesic Activities of Incarvillea compacta Maxim from the Tibetan Plateau
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Phytochemical screening and antioxidant activity of aqueous and methanolic extracts from Scabiosa atropurpurea L.
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