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Ascorbic acid metabolism during sweet cherry (Prunus avium) fruit development
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What this work says
Outgoing claims: the papers this work cites, builds on, or argues with.
inferredcites →https://doi.org/10.1002/(sici)1097-0010(20000515)80:7<825::aid-jsfa598>3.0.co;2-6openalex-snapshot
Plant L‐ascorbic acid: chemistry, function, metabolism, bioavailability and effects of processing
inferredcites →https://doi.org/10.1007/bf02772687openalex-snapshot
RNA extraction from different apple tissues rich in polyphenols and polysaccharides for cDNA library construction
inferredcites →https://doi.org/10.1007/s00425-002-0944-9openalex-snapshot
Over-expression of ascorbate oxidase in the apoplast of transgenic tobacco results in altered ascorbate and glutathione redox states and increased sensitivity to ozone
inferredcites →https://doi.org/10.1007/s00425-006-0399-5openalex-snapshot
Differential expression of the ascorbate oxidase multigene family during fruit development and in response to stress
inferredcites →https://doi.org/10.1007/s10535-015-0540-zopenalex-snapshot
Gene expression and enzyme activities of the D-mannose/L-galactose pathway influence L-ascorbic acid content in Myrciaria dubia
inferredcites →https://doi.org/10.1016/j.foodchem.2015.05.036openalex-snapshot
Higher transcription levels in ascorbic acid biosynthetic and recycling genes were associated with higher ascorbic acid accumulation in blueberry
inferredcites →https://doi.org/10.1016/j.jplph.2009.12.017openalex-snapshot
Analysis of genes involved in l-ascorbic acid biosynthesis during growth and ripening of grape berries
inferredcites →https://doi.org/10.1016/j.jplph.2010.09.003openalex-snapshot
Gene expression of monodehydroascorbate reductase and dehydroascorbate reductase during fruit ripening and in response to environmental stresses in acerola (Malpighia glabra)
inferredcites →https://doi.org/10.1016/j.jplph.2012.03.010openalex-snapshot
Ascorbic acid metabolism during bilberry (Vaccinium myrtillus L.) fruit development
inferredcites →https://doi.org/10.1016/j.jplph.2014.03.010openalex-snapshot
l-Ascorbic acid metabolism during fruit development in an ascorbate-rich fruit crop chestnut rose (Rosa roxburghii Tratt)
inferredcites →https://doi.org/10.1016/j.plaphy.2010.01.015openalex-snapshot
Ascorbic acid formation and profiling of genes expressed in its synthesis and recycling in apple leaves of different ages
inferredcites →https://doi.org/10.1016/j.scienta.2014.10.027openalex-snapshot
Reference gene selection for quantitative real-time PCR normalization in different cherry genotypes, developmental stages and organs
inferredcites →https://doi.org/10.1016/j.tplants.2004.10.002openalex-snapshot
Biosynthesis of L-ascorbic acid in plants: new pathways for an old antioxidant
inferredcites →https://doi.org/10.1016/j.tplants.2008.08.005openalex-snapshot
l-Ascorbate biosynthesis in higher plants: the role of VTC2
inferredcites →https://doi.org/10.1016/s0168-9452(03)00277-2openalex-snapshot
The sun-exposed peel of apple fruit has higher xanthophyll cycle-dependent thermal dissipation and antioxidants of the ascorbate–glutathione pathway than the shaded peel
inferredcites →https://doi.org/10.1016/s0981-9428(00)00755-5openalex-snapshot
Ascorbate in the leaf apoplast is a factor mediating ozone resistance in Plantago major
inferredcites →https://doi.org/10.1021/jf0503863openalex-snapshot
Improving the Nutritional Value of Crops through Enhancement of l -Ascorbic Acid (Vitamin C) Content: Rationale and Biotechnological Opportunities
inferredcites →https://doi.org/10.1034/j.1399-3054.2001.1120405.xopenalex-snapshot
Response of the cultivated tomato and its wild salt‐tolerant relative Lycopersiconpennellii to salt‐dependent oxidative stress: The root antioxidative system
