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Nano-Enzyme Colourimetry Based on Temperate Bacteriophage for Rapid and Sensitive Detection of Staphylococcus Aureus In Food Matrices

https://doi.org/10.2139/ssrn.4635222
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Phage JS02, a putative temperate phage, a novel biofilm-degrading agent for Staphylococcus aureus
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Advances in Rapid Detection Methods for Foodborne Pathogens
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