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Tandem Production of High-Purity Sodium Glycolate from Fermentation Broth by the Dual Purification Technology of Crystallization and Active Carbon Decolorization
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Chirality-Directed Regioselectivity: An Approach for the Synthesis of Alternating Poly(Lactic- co -Glycolic Acid)
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Hydrogenation of oxalic acid using light-assisted water electrolysis for the production of an alcoholic compound
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Effects of Different Neutralizing Agents on D-(-)-Lactic Acid Fermentation by Escherichia coli W
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