inferredcites →https://doi.org/10.1034/j.1399-3054.2003.00223.xopenalex-snapshot
Redox sensing and signalling associated with reactive oxygen in chloroplasts, peroxisomes and mitochondria
inferredcites →https://doi.org/10.1038/30728openalex-snapshot
The biosynthetic pathway of vitamin C in higher plants
inferredcites →https://doi.org/10.1038/nbt777openalex-snapshot
Engineering increased vitamin C levels in plants by overexpression of a D-galacturonic acid reductase
inferredcites →https://doi.org/10.1071/fp07221openalex-snapshot
l-Ascorbic acid accumulation in fruit of Ribes nigrum occurs by in situ biosynthesis via the l-galactose pathway
inferredcites →https://doi.org/10.1074/jbc.m309135200openalex-snapshot
GDP-Mannose 3′,5′-Epimerase Forms GDP-L-gulose, a Putative Intermediate for the de Novo Biosynthesis of Vitamin C in Plants
inferredcites →https://doi.org/10.1074/jbc.m702094200openalex-snapshot
Arabidopsis VTC2 Encodes a GDP-l-Galactose Phosphorylase, the Last Unknown Enzyme in the Smirnoff-Wheeler Pathway to Ascorbic Acid in Plants
inferredcites →https://doi.org/10.1093/jxb/erm124openalex-snapshot
Light regulation of ascorbate biosynthesis is dependent on the photosynthetic electron transport chain but independent of sugars in Arabidopsis
inferredcites →https://doi.org/10.1093/jxb/err122openalex-snapshot
Regulation of L-ascorbic acid content in strawberry fruits
inferredcites →https://doi.org/10.1093/oxfordjournals.pcp.a076232openalex-snapshot
Hydrogen Peroxide is Scavenged by Ascorbate-specific Peroxidase in Spinach Chloroplasts
inferredcites →https://doi.org/10.1104/pp.103.033936openalex-snapshot
myo-Inositol Oxygenase Offers a Possible Entry Point into Plant Ascorbate Biosynthesis
inferredcites →https://doi.org/10.1104/pp.112.203786openalex-snapshot
Allelic Variation in Paralogs of GDP-l-Galactose Phosphorylase Is a Major Determinant of Vitamin C Concentrations in Apple Fruit
inferredcites →https://doi.org/10.1111/j.1365-3040.2005.01338.xopenalex-snapshot
Ascorbate content of wheat leaves is not determined by maximal l ‐galactono‐1,4‐lactone dehydrogenase (GalLDH) activity under drought stress
inferredcites →https://doi.org/10.1111/j.1365-313x.2007.03266.xopenalex-snapshot
Two genes in Arabidopsis thaliana encoding GDP‐ l ‐galactose phosphorylase are required for ascorbate biosynthesis and seedling viability
inferredcites →https://doi.org/10.1111/j.1399-3054.2009.01213.xopenalex-snapshot
l ‐Ascorbate biosynthesis in peach: cloning of six l ‐galactose pathway‐related genes and their expression during peach fruit development
inferredcites →https://doi.org/10.1111/j.1467-7652.2011.00668.xopenalex-snapshot
Enhancing ascorbate in fruits and tubers through over‐expression of the l ‐galactose pathway gene GDP‐ l ‐galactose phosphorylase
inferredcites →https://doi.org/10.1111/j.1600-079x.2011.00966.xopenalex-snapshot
Delayed senescence of apple leaves by exogenous melatonin treatment: toward regulating the ascorbate–glutathione cycle
inferredcites →https://doi.org/10.1111/j.1744-7909.2010.00921.xopenalex-snapshot
Increased Vitamin C Content Accompanied by an Enhanced Recycling Pathway Confers Oxidative Stress Tolerance in Arabidopsis
inferredcites →https://doi.org/10.1155/2013/795964openalex-snapshot
L-Ascorbic Acid: A Multifunctional Molecule Supporting Plant Growth and Development
inferredcites →https://doi.org/10.1371/journal.pone.0014281openalex-snapshot
Ascorbate Biosynthesis during Early Fruit Development Is the Main Reason for Its Accumulation in Kiwi
inferredcites →https://doi.org/10.21273/jashs.136.4.231openalex-snapshot
Ascorbic Acid Accumulation and Expression of Genes Involved in Its Biosynthesis and Recycling in Developing Apple Fruit
inferredcites →https://doi.org/10.3389/fpls.2016.00122openalex-snapshot
Transcriptomic Analysis Reveals the Metabolic Mechanism of L-Ascorbic Acid in Ziziphus jujuba Mill.
