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Tris (1-Chloropropan-2-Yl) Phosphate Enhances the Adverse Effects of Biodegradable Polylactic Acid Microplastics on the Thick-Shelled Mussel Mytilus Coruscus

https://doi.org/10.2139/ssrn.4747834
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Microplastics impair digestive performance but show little effects on antioxidant activity in mussels under low pH conditions
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Phthalates and organophosphate esters in surface water, sediments and zooplankton of the NW Mediterranean Sea: Exploring links with microplastic abundance and accumulation in the marine food web
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Suspended micro-sized PVC particles impair the performance and decrease survival in the Asian green mussel Perna viridis
inferredcites →https://doi.org/10.1016/j.marpolbul.2021.112295openalex-extracted
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Enhanced toxicity of triphenyl phosphate to zebrafish in the presence of micro- and nano-plastics
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A review on the occurrence of organophosphate flame retardants in the aquatic environment in China and implications for risk assessment
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Bioaccumulation of organophosphorus flame retardants in the marine mussel Mytilus galloprovincialis
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Nano-TiO2 aggravates the adverse effect of pentachlorophenol on antioxidant and immune response in anti-predatory mussels
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CO2-induced pH reduction increases physiological toxicity of nano-TiO2 in the mussel Mytilus coruscus
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Respiratory Metabolism and Antioxidant Response in Chinese Mitten Crab Eriocheir sinensis During Air Exposure and Subsequent Reimmersion
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ASSIMILATION OF ORGANIC MATTER BY ZOOPLANKTON1
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Lipid Peroxidation and Its Toxicological Implications
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