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An Analytical Method for the Determination of Flavonoids in Houttuynia Cordata Thunb. By Uplc-Tq-Ms and Analysis of its Antioxidant Activity
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Simultaneous qualitative and quantitative analysis of flavonoids and alkaloids from the leaves of Nelumbo nucifera Gaertn. using high‐performance liquid chromatography with quadrupole time‐of‐flight mass spectrometry
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Quantitative determination of isoflavonoids in Ononis species by UPLC‐UV‐DAD
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Natural products for the prevention and treatment of cholestasis: A review
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Flavonoids from the aerial parts of Houttuynia cordata attenuate lung inflammation in mice
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Evaluation of antiviral activities of Houttuynia cordata Thunb. extract, quercetin, quercetrin and cinanserin on murine coronavirus and dengue virus infection
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Houttuynia cordata water extract suppresses anaphylactic reaction and IgE-mediated allergic response by inhibiting multiple steps of FcεRI signaling in mast cells
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Simultaneous quantification of eight bioactive components of Houttuynia cordata and related Saururaceae medicinal plants by on-line high performance liquid chromatography–diode array detector–electrospray mass spectrometry
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Rapid screening and identification of antioxidants in aqueous extracts of Houttuynia cordata using LC–ESI–MS coupled with DPPH assay
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Comprehensive assay of flavanones in citrus juices and beverages by UHPLC–ESI-MS/MS and derivatization chemistry
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Phytochemical analysis and geographic assessment of flavonoids, coumarins and sesquiterpenes in Artemisia annua L. based on HPLC-DAD quantification and LC-ESI-QTOF-MS/MS confirmation
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Ultrasonic-assisted extraction of polysaccharides from coix seeds: Optimization, purification, and in vitro digestibility
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Anti-inflammatory effect of Houttuynia cordata injection
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Therapeutic potentials of Houttuynia cordata Thunb. against inflammation and oxidative stress: A review
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Comparative analysis of sixteen flavonoids from different parts of Sophora flavescens Ait. by ultra high-performance liquid chromatography–tandem mass spectrometry
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Comparative analysis of the main active constituents from different parts of Leonurus japonicus Houtt. and from different regions in China by ultra-high performance liquid chromatography with triple quadrupole tandem mass spectrometry
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Antioxidant properties in vitro and total phenolic contents in methanol extracts from medicinal plants
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Flavonoids from Houttuynia cordata attenuate H1N1-induced acute lung injury in mice via inhibition of influenza virus and Toll-like receptor signalling
inferredcites →https://doi.org/10.1016/j.sjbs.2019.09.018openalex-extracted
Response surface method was used to optimize the ultrasonic assisted extraction of flavonoids from Crinum asiaticum
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Determination of flavonoids in Houttuynia cordata Thunb. and Saururus chinensis (Lour.) Bail. by capillary electrophoresis with electrochemical detection
inferredcites →https://doi.org/10.1016/j.talanta.2008.05.019openalex-extracted
Response surface methodology (RSM) as a tool for optimization in analytical chemistry
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Qualitative and quantitative analysis of flavonoids in Sophora tonkinensis by LC/MS and HPLC
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Approaches to Sample Size Determination for Multivariate Data: Applications to PCA and PLS-DA of Omics Data
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Anti-tumor effect of volatile oil from Houttuynia cordata Thunb. on HepG2 cells and HepG2 tumor-bearing mice
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Comparative analysis of flavonoid metabolites from different parts of Hemerocallis citrina
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Vaginal innate immune mediators are modulated by a water extract of Houttuynia cordata Thunb
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Anti-inflammatory activity of the dietary supplement Houttuynia cordata fermentation product in RAW264.7 cells and Wistar rats
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Extraction and activity of chemical constituents from Houttuynia cordata Thunb by ultrasonic method
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On the spectrophotometric determination of total phenolic and flavonoid contents
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Paper-based DPPH Assay for Antioxidant Activity Analysis
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Statistically Designed Extraction of Herbs Using Ultrasound Waves: A Review
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A Study of the Antioxidative and Antimutagenic Effects of Houttuynia cordata Thunb. Using an Oxidized Frying Oil-Fed Model
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Water Extract of Houttuynia cordata Thunb. Leaves Exerts Anti-Obesity Effects by Inhibiting Fatty Acid and Glycerol Absorption
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Sodium houttuyfonate affects production of N-acyl homoserine lactone and quorum sensing-regulated genes expression in Pseudomonas aeruginosa
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Houttuynia cordata Thunb: An Ethnopharmacological Review
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The Flavonoid Biosynthesis Network in Plants
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Quantification and Optimization of Ethanolic Extract Containing the Bioactive Flavonoids from Millettia pulchra Radix
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Metabolic Engineering of Microbial Cell Factories for Biosynthesis of Flavonoids: A Review
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