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https://doi.org/10.2139/ssrn.4594807

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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1002/jsfa.2740590308openalex-extracted
Proximate composition and functional properties of raw and processed full‐fat fluted pumpkin (Telfairia occidentalis) seed flour
inferredcites →https://doi.org/10.1007/978-981-13-1035-5_18openalex-extracted
Metabolism of Minerals
inferredcites →https://doi.org/10.1016/0378-8741(91)90167-copenalex-extracted
Treatment of osteoarthritis with a herbomineral formulation: a double-blind, placebo-controlled, cross-over study
inferredcites →https://doi.org/10.1016/j.apcbee.2012.06.014openalex-extracted
Chemical Compositions, Phytochemicals, and Antioxidant Capacity of Rice Bran, Rice Bran Layer, and Rice Germ
inferredcites →https://doi.org/10.1016/j.gfs.2017.01.004openalex-extracted
Tackling vitamin A deficiency with biofortified sweetpotato in sub-Saharan Africa
inferredcites →https://doi.org/10.1016/j.heliyon.2017.e00240openalex-extracted
Optimization of the functional characteristics, pasting and rheological properties of pearl millet-based composite flour
inferredcites →https://doi.org/10.1016/j.heliyon.2021.e06533openalex-extracted
Biochemical and antioxidant properties of cream and orange-fleshed sweet potato
inferredcites →https://doi.org/10.1016/j.tifs.2023.01.011openalex-extracted
Native and processed legume seed microstructure and its influence on starch digestion and glycaemic features: A review
inferredcites →https://doi.org/10.1023/a:1021805117084openalex-extracted
A preliminary study on the use of tempe-based formula as a weaning diet in Nigeria
inferredcites →https://doi.org/10.1080/23311932.2016.1245060openalex-extracted
The effect of plantain and tigernut flours substitution on the antioxidant, physicochemical and pasting properties of wheat-based composite flours
inferredcites →https://doi.org/10.1111/mcn.12368openalex-extracted
Calcium to phosphorus ratio, essential elements and vitamin D content of infant foods in the UK: Possible implications for bone health
inferredcites →https://doi.org/10.1136/bmj.f1378openalex-extracted
Effect of increased potassium intake on cardiovascular risk factors and disease: systematic review and meta-analyses
inferredcites →https://doi.org/10.1159/000351376openalex-extracted
Oral Supplementation of Specific Collagen Peptides Has Beneficial Effects on Human Skin Physiology: A Double-Blind, Placebo-Controlled Study
inferredcites →https://doi.org/10.1186/s40816-021-00282-4openalex-extracted
Nutritional, antioxidant, angiotensin-converting-enzyme and carbohydrate-hydrolyzing-enzyme inhibitory activities of underutilized leafy vegetable: African wild lettuce (Lactuca taraxacifolia Willd)
inferredcites →https://doi.org/10.1186/s42269-022-00714-2openalex-extracted
Microencapsulation of avocado pear seed (Persea Americana mill) bioactive-rich extracts and evaluation of its antioxidants, in vitro starch digestibility and storage stability
inferredcites →https://doi.org/10.1186/s42269-022-00884-zopenalex-extracted
Nutritional properties of wheat flour supplemented with modified tacca (Tacca involucrata) flour for production of healthy biscuits
inferredcites →https://doi.org/10.31248/rjfsn2021.122openalex-extracted
Effects of orange-fleshed sweet potato supplementation on the phytochemical composition, physicochemical, and sensory properties of sorghum-based kunu-zaki
inferredcites →https://doi.org/10.3390/ijms21176275openalex-extracted
Pathophysiology of Type 2 Diabetes Mellitus
inferredcites →https://doi.org/10.3390/nu14194079openalex-extracted
Sesame (Sesamum indicum L.): A Comprehensive Review of Nutritional Value, Phytochemical Composition, Health Benefits, Development of Food, and Industrial Applications
inferredcites →https://doi.org/10.4172/2168-9881.1000167openalex-extracted
Physicochemical and Pasting Properties High Quality Cassava Flour (HQCF) and Wheat Flour Blends
inferredcites →https://doi.org/10.5897/ajar2013.6905openalex-extracted
Assessment of functional properties of different flours
inferredcites →https://doi.org/10.5897/jsppr.9000013openalex-extracted
Development of trifoliate yam: Cocoyam composite flour for fufu production

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

inferred← citeshttps://doi.org/10.1590/1517-7076-rmat-2024-0331openalex-snapshot
Enhancing flour quality and milling efficiency: experimental study on bullet plate type flour grinding machine
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