What points at this work
Incoming claims: where this work appears in other papers’ reference lists and arguments.
inferred← citeshttps://doi.org/10.2139/ssrn.6283464openalex-extracted
Arabidopsis thaliana Metallothioneins differential expression in Fe and Ag-induced stress: An organ-specific analysis
inferred← citeshttps://doi.org/10.1002/jsfa.10318openalex-snapshot
Effects of exogenous compound sprays on cherry cracking: skin properties and gene expression
inferred← citeshttps://doi.org/10.1007/s11130-022-00973-4openalex-snapshot
Comparative Metabolomics Analysis Reveals the Taste Variations among Three Selected Wampee Cultivars
inferred← citeshttps://doi.org/10.1007/s12229-020-09231-1openalex-snapshot
Oxidative Stress and Antioxidant Metabolism under Adverse Environmental Conditions: a Review
inferred← citeshttps://doi.org/10.1007/s13580-022-00431-9openalex-snapshot
Comparison of ascorbate metabolism in fruits of two jujube species with differences in ascorbic acid content
inferred← citeshttps://doi.org/10.1016/b978-0-443-26799-4.00012-8openalex-snapshot
Oxidative stress suppression in plant system and elevation of antioxidant gene expression under diverse stress situations
inferred← citeshttps://doi.org/10.1016/j.fochx.2022.100261openalex-snapshot
Identification and verification of key taste components in wampee using widely targeted metabolomics
inferred← citeshttps://doi.org/10.1016/j.foodchem.2020.126360openalex-snapshot
Melatonin triggers metabolic and gene expression changes leading to improved quality traits of two sweet cherry cultivars during cold storage
inferred← citeshttps://doi.org/10.1016/j.foodchem.2022.134661openalex-snapshot
γ-Aminobutyric acid treatment induced chilling tolerance in postharvest kiwifruit (Actinidia chinensis cv. Hongyang) via regulating ascorbic acid metabolism
inferred← citeshttps://doi.org/10.1016/j.jfca.2022.104398openalex-snapshot
Changes in the abscisic acid, phenylpropanoids and ascorbic acid metabolism during strawberry fruit growth and ripening
inferred← citeshttps://doi.org/10.1016/j.plaphy.2025.110625openalex-snapshot
FaERF71C regulates vitamin C metabolism and antioxidant activity by repressing FaAPX1D during strawberry fruit ripening
inferred← citeshttps://doi.org/10.1016/j.scienta.2021.110178openalex-snapshot
Characterization of genes involved in pear ascorbic acid metabolism and their response to bagging treatment during ‘Yali’ fruit development
inferred← citeshttps://doi.org/10.1016/j.sjbs.2020.09.010openalex-snapshot
Biochemical characteristics of urban maple trees
inferred← citeshttps://doi.org/10.1039/d0ra06448copenalex-snapshot
Effects of ozone treatment on the antioxidant capacity of postharvest strawberry
inferred← citeshttps://doi.org/10.1080/13102818.2020.1779126openalex-snapshot
Comparison of ascorbic acid and lignin accumulation in four white celery varieties and transcriptional profiling of genes related to the metabolic pathways
inferred← citeshttps://doi.org/10.1186/s43014-023-00144-1openalex-snapshot
Vitamin C levels of selected Philippine indigenous berries as affected by fruit maturity and processing treatment
inferred← citeshttps://doi.org/10.1371/journal.pone.0307527openalex-snapshot
