On the public citation graph

https://doi.org/10.2139/ssrn.4627188

0 signed · 27 inferred · view as graph

Inferred edges come from two machine sources: sweeps of open repository metadata (mostly SSRN and Zenodo), and a bulk OpenAlex citation snapshot. Every row below is labelled with the one it came from. Neither is a complete citation index — absence here is not evidence of absence.

Is this your work? Sign in with ORCID and put your name on the claims that are yours.
Claim with ORCID
Reference health. See whether every reference in this work resolves to a known work and none has been retracted — and get a dated CiteStamped badge you can embed.
See reference health

What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1007/s00374-011-0571-3openalex-extracted
Natural 15N abundance of paddy rice (Oryza sativa L.) grown with synthetic fertilizer, livestock manure compost, and hairy vetch
inferredcites →https://doi.org/10.1007/s11104-005-0258-3openalex-extracted
Multielement Isotope Ratios of Vegetables from Integrated and Organic Production
inferredcites →https://doi.org/10.1016/0016-7061(95)00091-7openalex-extracted
Sulfur isotope composition of soils and fertilizers: Differences between Northern and Southern hemispheres
inferredcites →https://doi.org/10.1016/j.foodchem.2010.09.081openalex-extracted
Potential isotopic and chemical markers for characterising organic fruits
inferredcites →https://doi.org/10.1016/j.foodchem.2014.01.020openalex-extracted
Stable isotope analysis of plant-derived nitrate – Novel method for discrimination between organically and conventionally grown vegetables
inferredcites →https://doi.org/10.1016/j.foodchem.2017.05.014openalex-extracted
Authenticity testing of environment-friendly Korean rice (Oryza sativa L.) using carbon and nitrogen stable isotope ratio analysis
inferredcites →https://doi.org/10.1016/j.foodchem.2018.12.129openalex-extracted
Compound-specific δ13C and δ15N analyses of fatty acids and amino acids for discrimination of organic, pesticide-free, and conventional rice (Oryza sativa L.)
inferredcites →https://doi.org/10.1016/j.foodchem.2021.130215openalex-extracted
Long-term isotopic model study for ecofriendly rice (Oryza sativa L.) authentication: Updating a case study in South Korea
inferredcites →https://doi.org/10.1016/j.foodchem.2022.132820openalex-extracted
Geographical origin discrimination of Agaricus bisporus produced by the complete medium: A pilot study in South Korea
inferredcites →https://doi.org/10.1016/j.foodchem.2022.133491openalex-extracted
Isotopes Don’t Lie, differentiating organic from conventional banana (Musa AAA, Cavendish subgroup) fruits using C and N stable isotopes
inferredcites →https://doi.org/10.1016/j.foodchem.2022.133819openalex-extracted
Ecofriendly shiitake authentication using bulk and amino acid-specific stable isotope models
inferredcites →https://doi.org/10.1016/j.jneb.2021.06.004openalex-extracted
Food Fraud: A Global Threat with Public Health and Economic Consequences
inferredcites →https://doi.org/10.1021/acs.jafc.5b00662openalex-extracted
Compound-Specific δ15N and δ13C Analyses of Amino Acids for Potential Discrimination between Organically and Conventionally Grown Wheat
inferredcites →https://doi.org/10.1021/acs.jafc.7b05422openalex-extracted
Differentiating Organically Farmed Rice from Conventional and Green Rice Harvested from an Experimental Field Trial Using Stable Isotopes and Multi-Element Chemometrics
inferredcites →https://doi.org/10.1021/acs.jafc.9b06847openalex-extracted
Long-Term Agricultural Effects on the Authentication Accuracy of Organic, Green, and Conventional Rice Using Isotopic and Elemental Chemometric Analyses
inferredcites →https://doi.org/10.1021/jf0627726openalex-extracted
Nitrogen Isotope Composition of Organically and Conventionally Grown Crops
inferredcites →https://doi.org/10.1023/a:1026180700963openalex-extracted
Effect of organic and inorganic fertigation on yields, δ15N values, and δ13C values of tomato (Lycopersicon esculentum Mill. cv. Saturn)
inferredcites →https://doi.org/10.1038/s41598-020-68156-2openalex-extracted
A machine learning workflow for raw food spectroscopic classification in a future industry
inferredcites →https://doi.org/10.1080/10256010500230072openalex-extracted
Isotope characteristics of vegetables and wheat from conventional and organic production
inferredcites →https://doi.org/10.1080/10256016.2021.1905635openalex-extracted
Assessment of multiple stable isotopes for tracking regional and organic authenticity of plant products in Hesse, Germany
inferredcites →https://doi.org/10.1080/10408398.2012.689380openalex-extracted
Principles and Limitations of Stable Isotopes in Differentiating Organic and Conventional Foodstuffs: 1. Plant Products
inferredcites →https://doi.org/10.1111/j.1744-7976.2002.tb00380.xopenalex-extracted
Information Asymmetries and Consumption Decisions in Organic Food Product Markets
inferredcites →https://doi.org/10.1146/annurev.ecolsys.33.020602.095451openalex-extracted
Stable Isotopes in Plant Ecology
inferredcites →https://doi.org/10.1626/pps.18.180openalex-extracted
Characteristics of the Relationship between Natural 15N Abundances in Organic Rice and Soil
inferredcites →https://doi.org/10.25844/h9q1-0p82openalex-extracted
Principles of Stable Isotope Geochemistry, 2nd Edition
inferredcites →https://doi.org/10.3390/agronomy13010131openalex-extracted
Using Nitrogen Stable Isotopes to Authenticate Organically and Conventionally Grown Vegetables: A New Tracking Framework
inferredcites →https://doi.org/10.3839/jabc.2008.041openalex-extracted
Stable C and N Isotopes: A Tool to Interpret Interacting Environmental Stresses on Soil and Plant
Editorial review for independent work. ICSAC — the Institute for Complexity Science and Advanced Computing — runs a structured editorial panel for researchers publishing outside journals, and publishes on CiteStamp rails. Submission is free and goes through ORCID: icsacinstitute.org/submit.