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Commentary on: “Historical variation in the mineral composition of edible horticultural products” [White, P.J. and Broadley, M.R. (2005) Journal of Horticultural Science & Biotechnology, 80, 660–667.]
Magnesium (Mg2+) Deficiency, Not Well-Recognized Non-Infectious Pandemic: Origin and Consequence of Chronic Inflammatory and Oxidative Stress-Associated Diseases
Cancer Incidence Rates in the US in 2016–2020 with Respect to Solar UVB Doses, Diabetes and Obesity Prevalence, Lung Cancer Incidence Rates, and Alcohol Consumption: An Ecological Study
Role of Magnesium in Vitamin D Activation and Function
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