Effect of light on ascorbic acid biosynthesis and bioinformatics analysis of related genes in Chinese chives
inferred← citeshttps://doi.org/10.15835/nbha47311395openalex-snapshot
Nutritional Value of Garden Dill (Anethum graveolens L.), Depending on Genotype
inferred← citeshttps://doi.org/10.18699/vj19.492openalex-snapshot
Vitamin C in fleshy fruits: biosynthesis, recycling, genes, and enzymes
inferred← citeshttps://doi.org/10.21203/rs.3.rs-133017/v1openalex-snapshot
Dynamic Changes of Ascorbic Acid Occurring During Fruit Development and Ripening of Actinida Latifolia and Their Associated Molecular Mechanisms Deciphered by Weighted Gene Co-Expression Network Analysis
inferred← citeshttps://doi.org/10.2139/ssrn.6913746openalex-snapshot
Effects of Different Fruit Set Enhancement Treatments on Fruit Set Rate and Fruit Quality of the Self-Compatible Sweet Cherry Cultivar ’Sunburst’ under Protected Cultivation
inferred← citeshttps://doi.org/10.21930/rcta.vol24_num3_art:3177openalex-snapshot
Efecto del tratamiento térmico y de digestibilidad in vitro en compuestos bioactivos de cuatro tipos de papas nativas (Solanum tuberosum spp. andigena)
inferred← citeshttps://doi.org/10.2478/fhort-2025-0014openalex-snapshot
Comparison of ascorbic acid metabolism during the development of two jujube varieties
inferred← citeshttps://doi.org/10.3389/fpls.2018.01109openalex-snapshot
Characterization of a L-Gulono-1,4-Lactone Oxidase Like Protein in the Floral Nectar of Mucuna sempervirens, Fabaceae
inferred← citeshttps://doi.org/10.3389/fpls.2022.1032133openalex-snapshot
Benzothiadiazole enhances ascorbate recycling and polyphenols accumulation in blueberry in a cultivar-dependent manner
inferred← citeshttps://doi.org/10.3389/fpls.2023.1099829openalex-snapshot
Genetic and biochemical strategies for regulation of L-ascorbic acid biosynthesis in plants through the L-galactose pathway
inferred← citeshttps://doi.org/10.3389/fpls.2026.1860539openalex-snapshot
Sucrose synthase gene family analysis in loquat reveals EjSUS4 as a key regulator of sugar accumulation
inferred← citeshttps://doi.org/10.3390/cimb46100657openalex-snapshot
L-gulono-γ-lactone Oxidase, the Key Enzyme for L-Ascorbic Acid Biosynthesis
inferred← citeshttps://doi.org/10.3390/horticulturae10070672openalex-snapshot
The Influence of Different LED Light Treatments on the Growth and Salt Stress Tolerance of Cauliflower Microgreens In Vitro
inferred← citeshttps://doi.org/10.3390/plants10122590openalex-snapshot
Ascorbic Acid Content and Transcriptional Profiling of Genes Involved in Its Metabolism during Development of Petals, Leaves, and Fruits of Orange (Citrus sinensis cv. Valencia Late)
inferred← citeshttps://doi.org/10.3390/plants12223895openalex-snapshot
Dehydrin CaDHN2 Enhances Drought Tolerance by Affecting Ascorbic Acid Synthesis under Drought in Peppers
inferred← citeshttps://doi.org/10.3390/plants13152071openalex-snapshot
Functionality of Reactive Oxygen Species (ROS) in Plants: Toxicity and Control in Poaceae Crops Exposed to Abiotic Stress
inferred← citeshttps://doi.org/10.3390/su18094561openalex-snapshot
Traffic-Related Heavy Metal Stress in the Medicinal Plant Plantago lanceolata L.
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